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    1400 Bar & Grill

    3.5 (599 reviews)
    ModerateAmerican, Bars, Pizza
    Open • 11:00 am - 10:00 pm
    Updated over 3 months ago

    Order 1400 Bar & Grill Takeout or Delivery

    1400 Bar & Grill Photos

    1400 BAR & GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - 1400 Bar & Grill

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    Nice patio for outdoor dining
    Andrea M.

    Another overdue review - and one of my first of 2026! Happy New Year, friends, may it be a good one for us all. Located on the corner of Central and Webster, 1400 Bar & Grill has been an Alameda West End staple for many years, and we have been customers for over a decade. The owner Yani is a sweetheart, and very much present day-to-day in the restaurant. He knows all the regulars, and welcomes you in with a warm "Hello friends!". This place is great for any meal of the day, and as a late-night spot. When we come for brunch, I'll usually go with the Greek veggie omelette. When in the mood for pizza, their veggie pizza is honestly one of the best ones I've had - loaded with fresh veggies and in a pesto sauce - noms. They have a very nice patio in the back that's perfect to hang out on when the weather is warmer. If you're into sports, this seems to be a popular spot at which to watch 'the game'. Nice, unpretentious, local-friendly Alameda spot. Check it out next time you're in the area.

    Pizza to go
    Steve D.

    1400 Webster St Alameda, CA 94501 ( Cross St- Central Ave) It was Sunday, March 23, and the end of Alameda's Restaurant Week. I decided to drop by and grab a pizza to go, and give this place a second chance. I ordered the "The Alameata" pizza. I was told it's about a medium pizza, enough for 2-3 people. OMG! Pizza the way I like it! The Alameata Pizza is a balanced mix of pepperoni, sausage, and bacon with a thick blanket the cheese. The kind of melted cheese that streams off the pie. Beautiful strands of melted hot cheese. Thick and gooey. When you pull off a slice, hardly anything falls off. All the flavors are just right. The Alameata is a medium pizza, and it's about 14-15" wide. I asked for original crust. It was soft, and lightly crispy. I will be back! The other reviews are correct, the food is 5-stars here. "1400 Bar & Grill" is located in the 146 year old historic Croll Building.

    Cucumber jalapeño margarita
    Mel S.

    Came here on a weekday evening and was quite surprised at how busy it was. Had heard really good things, so wanted to try for myself. Food and Drinks: - Cucumber Jalapeño Margarita: I've had plenty of cucumber jalapeño margaritas that have been delicious - refreshing with a kick of spice. This drink tasted like jalapeño juice and tequila only. It wasn't refreshing at all and it was honestly quite a bad drink. I could only have 2 sips before I gave up. You can also see the one of us got cucumbers in our margarita and one did not. The drinks are also different colors. - French fries: these looked and tasted like they sat in the deep fryer for at least 5 minutes past when they should have been taken out. They were a dark brown and were very crispy. If you're looking for a strong and cheap drink, I can see the appeal to this establishment. Ambiance was like a sorts bar as there was a football game on and people at the bar watching. Not crazy loud, but still pretty loud. There are tables for larger groups and smaller groups.

    Ramona H.

    I have seen this place for decades and never once thought of going in. I was with friends and we were walking around so decided to give it a go. None of us have ever been inside. We were very pleased. Clean, spacious and ample selection of food. The span fries were killer but the Wings were a bit dry, sliders were very flavorful. I had an old Fashioned it Was just OK nothing memorable. Service was Awesome As Was the bartender. This was a neighborhood bar that was inviting with nice people Working there. Give it a go.

    Jack I never tried
    Roger B.

    The chicken burger I had was excellent! Fry's were perfect, I also had a fresh salad was great! The service we had was great fast and very friendly. The ambiance was like no other really cool sports memorabilia and pictures also had the game on. A must check out if you haven't been! Also a really chill outside area

    Inside above entrance. ( Taps )
    Margarita G.

    The food deserves 5 stars but the service maybe 3 stars. I would've loved to give this restaurant five stars but the service/waitress we had did not pay much attention to our table. We had to get up a few times to go get more napkins and silverware and so did the couple next to us. We were going to sit outside on the patio, but unfortunately, no staff came out to take our order so we ended up going inside to eat. We ordered the spam fries and pulled pork sliders for appetizers. The spam fries were really good and the pulled pork sliders were good as well. We also ordered the Alameata pizza, it was good, crunchy crust, and the right amount of toppings. I did order two drinks from the bar. Really enjoyed the 1400 colada. My second drink was the Plank Tai and this drink was strong & good. My husband asked for a Coke soda and got a Pepsi instead. They carry Pepsi products instead of Coke. We will definitely try this place again and hopefully the service improves. I would love to enjoy an evening out on the patio and have a few drinks and some appetizers next time. Street parking around the restaurants and they do have meters active during the day. Unless you can find a parking in a nearby parking lot.

    Maurice R.

    I went to a lot of restaurants in Alameda and shot a couple of 1400's specials for Alameda Restaurant Week. I loved the warmth and classic atmosphere, and these are the coolest dishes I saw.

    Linda A.

    We came into town with a group of 12 without dinner plans. Found 1400 Bar &Grill and we were so happy we did. Not only did they accommodate our group last minute, but the food and service were fabulous! I am horrible with names or I would give a shout out to our waitress. I would highly recommend you include 1400 Bar &Grill when you are in the neighborhood.

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    5 months ago

    The best Bar food in Alameda hands down ! Cool old school vibe not a dive bar an old bar w/ the best food !!!

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    9 months ago

    Cheers vibe. Always have a good time when I go. Been going here for a long time. Food is better than you would think

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    1 year ago

    Always enjoy the laid back atmosphere and daily specials as well as happy hour. The chili nachos were tasty and good for sharing.

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    Page 1 of 15

    Ask the Community - 1400 Bar & Grill

    Do they allow dogs?

    Dogs are welcome on the patio. It's great to see all the pups and their owners :)

    Do they sell by slice?

    I am pretty sure they do, but not all day. I think slices start at 4pm or something like that. Hope that helps!

    Don’t See Your Question? Ask Away!

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    I actually haphazardly stumbled upon this place a few months back after hanging out at a brewery…read morenext door. After scoping out the vibes of the place and the menu, I told myself to make sure to give this a shot. The place is in a redeveloped corner of Alameda right next to the bay. Probably used to be Navy base grounds back in the day. But now there's a couple of blocks worth of hip warehouse-y type of buildings, mostly restaurants, beer spots, some lofts and a little retail commerce. Very happening even though the surrounding area is a ghost town. Dining area not too big, maybe a couple of rooms that can hold about 20-30 heads each. Think there's another room for a private party/overflow. Decor pretty minimalist and stark. Service on the upscale side but in my stay, matched the decor, very minimalist and stark. Efficient enough but a little terse with little emotion. But I know service personality can differ from time to time or person to person. Just my obsy for one out. Daily Crudo ($20/4*) I think this rotates daily. Our choices that day was hamachi or a house smoked sturgeon. The sturgeon really piqued my interest but then it really wouldn't be a 'crudo' anymore would it, since I relate crudos to something 'raw-ish'. So I chose the hamachi. Very pretty plating, I love symmetry and balance. The thin slices of hamachi were indeed fresh, sitting in a stealthy pool of yuzu and olive oil. There are some fresno pepper slices and microgreens that garnish and a delicious nori cracker to break and accompany the crudo. This went really well with my glass of Fume Blanc. Caeser ($17/4.5*) We split this salad as their version sounded super cool. A miso-tinged Caeser dressing, lots of rustic garlic croutons and feathery soft grated parm and a soft-boiled egg. I love properly made Caesers and this was one of the best and unique versions I've ever had. The umami punch and the diverse textures just hit with me. A tad salty for a salad, but the crunchy and refreshing lettuce was able to absorb the salt blast. Huge salad too, like ideal for splitting and ridiculously large if for 1. Beef Short Rib ($43/4*) This was on special that night, and since I wasn't feeling Steak Frites (their only other beef entree option) this kinda fell on my lap. Very heavy and hearty dish. The short rib part was impeccable, super tender, gotta be sous vide. Perfectly seasoned with braising elements completely penetrated into the meat. There was a coarse gravy/sauce that covered which was okay, may have been the braising liquid just pureed. Served atop a huge pile of some risotto that I didn't inquire about. This risotto is what made the dish especially heavy. I ate most of it and it put me in a heavy carb coma. Lol. But there was a nice serving of perfectly cooked broccolini which helped balanced out the rich beef and carb heavy risotto. Chocolate Bar ($13/4.5*) Shared this for dessert as I really couldn't take more than just a few bites after the filling entree. But was this impressive, like high end dessert quality. Whoever does the desserts here definitely has some pedigree. The precision cut bar consisted of 3 layers. A brownie layer; a Bailey's mousse; and a salted caramel layer. I was loving the texture of all the different layers playing on one another. And every flavor was distinct without being overly sweet, which hit the right chords with me. A thick ganache garnished off to the side, which was good but just seemed a bit overkill with the already chocolate dominant bar. I think a cream element would have been a better contrast instead of rich chocolate on rich chocolate. But very minor quip on an otherwise skillful dessert. I finished the last few sips of my glass of Rhone with this dessert, and it left me one happy camper. I would definitely return as their style with flavors hits an accord with me. A little French, a smidge of Japanese and a lot of California. Rounding to a fiver, as this place made me more happy than not.

    The food was as visually beautiful as it was a party in my mouth. Emily was a fantastic server…read morewith her welcoming smile and positive demeanor that kept just the right amount of attention on us. We had the buratta, the mixed greens salad, the duck and the pasta. We finished up with the chocolate bar dessert. This was the most incredible culinary experience I've had in a really long time and I was so happy to have it. The fresh pasta with the fresh English peas in the carbonara sauce was so light and flavorful. The duck was crispy and moist. The salad was gorgeous with edible flowers sprinkled in. It was just a treat all the way around. Thanks so much. Heather

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    Spinning Bones - Veggie Burger

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    Another great find in Alameda! We came with a party of six around 7 PM and had a reservation. I was…read moreactually surprised the restaurant wasn't busier. The place itself is pretty casual--nothing fancy--but the menu looked really interesting. We started with several appetizers to share: corn fritters, rainbow rice, Chicken Lickin', chicken fat rice, bacon edamame, and pickles. For our mains, we ordered the black pepper beef, Trip's Triple, bone burger, and pork roti. The Trip's Triple was definitely shareable, and overall, the portions were pretty generous. The drinks were tasty too, and I really enjoyed my michelada! All in all, everyone enjoyed their meal. Great food, generous portions, and lots of interesting dishes to try. We'd definitely recommend checking this place out!

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    Trabocco Kitchen & Cocktails - Spaghetti Del Trabocco*

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    Absolutely wonderful experience here for a last-minute birthday dinner…read more We didn't have a reservation for a Saturday night, but did not have to wait around 5:45pm for a party of 2. There is plenty of seating inside, by the bar, and outside in a heated patio. I ordered the spaghetti del Trabocco, as I love seafood and pasta, but have food intolerance to onion and garlic, which has always been challenging for me when going to Italian restaurants. However, the waiter informed me that this dish has no onions or garlic at all! I have never yet encountered a pasta dish with no garlic/onion and was beyond exhilarated that I would be able to order this dish. My husband got the lasagna, and we both ordered drinks. The drinks came out within a few minutes, along with yummy bread, vinegar and olive oil. The entrees took about 10 minutes to come out but they were well worth the wait. The scallops in the spaghetti were so soft, the shrimp were large, and the pasta was cooked to perfection. One of the clams was slightly salty but it did not ruin the dish. My husband enjoyed his lasagna as well, noting it was fulfilling. The best part of the night, was when I asked for a tiramisu to celebrate my birthday. Having tiramisu cake on my birthday holds personal sentimental value to me. Apparently, when the cook isn't busy, he'll come out and sing Happy Birthday to you! The cook was busy when my cake came out about 10 minutes after we finished our main dishes, but the waiter came to sing instead and he was wonderful, topping off the night to say the cake was complimentary. I was almost brought to tears by the gesture. The tiramisu was delicious, devoured too quick, even my husband approved, and I have been thinking of it ever since. I am so appreciative of how they made my birthday dinner a wonderful experience, the service, and the delicious food. Would definitely recommend and come again.

    So I have held off doing a review for a long time because I was conflicted and just recently sort…read moreof figured out why. We have popped in here a lot over the years. Drinks and appetizers are great at the bar. Bartenders are nice. I think I had a cioppino or sea food stew once that was also really good. All the food coming out of the kitchen looks great. But here's the rub I finally figured out after talking about this place with my partner multiple times. There is tension in the air, a lot of it. Walking in you can feel it. Not sure where it's coming from since the owner, Gino I think, seems like a pretty nice and chill guy and interactions with him are always good and I see him interact with the staff in a positive way. So why the tension? Where is that coming from? Regardless, I don't need that tension and anxiety on my resume or in my tequila. For some reason I really wanted this place to be sort of a nice hang out and place to always go. Just hasn't panned out that way. We'll still go back at times and test the waters. Just not going to be one of our regular haunts. People seem to love it more than I currently do so there must be something there. Rounding up to 4.

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    1400 Bar & Grill - tradamerican - Updated October 2026

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