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Old Luo Yang

4.2 (66 reviews)
InexpensiveChinese, Noodles, Burgers
Open • 10:00 am - 9:00 pm

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OLD LUO YANG ATMOSPHERE

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Spicy cold noodles. Delish!
Sebastian H.

Let me just start by saying this place was FIRE! The lamb burger was fresh as can be and extremely flavorful. Sometimes being in Flushing and not speaking Chinese of any kind is an adventure in itself. Fortunately, in Flushing, that can lead to some amazing food. The spicy cold noodles were equally amazing. This has now become a new must stop when we are in Flushing. ENJOY!!!

Entrance
Susan L.

I was looking to grab something to eat and had wanted to try this place since I saw people waiting outside the door once. It's small and narrow inside, but has a few seatings and also a bathroom. It was crowded inside during lunch time, but was much better after prime eating time. I got the lean pork roujiamo. It was delicious. Very good flavor. The bun was flaky and crispy, like a savory pastry. Only $6.50. I added a little bit of hot oil to it to give it a kick. For drinks, they have fresh soy milk, hot and cold. I got the hot one. It was yummy. Only $3. Total was $9.50. No extra tax. They take credit card, but it has to be over $10. I'll have to try the liang pi next time. They speak some English. They respond to me in Mandarin. You can point on the menu too, just be patient because there's a wait for the food also. Other customers will start asking if their food is ready and you have move around so they can get through. All in all, good price for good food.

lamb burger
Stephanie Y.

Hidden gem tucked away as a narrow shop that's constantly bustling. There's a small row of seating with quick turnover as folks quickly eat their food and go. I got their lamb "burger" which was so saucy, packed with meat with a nice flakey exterior. Can't wait to come back and try their noodles!

Old Luo Yang's amazing Cumin Lamb Bun, between flaky filo type buns juiciest lamb, spices, and grilled vegetables!!!
Mike R.

Old Luo Yang's own storefront location on 39th Ave. here may be soon its only location once its stall at Landmark Quest Mall at 136-21 Roosevelt Ave. shutters, that is if I understood the woman behind the counter properly. (Every time I spoke to the people there, their English was limited, but they do know how to take an order.) Note - The English copy more prominent than "Old Luo Yang" on the street front signage are "Collection of Old Luo Yang Liang Pi" and "Lao Tong Guan Chinese Hamburger." Their modern, yet small and narrow with limited seating, fresh Chinese Hamburger and Noodle spot here opened in 2023. (This visit, the woman taking my order seemed to indicate their mall stall will close end of August, but it may be a miscommunication.") My favorite item so far is the winner Cumin Lamb Bun for $7.50, with flaky filo dough style buns, juicy lamb, spicy to whatever level you request, onions, etc. My first time there I ordered the regular Chinese Hamburger for $6 and regular Cold Noodles. The Chinese Hamburger was quite good, but felt that Lamb Bun was one of the juiciest I've had to date and definitely remains my reco. As far as the Cold Noodles, whatever the non-vegetable component that came with the noodles had an unusual texture that was not to my liking,,, but you may feel differently. Next time, I plan on trying the Black Pepper Beef as either a noodle dish or burger. From what I could tell, it may be equally as enticing as Old Luo Yang's Cumin Lamb. It may be better to eat the noodle dishes there, since they tended to stick together as a mass when taken to go. Basically just off the corner with Flushing's Main St., Old Luo Yang is definitely worth checking out!

Cumin lamb in flaky bun
Karen L.

A small, cozy place serving dishes packed with flavor! The cumin lamb in the bun was absolutely delicious and not too salty with the perfect amount of cumin. The cold noodles have a great peanut taste and can come spicy or not spicy but be warned -- the spicy sauce in the containers at the table are VERY spicy so be sure to moderate. Service was quick and friendly and prices are affordable. Would return!

old luo yang processed noodles
Brian S.

standard liang pi spot thats pretty busy so it might take a while to get your order. the cold noodles were solid but not super memorable. also got the roujiamo which was decent. they have a nice bathroom.

Premium meat burger
Cheyenne T.

The menu mostly has cold stir fried noodles which I'm sure are good. We were in the mood for some soup as it was cold out. I got the beef noodle soup which had hand pulled noodles and verrryyy soft glass noodles. The pork wontons were really yummy and plump. The premium meat burger reminded me of a Chinese chicken pot pie. Usually the lamb or beef meat burgers are too cumin-y for me but this one was very good!! There is limited bar seating. The service is good and quick. English-friendly!

No tip sign
Lily L.

Best liangpi in Flushing, hands down. Try their lamb burger too it's in a flaky crispy bun.

Roger Renzo R.

I stopped by this store when I was really hungry. I tried the black pepper beef Chinese burger. It was amazing! The bun was flaky which gave a nice texture to each bite. The service took a bit longer than expected but the flavor paid for that wait. The store is small. Fortunately, I went when it was empty so I ate there, but I believe it could get busy.

#2 old luo yang processed noodles
Sarah L.

This is a repeat restaurant for me - the only thing is there is not too much sit down space, however turn over is relatively fast. There is also a restroom available, which is a plus. Rou Jia Mou - chinese-style hamburger, flakey bun similar to a shao bing texture. I have had the cumin lamb version, which is really good! Hu La Tang - black pepper soup, very solid. Pairs perfect with some additional black vinegar. My friend from Henan said it was really solid also! Liang Pi - I have tried the #1 (regular liang pi) and #2 (old luo yang processed noodles), both of which have the most insane peanut sesame type notes. The main distinction is the noodle texture of which #1 (regular liang pi) is more springy, smooth, jelly-like texture whereas #2 (old luo yang processed noodles) is more of a QQ, firm, chewy, bouncy texture. Definitely up to personal preference, however I felt #1 (regular liang pi) soaked up the saucey flavors a bit better.

Taylor Z.

Pretty good Chinese burgers. The beef was pretty solid. The bread was nice and crispy.

Sandy L.

So this place my husband did an early morning pickup and brought home. It was really good! The hamburger bun was flaky which I love and the meat tasty and juicy. I am definitely going back myself in person when I am in Flushing! There's actually two locations so will checkout both as well. My husband said service is nice and ambiance is take out so quick.

Regular Cold Noodle
Irene L.

Food here is fantastic and fresh. There's seatings bathroom and it looks clean. I ordered the cold noodle number one $8 and beef pepper burger for $7.50 and they didn't charge tax. They made it in 15 minutes. A lot of people were picking up their orders and they were very busy. The burger was flavorful and the bread was crispy and the pieces if beef was juicy strong pepper flavor but not spicy. Cold noodles was packaged neatly and noodles were tender and delicious. The cold noodles from famous Xian taste better though.

Spicy Cumin Lamb Chinese Burger

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2 years ago

Very cheap for the amount of food you get, though it's cash only. It was ok, but I'm not the biggest fan of that much cold noodle.

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4 years ago

Meat is not fresh. Taste sour....They don't serve fresh meat for take out orders. Do not order with them.

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4 years ago

Here has traditional Chinese cold noodles and Chinese style tacos. The cold noodles have a smooth taste

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10 years ago

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6 years ago

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4 years ago

Best Chinese Hamburger I ever had... don't stop ever making them !! And don't change this amazing recipe !!

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8 years ago

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Outside of location

Old Luo Yang - chinese - Updated November 2026

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