Small and family run little bakery. For nearby workers they have a limited stock of lunch bento or…read morecomparable that rotate daily through a menu set. Great for a less normal but at-home type take away variant with Japanese menus. They have a small espresso bar, the daily bakery runs and a small seating area inside or out. Useful for a quick pass through and Japanese flavors.

Great service from friendly staff, with a variety of tasty Japanese pastries and breads. Highly…read morerecommended.

Amazing service! We were greeted right away with friendly smile and the store was adorable with…read morelots of labubus for sale too. But we were here for some Vietnamese coffee and dessert after dim sum next door. The Vietnamese coffee was delicious and she can make it hot or iced. We tried 4 different desserts - lychee mousse, passion fruit mousse, basque cheesecake and tiramisu. The basque cheesecake I had was so good! The lychee was a little lacking in flavor, the passion fruit was delicious and so was the tiramisu. Everything was not too sweet and tasted fresh! The coffee had milk but it didn't upset my lactose sensitive tummy. Definitely come check out their desserts! All so tasty!

not the best and not the worst. the name is giving french so we were surprised (but thrilled) to…read morewalk into a mainly asian-inspired shop. service was fine. nice enough but very slow and not excited to talk to you. they have a ton of food options so maybe we need to give it another shot. raspberry truffle - flavor was good but I'm not certain what was inside. it was a layer of clear goop and then a layer of pinkish white raspberry filling. tiramisu - simple, decent, no complaints. mango mousse cake - flavor was good but didn't love the texture on this. it was grainy. ube cheesecake - this was fantastic and definitely the highlight! my friends were not a fan of the thai tea with boba. again, i think we need to give this place another try before writing it off because people really like it! i also love supporting small dessert shops so i'll be back. this time around it just wasn't for us.

Miette et Chocolat is located in the Stanley Marketplace, on the first floor, by the north…read moreentrance. I visited this small chocolate boutique on a Thursday afternoon. I was greeted by one of the owners, Gonzo Jimenez (he was on Netflix's Bake Squad reality show) when I approached the counter. I ended up purchasing the following: White Chocolate Strawberry Swirl, $8.50 prior to tax and fees- Of the two bars that I purchased, this one was my favorite. I love white chocolate, especially when combined with fruit or peppermint or dark chocolate. This was a nice creamy bar that really complemented the strawberry flavors. I would purchase this bar again. The only down side is that this bar is thin and I think this bar is pricey for what it is. Pistachio Milk Chocolate Bar, $9.85 prior to tax and fees- According to Gonzo Jimenez, this bar is their take on the trendy Dubai chocolate. I was definitely disappointed with this bar. There really wasn't that much pistachio and a higher ratio of chocolate. This bar was just average for me and wouldn't purchase it again. ------------------------------------ (Total= $20.10 after tax and fees) There are numerous of chocolate desserts, chocolates, bars, etc that one can choose from at this little boutique. But they are a bit pricey, but that's because these are artisan chocolates and some are very pretty. Gonzo Jimenez did tell me that you can also purchase some of their items online, including the bars I purchased (shipping is extra but if you feeling extra spendy, if your order $150 then you can get free shipping).

I really love this place. Love the it authentic dessert designs…read more Everything looks so pretty and the best part is they taste so delicious. I need to go back and get the peach dessert they have. I went to get some macaroons and their salted chocolate chip cookie. Which I totally recommend. It's soft in the inside and crunchy on the outside. The service and the ambiance is a total win. Really friendly and willing to provide you some insight of their precious dessert.

quite possibly the nicest coffee shop in Boulder! the baristas are super knowledgeable and…read morefriendly. They take the time to say a genuine hello and will chat if there isn't a long line of folks waiting. I never feel rushed and the vibe is very chill. Plenty of seating in an eclectic space; reminds me of old Boulder! The coffee is sourced from a local roaster "The Ride" and it's excellent! I've been in Boulder since '94 and I'm very happy to have found this place!

Wanted to try this place and it did not disappoint! The Colorado breakfast looked amazing -…read moredefinitely getting that next time. Their Americano is the best I've had in the area and we only waited a few minutes max. Very cute spot!

authentic and delicious french pastries. tons of variety so everyone will find something they like…read more it's very well priced too, well worth every penny. i've only grabbed stuff to go, but there is limited seating inside. they focus on the baking, that's what makes them so good at what they do!

We loved this bakery for over 10 years. We were regular customers and always thought their baked…read moregoods were terrific. We did get a promotional email from them to buy goods for Christmas. We did sign up and were told to show up on Christmas morning at 7:30 AM, which I did, only to find the store closed, as one would expect on that day. We did pay in advance and I did subsequently cancel the charge with my credit card company. After about a week, the owner did contact us and was angry that I had disputed the $50 prepayment. We had an unpleasant exchange of emails ending with the owners statement: "this conversation is over." We have not returned since and have lost interest in Trompeau.

I've gotten some of the best desserts I've ever had from here. They're very well made, with lots of…read morelove and care, and beautifully put together. The store is so homey and cozy. So so much love for this place. And the owner is such a sweetheart who genuinely cares and loves her job. Always looking forward to her pre-orders!

Simply incredible and amazing. Take-out only. Super cute and clean inside. Lovely decor outside…read more Super friendly owner. Parking was limited, and it is way awkward to get in and out with a car. We got the "fiona" (a mango-kiwi dessert), a "scarlett" (raspberry chocolate dessert), berry-licious croissant tart, and a lemon madeleine. The "fiona" was perfectly balanced with a solid mango and kiwi flavor coming through. It had creamy component, a cake component, and a fruit component with a glaze. Not too sweet, but certainly sweet enough to satisfy a sweet tooth craving. The "scarlett" was intensely raspberry in the mousse component. The raspberry jam on top brought the sweetness to temper the tartness of the mousse, and the chocolate cake and chocolate cookie components also balanced out the dessert with a nice natural bittersweet from the cocoa component. The fruit croissant tart had nice fruit on it, and the cream component reads like a yogurt. The croissant part itself was very tasty and makes me excited to try their original butter croissant next time. And finally, the Madeleine was very impressive. I am not a fan of frosting-like stuff on Madeleines, but this worked so well because it was not too sweet. Very balanced flavors, yet again, with some of that natural bitterness again that contrasts so excellently with the flavors. If I could only use key words to describe their desserts, it would be: beautiful, balanced, complex, and natural. I won't be able to come here often due to how far away I live from here, but I know that I will be back.

Wife N. and I make the trip out here from Portland OR each year for a few days of getaway and…read morebasically eat our way around Fort Collins and Denver. This fine sunny and warm Sunday morning found us hopping in (again, we came last year) to La Crêperie to fight the crêpe withdrawals--it's been too long. Interior is very "Parisian cafe", period art, TVs showing videos of the pastry chefs doing their thing. She ordered a hot chocolate to start, and a Parisian crêpe (berries, whip cream, raspberry coulis). I ordered a galette (think square envelope-crêpe) from the savory side. I'd had it last visit and had been looking forward to a redux. I ordered the Professeur Steve, capers, mushrooms, caramelized onions, spinach and brie, which arrived with smoked salmon arranged like a rose at opposing corners (keeps it cold). Oh man, this brie-gooing mushroomy sweet-caramelly onion spinach umami explosion goes perfectly taken in a bite with the salmon. Addiction sated; withdrawals saved off until next June's visit. Wife's crêpe was delicious--everything sweet-toothers love. Hot chocolate is real. Like not from a packet but from a chocco chunk and paid labor somewhere nearby. Whipped cream was real, and thick enough that it could have been sliced and served on its own. Absolutely freaking delicious. Love this place. See you in a year!

This place was a must hit me on my list for my Colorado visit. So much beautiful and cool art,…read moreambiance and service. I must say, it did no disappoint

It's okay. Nothing amazing and definitely nothing bad. I came here to get a too good to go APP…read moretreat. It was crushed up macaroons with lemon meringue glop on top. Creative effort for sure. It was a nice treat for those who have gluten free diets. I do not. They had yummy holiday cookies. The counter person was wonderful. Great service here. Lots of parking in the shared shopping center. I also came at the end of the day before they close and so I'm sure it's a busy bakery in the morning. They have a case so I'll sodas juices and other beverages.

New go-to bakery for cookies in Arvada! SO buttery soft and delicious. Shout-out to the…read moreenthusiastic person who was working here when my partner and I went to pick up a dozen cookies for a holiday party. She made the experience extra exciting. There were lots of random, fun-shaped decorated cookies like squirrels and ninjas, leftover from themed orders. They have lots of other baked goods like yule logs and macarons, but I'll try these another time.