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    Papa's Tapas

    4.1 (385 reviews)
    Open 12:00 pm - 10:00 PM

    Order Papa's Tapas Takeout or Delivery

    Papa's Tapas Photos

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    PAPA'S TAPAS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Andrea U.

    I made reservations a week in advance for four of us. There was plenty of free parking in the lot in front. The menus were very appealing, everything looked delicious. We ordered our seafood paellas in advance as it takes an hour to prepare. We started with sangrias and lots of different tasty tapas. The empanadas and croquettes were delicious. For dinner, we shared a huge seafood paella with a lobster tail, shrimp, clams, mahi-mahi, mussels, and calamari. The seafood was sweet and just melted in our mouths. The complementary pistachio flan was amazing. Service was impeccable, and our dinner was memorable. We were not rushed. We enjoyed sitting and chatting a little bit after dinner.

    Pulpo
    Steve C.

    We tried a lot of different plates at Papa's Tapas. We started off with a few drinks - the Spanish Mule was mostly ice for $17. We pre-ordered the vegetable paella - it was okay, bland - better as a left over the next day. The empanadas (beef and chicken) were decent. Spanish olives were not that good. A few of the dishes were tasteless and oily, like the tiny pieces of chicken in the pollo ajillo and the sautéed pulpo (octopus). The chorizo al jerez was just okay. Probably the best dish was the pork montadito - shredded pork on a baguette. I was disappointed. I ate at Papa's about 4 years ago and I remember it being much better.

    Yummy sea bass
    Franny A.

    A charming Spanish spot in Delray that's very popular & well regarded. Ate: Sea bass $21 Green salad $7 The food was very good & a good value. The sea bass was served with rice & beans & a nice Spanish green sauce. The tenor of service at the bar was unfriendly. So much so I didn't want to ask any questions.i noticed I wasn't served the very fresh rolls as I left adding to the vibe.

    Erma D.

    Everything tasted so good!! The seafood platter was chef's kiss, the calamari was Great. The lamb... plantain... EVERYTHING!! I am giving the food 4 stars because of one specific reason (in my opinion) it was too salty. Just like when you adding spice(hot peppers ) in the food, you have to be mindful of every single person that will be eating it, to me Salt is the same. Don't get me wrong, I am not saying that the food wasn't great. On the other hand, everything was cooked to perfection tasted delicious, but the salt was also a lot. I would definitely recommend the place. The paella was so good that I had to bring it home. But also on the other hand, I would ask them for less salt next time when I visit

    Cazuelita

    Some of the best food I've ever had and always consistent and a great atmosphere and service!

    The Cazuelita
    Richard S.

    Great selection of Spanish tapas, both hot and cold plus some nice Spanish dishes including paella which takes 1 hour to make. Tre was a great sever. Went on a Saturday night, mistake, much too loud and noisy. Been here several times before when it was much more enjoyable with the noise level. I tried the Fried Calamari, lightly battered calamari and fried vegetables with aioli Sweet Angels and the Cazuelita, shrimp, scallops, calamari, mushrooms & chorizo sautéed with garlic, olive oil, and white wine, both were very good. My wife ordered the sweet plantains wrapped in applewood bacon and drizzled with a butter brandy. Also the Meatballs Andalucia, meatballs made with beef, mozzarella, dates and almonds served in tomato Pisto sauce . Also very good. Definitely something different than the normal except of for the noise level.

    Kemal K.

    Absolutely love Papa's Tapas. The food is consistently flavorful, fresh, and made with care--especially the garlic shrimp and paella, which are always standouts. The atmosphere is cozy and welcoming, and the service feels like family. Whether you're here for a casual night out or a special occasion, it never disappoints. A true gem in Delray!

    Kegs of Sangria behind the bar
    Keith H.

    Wanted a selection of small plates and this was the perfect fit. Inside and outside tables and as is normal quite difficult to park in busy DelRay. Six dishes and everyone pleasant and tasty. Pork crochets, beef empanadas, shrimp plate,meat balls,bruschetta and finally baked cheese on flat bread. Good cocktail choices and behind the bar to large kegs of red and white Sangria which are served in generous large pottery jugs. Final nice touch as we were setting to leave staff member went to open the door and thank us. It is a great family run restaurant.

    Croquetas
    Emilia R.

    I just left Spain a few months ago so I'm always looking for good tapas. Now I've had papas tapas a few times. I think the food is pretty good for Delray Beach. Lots of authentic tapas options. Service is alright. Pretty slow even on a weekday. We didn't get a dish we ordered but the waitress was apologetic. The pan con tomate was a little weird. Putting my own tomatoes on the bread just seemed lazy on the chefs end. I didn't think the table Madrid was worth $49 as well. Coca Cola was super watered down I didn't even finish it. It's a nice change from the usual spots here in Delray Beach

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    2 years ago

    Since cabana closed I was on the mission to find paella and stumbled upon this place. Amazing tres leches cake and out of this world paella

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    4 years ago

    Excellent staff and good. You will enjoy the many different and delicious choices at Papas Tapas. We love the place!

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    La Terraza - Paella Valenciana y Sangria

    La Terraza

    4.5(58 reviews)
    8.3 mi
    $$

    This brought back treasured memories of past times in Barcelona. Our host was Stevie -- he got us…read morecomfortable and at-home with outdoor seating for 6 on a Saturday afternoon. A rare day in Florida with a clear blue sky and perfect temps in the 60's. I started out with Estrella on draft, a lager brewed in Barcelona, while we delved into the many options of tapas. Fitting for a larger group of people to sample the spirit of Spain while relaxing outside to drinks and chit chat. We went with pan con tamate, stuffed piquillo peppers, batatas bravas, octopus à la Gallegos, and garlic shrimp. A flavorful journey into Spain. I finished off with the liquid dessert, a Spanish coffee, and flan split amongst the table. La Terraza transports you with artistically crafted passion. I'm looking forward to adventuring further.

    This is a sleeper of an outstanding restaurant. Tucked into a corner of this strip center, it's…read moredark inside. To the degree that it seems a bit depressing. We ate outside and it was delightful. By the time we left the inside was about 75% full and outside about 1/3. The dry white wine from Spain was delicious and at a reasonable price. The empanadas combo - shrimp - chicken - beef - spinach, well honestly, the best I've had in US. Served at the right temperature - hot - overly stuffed- crispy exterior - a sure standout. The white beans with garlic and huge shrimps were heaven on my taste buds. A definite eeorded when returning. And the crème brûlée was served warm and beautifully presented. This is authentic Spanish food. And the owner/chef, Carlos, is from Spain. Not Colombia. Not Cuba. Not any other Spanish speaking country. SPAIN. For real. And he is outstanding. Santiago was our server. Eager. Bright. Knew all the dishes. Made helpful recommendations. He will be our requested server when we return for dinner and a flamenco show. Can't wait! If you're the patron who drives up in a huge Mercedes. Or Bentley. Or Porsche. With a plastic face and a sweater hung around your shoulders, and eat these delicious authentic dishes and complain tha it was so expensive. It should have been less what it was. Blah. Blah. Blah. Stay home. Eat in with food you pickup or have delivered. Review your investments. Don't come here, eat, and then criticize the portion sizes (which are larger than expected), and most importantly authentic and delicious. And definitely don't go to the nail salon across from the restaurant and trash it to your technician,!who could never afford it.

    Photos
    La Terraza - Almond Cake

    Almond Cake

    La Terraza - Tapas: Montadito Solomillo y Jamón Ibérico

    Tapas: Montadito Solomillo y Jamón Ibérico

    La Terraza - Valentines Special

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    Valentines Special

    Stage Kitchen & Bar - Spicy Tuna Bomb

    Stage Kitchen & Bar

    4.3(105 reviews)
    7.9 mi

    FANTASTIC! AWESOME! Party of 11! We had a GREAT time…read more Our entrees were fresh and DELICIOUS! We ordered beef & broccoli bowl, burgers, fish sandwich, chick pea & squash bowl, grilled cheese sandwich, sticky toffee date cake and ice creams. Everything was DELICIOUS!!! Our server, Patrick, was fabulous. Very polite, pleasant and patient. The manager,Travis, was totally the BEST!! From the date I booked our reservation til the date we arrived Travis was very accommodating and very kind! The place is beautiful and lively. I love the open concept. We will definitely dine here agajn!

    I've been wanting to come here for a while. Made a reservation for Friday night. Wasn't sure what…read moreto expect and Stage exceeded all expectations. Located in the new restaurant row in front of Boca Town Center and in between El Camino and Motek. There's free parking in the lot, it can get crowded but there's always a spot. As soon as I walked up to the hostess stand I was impressed. We had a nice table outside. Service was better than excellent. Our server John took good care of us and didn't miss a beat. As a matter of fact, the entire staff was amazing and attentive. Ambience as nice and the food was special Each dish was better than the one before. The menus is creative inspired Indian with some Asian fusion mixed in. A little something for everyone. We ordered 2 entrees. The Wood Grilled Spanish Octopus and the Chicken Masala. We were sharing both and started with the Octopus. It was so tender and served on top of crispy potato and with a green apple nuoc cham - a vibrant tart dipping sauce. They had me here, it was so good. The the Chicken Masala came out. This was one of the best Chicken Tikka dishes, I've had. Not too spicy and so flavorful. I was so impressed. Not only was the food and service on point, but the next morning I got an email from the restaurant thanking me for dining. Now thats excellent customer service. A fabulous addition to Mid-Boca and I can't wait to go back.

    Photos
    Stage Kitchen & Bar - Inside decor

    Inside decor

    Stage Kitchen & Bar - VEGETABLE "PACHADI" SALAD

    VEGETABLE "PACHADI" SALAD

    Stage Kitchen & Bar - Duck confit rolls

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    Duck confit rolls

    Patio Tapas and Beer - Montaditos.

    Patio Tapas and Beer

    4.6(588 reviews)
    8.4 mi
    $$

    First time there, sat at bar. Cozy. My male waiter (didn't get his name, young guy) was sooo sweet…read more I just stopped in for a quick happy hour snack while walking by. I had a sangria which they made there. Very good. And then two tapas- the skirt steak, which was awesome. The sauce made it and then the salmon which was good, but I would definitely get the steak again and then try something else next time. Half our menu said $3.90 for each, but I was charged $3 which I think is a good price for what you get. Most people would probably want three or four. Cool place and I will definitely go back.

    This is a great spot to enjoy some Spanish tapas and a drink, especially Sangria. This has been a…read moreBoca Raton staple for quite a while and they have a new location with better indoor and bar seating. They still have patio seating, which is smaller but slightly better views. Service is always good, attentive, and helpful. We usually come for happy hour to take advantage of their large menu of montaditos. I think they're all pretty good but our favorites are the piquillo relleno--a small, whole stuffed red pepper with goat cheese, the classic pan con tomate, churrasco, and cordero estofado. I would say those are the most flavorful ones and on our regular rotation. They also have an almond cake we always order that is imported from Spain. Served warm and à la mode, it has a little crusty edge and a very moist, dense crumb. Not too sweet. Sometimes they serve it drizzled with chocolate and I prefer it without.

    Photos
    Patio Tapas and Beer - Exterior bathrooms

    Exterior bathrooms

    Patio Tapas and Beer - Assorted Montaditos

    Assorted Montaditos

    Patio Tapas and Beer - Wine list

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    Wine list

    Eatapas - Paella

    Eatapas

    4.3(569 reviews)
    20.1 mi
    $$

    Eatapas is definitely the place to go for some good bites and good drinks!…read more First off, the parking was valet only. They work with tips so it's not bad. They accept cashapp and zelle payments in cash you don't have cash. As soon as you walk in, the hostess is right at the entrance. We checked in our table, but the rest of our party hadn't arrived so we sat at the bar for some pre-dinner drinks. The bartender was amazing and super nice. He made some great food recommendations as well so we were excited to get to the table. Once everyone arrived, we were sat pretty quickly. There was a flamenco show going on too so there was people dancing and having a good time. The ambiance is definitely lively. For food, we decided to go with a bunch of tapas, and honestly they were all amazing. We got pan con tumaca, garbanzos con chorizo, croquetas de bacalao, albondigas a la madrillena, gambas al ajillo. While they were all good, my top hits were the garbanzos con chorizo, croquetas de bacalao and the gambas al ajillo. I highly recommend trying the 3 if you're a fan. The Spanish wines paired nicely and they had a good variety to pick from. Overall it's a great restaurant to spend time with family and friends.

    Came here for our holiday party for work. (Yes, a very late review.) We had a private room. Food…read morewas delicious, ambiance and service were great, and of course, company was good! We were able to try lots of dishes (it's tapas of course) and each one was delicious! My favorite was the oxtail and octupus. We were also served sangria--both white and red--which were delish! Just caution that it's pretty much valet parking and when a photographer comes around, expect them to try to sell you the photo they took, printed and framed for you. You can kindly decline! I would definitely want to come back for a date night or even a couples night out. It has the perfect ambiance for it.

    Photos
    Eatapas - Behind this door is a speak easy

    Behind this door is a speak easy

    Eatapas - Galician style octopus with potatoes

    Galician style octopus with potatoes

    Eatapas - Bacalao croquette

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    Bacalao croquette

    Papa's Tapas - spanish - Updated May 2026

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