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    Parchetto

    4.1 (96 reviews)
    Closed Closed
    Updated 3 months ago

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    Mimosas
    James J.

    We had dinner at Parchetto's once and really enjoyed it. I'd heard they also serve a great Sunday brunch, so we decided to stop by one Sunday morning. The brunch menu had plenty of good options, plus some fun cocktails to choose from. We went with the Lamb Burger and the off-menu special, Chilaquiles--and of course, a few mimosas. My wife loved the Chilaquiles, everything was fresh and cooked to perfection. Unfortunately, my order got mixed up and I was served a cheeseburger instead of the Lamb Burger. That said, the cheeseburger was still excellent, juicy, and well-seasoned, with crisp produce, a soft bun, and perfectly cooked fries. The waiter was very apologetic and offered to fix the mistake right away. I decided to just keep the cheeseburger, and as a courtesy, the owner kindly covered our cocktails. A classy gesture that was much appreciated. The restaurant itself is tastefully decorated, with friendly service and an inviting atmosphere. To top it off, a live jazz band was playing during brunch, which made the experience even better. I'm not sure how long they'll have live music on Sundays, but I definitely recommend checking this place out for a relaxed and enjoyable brunch. I'll certainly be back. Who knows, maybe I'll see you there.

    Monica C.

    We just walked in after going to the Sensorio. There was no wait. It was 9:00pm already. We ordered the salmon dish and the beet salad. The dishes looked beautiful. Compliments to the chef they tasted very good too. I loved the beets. I loved the mashed potatoes and the yams in the salmon dish. The sauce in this dish was very delicious. The yams seemed to be mixed with agave. That gave them a very unique flavor

    Ken O.

    Best brunch experience in Paso Robles to date. We were invited to check out the jazz trio from a local friend and the group was fantastic. I ordered the crab cakes benedict, two gigantic mounds of crab, perfectly cooked eggs and the sauce was perfect, compliments to the chef. My wife loved the Moqueca - Brazillian seafood stew, flavor was amazing. If we lived closer, we would be regulars for the food, service and jazz here.

    The service was top notch! The food was delicious and great portions. Our server was super sweet and on top of it. Shoutout to Reese for the best service and hospitality. The ambiance was perfect for our anniversary.

    Lamb shank
    Jenny S.

    We are fans of Il Cortile so naturally wanted to try Parchetto as well, food was delicious ---fried calamari: I'm always scared to order calamari at restaurants but they make a light breading that's not too heavy! ---seared scallops: cooked well with yummy sauces on the plate! ---Chilean sea bass: perfectly cooked, the sauce was lick your plate good, just thought the portion was small for the price ---lamb shank: also very good and made me realize I like lamb shank way more than lamb chops ---chocolate "tart:" more like a cake or torte, was hoping for a tart Great place for special occasions and a great addition to downtown!

    Dessert menu
    Robert G.

    We had a great meal at Parchetto while visiting family. The steak filet with scalloped potatoes was magnificent. One of the best tasting steaks we have had in a long time. Servers were super nice and did an excellent job. Good drinks from the bar and a very good Creme Brûlée dessert as well. We will be back next time we are in town.

    Duck Breast red wine reduction
    Matt P.

    This restaurant took over Hemingway's Steakhouse in 2024. I'm a little sadden by it because I was a fan of Hemingway's. Nonetheless, I made reservations for a Friday night in March and there were plenty of availability. I was pretty shocked to see how empty the restaurant was, but for some reason, the whole town of Paso wasn't busy at all this weekend. We decided to order the calamari to start, pork chop saltimbocca, duck breast with a side of risotto. They give you bread and imported Santino Olive Oil to snack on while your food is being prepared. The calamari came out and it was a nice sized portion. However, we find that it was a bit on the oily side and notice that some of the batter was a little undercooked. That would explain why some pieces tasted like it was soaked in oil. I was not a fan of the batter as it reminded me of the same batter used on fried clams. It would have been nice if it was fried a little longer so that you get that crunch. The marinara, however, was very good. It definitely made the calamari palatable. The mains came out and presentation was very nice. I'm not a fan of duck because of the livery and irony taste it gives up, except if it's cooked like the Chinese Peking or Roast duck. So I can't really comment on that, but my wife sure liked it though. The side of risotto she ordered was very good. It was nice and creamy and flavorful. One of the better ones I've had in a long time. The pork chop was overly salted. Even though it came with a sauce, it was the pork chop itself that was the salty part. The sauce was seasoned fine. I thought that the pork chop was a little bit overcooked. I usually like my pork chop with slight a pinkness to it. One other thing I want to mention is that the knife I was given to cut my chop with was dull as heck. It shouldn't take that much force to slice through a piece of meat. Service on the other hand was fantastic. I have nothing but a great experience with the staff.

    2 of us had this fabulous Salmon dish. The veggies were cooked perfect.
    Shannon M.

    Had a fabulous Birthday dinner here last night. Service was top notch. Our server, Jennifer was very attentive and so nice. Our food was absolutely incredible. We had the salmon dish, pork chop and fish soup. Brought me a coffee brûlée with a candle. So delicious. This place is a bit pricey, but we felt for a special event it was worth it. We will definitely come back. We all felt that when we walked in, it was like we were walking into a San Francisco downtown restaurant. So beautiful!

    Scallop appetizer.  Delicious
    Toni L.

    I returned to Parchetto yesterday and I am happy to say that it was great. Our food was delicious and well prepared and plated and portions reflected the prices meaning good value. Service was spot on. The improvement since they first opened was very noticeable. I'm pleased to recommend this place now.

    Delicious & fresh menu options
    Mendy B.

    The food service was so slow. The waitress was not friendly whatsoever & even forgot my extra order of mashed potatoes. I wil say the food was prepared well & tasted delicious. We ordered the calamari which was fried perfectly, a steak and some veggies. It was not busy when we arrived but, packed when we left. Just extremely disappointed in the service & quality of service since we got there before the crowd which should have made the food service take less time. Took 20 min to get even a drink. Over 45 to get appetizer. Finished my entire bottle of wine before the main meal arrived. Definitely not worth going back for me based on the total experience.

    Chilean sea bass
    A L.

    Ambiance- 5/5 Surprisingly chic for the small town Service- 5/5 Attentive and professional Food- 4/5 Burrata/ tomato special appetizer was good except for the strip of bacon on top... always a fan of bacon but this did not seem to fit the dish. The duck croquettes were over fried but the inside was delicious and chock full of actual duck and not just fillers. The sea bass and pork chop were cooked perfectly.

    L M.

    We are local and happy with this new restaurant. Lovely service. Cocktails amazing. Update: over the top! Our meal was amazing. My new favorite place. I hate to share however they deserve this.

    Delicious pomegranate cocktail
    Derek P.

    This restaurant took over Hemingways steakhouse. And it still has the elegant look inside. The food, service, and drinks are all amazing! My dish was cooked to perfection! All the staff are super friendly. A great place for a date night or celebrating something special like an anniversary. Will definitely visit again

    Filet Mignon

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    9 months ago

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    2 years ago

    We had an amazing dinner last night. The food was awesome. Duck was delicious. The drinks were amazing. We will definitely come back.

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    2 years ago

    Incredible setting- chic, moody dining room, beautiful bar, fabulous food and impeccable service. This place is just what Paso needed!

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    2 years ago

    Excellent food quality, wonderful experience, no regrets! Great set and warm ambiance. 5 stars all the way.

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    2 years ago

    Absolutely amazing cocktails and food. The decor inside is exceptional. Meats are amazing. Service top notch! Overall checks all the boxes.

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    2 years ago

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    2 years ago

    I loved the service, very quick and efficient. The food was also extraordinary and I especially loved the lamb. Great addition to Paso!

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    2 years ago

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    Amstrdm Coffee House - Amstrdm breakfast sandwich

    Amstrdm Coffee House

    4.4(302 reviews)
    0.0 mi
    $

    Funny thing is I found this shop by accident and I'm so glad I did. I was staying in Atascadero…read morelooking for a local coffee shop there and instead of hitting the one I thought was going to in my GPS, I accidentally hit Amstrdm instead. Even though it was a 15 minute drive up the freeway from where I was, it was worth every minute. The downtown area this shop is in was really cool, plenty of parking, and the moment you walked into this coffee shop you could tell it was going to be good. Lots of space, people sitting and having conversations, and a greeting from the Barista the second I walked through the door. I went with my standard iced oat milk latte with honey and a triple shot and it was perfect. I wish I could have drank it there because the inside of the shop seemed like a place you could hang out for a while. Unfortunately, I had to take it on the road, but that is a shop (if I lived in that area) I would drive out of my way to get to. Well done guys!

    We ordered a latte, a breakfast sandwich, and the chicken pesto sandwich. The latte was enjoyable,…read morethough it tasted more milk-forward than coffee-forward. To be fair, we did order a latte, so that is partly expected. The breakfast sandwich was good but a little underseasoned and could have used a bit more flavor overall. The chicken pesto sandwich was the standout. The pesto was well balanced and did not overpower the rest of the ingredients, which made the sandwich really pleasant to eat. Overall, everything was solid, though slightly pricey for the portion sizes. The food was good, but nothing especially memorable. Still, it is a nice stop if you are in the area.

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    Amstrdm Coffee House
    Amstrdm Coffee House - Edna's Bagel with Lox and Chive House Crafted Schmear Brunch 8am-1pm

    Edna's Bagel with Lox and Chive House Crafted Schmear Brunch 8am-1pm

    Amstrdm Coffee House - Vanilla Elderflower Latte

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    Vanilla Elderflower Latte

    Joe's Place Paso Robles - Bacon and Eggs.

    Joe's Place Paso Robles

    4.3(888 reviews)
    0.7 mi
    $$

    Our group of four gathered for a Sunday breakfast. Great, quick service by the waitress and food…read morewas plentiful and very good. If you want a menu filled with good food in a convenient downtown location, then stop by Joe's place.

    Very nice local diner. Classic atmosphere and with excellent service and big portions!…read moreLoved the bottomless Boyd's coffee, can't beat black coffee at diners. Kid got his water in the paper cup:) Went for what seemed to show up on reviews the most. - Ranchero steak & eggs = the steak was tri tip, which was too chewy. It worked out once I started slicing thin pieces from it and it became tender enough to eat. * I think the correct choice is to pay more to get the 12oz NY steak and eggs instead, since tri tip just too chewy. The famous ranchero sauce was good, but quite spicy! Kept eating it despite getting heated from spice, since it added the flavors. - Chilaquiles supreme = chilaquiles was good, but the tri tip piece from the supreme upgrade made it too chewy and detracted from the base chilaquiles. * I think the regular chilaquiles would be the better choice to enjoy without distraction of tri tip pieces. Or maybe ask if can make the supreme with other protein choices maybe some chopped up bacon or sausage pieces instead if allowed to substitute? - The hash browns side was perfect and delicious! Definitely wins over the homefries option. - Cinnamon roll = huge and a meal on it's own. was too much after the 2 entree's The menu is so vast, I think it's a winner as long as you stay away from entrees with tr tips. I just went too all in on tri tips, lol. Would love to try again sticking to the diner classics of pork chops or chicken fried steak, or the ny steak and eggs, or any omelettes or burritos.

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    Joe's Place Paso Robles - Very wonderful place Joe's

    Very wonderful place Joe's

    Joe's Place Paso Robles
    Joe's Place Paso Robles - Very cool and patriotic place!!

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    Very cool and patriotic place!!

    The Alchemists’ Garden - Deviled Eggs

    The Alchemists’ Garden

    4.5(1.5k reviews)
    0.1 mi
    $$

    Amazing, food, service and drinks. The trifecta of dining happiness. Very first time visiting every…read moreitem was delicious. Service was top notch from the welcoming, our liquid chef Anthony to our fabulous server Danny. The dining area is lovely. We ate in the bar area with a nice view of the busy street and downtown Paso feel. We will be back!

    On Monday, April 20, the four of us went to dinner while visiting Paso Robles. Since we were all…read morefrom out of town--and one member of our group is vegan--we were looking for a nice restaurant that could accommodate everyone. This restaurant came highly recommended, and it absolutely lived up to the praise. When we arrived, the setting was lovely, and we were warmly welcomed by Michelle. She was gracious, attentive, and made us feel right at home. We especially appreciated the personalized place card waiting for us with our reservation. At first, my wife and her friend were a bit unsure as they reviewed the menu, as they didn't immediately see options that appealed to them. However, that quickly changed. Our friend ordered the asparagus salad and croquettes, while my wife chose the rosemary garlic grilled prawns and roasted heirloom carrots. Both dishes completely exceeded expectations--they were blown away by how flavorful and well-prepared everything was. Over the course of our trip, we visited many wineries and enjoyed several excellent meals throughout the Central Coast. Yet by the end of it, both my wife and her friend agreed that this dinner stood out as the most memorable--truly the highlight among many great experiences. Thank you for starting our trip on such a high note.

    Photos
    The Alchemists’ Garden - Group cocktails

    Group cocktails

    The Alchemists’ Garden - Deviled Eggs - delicious

    Deviled Eggs - delicious

    The Alchemists’ Garden - Cocktails

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    Cocktails

    Parchetto - bars - Updated May 2026

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