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Parm Copley Place

3.5 (121 reviews)
Open 11:00 am - 10:00 pm
Updated 3 months ago

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PARM COPLEY PLACE ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Dogs allowed

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Recommended Reviews - Parm Copley Place

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BAKED ZITI
Jen H.

Really enjoyed the experience here. Service was great and the food came out quickly (and hot) The Caesar salad was excellent - as someone who loves cheese, I was happy with the amount they grated on top and the dressing had great flavor. Compared to the generous portions you get in the north end, portions are more fair here and you'll most likely not have leftovers.

eggplant parm
Christiane M.

solid! felt well priced for big portions. i really liked my eggplant parm, the breading on it was perfect. the vibe of the restaurant was a bit off and i felt like staff were kind of MIA which i don't super mind but i think aside from the ambiance the spot was a good deal and yummy

Leo H.

This place is amazing.. I love the rigatoni carbone with the garlic bread it's delicious and I like the CHICKEN FRANCESE it's very tasty the service & staff here is great..

CHICKEN PARM PLATTER
Rae Lynne K.

I love coming here to carb load before the marathon and the half marathon! A short walk from the hotel, just outside of Copley place, easy to find and quick seating. Usually like to sit outside and people watch! Service was fast, I've tried the spicy pasta and of course, more than once, chicken parm. Super yummy. Great prices, food came quickly, and cooked to perfection. A must try.

RIGATONI CARBONE, GARLIC BREAD, Ginger Ale
Rachel G.

The garlic bread is just to die for, it makes the whole meal. I enjoy the rigatoni carbone as well, the texture of the pasta is a great al dente. Service was fine and the ambiance was nice. It's a really cute spot by Copley, definitely worth trying. The eggplant Parmesan that the table next to me got looked AMAZING, I regretted ordering the pasta after

Chicken Parm with rotini 3/2025 Dine Out Lunch
Kai L.

This location is located at the Copley Place Mall across from the Back Bay Station. It is tucked in a corner on the first floor near the mall entrance. The service is friendly and sufficient. I came for the Dine Out Boston Menu Lunch Menu ($36 w/o tax). The meatballs are good and the chicken parm is also decent. The sauce that came with the rotini is very tart. The portions are petite for the price.

PIZZA KNOTS
Samantha Y.

I loved the service I got here! My waitress was very friendly and she really upped the experience while we were there. The pasta was amazing, my friend said she was never going to be able to get better pasta anywhere else!

Extra extra dirty martini
Payal P.

The food and service were great. The ambiance is good. It's not too fancy, but also not extremely lowkey. The garlic bread, pesto arancini and the rigatoni carbone are both phenomenal!

Ryna D.

I loved the original Torrisi but never really got to try Parm before. After a busy day of remote meetings, I decided to have a late lunch at Parm. Ordered some arancini, a burrata salad, and a glass of wine. Perhaps I should have ordered something else as the burrata salad was mediocre (how something with burrata can be bad is beyond me but it was..) and the arancini weren't particularly impressive either.

Steven W.

I really enjoyed Parm! Right in front of Copley Mall across from the Back Bay T Station, with indoor and outdoor seating. No reservations were needed on a Thursday night. Started off with the delicious garlic bread and the penne alla vodka was the perfect spice and so flavorful and savory. The chicken piccata sauce was heavenly and we just wish the chicken pieces were larger but overall a great experience from food, to service to even price.

SPICY ROTINI

I really liked the food that I forgot to take pictures of apps and main dish but remembered to take a picture of my side order of spicy rotini. Quite (expect a few times it was little loud) but overall easy quick meal. I have no complaints and it was very affordable meal. Second time visiting a Parm and it was very enjoyable and good quality meal.

ROTINI GENOVESE

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4 years ago

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