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    Passage To India

    3.3 (706 reviews)
    ModerateBakeries, Indian, Bars
    Closed 11:30 am - 2:30 pm, 5:00 PM - 10:00 PM

    Order Passage To India Takeout or Delivery

    Passage To India Photos

    PASSAGE TO INDIA ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Passage To India

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    Buffet
    Saarthak C.

    [[HIGHLIGHT]]Cozy ambience with great music, and their buffet is amazing as well!![[ENDHIGHLIGHT]] Must visit place!! Their service is impeccable too!

    Robert C.

    After eating at one of the cheapest Indian restaurants, Desi Tadka, we ate at one of the most expensive Indian restaurants, Passage to India. This place was famous for their weekday lunch buffets, and Thursday-Sunday dinner buffets. Lately lunch buffets have been limited to weekends, due to lack of customers, as Indian engineers working from home. I've come here once in 2018, 2019, and now 2021, aways in December before the $11 Entertainment Coupon expired. Came here Tuesday at 530pm. Exceptional ambiance, with huge expansive restaurant, tablecloths, cloth napkins, metal utensils, glasses.   Place was covid safe, as we were the only customers here during our entire stay. Ordered the $17 chicken vindaloo, the $21 chicken tikka masala, and the $3.50 naan.  Dishes come with basmati rice, so you don't have to pay extra for that. The naan was fresh out of the oven, with a layer of butter.  Delicious while it was hot.  Four very large pieces of bread, the size of a large pizza. The chicken vindaloo was as hot as the tropical sun in Hawaii 2 weeks ago.  Drank my glass of water right away.  Slices of boneless chicken breast in a very spicy hot, tangy red colored sauce, mixed in with potatoes.  Serving size was about 16 ounces. The boneless chicken tikka marsala was exceptional, with a brown ish orange tomato-based curry sauce with onion flavoring, medium spicy. Very expensive for 16 ounces at $21, up from $18 exactly two years ago. Wasn't about to pay for $19 for Bengan Bertha, or mashed eggplant, even if it was my wife's favorite. Finished the chunks of chicken in both dishes, and took the sauce home, to mix with cooked eggplant and cauliflower in the following days.  Indian restaurants expensive due to labor intensive making dishes, and the expensive spices that go into it.   I'm one of the last diners at this location, as it will close December 31, 2021. Passage to India will move to the currently closed bakery location a mile away on El Camino Real next to Shoreline and will be take out only. The waitress taking our order was of Indian descent, as was the Maitre De at the entrance. The uniformed waiter checking on our table had dark skin, and could pass as an Indian, until he directed the cook to serve up a refill of basmati rice for me, in Spanish! Mexican cook for an Indian restaurant?

    Kheer and badam halwa

    Food was really really yummy. My toddler loved it. Especially the kheer and moong dal halwa

    Rasmalai pastry
    Harish S.

    Good Indian style bakery in the bay area. If you miss your bakery in the home street in India, this is the closest we can get here!

    Corn Kofta in Spinach Curry excited!
    Tina L.

    Work lunch on a Thursday for colleague's birthday. Love that the garlic naan is still piping warm and the aroma of this entree is amazing. I love all kinds of Indian food. Today I stepped into something different for my palette and the amount of spice is quite spicy but I love it. As I'm writing I'm devouring and biting into the corn kofta is soft, I can taste the bits and pieces of the ingredients of corn and they give you huge pieces. I like that they don't skimp. This blows my brain, the spiciness. lol. I love it. I can't wait to try more dishes from Passage of India. I love spinach and this hit the spot for me. Thank you, "I'll be back"!

    Dan F.

    Pretty decent buffet spread that's available only on the weekends and for lunch. Food was plentiful and varied which is the main reasons I like the buffet. The food was fresh and constantly being replenish despite a couple of parties going on in the other rooms. Honestly I could only do one full plate and then I'm pretty stuffed. Kinda whimpy I know but I'm there for the variety which can't be offered if dining with a person or two. The naan bread was delivered a bit hard and dry, but I did see some fresh ones being brought out periodically. I guess it's a roll of the dice. Chutneys were tasty and the layout made getting the food pretty easy. Didn't see any but some complimentary chai tea would've been the perfect end to a delicious buffet.

    37. Chicken Tikka Masala
    Priscilla D.

    Had dinner tonight at Passage To India! I missed this place so much. I used to go here a few times a year pre-Covid. The buffet is closed but they offer all their dishes with huge portions. Very shareable. I went with my family group of 6. We got 5 items and got to take leftovers home. So glad this place is still open. We will be back soon! I personally loved the tikka was so rich in flavor, tender chicken and perfect spice level. Another favorite was the saag curry with paneer (cheese).

    Social Distancing Non Veg Platter
    Megan T.

    Ordered for delivery on doordash for lunch and it was great. Social Distancing Non Veg Platter Love the name as sometimes u can't rly share during covid times. I got this as it was offered on doordash and I'm not sure how the menu items/prices are in store. It's a little pricey for one person ($18.95) but it comes with a variety of stuff: -Veg Pakora - some fried veggies in batter? I liked it -Butter Chicken - tasty! -Chicken Curry -Rice -Raita -Gulab Jamun -Naan - soft and yummy - huge piece for 1 serving I really enjoyed the naan and the variety. I love the little sections so all the foods were separated, but unfortunately the dessert (gulab jamun) spilled into the other dishes like the chicken curry and the raita - making it hard to eat :/. I don't believe it was the restaurant's fault as it could've easily been during delivery process. Would love to try this place in person one day!

    Dirty pastry

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    1 year ago

    I highly recommend their weekend buffet. Their desserts are the best, and so is their bakery, which sells eggless cakes.

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    3 years ago

    Perfect flavor and texture, smooth soft creamy, amazing cake I order this cake every time if there's a birthday party or any party

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    2 years ago

    Excellent North Indian takeout. The sarson ka saag, bhindi, & Chole were delish. They are in the midst of a renovation.

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    Page 1 of 18

    Passage To India Reviews in Other Languages

    Ask the Community - Passage To India

    Is the Buffet back?

    Hi Michelle, I was a big fan of Passage to India, which was my favorite Indian food in the South Bay. My wife and I went there in person a few months back, and… 

    Is the buffet back? What day and time?

    I called on 4/14/2022 and was told that buffet has not started

    What time is the dinner buffet served from and until? What days is the dinner buffet available? Some people say Friday through Sunday, others Friday and Saturday only.

    Thursday (added more recently) ($15.95) as well as Friday, Saturday, and Sunday ($17.95). 6pm - 9:30 om (Fri/Sat till 10pm)… 

    View All 7 Questions

    You might also consider

    Limón

    Limón

    4.1
    (1.2k reviews)
    0.4 mi
    $$$

    I am writing to address a disappointing experience I had at your restaurant on July 28th. I had a…read morereservation for three people at 4:45 PM, and upon arrival, the hostess was in the process of offering us a nice table. However, a staff member named Viri intervened and insisted we be seated at a different table. When I requested a different location, I was told it was unavailable due to other reservations. As someone who works in the restaurant industry, I am familiar with how reservation systems function; I noted that the restaurant remained largely empty during our visit. At one point, we were even asked to vacate a table we had sat down at before eventually being placed near the hostess station. I am bringing this to your attention because I felt our treatment was inconsistent with standard hospitality. I would like to encourage your leadership team to ensure that all customers are treated with cordiality and respect, regardless of their ethnicity or attire.

    Just WOW! This experience at Limón was so unforgettable. When you first walk in, you immediately…read moreget hit with awesome vibes. The restaurant was very pretty, with a sleek and floral theme. Also, I noticed some herby smell which was pleasant so extra hats off to that detail. I placed a reservation of 5 at 7:45 pm on a Friday night with me and my family, and we had no issues getting to our table. We were a bit late, however staff made sure that we get seated in no time. Once we got sat down, we got our menus and took some time to decide what to order. Our amazing friend and waitress Elizabeth made sure to give us time to thoroughly look through the menu and decide on what we were going to eat. She was very friendly and caring, and was so excited to take our order, which elevated her experience. Her suggestions were perfect for our family. We ordered the Mixto Clásico ceviche, 2 orders of truffle mac and cheese, Arroz Con Mariscos, Pollo A La Brasa (Half chicken), Beef Anticuchero Roll, and Lengua a La Parilla. In five minutes, the staff already brought the ceviche, which included calamari, fish, veggies, and the taro chips. It was refreshing and citrusy. After we finished that , then another 3 minutes goes by, and everything arrived. I was so shocked on how fast they serve especially because of how busy they were. All the dishes were so fresh and cooked to perfection. The mac was so creamy, cheesy, and delectable especially because of the truffles. The pollo a la brasa was cooked nice and tender, served with fries, and that yellow sauce was addicting, literally ON CRACK. The lengua was great, the mashed potatoes along with the lengua, shrimp, and spicy sauce gave it texture and flavor. The nikkei beef antichchuero roll I was surprised with. Sushi in a Peruvian restaurant? However, I did not expect to be one of the best and interesting rolls I have tried ever. The arroz con mariscos was my favorite by far. It really reminds me of a Spanish paella, with a seafood galore presented with a bed of rice and veggies. It was very filling and delicious. Of course, we couldn't just end there, we obviously had to go for dessert. We chose the Tres Leches cake, and it was presented with chocolate, caramel, and strawberry sauce which was sweet and smooth. Paired with the cake, it was so good and a genius combination. In the end, when leaving, our staff asked us if we needed any extra help with anything before we left, which was a very kind gesture. When we left, the staff kindly greeted us a warm goodbye, and thanked Elizabeth especially for helping us order these great assortments of dishes. In the end, we left with our stomachs full of food and great memories. I am already looking forward to my next visit here, and please, give this Peruvian spot a try, because you will never go back to any other ones besides this spot.

    Photos
    Inside of the Límon restaurant
    Inside of the Límon restaurant
    Fried seafood combination, ok.
    Fried seafood combination, ok.
    Fortaleza Blanco w/ club soda ($15)

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    Fortaleza Blanco w/ club soda ($15)
    Ludwig's Biergarten

    Ludwig's Biergarten

    4.1
    (342 reviews)
    0.5 mi
    $$$

    Tldr: Ludwig's cares…read more Ludwig's always hits the spot. The portion is always great in consideration for the cost of the dishes. I've come multiple times, solo, and with friends, and I've never had a bad experience. The service has always been consistent in the way that this establishment always take care of their guests. Every guest around you is always having a good time. This is a key component that you want to experience in a restaurant setting. Masha took care of me today (and multiple other customers at the same time.) I observed and received nothing short of what is expected in a restaurant setting in Mountain View on Castro Street: Quality service, and great suggestions. I think guests sometimes overlook the novelty of being able to enjoy your time in the establishment you choose to dine at. Folks seem to be in such a rush these days. It's nice to slow down and enjoy the sunshine and hustle/bustle of the world around while enjoying a quality meal and some sunshine or indoors while letting the wind sweep your table top. P.s. if you ever have some issues with your experience--talk to the staff. Don't leave a low quality yelp review. It doesn't help anything besides, perhaps, one's self esteem.

    Ludwig's Biergarten is much more busy than we expected. We came for an early week day lunch before…read morenoon and we had our choice of seating. There were plenty of nice bench and tables outside and a number of tables and chairs inside in the bar area. Quite a few people/groups came in after. On a Thursday night at 7 pm, it was pretty crowded outdoors with two or three tables available and more seating available indoors. My son had the Jagerschnitzel, a breaded veal cutlet, spatzel, lingonberry jam, and mushroom sauce on both visits. It was a nice big plate of food. We had the pork knuckle once and the sausage sampler the second time. The pork knuckle was partially dry. The sausage sampler was on top of sauerkraut with a small cruet of spicy and a small cruet of sweet mustard. It was interesting. I'm not much of a meat eater but I'm on a low carb diet so all this meat was great. Workers are nice. They have QR codes for their menus but they brought us paper menus which I prefer. They also have can zero coke and Hank's root beer. I like the German restaurant in San Jose but the drive and parking here is so much easier for us. It's nice here on a warm afternoon and evening. A lot of people ordered the chicken cordon bleu so we'll have to try that next time.

    Photos
    Interior
    Interior
    1L Dopplebock, pretzel and beer cheese
    1L Dopplebock, pretzel and beer cheese
    Outdoor flag

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    Outdoor flag
    Molly Magees

    Molly Magees

    3.1
    (524 reviews)
    0.6 mi
    $$

    It's rare that I get to go out dancing, being a mom, but when I do, it's such a treat. The last 2…read moretimes I've been to Molly Magees' I have had the luck of dancing to the Vietnamese DJ who takes every request with, "I got you." He really turns it up, and I really get to dance. The last time I went there, I brought some friends and had the unfortunate lesson that DJs are rotated in. So we would not have the Vietnamese DJ. Instead, we had a DJ named Jose Melendez. At the beginning of the night, I requested 90's Hip Hop. He said, "This is 90's Hip Hop." I said, "I've never heard this song before." He said rudely, "That's not my problem." We were the only people on the dance floor for most of the night. The music was terrible and eventually, it became a chore to dance. We were dancing to excercise but spent the night making fun of the music by dancing as terribly as possible. What is the point of DJing if you're only going to play music that empties your dance floor? Hope we never see this DJ again. He was rude his music stunk.

    Visited during St. Patty's, not a bad experience! It was definitely busier than usual because of…read morethe holiday, and I enjoyed the bustling environment. The service was quite slow, but that was understandable considering how busy they were. The employees seemed overwhelmed and were rushing around. The space itself is lovely - tiny dance floor, outdoor patio, plenty of bar seating, and a big pool table. There were a couple people who refused to leave the pool table and give other customers a chance to play, which was entertaining. The music was definitely vintage, and the dance floor got more and more crowded as the night went on. It was a nice place to spend an evening hanging out with friends.

    Photos
    Draft beer and bar
    Draft beer and bar
    Pool table
    Pool table
    Interior

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    Interior
    St. Stephen's Green

    St. Stephen's Green

    3.5
    (773 reviews)
    0.6 mi
    $$

    When it comes to any business that sells and/or serves alcohol, nothing, and I mean NOTHING,…read morecompares to a British and/or Irish pub. St Stephen's Green is an Irish pub that is a Mountain View mainstay and institution. It's been here for a long time, and it's a great place to drink a pint, munch on some food and shoot the breeze with friends. We decided to haul ass down here for the USA vs. Belgium World Cup match. Presently, for World Cup reservations, they have to be made at least 12 hours in advance and are $50/person (which you can redeem for drinks and food on the day of your reservation). We got here fairly early and sat in some free seats near the front entrance. Before long, the place was a zoo, but it didn't matter. The atmosphere and camaraderie were still electric. Despite the atrocity of a loss by team USA, great fun was still had. Their menu, I should note, is extensive with a number of both Irish and non-Irish food and drinks. On my visit, I started with a simple club soda which progressed to a glass of Guinness beer and some Guinness beer cheese pretzels which I split with my friends. The pretzels and the accompanying sauce were delicious. The club soda and Guinness were as good as can be had anywhere. Prices, admittedly, are not the cheapest here though. For two club sodas, two Guinness beers, and one order of the beer cheese pretzels, the total bill (without tip) came to approx. $47-48. Service was good but could have been a little bit more organized. When I was closing my tab, my server ran off just as I began to sign my receipt, and I was unable to get a copy for myself. Not a huge deal I suppose as the pub was awash with patrons on the inside and outside. But I will say this: When I made a few phone calls a day or two before to ask a few questions about reservations and seating, each person I spoke to on the phone was really friendly and answered my questions clearly and with no hesitation or confusion. Some might think that such an experience like that isn't too remarkable, but, in a day and age of picking up the phone and talking to a computer and/or having to deal with poor customer service, this was a breath of fresh air. For those who plan to come for the remaining World Cup matches, if you do NOT have a reservation, be sure to walk around and see if there are any available tables (both inside and outside) that do NOT have a sign saying "reserved." If you're lucky to find one, you can sit there. If the table is indeed reserved, you can't sit there unless the amount of chairs at that table is greater than the amount of people for whom the table is reserved (which is noted on tables that are reserved.) There are a number of free seats up front that are first come, first served (which is where we sat), but they do NOT allow you to save seats for others. So I highly recommend that, if you plan to meet up with others, you arrive TOGETHER and EARLY. They recommended that we arrive at least one hour before the match started, which is great advice and served us well. Overall, if you're looking for a solid Irish pub in the South Bay, I highly recommend Green. SUPPORT LOCAL AND/OR SMALL BUSINESSES. 4 stars

    We got fleeced. They charged us $64 for 21 wings. When I asked the waitress if that was really the…read moreprice for wings, she said, "I guess." Absolutely outrageous pricing; the worst part is, they originally served us 14 wings instead of the 21 we ordered, and still had the gall to charge us $64 for them. The drink service was also incredibly slow. We waited 15-20 minutes for our first round of two beers. The wings themselves were also subpar; other local places or even Wingstop are miles better. I remarked on wanting to try their Irish pub entrees sometime, but that won't be happening after this visit. Our waitress did comp us two drinks for the service. However, when she brought us the receipt only one was comped, and she only comped the second after we pointed it out.

    Photos
    St. Stephen's Green
    Pork Belly Tacos: Crispy pork belly, horseradish & parsley aioli , arugula, pear & flour tortillas
    Pork Belly Tacos: Crispy pork belly, horseradish & parsley aioli , arugula, pear & flour tortillas
    Irish Cold  Brew: Tullamore Dew, Baileys, Dark brown sugar syrup , fresh cream

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    Irish Cold Brew: Tullamore Dew, Baileys, Dark brown sugar syrup , fresh cream
    Vaso Azzurro Ristorante

    Vaso Azzurro Ristorante

    3.9
    (2k reviews)
    0.7 mi
    $$

    We made a reservation for six on a Sat evening and were seated almost immediately upon arrival,…read morewhich made for a great start to the night. Our waiter was incredibly friendly and energetic, adding to the overall dining experience. The food was excellent, and we genuinely enjoyed everything we ordered. The standout dish was definitely the carbonara, it was rich, creamy, and full of flavor. We liked it so much that we ended up ordering a second round! Overall, this is a fantastic spot when you're craving Italian food. Great service, delicious dishes, and a fun atmosphere, would definitely come back again!

    Beautiful vibes inside with live, jazzy music the entire evening with my party. Service was…read moreimpeccable and food was delicious! We were immediately welcomed with warm, crispy, delicious bread on the table as soon as our full party arrived. Spaghetti Carbonara - amazing! Creamy with plenty of protein and pasta itself was perfection Seafood Risotto - we didn't like this as much. The rice was a bit on the firmer side, but still really delicious! Calamari Fritti - it was okay. The batter was super crispy but a bit on the harder end which is different from the usual delicate batter I've had at other places We were too full from our meal for dessert, but the owner came over with some almond biscotti on the house which was super sweet of him! Definitely would come back to try their other offerings. Such a homey restaurant with cool vibes.

    Photos
    Inside
    Inside
    Chicken Parmesan
    Chicken Parmesan
    Insalata della Casa Dinner

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    Insalata della Casa Dinner
    Savvy Cellar Wine Bar & Wine Shop

    Savvy Cellar Wine Bar & Wine Shop

    3.9
    (310 reviews)
    0.7 mi
    $$

    Cozy wine bar in downtown Mountain View, right next to the Caltrain Station. It has a warm wine and…read moresports bar vibe with Niners decor inside. My friends and I came here for a GNO and got to choose our own seating, so we picked the little lounge area with the sofa in the corner Our server let us try a few wines for free and we ended up ordering a bottle. We also ordered the fig, arugula, and prosciutto flatbread and it was so good. The cheese plate came with a Spanish chili oil and it was bomb. Our total came up to $133 for 3 people, which wasn't too bad. Our server was friendly and chill. The only issue was that we were never offered water, but everything else was great. I would definitely come back here

    I came in with my friend on a Thursday evening and it wasn't too full. It's located at the end of…read morethe downtown so it's a nice place to grab a small bite and a drink before walking around, which is exactly what I did. I ordered the savvy spritz wine cooler and my friend ordered the cherry lavender rose. I loved that the spritz wasn't too artificial tasting since a lot of places tend to be. I wish it would've been a little stronger but I get that it's more of a fun cocktail wine that's meant to be light. The food here was insane. We ordered the Margherita flatbread and while it's simple the quality was great and the cheese was super good and had a nice pull. The vibe here is great it feels very safe having mostly had women patrons. The music was nice and definitely gave it a special vibe that you don't get just anywhere, there was a lot of Prince going on and Stevie Nicks ( I love). I'll definitely be back soon! Also the owner was super friendly and seemed like he was happy to be there.

    Photos
    Parmesan truffle tater tots
    Parmesan truffle tater tots
    Gotta get the Margherita flatbread
    Gotta get the Margherita flatbread
    Cheese and charcuterie board

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    Cheese and charcuterie board

    Passage To India - bakeries - Updated August 2026

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