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    Silver Spring Mining Company

    3.2 (151 reviews)
    ModerateBars, American
    Open 11:00 am - 10:00 pm

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    SILVER SPRING MINING COMPANY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Cream of crab soup
    Renee B.

    It's been years since I've been here. My last review was from 2017 so I figured that I would do an update. Today I took my Aunt here for lunch. As soon as we walked in we were greeted at the front. They quickly seated us in a booth. It was a little busy. We were given menus and some water. We chose to do one of the afternoon specials. For $21.00 you chose a soup or salad. My aunt chose Maryland crab and I chose cream of crab. For the entree we both chose the single crab cake with broccoli and for dessert my aunt chose the bread pudding and I chose the vanilla ice cream. Yes all of that for just $21.00. We ordered a crab pretzel as our appetizer to share. Everything was just so delicious. We did order drinks, I chose the raven margarita and my aunt had the cayman lemonade. The drinks were delicious as well. Our waiter was pleasant. We even had some leftovers to take home. The crab pretzel was so good my aunt chose to get one to go. We really enjoyed dining here. Great food and great service.

    Jessi S.

    Unfortunately inconsistent since our last visit here just under 2 months ago. We were here again with a larger party of 19 people but our table was not ready by our reservation time at 4pm until after 430. A bunch of us ordered beers- all flat. You'd think the miller lite was apple juice just by looking at it. We knew we liked the wings so we ordered them again, except this time they were dinky and dry. Though they actually came with blue cheese and celery (guess they just forgot last time). We also got the crab pretzel- delish and huge- great shareable item. The burger was also a good choice- very juicy- but all toppings are extra.

    Lunch Special Menu
    Tamika D.

    The food is pretty good. I haven't had anything that I didn't like. We come here every other month for a association luncheon and our server Andrew is always great! We always reserve a private section on the lower level which allows us to discuss our meeting topics freely without disturbing anyone else. We appreciate the private atmosphere.

    Looks are deceiving
    Ron F.

    Service was great. I ordered the Stuffed Rockfish is was ok . My wife ordered a burger and came almost raw. Been awhile since we been here and now know why.

    Dining Room
    Maggi R.

    Our dear friends invited to treat us to dinner at the Silver Spring Mining Company to try their Sour Beef and Dumplings. We met them at 4:00 PM for an early dinner, and because we wanted a quiet area to sit we ate in the bar. Surprisingly, it was very quiet. Amanda, our server, came right over and took our drink orders. She was upbeat, welcoming and friendly. Our friends said we should order the 1/2 portion of Sour Beef with the extra dumpling in place of the Cole slaw. So, that is what we all ordered. They were right - the Sour Beef and Dumplings were delicious. The sauce just had the right amount of tanginess, and the dumplings were dense and fluffy at the same time. Amanda's shift was over, and she kindly told us she would be leaving, and that Ryan would be taking over. Wow, what a difference in service! Amanda was at the top of her game, and Ryan could have cared less. When our host asked for the dessert menu, Ryan told him there was none and proceeded to tell him what the desserts were. Our friend said he saw a dessert menu on the main menu and asked him to go get the menu. Of course, the desserts are listed on the menu. Ryan said he knew that, but did not feel like walking back to get one for us to see. We were all flabbergasted - how lazy can one person be who just came on duty? We ordered the Oreo Brownie Sundae and the Rice Pudding. Both desserts were decadent. For as good as our beginning was, the ending was soured by Ryan.

    Home of Original Crab Pretzel
    Summer B.

    I come for Happy Hour during the week. Nice menu very budget friendly and friendly staff downstairs at the bar. Nothing fancy very cozy and nice.

    Sonna T.

    I attend this location frequently but this is my first time trying it for restaurant week. Here are my thoughts: - The customer service from bartender Jason was phenomenal. He was our waiter while we sat at the booth in the bar area. He was fast, kind, extremely efficient, prepared, and attentive. I have no complaints. 5/5 for customer service. - My son's ribs were filling and large but a bit pricey. The broccoli was a little mushy but definitely seasoned. The fries had a good crunch but was only warm (not hot). Overall his meal was about 3.8/5 - I ordered the fried pickles, stuff shrimp with broccoli, and bread pudding. I used to love their fried pickles but now I don't. They changed the recipe and now serve them like a thin basket of fries. Previously, they were thick (like a spear) and served in a tall basket that stood up. The new formula and presentation used extremely thin, nearly shredded pickles. Again, the broccoli was mushy but seasoned. The stuffed shrimp was delicious but the portion was so small. It didn't feel like I got my money's worth for the restaurant deal. The bread pudding was really tasty but I wish I had ice cream to add to it. Anyway, I would rate that full meal as a 3.3/5 for portion and mushy veggies. - My spouse's meal was the boom boom shrimp, pork chops with mash potatoes & coleslaw, and black bottom cheesecake. The boom boom shrimp was very good but we did ask for ranch dipping sauce on the side. The pork chops were amazingly juicy. They came with an apple sauce for dipping but I didn't like the flavor combination. The coleslaw was decent. The black bottom cake was just ok. I'm glad it came with my meal because otherwise, I wouldn't have ordered that dessert. Overall, this meal was a 4.2/5 strictly for the mash and porkchop. - Wings were a to go order for someone else. They said the wings were good but wish they had a little more ranch dipping sauce. 4/5

    Sampler
    Cynthia F.

    I feel like with any chain restaurant like Silver Spring you have to go in with a certain expectation... If you're there to get cheap greasy bar food for happy hour (I mean this in the most lovingly way possible because that's what I got!) then it's great. If you're going in expecting a 5-star meal then you will be disappointed. After a work-out my friend and I ended up here for HH to completely undo everything we just did. We decided to split a crab pretzel and an appetizer sampler that came with wings, fried pickles, potato skins, and chicken tenders. There was more than enough food for both of us. We were there on a Friday night and they had a special for a $9 crab pretzel (I think that's about $4 off normal price) Drinks were cheap for HH too. Most domestic drafts were buy one get one for a penny as well as the margaritas. We paid about $6.50 each for two drinks each. Not bad! It was a nice place to catch up and eat some fried goodness. In their bar area they also had a fire going in the fireplace which was very cozy.

    Baby Back Ribs- Half Rack of Baby Back Ribs with seasonal vegetables

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    1 year ago

    The best Sour beef and dumplings around. Had a very nice meal with the family and everyone's food was tasty.

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    1 year ago

    The ribs were ok. We got the sampler and it was cold and hard. Not like it used to be to be. Won't be going back there.

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    9 months ago

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    1 year ago

    Food and specials were awesome! Andrew was our server and he was great! Very attentive and very very pleasant! Can't wait to return!

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    2 years ago

    The sour beef was great. The Fettuccine Alfredo with chicken and broccoli was superb. Service was great too.

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    Ask the Community - Silver Spring Mining Company

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    This very visible but often passed by inn was our mission for today. It was a Sunday with an…read moreOrioles game on the many tv's. Some patrons were very vocal about it! We took a seat at the front, and a bit later, the server got the drinks, it was a long pause to order the meal, she said she could not see us from her area. I got the chicken wings, naked and mild. It came with celery and ranch. Added on an order of fresh cut fries. You can also get your wings battered. Hubby got the roast beef platter, 2 slices of bread piled with very tender thinly sliced beef, and then the gravy topped it all. Oh, I almost forgot, the side he chose was German potato salad, lightly warmed and he was pleased with it. Wing special day is Wed,$1/wing.several flavors for you to choose from. (Henny Penny wings). At the left side of the bar is a chalkboard with what's on special. Come to find out, our server, Bonnie, is the owner. There is plenty of free parking on the side.

    What a charming little dive right in the heart of Perry Hall! We came here on a Wednesday night…read moreafter another local spot had too long of a wait. And I'm glad we did! You can tell this place has regulars and they love it there. We had to wait a bit for help since there was only 1 bartender who was also the only server. But she was super friendly and personable. I ordered a cheesesteak and tater tots. The cheesesteak was surprisingly delicious! I wasn't sure what to expect but it was great. The tater tots were crispy but had no flavor. Unfortunately it did take a bit to get our food, and our one friend got hers about 15 minutes before the rest of us did. But in their defense, the kitchen is tiny and only has 1 cook. Overall we had a good time and I can see us putting this spot in our rotation.

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    The Local - Drink: elixir of life

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    The place is packed -making money hand over fist- but why only one wait person in a big room packed…read morewith people. Made for some really long wait times. On the plus side my family enjoyed the ribs and crab balls. On the negative side, the fish in my fish and chips was painfully thin and small. Normally you get a nice chunky piece of fish when you get fish and chips. Not only that, l've never had fish and chips where the skin was on the fish. I left most of the skin behind, but ate some of it because the portion was so small. I had to eat something. Please have the chef look up what fish and chips is supposed to look like. Despite being the only server, our wait person was outstanding - it wasn't their fault that they had to handle the entire dining room. . Also appreciated the carafe of water on the table - but why no ice -had to drink lukewarm water. Make sure to ask for prices upfront and verify-for a single crabcake entrée, we paid $63 when it's advertised online as 30. Let the buyer beware.. Wouldn't feel a need to return at this point, too many other better options.

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    Silver Spring Mining Company - bars - Updated May 2026

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