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    Pasta Jay's

    3.5 (878 reviews)
    ModerateItalian, Pizza
    Open 11:00 am - 11:00 pm

    Order Pasta Jay's Takeout or Delivery

    Pasta Jay's Photos

    PASTA JAY'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Pasta Jay's

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    Reviews With Photos

    Knots!
    Bayla K.

    Food good Location cool Service at door, NOT good!! I was here for work, looked at this to try out! I love Italian food, I live in South Florida, and there's plenty of it Very cold outside stepped in the door and the Young way at the front door if you could sit on the table in the window. She said it's not available yet, but will let you know we'll get it ready for you. Eight minutes later noticed another couple going to sit at the table as the young lady what happened she could only apologize and say she made a mistake after us sitting there, and having a full blown conversation about having that specific seat because we wanna look outside while we eat to take in everything of this surroundings!! She should have moved the other patrons, sadly put us in a corner looking at stairs. Food: Garlic knots - soft and oily! Needs more cook time for little crunch. I LOOK for good knots! Chicken parm: decent with a small sweet sauce and spicer kick in the end. Our waitress was best part and understood the issue about our seating. Kindly offered us dessert on them. 7 score for food 8.5 our waitress! Great and on point!! 3 for the young lady who did not follow the seating rules for customers!

    Pasta Carolena
    Nicole F.

    OUTSTANDING! In so many ways. We started with spinach artichoke dip and it was the best I have ever had! Then for entrees we got Brisket Mac N Cheese and Pasta Carolena. I chose to get my dish without an added protein and it was plenty! They give you WHOLE mushrooms and huge artichokes! The sauce is like no other! The Brisket Mac came with entire slabs of brisket on it and a delicious homemade cheese sauce. The bread with the entrees and the appetizer were both heavenly. I love the entire decor and atmosphere of the place, and the staff were all friendly and wearing their smiles through our whole visit! If you are in Boulder and looking for a nice spot for supper that is high quality without breaking the bank that is accompanied by a great experience- THIS IS YOUR SPOT. Check out their specials too!

    Indoor
    Donna C.

    Great weekday lunch experience. The entire restaurant was open to outdoors on a gorgeous September day. Food portions are large even for lunch. Service was good (and they weren't very busy). Will be going back for dinner.

    The Hagan Option
    Amanda M.

    Great menu that lets you try multiple different types of pasta. My dish bordered on burned. Friendly and fast service. Tables are very close together.

    Margherita pizza
    Jessi G.

    Very cute and cool ambiance! We came here for lunch during our trip to Boulder after a recommendation from a friend. My mouth is watering just thinking of the garlic bread and pasta with marinara sauce. Our waitress was kind and attentive. The outdoor patio seating was ample and they had heaters conveniently above us as the weather is starting to cool down. I love that the prices were affordable too after dining at a bougie restaurant the night before. All pasta lovers should add this place to their list!

    Alfredo Williams
    Melanie M.

    My family and I came here on a Saturday night around 5pm and were seated right away. By the time we left, people were waiting to be seated. The portions are so huge that we had some leftovers. I got the Georgio Bolognese and it was very delicious. The sauce was a little spicy which I wasn't expecting but good thing I like spicy foods. My brother got the Alfredo Williams. I tried it and thought the Alfredo was too rich. The chicken was nice and crispy. My mom got one of the Saturday specials, Seafood Cannelloni, and liked it. All of the pasta entrees come with garlic bread. It comes before the entree which I wasn't expecting. It was just ok. If you want extra garlic bread, it's $5. The water cups are so small, the waitress kept having to come back. At first, I was waiting for water for a while. We ordered some of the chocolate layered cake & tiramisu to go. They weren't that good and were expensive for the size of the dessert. The cake was dry. I would come back for the pasta if I were to visit the area again.

    Ravioli Josephina
    Jeremy S.

    Excellent food, great service and a really neat atmosphere. Waitress was on top of things but seemed to have a lot of tables which made service a little slow but it's a neat place to enjoy.

    Sarah C.

    I LOVED this place!! The pasta and wine were great, the interior was cute and the service was good. Highly recommend the Buffalo Ravioli!

    super cute festive dining area
    Lindsay

    We loved this place. Stumbled across this on Christmas Eve, straight out of a hallmark movie. Friendly staff. Great way to spend our evening. The beef rigatoni was very delightful. The ambiance is delightful, super vibe city in there.

    Seafood Stuffed Shells
    D'Artagnan B.

    Visiting Boulder for a CU football game game, Pasta Jay's was recommended by some friends. If you get the right table near the window you'll get an amazing peekaboo view of the mountains, Awesome! Very friendly and attentive service for this quaint Italian pizza and past joint with reasonable prices and a variety of options. Caesar Salad was okay. The Seafood Stuffed Shells was an amazing special recommended by waitress. The Orgy Pizza was thin traditional crust with fresh toppings and really good as well. Baked Rigatoni was lackluster, a bit over cooked and could have had more cheeses and meat. The gelato from a gelato joint nearby was amazing. Overall we loved it.

    Hannah M.

    Got lucky with parking, so our experience was already off to a great start! Since the restaurant wasn't that busy when we arrived (after the lunch rush,) we were seated right away. I ordered from the lunch menu--chicken piccata--while my dining companions ordered from the specials menu, listed on the chalkboard. Shortly after ordering, the complimentary garlic bread was brought to our table, and it was just as good as the Yelp reviews had said. Although I will say, it could've been a bit less crispy--just a personal preference. When the food arrived, my first impression was that the portions were huge. This is a good thing, so please don't change anything! Presentation was also nice and the aroma was just so heavenly. We absolutely loved our meals, but ended up having to take some food to go. Service was good, but we felt like we were also kind of being ignored by our server once larger parties started filing in. At least we didn't have to flag someone down to pay the tab though. For the quality and quantity, I'd say the cost is very reasonable. Definitely worth another visit.

    Scott L.

    Was it 5 years since my last visit? Nothing has changed except a nice happy hour! Great '50's music, sidewalk cafe, and good service from Kaili!

    Ashley K.

    Oh my gosh was it good! I am a pasta lover but some might say a picky pasta lover. I was amazed at the food. The pasta was hot and the menu had so many options. Out waitress was also the SWEETEST girl ever. The service was outstanding because he was so kind and attentive and gave us all the advice on the menu. The place is also so cute!

    Stuffed shells, chicken Parmesan, Garlic Bread

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    Page 1 of 22

    Ask the Community - Pasta Jay's

    Do you take reservations? Thank you

    We are currently not taking reservations, but that may change as restrictions change. We will post updates on our website. Thank you!

    When do you have happy hour? Thanks

    We currently do not have any happy hour specials. We hope to again in the future!

    Why did your Lone Tree location close?

    Hi Jeff, We made the difficult decision to close the Lone Tree location a few months back in… Read more

    Aside from the garlic bread (obviously) what is a MUST when visiting here?

    Hi Sadie, Sorry for the late reply! Our top three dishes are Chicken Parmigiana, Tortellone… Read more

    Don’t See Your Question? Ask Away!

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    Such a fun place with terrific food and service. I really like all of Avanti but you can count on…read morethe food , the view and the all around good time on the top floor to be a great experience. We have a favorite pizza order, a salad and dessert we almost always face. It's gotten to almost be joke status when I walk in. They know my order , it's so perfect I dare not change. There are so many toppings I cannot have, I always go with the basic B and a Caesar salad. The basic B is for basil, an herb I adore. So this is really a simple but tasty Margherita with classic char on the crust. If there is no char, it's not NY pizza. The salad balances it perfectly. My husband always gets the Telluride Redfish amber ale. Not easy to find in Boulder. Tonight I had the Stem Cider Off Dry because they did not have the Hibiscus or the Chile Guava in stock. But Stem is local and my favorite brand and Off Dry the most common at bars. After such a nice meal on almost a holiday. We topped it off with a house made cannoli. Prepped fresh at service time so it won't get soggy. We can come here every few weeks , no matter the weather and enjoy it every time. The view is great and there are always people out on the deck getting pictures with the Flatirons backdrop. So glad they built to maximize the view.

    We went back and forth on what to get and ended up going with the Basic B. We are NY pizza snobs…read moreand thought this was pretty good. We thought the crust was the best part. Nothing revolutionary, but pretty solid! Would come back and try a different pizza

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    A part of Boulder is CU and their students, a big part of college students is pizza. Therefore…read moreBoulder has a lot of college friendly greasy cheap pizzas.. which is great for our population but does get redundant and I crave a different kind of pizza. One with more attention to detail, fluffy crust, more 'Italian' style, more homey. This is the place if you're craving that more authentic Italian style experience! They've got actual margarita pizza (that's not just a cheese pizza with tomato slices thrown on it like other places..) and really unique style pizzas if you're feeling adventurous. We had one unique pizza that had sausage, honey, and pistachios. I usually dislike sweet and salty and my partner hates nuts, but they did this pizza so well it was one of the best pizzas we tried there. I believe they mix up their menus cause when I tried looking it up online for the exact name of the pizza I couldn't find the pizza. But I'll post a picture of the pizza. They also have a great appetizers and the slice their prosciutto to order. What I love about this place is you can sit at the pizza bar and watch pizzas being made and meat being sliced and arranged beautifully. I loved their limoncello drinks which is perfect for spring/summer day out on their patio. The servers are kind and hard working. This definitely is one of my favorite places to hang, date night, girls night, business dinner, etc.

    Overall, loved the pizza and White House wine but I'd skip on the apps. Cesar salad (not pictured)…read morewas good but not great. It was pretty sour. Arancini here are basically just fried cheese balls. I'd skip on these moving forward. I think we'll return but will likely just stick to the pizza and wine!

    Pizza Colore - Spicy pepperoni.

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    Met some friends here for dinner as she said her hubby comes here with his co-workers for lunch…read morealot. Being that they live all the way out in Parker, that said a lot. What we swallowed: *MARGHERITA: Simple and tasty *ANGRY HAWAIIAN: This came recommended and it was really tasty. *BYO PEPPERONI, BLACK OLIVES, JALAPENOS, BACON: This is my hubby's go to and he really liked it here. Pizza is all about the dough and they do it right here. Crispy edges, chewy inside.. it really was good. My friend made some other BYO pizza and all the flavors were really good. We'd definitely come back!

    I've walked by this place 100 times. Not knowing much about it other than it being an over the…read morecounter slice shop catering to locals, in particular, college kids. After leaving an event nearby, it was time for me to get acquainted with Pizza Colore! Slice shops are a dime a dozen nowadays. This place has a long counter with pizzas by the slice for your eyes to wonder upon. Very few seats near the front window and outside, but I believe there was more seating towards the back of the restaurant. I ordered an "East Coast" slice (their version of a supreme) and a cheese slice. After a few minutes, my order was ready. I loaded them up with grated cheese, red pepper flakes, and oregano. These were served piping hot, as any respectable slice shop should do. These slices were good! Practically no flop other than the first bite, crust was crispy and bready, and I felt like the toppings/cheese and sauce were balanced well. My main qualm was that it was missing salt in the dough and sauce. If it was seasoned throughout this would've been a great slice! However, the spicy ranch for dipping was clutch! Service was quick and friendly. Many people were popping in for a quick bite. I loved standing outside in the moderately cold weather scarfing down my hot slices, while watching the Saturday night crowd cruise by on Pearl Street. As close to an east coast experience as you can get in Colorado! I came in with little to low expectations, and left full and satisfied. Glad I finally gave them a shot. Prices were right and the product was respectable!

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    We feel like we can rarely find Detroit style pizza, so when we do we always try to go, and this…read morewas definitely a win for us! We did an online order for pick up and were pleasantly surprised with the ease of ordering! There were a lot of different options and toppings to pick from! The pizza was great, and the crust was perfectly crisp! While we loved the pizza, we didn't love the price tag on it. With most 8 square pizzas starting around $15-20, and each additional topping starting at $2.99 (for this size), we were a bit shocked at the prices. They did have some coupons, but we still were a bit disappointed in how high the prices were. We would definitely consider coming back again if in the area!

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    Came here for a late lunch on a Monday and it was pretty disappointing. We had the fried pickles,…read morethe Cuban sandwich and the orchard chicken wrap. Our server didn't seem too happy that we showed up today, the food took about 30 minutes to get to us and the fried pickles and the Cuban weren't very yummy, we didn't finish either. Disappointing. However the French fries WERE very yummy! And the wrap was unique and pretty good. It's a large space and it was easy to find a seat. The artwork is beautiful. Luckily we found street parking so that was easy too. It's a cash only restaurant (or local personal checks) and while it wasn't a problem, we had cash, we probably wouldn't have come here had we known that beforehand. Credit card sales shouldn't be the consumers issue.

    Pasta Jay's - italian - Updated May 2026

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