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    Overlook Kitchen + Bar

    3.4 (58 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 3 months ago

    Order Overlook Kitchen + Bar Takeout or Delivery

    Overlook Kitchen + Bar Photos

    OVERLOOK KITCHEN + BAR ATMOSPHERE

    What's the vibe?
    Classy
    Live music
    Happy hour specials
    Outdoor seating

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    Everything wings (got them for carry out. In restaurant presentation is prettier,  but these tasted delicious!)
    Brian S.

    We visited the Overlook for carry out during Cincy Wing Week and tried their "everything wings" that are normally on the menu and a Korean BBQ feature that I think was a special offering for wing week. We aren't dining in anywhere due to the pandemic right now, but I'm looking forward to getting back to this place. Don't be scared that it's on the 4th floor of a hotel. Free parking in the garage and a quick elevator trip. Plenty of outdoor space at this spot makes me want to go back for drinks in the warmer weather. The total surprise was the Everything wings. Tossed in a mustard aioli and topped with everything bagel seasoning, I didn't expect to like these. I like my wings like they like them in Buffalo! But these were a very happy surprise. Tangy and rich, they were a great contrast to the sweetness of the BBQ wings. I'm interested to try more off this menu.

    Russet Potato Gnocchi, to go
    Kim S.

    I placed a takeout order for the Russet Potato Gnocchi. The service was great. The workers all were incredibly friendly and my order was warm and ready right as I got there. They even threw in a complimentary drink. The gnocchi was a perfect portion, and the vegetables in it were fresh and well cooked. The sauce for the gnocchi was a bit spicy, but overall a great dish that I would order again.

    Shrimp and salmon smoked
    Glenn C.

    Went here for Easter brunch. It was very enjoyable. Cost 40 dollars a person. Had a good assortment of options from a pasta station, 2 salads, smoked salmon and shrimp, fruit, cheeses, prosciutto, french toast with peach compote and more. I have a piture of menu. For meats they had lamb, prime rib, salmon, chicken veal short rib and plenty of desserts. Wide open and good view. Good service.

    Beet and goat cheese salad
    Meera K.

    Great spot for a lunch break If you're in the area! I would love to see more vegetarian friendly options on the rotating menu. The salads are delicious however! The space overlooks the long stretched rooftop and Madisonville scenery.

    3 Course menu
    Joel B.

    My mom and I met up for dinner for a ticketed "starving artists hospitality" event, where they offered a prix fixe menu from a visiting chef group. First things first - the space is beautiful, the open kitchen is awesome, the tables and plates and overall ambiance has a casual, cool, upscale vibe. Tables are appropriately spaced, guests and staff are wearing masks, it feels safe, without feeling isolated. When we got there for the dinner we were seated and greeted by a waitress almost immediately, she took drink orders and our appetizer order. We opted for separate appetizers, myself the soup, my mother the salad. Her wine and diet coke came by a separate server very quickly, as did our amuse bouche - a plate with a few slices of chorizo and pickled veggies. The pickling was aggressive, with no flavor, and seemed a "quick pickle" that didn't really soften the harder carrots, like at all. Chorizo is nice enough, if a little heavy in the mouthful. This dish didn't do anything positive for me, but I also wasn't expecting it so no real harm. While dropping off our appetizers the waitress asked us for our entree orders, so we've been served two courses and ordered the third within 15 minutes of sitting down. It felt a little rushed. Our salad and soup were both great, and came out almost immediately after the amuse bouche. The vegetarian pozole had good flavors, lots of veggies, both plusses. Salad was a bit overdressed and acidic, but it also made the raw kale much more digestible and combatted the bitterness that can come from raw greens. We're looking back up! Entree, again almost immediately after clearing our plates, they're moving fast. A pretty small piece of mahi, which disappointed me. I recognize at $40/3 courses I wouldn't be getting a LARGE piece of fish, but this was smaller than I expected. Fortunately, the cook and execution of every aspect of the plate was top notch. Well seasoned, perfectly cooked, and accompanied with some incredible blue corn grits, the entrees only failure was in it's size. Maybe I'm a glutton, but as I finished and was still hungry, I spent some time sitting thinking "Man I want more of that." And I spent quite a bit of time sitting too, because after the breakneck pace of the first 30 minutes of our meal, we were seemingly forgotten. One person from the visiting chef group came by, but he didn't notice or offer to replace our drinks, which had long since emptied. When we did flag a waitress they took our plates, asked for our dessert order, and promised our refills. Literally 30 minutes later our to-go beignets arrived, just as our refills did. While the waitress did apologize, and I recognize that they're probably running with an absolute skeleton crew due to pandemic staffing (fewer people minimizes spread), it was jarring after feeling shoved along at every step prior. Mistakes happen, they were gracious in the commission of said mistakes, and the meal was overall enjoyable enough that I know I'll be returning. Hopefully to a bigger piece of fish next time. Between the two experiences this one was probably closer to a 4, but the first experience was a 6, so I'm keeping it.

    Specialty drinks
    Annie V.

    We were hotel guests so we dined in multiple times while there. This is the only restaurant for lunch/dinner in the hotel. They also serve breakfast in the morning on the other side of the restaurant however I would still consider this essentially one restaurant. We probably tried majority of everything on the menu because we went here for lunch and dinner a couple times. The first time we did not realize the lunch and dinner menu is the same all day so we ended up eating there twice in one day because we did not feel like venturing out of the hotel. The prices are medium to high, but the ingredients used all come from local businesses which I am a huge fan of. The service was slow to mediocre- could use some improvement. My favorite things was the grilled cheese, pasta, wings, and the duck bacon crostini. The crostini was not quite a crostini because it was staled - but I enjoyed the bacon, arugula and cheese spread. The hotel itself is very trendy and artsy. There is a art exhibit part of the hotel, and they have a couple of areas on site that would be great for large events. While there, they had a silent auction for art pieces painted by children. This was a nice surprise we got to experience! The hotel and rooms itself is as pictured- which was a relief. The rooms were very clean, and the beds/bedding were very comfy so we were able to get rest when we had down time. I would say the only issue I had was were did stay for 3 nights and housekeeping never cleaned our room. The first time we were still in the room so we asked they come back. No one came back. The next day we left for a few hours, and housekeeping was next door, we put the sign out of the door to refresh our room just to make sure- when we returned still untouched. We had to call guest services to request towels, toilet paper, coffee, and to take it our trash. You can imagine I was not thrilled. We had a super early flight the next day so the entire trip we did not have our room cleaned at all except by me which is not really something I wanted to do while on vacation. I would also mention they have direct tv and it was raining so the cable did not work. I would also point out the hotel has a gym and a yoga studio- but not pool. Honestly,i think it is a huge negative there is not a pool because if you have kids- kids want to swim and there is really not a good place to stay if you have kids. There is nothing for them to do unless they know how to shoot pool. P.S. the location is convenient - close to a lot of local restaurants, close to downtown, highway, however as nice as the hotel is - it is in the middle of an interesting neighborhood. Interesting meaning one side of your view looks like a little sketchy neighborhood.

    Roasted Cauliflower

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    Placebo - Front face is the bar

    Placebo

    3.7(27 reviews)
    0.1 miMadisonville

    Popped in for a drink before heading over to Alara for dinner. Both drinks we enjoyed were pretty…read moregood and as expected of what they were. The atmosphere was very chill. The seating is nicely thought out and arranged for whatever kind of party you may be bringing. The little back area would be awesome for a small gathering! Unsure if it was because of the staffing on the night we visited, or it is always this way, but despite being tables all over, there was no table service. All drinks had to be ordered at the bar and carried to the tables - there was no indication of this. Our initial wait at the bar was unmet, so we went and sat at a table assuming we'd be helped there instead, then after some time of nothing, one of us returned to the bar and waited again for service... so it was a pretty clunky start.

    This bar is so cute and cozy! My friend and I have been here quite a few times since we just live…read moreup the street. I love all the different and cool concepts for drinks they have and they also seem to have a special every night for different spirits which is so fun. I'm sure you'll find a drink you'll like too, and I also love when places have mocktails too! The only thing that is kind of annoying is that they don't have a food selection so you'll have to eat before you come. I do see some people bring in food from element eatery so I think that is allowed. My friend raves about the espresso martini and one of my favorites is the role model (add gin if you want a cocktail)! I do like how they have some seasonal drinks or fun drinks for the holidays/time of year!

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    Placebo
    Placebo
    Placebo - Chivo

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    Chivo

    Overlook Lodge: A Rustic Watering Hole

    Overlook Lodge: A Rustic Watering Hole

    4.5(161 reviews)
    2.1 miPleasant Ridge
    $$

    I came out in December for their Miracle pop-up in 2025…read more As someone who has gone to a ton of holiday cocktail bars and pop-ups over the last 10 years, Overlook Lodge's is probably the best I've ever been to. Be aware it will be FAST. Look at the order ahead of time if you're a picky eater/drinker. They run your appointment like clockwork, and you'll be in-and-out, gulping down cocktails, through the entire experience. Your two drinks are included (this year, anyway), and I'd honestly be surprised if you managed to have time for a third. Time zips by fast. That being said, because they do it this way, you essentially have constant service, there's "events" that happen at the end of your reservation time, (I don't want to spoil it, but cover your drink!), and then they kick you out. Service was friendly, though, and I saw the server make time to take group photos for all of the tables (including ours) with someone at the table's camera. (No bullshit "group photo" upsells here) It's kinda loud, though, and I wouldn't recommend this as a chill meet-up-and-socialize spot. (If you wanna talk, they have an addendum, Christmas-themed laid-back bar next door.) It's more of a "get blasted in the face by Christmas for an hour and then leave" experience. It's pretty loud, and talking can be a bit difficult over the music and constant interruptions (more drinks? Photos? Cute Christmas video montage?) But this works in its favor as it feels the most Christmas, over-the-top, and seasonal out of all the holiday bars I've ever been to. It also keeps it from feeling too crowded as reservations are required, so you for-sure have a seat and you don't have to stand forever in line to wait for drinks. I'd probably guesstimate that bar staff is making all of their seasonal drinks, constantly, and servers just pick one up to deliver. With the capacity in here, it would make sense. No idea what the bar is like the rest of the year; this is just a review for the Miracle pop-up which, again, is probably the best I've been to in the Midwest. Cincinnati, you're spoiled down here. (Sidenote, I was absolutely taken aback by their TV presentation on the wall. It's hard to describe, but it isn't just a projector showing a giant rectangle. It's specifically slotted into the holes in-between holiday decorations. Staff told me that had to hire special technicians to get it to show up that way and that's seriously a level of detail I am so amazed by.)

    Oh my! Merry Christmas on overdrive! Couldn't be more excited to share this unique experience with…read moremy adult children. We started with a shot and then the two cocktails. Such an amazing experience

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    Overlook Lodge: A Rustic Watering Hole
    Overlook Lodge: A Rustic Watering Hole
    Overlook Lodge: A Rustic Watering Hole - So festive

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    So festive

    Alara - Hop cakes

    Alara

    4.5(82 reviews)
    0.2 miMadisonville

    Alara is a fairly new steakhouse in the Cincinnati area. What stood out to us was the outstanding…read moreservice we received. We were greeted upon entering my the host and manager Seated immediately at a pristine table. Our waitress, Devon explained several items on the menu and made recommendations based on customer likes. We started with the focaccia bread. Lightly toasted. With our choice of herb butter or olive oil. Perfect, we ate every bite. Then we had the beet salad Red & Golden beets thinly sliced with fresh herbs and goat cheese. A lot of thought went into making this dish perfect thank you chef My lady ordered the filet and I had the 14oz Choice Strip Steak. Both incredibly tender and served with a variety of sauces. Bone broth, chimichurri, and herb butter. All the sauces were fabulous with me, preferring the bone broth. Our side dish of roasted herbs brussels sprouts, and cauliflower in balsamic glaze, very tasty. We did the big finish with a large slice of delicious carrot cake. The host and the manager Mark came by and checked out on us to make sure everything was perfect, our server Devon made sure everything was perfect & treated us like royalty. Definitely a five star experience

    Phenomenal experience this time around; I went by myself - I made a reservation expecting to be…read moreseated at the bar however the host informed me I would be kept company at the chefs table. (I will be booking this option from now on.) I ordered the surf and turf seasonal option with lobster and filet mignon cooked medium. I was surprised when a sea scallop I didn't order and a small glass of wine spritzer popped up but this is part of the chefs table experience - it was a sea scallop grilled with a chimichurri sauce and some crispy prosciutto. I would have never ordered this on my own so it was nice to try. I am a not a huge seafood person - the minute I cut into it I smelled the sea which was a turn off and I wasn't a fan of the texture but once I cut into tiny pieces and mixed with the sauce and the proscuitto I was able to actually find myself enjoying the dish plus boy did it look pretty coming out! The chefs table is nice because you get to watch everything be cooked - the mac and cheese looks amazing every single time - omg I must try it sometime. My waitress was phenomenal with purple and blue hair and the glittery eye shadow. She was so attentive and helpful. The steak was so juicy and cooked perfectly - I think next time I would get a larger steak or the grilled shrimp option as I wasn't the biggest fan of the lobster tail but still finished it. The salad was okay - I wish it had ranch instead. I also got the orange cream cloud for dessert to go which was shockingly light, airy and delicious - the citrus flavors with the passion fruit are so refreshing. I can't wait to come back and try something new . The place is beautifully decorated and they offer free parking options - the music is very low so you can have a conversation and even the chefs table wasn't too loud even though it was right next to the kitchen.

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    Alara - Inside seating very elegant

    Inside seating very elegant

    Alara - Steak tartare

    Steak tartare

    Alara

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    Overlook Kitchen + Bar - newamerican - Updated May 2026

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