I enjoyed the nachos I had and my granddaughter loved the french fries. Staff was nice. Felt like a…read morelocals only restaurant but no one was really rude or anything.

Excellent food and great service. The bartender was really nice. Nice ambiance also. Highly…read morerecommend.

The DJ be live and the food is tasty! We sat at the bar and the service was on point. Great place…read moreto enjoy a day party but small crowd!

Update: I tried…read moreother food items. The shrimp quesadilla was delicious, seasoned perfectly, 5 stars.The crab balls were good too, 3.5 stars. The portions were worth the price. At my first visit I tried the crab dip, which was good. Service is the same, just okay. Inside is large, very spacious, not really decorated... but the place is mostly empty each time I've visited. DJ was good. Parking is available in the parking lot. When you arrive in the parking lot and you look at the building, it looks abandoned. They could use some updating and marketing. Security was present, but they don't really act like they are trying to provide security. They seem to just be there to barelyyyyy check everyone who enters. However, I'm guessing if a physical altercation occurred, they could break it up, but as far as making sure we are checked as entering, nah...

Went here for cinco de mayo and was not disappointed!! It was busy but we were able to be seated…read moreimmediately (party of 4) the server was cool. He was dressed up for the holiday. They also came around and gave out free shots for cinco de mayo! I had birria sliders, chicken tacos, and a blackberry patron margarita. It was a great experience and I can't wait to go back!

Good quality tacos. Typical Mexican cuisine. Chips and queso were good and service was friendly and…read morerelatively quick. They auto charge you 18% gratuity.

You need to stop scrolling and give me your eyes cause you got to read this review…read more ***Special edition, excited Southerner best food by far in Maryland to date*** It's Friday night, we wanna try something we haven't gone to yet..we end up in Perry Hall and we go to Lib's Grill.. so this location is right down from Liberatore's Ristorante A glass of Cabernet, J got a lemon basil crush Split 6 LGO MD raw oysters big juicy and so flavorful Got the crab deviled eggs, eyes rolled back in our head y'all.. But Here's where it just got interesting Vodka chicken Parmesan.. sounds simple right I Cannot Express the TBO J and I both had with our first bite.. When I tell you that the Pasta, I mean the noodles y'all, the pasta was the best pasta we've ever had...amazing and then the chicken Parm was juicy, crisp on the outside, baked cheesy on top... just probably the best chicken Parm we've ever had.. put two of them together and I just can't even finish thi..... Okay just kidding, I've got to finish to tell you about the amazing people behind the incredible food.. We told Patrina that we weren't from around here and it was our first time at Lib's.. She was the best first impression you could have had... told us the history of the Lib family how they are the Perry Hall staple of the area. Vic was our server and he was wonderful, answering questions and very knowledgeable. Michelle was the mgr on the evening we were there and came out when we wanted to rave over the meal... when she found out we were new to the area, she came back to the table with her top picks for dining in the area. Really... wow! The deck was enclosed but was an open space that made you feel like you were outside without the draft. I could go on and on, but really, stop reading and navigate here Right now What makes you think I'm kidding Put down that mediocre food This is way better than what your stuffing your face with Y'all

2/15/26 Update!…read more Lib's Grill has become our regular pit stop on the way to D.C. We have become "regulars" and our server that we ask for every time, (Brenna) is a bright light and always provides us with amazing service that keeps us coming back! We all enjoyed our lunch and I have to say, Lib's Grill was rocking! It was President's Weekend Holiday and every table was taken for brunch/lunch. Our meals, once again were all really good and service was top notch. Thank you, Brenna, (and team), for making our meal a memorable one, once again. I'll provide some updated photos to keep this review as fresh as the food and service! :)

Good food, great service, and a reasonably priced happy hour are a just a few things The Local has…read moregoing on. I popped in to The Local with one of my friends for a much needed happy hour and we were both in consensus we had to come back to try some other menu items and specials. $7 for the house Sangria and a mule of the day, was a great start to the evening and quite tasty. We both dined on the burger and fries and enjoyed the dish. I would've like a bit of seasoning on the burger patties and maybe a cheddar or American cheese, but that's my personal preference. I asked for the black truffle aioli on the side and that was definitely the way to go to really be able to taste the black truffle. And might I say the aioli was delicious. Our waitress was great and very attentive. The Local offers different specials on various nights and even does live music on Friday nights. This is a great place on the Avenue to enjoy dishes made with ingredients from local businesses and enjoy a delicious meal.

The place is packed -making money hand over fist- but why only one wait person in a big room packed…read morewith people. Made for some really long wait times. On the plus side my family enjoyed the ribs and crab balls. On the negative side, the fish in my fish and chips was painfully thin and small. Normally you get a nice chunky piece of fish when you get fish and chips. Not only that, l've never had fish and chips where the skin was on the fish. I left most of the skin behind, but ate some of it because the portion was so small. I had to eat something. Please have the chef look up what fish and chips is supposed to look like. Despite being the only server, our wait person was outstanding - it wasn't their fault that they had to handle the entire dining room. . Also appreciated the carafe of water on the table - but why no ice -had to drink lukewarm water. Make sure to ask for prices upfront and verify-for a single crabcake entrée, we paid $63 when it's advertised online as 30. Let the buyer beware.. Wouldn't feel a need to return at this point, too many other better options.

food was very good!! service was awesome too! very chill and nice atmosphere. loved it will…read moredefinitely be visiting again

We will be back! Super cute restaurant with friendly staff, amazing cocktails and delicious food…read more The short rib was tender and seasoned to perfection. The blackened salmon, despite its look, was nice and moist and deliciously seasoned. Underneath the salmon was the corn medley which was just ok - it didn't really add anything and I wish it had more corn. The deviled eggs with crab were yummy, the shrimp cocktail was just ok (I don't think you can get much flare with those), the crab dip *drool* scrumptious, and not pictured is the Mac n cheese which was cheesy and tuna and the Cadillac margarita - I love a good caddy and theirs made my top 5 list! Parking is easy, made a reservation for a Saturday evening, didn't feel overly packed - I'll say it again...we will be back.

Crabs, check! Hush Puppies, check! This was a great start…read more Conrad's in Abingdon, a bustling restaurant featuring seafood was all we had expected. We had to wait five minutes on a Thursday afternoon, only because there was a very large group taking up an entire room. The hostess and our server Riyah (forgive me if I spell her name wrong) were both pleasant and attentive. For appetizers we shared Fried Calamari, cooked perfectly, not anywhere near the rubber bands you get at some places. We also shared hush puppies with hot honey sauce. Hot honey sauce seemed odd to us to have with hush puppies, so we had it on the side, along with powdered sugar. What a pleasant surprise. Cooked to perfection, soft with a crisp outside. Nicely done. For main course I had fried oysters, something not often found where I used to live. Fried well, not a hint of grease with good cocktail sauce along with fries and Cole slaw, sweet with just enough celery seed. My wife had a half dozen large crabs (males) and she was in heaven. Done well with old bay...I know to bring a book, because she takes her time savoring these well done Maryland Blues. The manager stopped by to chat and he was a pleasant personable fellow. Another note, considering the kitchen was taxed with a large group luncheon, our meals were not delayed. This is a good sign when the restaurant is busy. Recommended!

Food: Very nice. I had the Admiral (crab cake sandwich) Bun was perfect. Crab cake was fantastic…read more Lettuce, Tomato, Tartar sauce. Started oysters. Service: Attentive. Polite. Knowledgeable. Ambiance: Casual. Comfortable. Enjoyable. Games on. I'd 100% go back. Four people. 2 adults. 2 kids. Sandwich, tacos, filet mignon, pizza, few beers. $160.

Great atmosphere and amazing bartenders. It's a fun, affordable night out! The band was awesome as…read morewell!

Impressive especially for a divish place. Cheap beer, good crabcakes and wings. Bartenders are busy…read moreso I did not expect exceptional service by any means. Lets be realistic. Still, a neighborhood gem.

We stopped here to have lunch and some drinks before attending a nearby event. We were able to get…read morebar seating quickly. The people working at the bar were very friendly and helpful. They had a $3 beer special (rotates I believe) which was amazing. I tried KOL (I think) and also tried their red ale. My bf ordered chicken pot pie which he enjoyed. It was a large serving and I had a few bites of his and thought it was tasty as well, maybe lacking a little seasoning for me, but overall good. I liked the variety of beer and food available. Overall, this is a really cool spot to get some food and/or drinks and I'd return if in the area!

It was a Tues afternoon and I was really craving their fish fry, they do it so well. I've had it…read morebefore and can't get it out of my mind. 2 big, thick pieces of cod, along with doing that so well, the coctail sauce! It was super. My husband ordered the chicken and crab, melt. This was a grilled chicken breast, RBS crab dip, bacon, cheddar on a potato roll. He liked it, the only comment there was it needed a bit more crab dip. All the food was good, my only comment would be to offer plain french fries rather than the.coated ones. The coating takes away the good and honest french fry taste and texture. I think next time i'll see if they can substitute something in their place. The bar side and part of the dining side was all decked out for Valentine's Day. Really tastefully done...hearts, twinkling lites hanging down. Just perfect, the customers ovèr there were definately enjoying the ambiance. They stayed awhile. Plus outside you could watch the ice skaters having winter fun right next to the outside dining area. We will be back!

Came here with 3 friends after a pedicure around the corner. The bar area is kind of tight but we…read morewere able to seat ourselves at a table in the bar area. Our server was the bartender and she was pretty attentive. I ordered an ice pick to drink (vodka and tea). There was hardly any vodka in it lol. White claw flavors are limited - only black cherry and lime. Fortunately they have surfside tea. I ordered hush puppies which were delicious, but they were served with a little container of cold butter spread? I would have thought they'd serve with melted butter. I also got an order of wings and they weren't that great. So much breading, not really hot, and not cooked crispy like I asked. Prices were very reasonable though. Overall it wasn't a bad experience, but nothing amazing.

The ambiance was rustic and a very nice bar scene decorated for the holidays. This bar seems to be…read moresupported by locals and sports buffs. Huge tv's hugged the upper walls, grabbing the attention of patrons. Honestly, I was bored by being pummeled with sports. The young lady behind the bar said to sit anywhere, all there were was the hightops and bar stools, we prefer a low table, there were none, maybe way in the back where no one was seated. She brought over the 2-sided menus, I asked what they do well here, as it was our first visit. She made her recommendations, and my husband got the cheesesteak sub with French fries (upcharge). I ordered the chicken wings with ranch and celery (8 for $10.95), not bad! She said they were good here, also the hamburgers , I can't remember what else they do well, other than the crab cake. We did not order anything with alcohol, so I am at a loss there. They do have beer on tap and bottles. The cheesesteak was good, fresh roll and tasty meat. The fries were as expected, nothing outstanding. Just good for bar food. My chicken wings were not puny, just normal size and market value, had them made to be mild. This came with celery (quite fresh and crunchy), the ranch was poured off into a plastic cup. Both orders came in plastic baskets, and a paper plate for bone discard. Plenty of napkins. Have to hand it to them, in-between sports, they played music and they sure do have a kicking stereo system, really great quality. It was a welcome break. She did visit once to make sure all was Ok and any needs. All was fine. The bill came , I checked it and gave her my cc, she returned and the bill was altered and the price of the cheesesteak went up $3! Honestly, I did not say anything or check the bill against the menu, which was put away. I just chalked it up as an oversight on the server's part. She did not say anything about the price adjustment either. I can understand a mistake in the charge. Just say something. I guess I am overreacting at this point. Sigh.