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    Peak

    4.3 (166 reviews)
    Closed • Closed
    Updated 2 months ago

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    PEAK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups
    Happy hour specials

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    Recommended Reviews - Peak

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    Reviews With Photos

    Jack R.

    If this is the "peak," I'd hate to see what their bottom is. Had a reservation, but still had to wait 40 minutes. Service is slow and unhelpful. My eel dish had lukewarm small eel that tasted like it was from a packet, bland slow, lukewarm eggs, and lukewarm rice. Totally not worth it. My friend had the deconstructed Tom YUM, I guess it was okay, though she boxed most of it to go. The mango sticky rice was awful. Way too sweet, doused in syrup with bitter mangos for $13. Overall with tax and tip $100 for 2 people, was not worth it and I do not understand the hype. I heard kids and parents around us talking about how great the pancakes are, but we didn't feel like pancakes, so that's that.

    Ube toast for $21
    Danessa L.

    Thai brunch in Alameda! It has a sizable indoor seating but somehow easy to miss when walking past on the main drag in Alameda. We wanted to try the pandan toast but it wasn't available. We had the ube instead, it was Ok. $20 seems expensive for two pieces of toast and sauce. Prettier in pictures. Recommend the Tom Yum Reduction though! Tasty and filling.

    Sam R.

    Stopped by Peak for a last-minute brunch and it was a pretty good experience. I was curious to try out Peak for a little while but didn't get around it. The restaurant is warm and inviting with some simple decorations and touches of color. We arrived shortly after opening time and were the first ones dining in, but a steady stream of customers started coming in gradually. The brunch menu has a good amount of sweet and savory items, although the prices for certain items were a bit steep. They have multiple types of coffee and tea drinks available. I opted to order an iced lavender latte, which was quite tasty and did not have an overpowering flavor of lavender and the sweetness was just right. I also ordered the creme brûlée toast, which was a smaller portion, with one piece of brioche toast and had a nice texture and a delicious vanilla custard topping with fresh fruit. We also had a side of fruit, which seemed a bit lackluster for the $9 price. They included a small plate of sliced apple and oranges, some blueberries and cherries and 1-2 strawberries sliced thinly. Food was pretty good, but I am curious about how the savory egg dishes taste. Service was friendly and attentive, as we had to flag down a staff member for a few different items more than once. They responded promptly and were kind. However, with 2 iced drinks, 2 small-ish entrees, and a side of fruit, the total with tax was just under $60 before tip. I think Peak could be a solid brunch spot with some minimal improvements. Overall, I'd recommend trying out Peak if you're in the area.

    Party wings.
    Terry T.

    Parking: Came here after a workout session with my brother and found out it's a hole in the wall restaurant so parking is on the street and of course you gotta pay the meter. Ambiance: it was nice and cozy, the decor was actually really lovely with. Nice cafe vibe. Service: service was actually really good. The servers were attentive and flexible. Food: tasty and came out fast, had the drunken noodles which were good and whatever ramen dish they had on the same page as drunken noodles. Very flavorless squid so watch out for that. And the sodas I assume is made with club soda and syrup cause that's what their lychee soda tastes like. It's alameda so I knew the menu items were going to be pricey. That's fine. But I had mango sticky rice to go and I gotta say, a small box of rice with half a mango in it for $13? Nah, that was $6 at best.

    Frankie L.

    We tried this new brunch spot and it did not disappoint. It has a spacious and modern interior and comfortable seating. We made a reservation for the weekend and got seated shortly. The food was aesthetic and tasty. Highlights was definitely the Tom Yum reduction. Super flavorful broth with egg and rice. Bacon was perfectly cooked and our pancakes were fluffy and light. This is a nice local gem that doesn't have too long of a wait and can satisfy a Thai brunch craving!

    Thai Tom Yum Reduction
    Carly L.

    Our favorite was the tom yum reduction. Service was amazing. We were a table of four and finished everything, no crumbs left behind! The server even commented "wow ate everything!"

    Tom yum reduction
    Wesley W.

    Came here for brunch on a rainy weekend and there was no line at 11am. We made a reservation but definitely didn't need to. The food was tasty but felt like a cozy home cooked meal. I enjoyed the flavor of the Tom Yum reduction and my husband liked the fried rice in the Uncle Sam fried rice. The restaurant is spacious with lots of natural light and fresh florals which make the space very cozy. Parking is on the street only. We had to park around the corner in the neighborhood to park for free.

    Chicken Benedict on Waffle with potatoes
    Austin L.

    The food here was delicious, but pricey. It was $22 for the Uncle Sam's fried rice, but it didn't fill me up fully. The service was great, and the waiters came to check up on us frequently. Overall, I would recommend this restaurant.

    Chargrilled Eel
    Avery L.

    The food was really good, especially the chargrilled eel and uncle sams fried rice. The service was really good too.

    Tom yum reduction
    Nancy H.

    Came here for a late brunch on Saturday and luckily there was no wait. Parking was a little tricky though, I ended up parking in a nearby neighborhood and walking over. For the table, we ordered the Tom Yum reduction, pandan brioche toast, and pandan pancakes. The Tom Yum dish wasn't bad, it had some nice citrusy, tangy flavors inspired by the classic Thai soup, but it didn't stand out much. The pandan brioche toast unfortunately missed the mark for us. The toast itself was extremely dry, which made it hard to enjoy even with the pandan sauce. The pandan pancakes were decent with a light sweetness and soft texture, but overall nothing particularly memorable. Service was standard and the food came out at a reasonable pace, and the place itself has a nice atmosphere. That said, the food didn't quite live up to the hype for us. Not terrible by any means, but you can probably find better brunch options elsewhere in the area.

    Chicken Curry
    Lauryn T.

    I have been wanting to try Peak for a while since it opened on the West End. Went during a random weekend, we got seated right away which was nice. We ordered the yellow curry with chicken and drunken noodle. Both delicious and fantastic classic Thai dishes! The service was amazing, the waitresses were attentive and accommodating to what we needed.

    Seafood tomyum omurice
    Julia S.

    I absolutely loved the food here. I love brunch, I love Thai food--and Thai brunch is kind of a no-brainer. Everything we tried was really good, and while the dishes themselves are clearly Thai brunch-style (so not traditional in form), the flavors were very authentic. That balance was actually what made it so enjoyable. The standout dish for me was the tom yum seafood omurice. I still think about it sometimes--it was that good. Savory, tangy, loaded with seafood, and the sauce was just perfectly done. We also ordered the soup potato fries, which were crispy, fresh, and super satisfying--honestly a great side. And of course, we had to get the boat noodle soup, since it's my husband's favorite and not something every Thai restaurant offers. Their version was very flavorful and easily one of the better ones we've had. In general, places that serve boat noodles tend to be more authentic, and this one definitely delivered. If this spot weren't all the way in Alameda, I'd probably be here all the time. If you're into Thai food and brunch, this place is absolutely worth checking out.

    Cream brûlée toast
    Sophia L.

    Great late lunch option! Got drunken noodles & pineapple fried rice along with a beautiful dessert cream brûlée toast. They were perfectly made by the chef, we love the "wok" flavor in both rice & noodles. Cream brûlée toast was authentic. Service was quick & caring. Overall, A lovely place to have a lunch in Alameda.

    Smoked Duck Benedict

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    Business owner information

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    Peak A.

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    Page 5 of 5

    Ask the Community - Peak

    Can your dishes be made vegan?

    Yea, we have vegan sauce.

    Anything gluten free?

    Many of our dishes can be modified upon request to accommodate dietary preferences."

    View All 3 Questions

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    Give this spot a try for breakfast, we've never been disappointed. On the weekends they have live…read moremusic (usually acoustic guitar) and the wait is never long. The staff is friendly and their coffee hits the spot. You can't be their two-egg breakfast with potatoes and toast for $10. Skip the wait across the street and give this hidden gem a try. They are really trying and deserve a chance.

    1465 Webster St Alameda, CA 94501…read more I had a fair experience here on a Sunday morning for breakfast. I had a day planned that included cleaning the garage, so I figured a big breakfast would be good. I walked in just before 9am, and the place was empty. A waitress greeted me and told me to sit anywhere. It's actually hard to pick a table when the place is empty. Cape 7 has a fairly large dining room. It used to be a Sizzler Restaurant. Before Cape 7, it was "Shell Shock." Cape 7 never changed the Shell Shock decor, so it has a nautical theme. A pirate stands guard by the restrooms. So I sat at a booth by the window. I sat back and the bench seat was broken. A gentleman raced over and switched the bench seats. Wow, you have to be careful when you sit down at Cape 7. I ordered a Denver Omelette w/ hash browns, a side of Pancakes, and Coffee. It took about 10-min for my food to come. By 9am more customers came in. After my food arrived, I didn't see a waitress or waiter for 20-mins. Then the owner arrived, and a waitress checked on my table every 5 mins. The Denver Omelette was made with 4 eggs. The serving size was pretty large. The two pancakes were a bit dry. I needed more butter and syrup. Instead, I used alot of jams (that were on the table). The food was okay, I might come back for breakfast again. Off street parking lot in back.

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    Been wanting to visit this place for the longest time. Came last weekend and will not return,…read moreunfortunately due to sub par dining experience and food quality/presentation. Was really hoping for a better experience. Wait time = Reasonable Customer service and dining experience = Poor/unsatisfactory. Unfriendly and frazzled server complained how busy it was and refused to do more to assist us -- didn't even try. Server looked annoyed with an inquiry and got a manager for help -- we didn't even ask for a manager. I hope the owner invests in these servers and gives them an opportunity to compete the ServSafe course. Or maybe just re-training them on food service. Food = Very disappointing, unsatisfactory and was expecting more considering the pictures on their IG looked pretty good. The food was not hot (I'm pretty sure they were below 140 degrees). Everything was over salted. Bread and fries were soggy. Took awhile for food and drinks to come out. The beignets, which we came for, were a total let down! Ambiance = Okay, minus the frustrated and stressed out servers. Decor was nice.

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    Firebrand Artisan Breads - Roasted Pear Salad with Candied Walnuts

    Firebrand Artisan Breads

    4.0(251 reviews)
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    While in the area for the Downtown Alameda Art & Wine Faire, we came by Firebrand Artisan Breads to…read moreto grab some coffees and a snack. I love this area of Alameda, populated with so many fun breweries and family-friendly spaces. This was our first time at this spot and we noticed a sign (see below) for the best English muffins in the Bay Area so we had to grab one toasted with butter. Would love to try it as a brekky sandwich, but we didn't want to ruin our appetites for festival food lunch..the brekky menu looked amazing including biscuits & gravy, churro French toast sticks, lemon zest French toast, brekky pizza, and the pork & jam (crispy pulled pork, house made blackberry jam, fried egg, honey-buttermilk biscuit with country fried taters...sounds delish!!) They also have a beautiful selection of baked goods, pretzels, packaged breads to-go, lunch AND dinner options including soups, salads, pizzas, kiddo menu, sandwiches, sliders, and more. I had no idea! Service was quick, hours kickoff at 7:30a, and there's indoor/outdoor seating. Plenty of parking outside or across the street if needed. Can't wait to come back soon!

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    Firebrand Artisan Breads - Inside order counter and water drink station

    Inside order counter and water drink station

    Firebrand Artisan Breads - Ham and Cheese Croissant, top view

    Ham and Cheese Croissant, top view

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    Interior

    Wescafe - Omelette

    Wescafe

    3.7(362 reviews)
    0.2 mi
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    Today was my first time trying this place and I don't know why I hadn't tried this place sooner. I…read moreordered a large cappuccino and the chorizo hash with an English muffin. I was highly surprised at how good the chorizo hash was. I would definitely recommend trying it. The cappuccino was good and it gave me the boost I needed to start my day. My husband had the Gold Coast hash & Thai tea, he really enjoyed both. We enjoyed sitting out on the patio to have our breakfast and coffee. The staff was welcoming and friendly. They have indoor and outdoor sitting. Street parking/ meter parking. They have a small retail area with coffee cups, tote bags, cards, and more cute unique items. I did notice when I was leaving that they have a small bar area carrying wine and beer. Next time I will have to take a better look at the bar area and see what they got.

    Alright, it was definitely a "treat myself to a coffee" type of morning at work today, so I decided…read moreto give Wescafe another try. This was my second visit and unfortunately...I'm gonna have a little "Karen" moment... I ordered their seasonal Horchata Latte, iced with almond milk. They were out of almond milk, but offered oat milk instead. Ehhh, I've been trying to get off the oat milk lately, but whatever, I said okay. Then while he's ringing me up, I notice the $0.75 upcharge for alternative milk. Mildly annoying because in this economy alternative milk can practically be cheaper than regular milk at this point lol. Even Peet's stopped charging extra for non-dairy milk, but fine. I can get past that. What I CANNOT get past is the additional $0.50 CHARGE FOR ICE. ICE, y'all. Apparently making my latte iced costs an extra 50 cents. I genuinely don't think I've ever been charged extra simply for ordering an iced latte before. Someone else was treating me to coffee, so I wasn't about to make an issue out of 50 cents at the register, but seeing a literal upcharge for ICE definitely left a bad taste in my mouth. And actually, this isn't our first questionable upcharge here. The last time my colleague came in, they ordered a veggie breakfast burrito and paid extra to add avocado...only to get back to work, open it up, and realize there was no avocado in the burrito. So they paid the upcharge for absolutely nothing. Unfortunately, my Horchata Latte didn't save today's experience either. It tasted like anything BUT horchata and absolutely there was no cold foam or cinnamon on top as advertised on their menu. I kept waiting for that cinnamon-y, creamy horchata flavor to show up and...it never did. I think I speak for all when I say, STOP Ai-ing your menus and photos for drinks when they look nothing as advertised. The service itself was friendly, so no complaints there, but between the alternative milk upcharge, paying extra just to have a drink iced, the previous avocado situation, and then not really enjoying the drink itself, I honestly don't have much of a reason to come back for a third try. Charging for ice is wildddd. Nah, I'm cool.

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    Inside

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