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    Peppermill Restaurant

    3.7 (137 reviews)
    ModerateAmerican, Bars
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

    Peppermill Restaurant Photos

    PEPPERMILL RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups

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    Recommended Reviews - Peppermill Restaurant

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    tables and chairs with white tablecloths
    Stephanie G.

    The interior is a bit dated, but the menu is on the cheaper side for good food and good service. It starts with some nice dinner roles. They have some daily specials, but I went with a broiled crap cake which was tasty and decent-sized. The seasonal vegetable was Brussel sprouts and was kind of bland though. The South Breeze Shrimp and Scallops was a good dish and had a nice breadcrumb coating and buttery sauce. The sweet potato was only okay as well. Honestly with inflation, this place is really a great value even if it was mostly appealing to older people when we went. There was plenty of parking. I can see why it was popular in the early evening.

    a man at the counter
    Dan C.

    London broil special was not so special today. Reminded me of the average meal one might expect at a diner. Meat was tender, but fatty. It came with mashed potatoes and a gelatinous gravy. Steamed broccoli was the side vegetable and it needed help...many some butter or cheese topping. To ease the disappointment my wife and I ordered their spectacular onion rings as our "dessert." Service is always good. Lunch time is always crowded.

    Lloyd D.

    The Peppermill is an old school local restaurant that reminds me of my grandmother in a good way. Old time bar area with many locals handling out. Friendly and welcoming to anyone. Crab soup was clearly homemade with large pieces of crab. One of the best I've had. The broth was spiced well for my taste and the bonus was Old Bay came with the cup. My wife had cream of crab and she loved it I'm not a fan of cream based soup but I tried it was silky and full of crab. For the cost and friendly staff this is Just a great experience all around.

    Tyler C.

    Baltimore Landmark since 1982, and all the original patrons and their parents are still coming. Ambiance of darkened elegance mixed with light comfort actually works. So the bar has heavy furniture with lots of light so you can read the menu with glasses and magnifying glasses. Wife walkways for walkers (when I came there was a walker jam at the front door). So people can get by with walkers, wheelchairs and other assistance devices (some people only used canes). Food was good! Crabcake had lots of crab and the 5 oz'er was perfect size for a meal since bread was complementary. Cole slaw was good and desserts were definitely sweet enough. Bring your parents, grandparents and great grandparents and everyone will have a good time

    It's called chowdah
    Mike F.

    When I get old, I want to eat at the Peppermill Restaurant, like the old people who were there eating with me that night. Being old is going to be fun. Just going out, eating and stuff. Making fun of young people and whatever new gadget they happen to be using. The meal started quick - before I realized what hit me, a flurry of appetizers were ordered and being placed all around. Servers were coming in from all angles. Hot apps grazing your shoulder. Soups here, salads there. Then the pièce de résistance - clams casino. Each little jewel lay on a salt bed, that, while stunning, also served a practical purpose. In the oven, the salt acts as a kiln, ensuring quick, intense, and most importantly, even, cooking. When I go out to eat, I enjoy a fine roast. When said roast isn't available, I go for the next best thing - pasta of the primavera type. I'm talkin' loaded with veg out the wazzoo. But here, at the acclaimed Peppermill, they do something so INSANE it can only happen in Maryland. That's right, they added crab. And they didn't even call it pasta primavera. They said f- it, we're just gonna call it Pasta with Crab and they're gonna like it. And you know what? We did. We really truly did. Oh, I love how they note in the menu they use Barilla pasta. Like for my dish it said "... fresh mushrooms, scallions, and tomatoes, served over Barilla angel hair pasta ...". Is there something special about Barilla pasta I don't know about? I buy it at the supermarket because it's cheap. it was fun being part of the early dinner rush. This place screams, "Honey, it's 4:00 PM, let's get dinner so we can be home before the ruffians come out. Also, did you hear Barb's husband passed away? Yeah, Frank. He was a piece of work, eh? Haha. I'm tired." And to finally address your question - yes, they serve calves liver. It's $21.95 and sautéed in butter.

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    2 months ago

    Good food, good service,reasonable prices!! especially love the Peppermill's crab soup and delicious crabcakes. Delicious chocolate cake!

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    5 months ago

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    10 months ago

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    1 month ago

    Friendly service, everything else is sub par, food , presentation, and taste. I won't be back anytime soon.

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    10 months ago

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    2 years ago

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    11 months ago

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    6 months ago

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    5 months ago

    Lovely, warm, friendly, people. Exemplary service. Satisfying homestyle meals. Especially love Donna - She feels like family.

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    2 years ago

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    6 months ago

    we had wonderful time at this restaurant. food was very good, service fast and friendly and price affordable.

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    1 year ago

    We had a great time. Staff was super friendly and our food was good! This place definitely has regulars but we didn't feel out of place.

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    1 year ago

    Great food and prices. Go often. Staff really nice. Recommend it for all. Can't go wrong.

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    2 years ago

    First time there it was very nice inside, had their crab cake and it was very good! I would go back again

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    3 years ago

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    4 years ago

    I love this place they treat us like we're really important to them I love the restaurants love my time at the PEPPERMILL

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    4 years ago

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    Ask the Community - Peppermill Restaurant

    Difference in prime rib sizes?

    Reasonable and omg

    When is prime rib on the menu?

    Every Day

    Don’t See Your Question? Ask Away!

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    Bluestone Restaurant  - Crabcake from the heavens

    Bluestone Restaurant

    4.1(798 reviews)
    1.3 mi
    $$

    Food is usually fabulous. Get the cream of crab soup and mix it with their vegetable crab soup (…read morehalf & half) you will live it! I tend to order the steak salad almost every time i have lunch. At night they have a seafood stew that my spouse orders always! The desserts are great- dont have any negatives at this point and have been going there for years! Ambiance is also nice! Enjoy!!! Service is occasionally rushed but staff are genuinely friendly. Bon Appetite !!! Parking is a nightmare! My only complaint

    After stopping at the pet expo at the end of January, my husband and I stopped in for dinner. It…read morewas my first time at this restaurant and he could not recall if he had been before. We were seated on what appeared to be the enclosed patio. It looked like they probably have the ability to partially open it up in the nicer months. The server was friendly and attentive and explained the menu to us. When choosing an entree we were able to have a soup or salad and dessert. If you didn't want the dessert you could order soup and salad. I ordered the beef short rib and had the beet salad as an appetizer. He had the lamb chops with a Caesar salad and Maryland crab soup. The appetizers were good and he enjoyed his lamb chops. My short rib was not that great. The meat had a ton of fat in it and overall was not my favorite. Short rib is something I order often from various restaurants.

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    Hampton Cafe - Small potato salad. Consistency was on point, but was a bit too sweet for me.

    Hampton Cafe

    4.6(8 reviews)
    1.4 mi

    I visited Hampton Cafe a few times & didn't think to make a review! The first time I came, I shared…read morea cold cut with my mom and it was fresh and tasty. The second time, I treated myself to breakfast and bought pancakes, scrambled eggs and scrapple. The pancakes were delicious and fluffy. The eggs were simple and very good. The scrapple on the other hand was a bit of a disappointment. Usually scrapple is cut about a half inch thick- the cooks at Hampton cut their scrapple so thin that it's like eating scrapple chips. I was taken aback by the presentation of it. Aside from that very minor issue, the rest of what I had was very good. Fast forward to today, I had the strongest craving for a taco salad! I chose beef with all of the fixings- lettuce, tomato, pico, cheese, black beans, and sour cream. It was all placed inside of a delicious, crunchy, fried bowl shaped tortilla. I rushed home and tore into that bowl like a grizzly bear! It was very delicious. The only very small gripe I had about the meal was the lettuce. Romaine lettuce was used instead of iceberg lettuce. There were a bit of romaine chunks that threw me off, but other than that, I thoroughly enjoyed the salad. I forgot to snap a picture, but took a snapshot of my demolished meal. Nothing was left behind. If you're near Hampton for lunch, check them out! The next sandwich I have my eye on is the Rueben. For friendly service, tasty food with pretty decent prices, give Hampton a visit. You'll be sure to find something appetizing!

    Hey there! The deli is located in an office bldg., parking is garage or street; they are close to…read morejoppa and Fairmount Ave. The deli has been around for awhile however it's my 1st time reviewing. I went today after a long period, the staff is still kind, the establishment is clean with bright colors and the pricing is fair for their food. I had the Taco salad that used to be only Taco Tuesdays. It's still good. It was a bit warm today and soggy on the bottom however it was still good!

    Photos
    Hampton Cafe - I completely demolished this taco salad! Someone else posted a pic of what the salad looks like.

    I completely demolished this taco salad! Someone else posted a pic of what the salad looks like.

    Hampton Cafe - First visit. Lunch with my son who works close by.

    First visit. Lunch with my son who works close by.

    Hampton Cafe - Get. The. Reuben. This was so delicious, I could've ate two with no problem.

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    Get. The. Reuben. This was so delicious, I could've ate two with no problem.

    Peppermill Restaurant - tradamerican - Updated May 2026

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