This was a great experience! The gluten free and vegetarian were excellent. The service was also…read morereally good, everyone was so nice. It was a very colorful and fun ambiance! Would definitely recommend.

Great sandwiches but a horrible ordering system (One order screen with a very long line of people…read morewaiting and no way to just enter the sandwich number - have to scroll through dozens of options), only two people working on a busy Sunday and a HUGE backup of orders.). Terrible experience

First, I wish they had seating somewhere, but just the same, our first experience with this…read morebutcher/deli was very good. My husband has lived in Longmont for two decades, and I've been here for 5 years, but neither of us had ever gone into the store. Since we were already in the shopping center to try a new place yesterday, we went to Frank's afterwards. Bottom line, we've finally found our favorite deli in the area. If it wasn't snowing today, we'd go back for a sandwich. Since we weren't immediately hungry, we instead looked over the meat selection and then zeroed in on the deli counter. I purchased just a few sample items. A bagel (they say it's a NY bagel, and it does have the right texture! Just wish they had whole wheat); whitefish salad (better than any others I've encountered in the area); cole slaw (perfectly blended - not too watery, not too dry); and a canoli, which was flaky and sweet. The deli items have an East Coast feel like no other in the area that I've encountered. Better than anything I found in Lakewood, where I lived before. And, since we just got back from a visit to my Dad in Florida, this was a welcome sight! The soup they had as a special, as well as the sandwich special descriptions sounded yummy, so we will go back, maybe this weekend. The meats also look good, so we will likely try some in the weeks to come. Again, I wish they could somehow create a place, even outside, where we could sit to eat. We could then eat right away instead of having to go home first. But even with that inconvenience, we look forward to more encounters. The young man who helped us doesn't know much yet about the choices, but I'm sure if he stays there, he'll learn. He was pleasant and helpful, asking another employee when he didn't know an answer. It's already busy there, but yes, I recommend going and waiting to try their goods! It's worth the wait.

Great spot with artisan foods and a chef's spot for bulk meat for large party events.read more

Babette's has to be in the running for best bakery in Colorado. The gros de sel bread - a load…read morecovered in herbs and flaky salt, with the most amazing crust and crumb - is heavenly if you love great bread! It's almost never on the menu, so good thing they always have standout regular loves - country bread and a perfect baguette are almost always available (but get there before noon!). They also have spectacular seasonal pastries, delicious foccacia with interesting toppings, a few delightful sandwiches, and standout desserts and sweet treats. It's carby heaven, whether you eat in (inside shared tables or outside picnic-style) or take everything home... and in that case I dare you not to tear into something on your drive. Don't try to come on Mon/Tues as they are closed then, and watch out for the peloton of cyclists on weekend mornings! Even if the line is long when you arrive, it moves quickly and the staff will always help you find something you'll love (or that will wow others when you deliver them a special treat from Babette's).

Food 10/10! Best foccacia I ever had (crumb worthy of Food Network segment or an Iron Chef battle)…read more I wanted one of everything but the stomach has limited capacity. Will be back (and again and again, but shhh! You should go before everyone finds out about it). People 10/10. Real, kind, generous. And with fun tidbits of conversation and humor. Ambiance: excellent for breakfast or brunch with friends, working solitary on your laptop, having a quick sandwich on the rooftop patio, or a work meeting (in-person would be nice because the velvet couches are legit). I really liked the attention to details (such as the hooks for hanging a purse under the countertop). Cool decor and the vibe is like somebody oversized den, but instagram-worthy, you know? Check out the little store; they have cookbooks, cards, adorable kitchen towels and such, preserves and so on!

Oh, what a joy it is to be one of those impossibly pompous sandwich snobs from NYC. You've heard it…read moreall before, "Hey, the sandwiches in New York are just better in every way! Better bread, better cold cuts, even the pickle on the side is better, Fuhgeddaboudit! Yo Vinny, let's you and me head over to Snarf's and try the "Italian". "Yeah, right... I bet the standard toppings come with mustard, geeze! Fuhgeddaboudit! Yeah, Fuhgeddaboudit!".... And SCENE!!! Not sure what that all means, but I actually am from New York, am a legitimate sammie snob, spent time in Sandwich, MA, and LOVE Snarf's Italian Sub. And while I may be judging it on the handicapped Colorado sandwich rating scale which gives it an additional half star per side, it's still a damn good sandwich! I always go with the "Novice", it's perfectly short, and densely packed with lots of thinly sliced Italian meats, provolone, lettuce, tomato & onion. Their grinder-style oven ALWAYS gets the sandwich nice & hot. Yes, the bread can sometimes get a bit dry & crispy, but it often is a nice textural contrast to the juicy sandwich filling. Finally, two things that put it over the top: #1. a perfect mélange of oil & vinegar AND mayo. Yep, gotta have 'em all to make the magic just right! And #2. Their amazing proprietary blend of Hot giardiniera peppers. The best mix I've possibly ever had-- including NYC! One SIDE NOTE (and I'm being totally serious): Yes, if you order ALL THE TOPPINGS, you'll get mustard. So please, do me a favor, and DON'T get mustard on your Italian hero, Fuhgeddaboudit! Other favorite sandwiches that I have enjoyed at Snarfs locations in Boulder over the last 25+ years: the Meatball (extra parmesan), the Prime Rib & Provolone (mayo only), and the Turkey & Swiss (extra Swiss, of course). Are these fancy frou-frou sandwiches? Definitely not... but they're my favorite old school subs in Colorado, and I'll keep coming back again & again!

Been going to Snarf's since the original shop on pearl st. But have to say being from Brooklyn, the…read moresubs are terrible and skimpy, and way overpriced. Sorry just a fact! I will never recommend snarfs to anyone and will never go back.

I enjoyed the breakfast and experience at Pistachio's. I ordered their veggie omelet option without…read morecheese. It's a lot of food. Very hearty and pretty much covered what I needed even without cheese and with dry toast. The server was really kind. We ended up even in a conversation with her inexplicably about Dick's Sporting Goods lol. Didn't try any of the baked goods but they all looked appealing. Just a nice vibe in there for a conversation or getting work done.

We had breakfast and it was delicious. I had the breakfast burrito and it and the sauce were so…read moregood. The inside is nice and the service was good.

Great find for gf breakfast quiche and pecan pie for a sweet treat…read more Robust coffee to wake us up

This is a cute little market that has cold sandwich options for gluten-free and regular. We got a…read moregluten-free their house made honey oat bread with turkey, lettuce, and goat cheese. They do toast the bread, but the meat was cold. It was very good even my hubby liked it, who is not GF. The bread was VERY good. Wish we lived in the area as I could see buying a loaf of it weekly. And the sandwich even came with the perfect size baby chocolate chip gluten-free cookie as a dessert. I cannot wait to come back to the area to go here again. The only downside is it isn't fast, the kids behind the counter were busier talking then helping people but as long as you are patient it is worth it.

Cheese Importers is a Colorado family-owned business founded in 1976. They offer natural, organic,…read moreand imported cheeses, cured meats, specialty oils, spices, olives, chocolate, and other unique specialty foods. They also have wonderful French & Italian food items, and kitchen and dining ware. There are children's gifts, beeswax candles, gift wrap, gorgeous jigsaw puzzles, glassware, French table linens, aprons, and much, much more. It is worth the experience to visit this extraordinary shop! The building was formerly the Power & Communications Building, which Cheese Importers took over in 2012. The shop is gorgeous, and the buyers are fantastic, stocking it with so many beautiful items that you will not easily find in other shops or online. The staff is friendly and informative. The prices are very high, and I don't recommend buying items you can find in your local grocery store or gift shop, but if you find interesting, unique, and beautiful items that you love, then it is worth spending the money, in my opinion. This is a great place to find exceptional gifts, especially for someone who likes to entertain. Must take home a fresh French baguette and some caramels! There is a parking lot in the rear of the building.

What a lovely experience! The only thing I wish they had were tiny samples of different cheeses…read more Some cheeses we would have liked to try before purchasing for $10-$12 a pop. But the market feel, the variety, the customer service, patio, cute atmosphere, selection, and warm baguettes made it quite the experience. We were impressed and I would drive all the way from Littleton to experience it again. We basically built ourselves a little picnic and sat outside on the patio to enjoy it all. Bring your own plates, utensils if you plan on doing what we did. We made do with the plastic knives and napkins from the bakery, but it would have been better if we came more prepared. Lovely.

Stopped by to grab picnic subs and was immediately drawn in by the cool sandwich names and fun…read moreatmosphere. It feels like a great spot tucked into downtown Longmont, perfect for after-work drinks, snacks, and hanging out with friends. Unfortunately, the sandwiches themselves were underwhelming. With a name like Cheba Hut, I was expecting something warm, toasty, and packed with melt-in-your-mouth goodness. Instead, my sub was a bit soggy, lacked enough filling to really satisfy, and the bread was harder than expected, which took away from the overall experience. That said, we'll likely be back because the vibe is great. Next time, though, we'll probably stick to drinks and appetizers. The atmosphere was a hit, but the sandwiches left us disappointed.

Here I am again! LOVE Cheba Hut's food! Their Vibe and service is the amongst the best of the…read moresandwich shops! We love the daytime bartender at this location. She always recognizes you and makes you feel like she's happy you're there. I ordered a Blunt White widow & she automatically knew, I would eat half and ask for the other half to go so she had it pre wrapped for me. The sandwiches always come out freshly toasted and beautifully presented! Thanks Cheba Hut! We'll be back again!