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    Holy Crêpe

    4.9 (114 reviews)
    Closed 11:00 am - 10:00 pm
    Updated a few days ago

    Order Holy Crêpe Takeout or Delivery

    Holy Crêpe Photos

    HOLY CRÊPE ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Holy Crêpe

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    Matt C.

    Very very tasty crepe! I'll have to try more but the single one I had was delicious. Always hard to decide, sweet or savory and I went with the Lemon Strawberry crepe. This was a quite simple concoction with indulgent whipped cream added on top. The ingredients were very fresh and I particularly enjoyed the bite the lemon slice added. They are pretty evenly match with other Boulder brunch foods at $13-20. Parking is a bit tight but it's usually open. Seating is a small but clean and breezy area with tons of plants. The man working the front was very nice. Hope to be back soon!

    Nutella crepe 5

    The absolute best crepes we have had outside Europe!! Even better than some in Europe!! The nicest owner!! Kind helpful happy! Love this place!! Can't wait to take people back with us.

    Very Berry Crepe and Norwegian Crepe
    Abby K.

    Great crepes! A bit on the pricey side but their home made whip cream was very good and so was their chocolate sauce.

    Gf  Normandy Crepe
    Alix J.

    Best crepes in town. French owner, seems authentic. Delicious and reasonably priced, also seems of quality. Space is cute and cozy, French music and free WiFi. Also have gf options!

    Italian Crepe!
    Jese S.

    Sometimes you just have to make a drive to someplace you rarely go to try out something. Bffs b-day so we were up to adventure from Aurora to Boulder. Super easy to locate spot with their own lot so bonus for that. We made our way in ready to get out crepe on. We had both decided on the same thing from their website menu, but you can't do that. Got to have some variety for research purposes. The lovely French man took our order, we paid and found our way to a small table next door. There was another table filled and as we entered a steady stream of students entered. I got the Italian and he went with Chicken Alfrado. I must admit I did the (hon hon hon) laugh silently in my head when the giant square plate with crepe was presented. It was soooooo good. Fresh, lite, hot. A lovley garlicy tomato sauce and with pepperoni and mozzarella covered every corner of this dish. I was in absolute heaven. I was only able to taste a small corner of the alfrado but I will certainly be making the trip again to have it. I couldn't finish mine so the rest of it and a desert crepe of Nutella and Cream cheese to go was obtained. Shared that with my mom later in the evening. She was pretty happy about that. Side note..left overs reheat beautifully. I was also honored to taste test a new almond cookie in development. I thought it was wonderful but advised it wasn't perfected yet. I didn't want to ruin the surprise unveiling so no photos.

    Very Berry Crepe
    D J.

    YUM! My wife and I ordered the Very Berry crepe and it exceeded all expectations! We will definitely be back - I want to try everything on their menu!

    The owner explained in depth their different crepes - overall great service and amazing food!

    Caramel Apple
    Madison T.

    Amazing food, service, and atmosphere. Literally one of the best places to eat in Boulder.

    Order at the counter
    Veronique C.

    Brittany, France, where I am from, takes crêpes seriously, so I was excited to have lunch at this spot. I had tasted their crêpes back when there were still operating from a food truck and really liked them. After the first disappointment of realizing that they don't offer buckwheat, the high quality ingredients and the crêpe itself made up for it. The owner, chef Eric, is very friendly and shared that his recipes come from his grandmother, whose picture you can see on the wall. The space is cozy, you order at the counter and get your food at the table surprisingly quickly. I got the Parisian, generously filled with melted brie, Black Forest ham and Dijon mustard. Delicious! I was quite full, but couldn't leave without dessert. I ordered the Lemon crêpe, and opted for extra whipped cream once I was told it's homemade. I was not disappointed! My friends and I had a wonderful lunch and have already decided to go back soon for dinner!

    Nutella and strawberry
    Tessa H.

    This is a tiny little spot that is worth checking out. It's not too far off Pearl Street but definitely fits the name Holy Crepe! This was a tasty breakfast spot that wasn't too busy and a good place to try if you're looking for a crepe.

    Rin L.

    If you have a sweet tooth for crepes, this is your only stop in Boulder. Crepes were very authentic with the texture and all the ingredients to top it off were sweet in their own flavors. I believe they have savory crepes as well. But I come here at least once if I visit Boulder. Try it out! Then come back and try again! Service was kind. All the small talks and quietness for you to focus on your crepes.

    Lemon berry - yum
    Tom M.

    OMG delicious. The three of us split the lemon-berry, the caramel apple and a ham and cheese..... all are amazing. Individually made coffee. Owners take a lot of pride and it shows. Yum.

    Choco Monkey
    Rheall R.

    Delicious, cute, dishing looks good and tastes perfect. We sat down and waited very little for this dish.

    Choco Monkey Crepe

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    1 month ago

    I tried two of the fruit crepes and both were amazing! I would love to come back one day to try a savory one.

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    4 months ago

    Wonderful restaurant. Food was excellent. The service was professional and pleasant. We will return soon. Highly recommend!

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    10 months ago

    This restraunt is a hidden gem! The crepes were amazing! The crepes are enourmous! I highly recommend.

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    La Crêperie & French Bakery of Fort Collins

    La Crêperie & French Bakery of Fort Collins

    3.9
    (301 reviews)
    38.5 mi
    $$

    Wife N. and I make the trip out here from Portland OR each year for a few days of getaway and…read morebasically eat our way around Fort Collins and Denver. This fine sunny and warm Sunday morning found us hopping in (again, we came last year) to La Crêperie to fight the crêpe withdrawals--it's been too long. Interior is very "Parisian cafe", period art, TVs showing videos of the pastry chefs doing their thing. She ordered a hot chocolate to start, and a Parisian crêpe (berries, whip cream, raspberry coulis). I ordered a galette (think square envelope-crêpe) from the savory side. I'd had it last visit and had been looking forward to a redux. I ordered the Professeur Steve, capers, mushrooms, caramelized onions, spinach and brie, which arrived with smoked salmon arranged like a rose at opposing corners (keeps it cold). Oh man, this brie-gooing mushroomy sweet-caramelly onion spinach umami explosion goes perfectly taken in a bite with the salmon. Addiction sated; withdrawals saved off until next June's visit. Wife's crêpe was delicious--everything sweet-toothers love. Hot chocolate is real. Like not from a packet but from a chocco chunk and paid labor somewhere nearby. Whipped cream was real, and thick enough that it could have been sliced and served on its own. Absolutely freaking delicious. Love this place. See you in a year!

    This place was a must hit me on my list for my Colorado visit. So much beautiful and cool art,…read moreambiance and service. I must say, it did no disappoint

    Photos
    La Crêperie & French Bakery of Fort Collins
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    Peach French toast
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    Holy Crêpe - creperies - Updated June 2026

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