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Ohgane

4.1 (1.8k reviews)
Open 11:00 am - 10:00 pm
Updated 2 weeks ago

Order Ohgane Takeout or Delivery

Ohgane Photos

OHGANE ATMOSPHERE

What's the vibe?
Trendy
Casual
Moderate noise
Happy hour specials

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Recommended Reviews - Ohgane

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Appetizers
Patricia R.

One of our favorite KBBQ spots. Very delicious and flavorful. Service is great, especially the food runners and bussers-- they're amazing! Plenty of seating and spacious enough.

Sao B.

Went here on a Monday and service was very fast and efficient. The food was so good ! Meat cuts are high quality and delicious. Restaurant was not too crowded and the server was very nice and polite.

Inside
Chaye U.

Probably the best KBBQ here in the county. And very much thanks for having the thin pork belly and thin beef belly. They didnt have them on our last review from many years ago (and I just noticed I should've updated my review long time ago. sorry for the long delay).

Jen L.

The space itself is huge and there's a whole back section that they ended seating us in. It is a bit tight as they really stack the tables next to each other. Good AYCE Korean bbq option and they give you a wide variety of side dishes. Not the best I've had but still a good option for a good selection of different meats and appetizers

Michael N.

I wanted to try this place for my birthday with the fam. They don't take reservations so when we walked in around lunch time, there was no wait. Parking can be a handful since so many restaurants and shops around. They allowed 5 meats per round and we pulled the menu from scanning the bar code too. We ordered the ayce premium menu which was $55 per person. I wanted to try the wagyu brisket, galbi, and the scallop. My absolute favorite is the wagyu brisket and galbi. I really liked their huge portions (especially the wagyu brisket), but was difficult to cook on the small grill. It was better to cut the meat in small portions so they cook faster. We also tried the following: Pork shoulder (must order) Hawaiian pork belly (must order) Unagi Garlic pork belly Ohgane has plenty of options to choose from. Only downfall was the service. Our waitress did not checked on our table if we needed more meat, water refill or asked how was the food. Only time was changing the grill. Overall the food and portions were worth it.

S V.

Decent experience. Didn't love it but didn't hate it. The food was decent overall, nothing special. Service was good and food came out at a good pace. Good first experience, would I come back? Probably not, not because of anything in particular, I guess the food didn't really amaze me in any way but I would definitely recommend people to come try it :)

Diem N.

We had a lovely experience from start to finish. We were warmly greeted at the door, and our food and drinks arrived very quickly. I really enjoyed using the new tablet--it made ordering simple and convenient. Everything was served promptly, and the staff was incredibly friendly and attentive. The ventilation for the barbecue was excellent, which made the dining experience even more comfortable. Overall, it's a great place to enjoy a meal with friends and family, and I highly recommend this location.

Jap Chae
Karen W.

Came here with a friend for lunch as they have several EV chargers in this Park and Shop shopping center and my friend needed to charge her car. The place is similar to the Ohgane at Alameda South Shore. They had a lunch special with choice of soup, scrambled egg and bulgogi for only $20 so my friend got that and I got japchae. Both were tasty and hardy. We will come back again as the food, service and atmosphere is great for catching up

Melanie M.

My friends and I came here on a Saturday night and had to wait about 10 minutes. We ordered on the tablet and the food came shortly. The portions for each dish is huge. It took a long time for the meats to cook. $40/person. Service was ok. They gave us the wrong food sometimes or forgot to give us food we ordered.

Ribeye
Shanise T.

Ohgane Concord has stepped their game up big time! Tons of great new appetizers and meat options and I wish I had taken more pictures, but I was stuffing my face. $33.95 for dinner + $20 for premium, you can't really beat that. I think the Oakland spot is $68.99 and they didn't offer all of these cool upgrades. The premium got you unagi, waygu, beef tartar, marinated galbi, carne asada, SCALLOPS, a pork belly and a few other things I can't really remember. TheBEST appetizer they have going right now is HANDS DOWN, the Braised Short Ribs. Sooooo flavorful! I think we ordered like 4 and they give you a nice size portion! The gravy it's in is delicious and goes great with the rice. The meat was tender and not over cooked. I would go back strictly for that. They also added new appetizers and meats to the regular menu and I was loving those as well. Lamb cube steak, Tornado potatoes, butter baby baked potatoes, pizza corn cheese and so much more. I definitely got my moneys worth and will be back soon. Service was ok. I do think the service buttons should be on the outside of the table. Ours was hiding so we didn't see it until the end and we spent a great deal of time flagging down waiters. I am giving them 4 stars because of the cleanliness of the grills. All of them need a deep clean underneath the grill plate. So black and crusted over with soot and caked on food that it was very unappetizing to see when they changed the grill plates. As a place where grilling is all you do, that should be apart of the daily clean up.

Dalengua T.

There's a little bell that you ring for service which they don't bother you during your meal. Service is quick and good, very attentive to the grill and switch out as soon as it has build up when it turns black. The wait was not too bad on a Sat evening, maybe 5-10mins. There's plenty of parking, the table and setting is room so you won't feel crowded even on a busy night. There are plenty of meat choices and quality is good. Will definitely go back.

Our set up
Charline T.

One of the best KBBQ spots in the area! We came in for a table of 2 for dinner on a weekend, and only waited a few minutes before we were seated. We came in about 2 hours till closing, and they still seated us. Plenty of tables throughout, with barriers to help with privacy. An extensive menu with a very attentive staff. They made sure to check on our table despite it being very busy. They always checked if we wanted more meat, and verified our ordered before sending it to the kitchen. Service was quick, and we always had something cooking on the grill. Meat was seasoned and proportioned nicely for only two diners. The sesame oil with the salt/pepper, onions, cheese corn, and steak were my favorites. Would love to come back!

ban chan's !!!
Winnie W.

ACYE for $33.99 per person! (11/2024) You really can't go wrong with Oghane! So, I was going to go next door to Tang Jip or Tofu House to have some Galbi (Korean bbq short ribs) and realized that one dish of galbi is running at ~$40!!! Heck, why don't I just go to Ohgane ACYE for only $33.99 per person and enjoy GALBI FREEEDOM!?!! (was trying to avoid ACYE as not to overeat!!... oh well, too late!! lol) We arrived early at ~6pm so there's no line yet. We were greeted and seated promptly by their staff, who were friendly, fast and super efficient. The meat was fine and tasty; and the staff was helpful and very prompt in assisting with changing the grill, bringing more orders, or water/ tea. Overall an excellent dinner experience at a great value. Highly recommended!! PS and hint - be sure to order slow or try half orders so you can try out more variety without the risk of wasting food. They do charge $40 for wasting food. :)

brisket, garlic pork belly, and steak cubes

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2 years ago

Delicious food, awesome people, just a wonderful time! Couldn't recommend more for anyone that wants to have a wonderful Korean bbq meal!

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It was a good culinary experience, clean with an industrial ambiance, the AYCE sushi was good and the service was good.

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Page 6 of 45

Ohgane Reviews in Other Languages

Ask the Community - Ohgane

Do they offer AYCE for lunch also?

Yes they do.

Does a 3-year-old kid have to pay the full amount for AYCE?

3-7 year old $17.95

Are they open 4th of July?

YES.

Something wrong with the posted number to make a reservation in Concord?

not sure about the phone number but last i checked they don't take reservations anyway. it's just a come in and wait type of thing depending on how big your party is.

Is it all you can korean bbq?

Yes it is. You have the option of a la cart or all you can eat. It was around $31 per person.

Does this restaurant close during the middle of the day or open all day?

Open all day.

Is the back dining area still open for big parties? Before the restaurant remodeled, there used to be a back dining area for being reservations, is it still there?

Do I need to show proof of vaccination?

Yes

Is there a non AYCE option? Can you just order a couple of food and still dine in or is this strictly only AYCE?

Yes

Reservations needed for 14?

We needed reservations for 8

Can I make a reservation for outdoor dining?

I did not see any outdoor dining as of 04/16/2021

During COVID are you able to cook the uncooked meat when dining outside or kitchen made food only?

During Covid, you were able to purchase the uncooked meat and cook on your own.

Is cooked meat an option instead of uncooked meat to go?

Is Ohgane open during the SIP order? Curbside available?

Can I go All you can eat alone?

Yes you can

Does the restaurant offer gluten free items?

Unmarinated meats like the brisket and plain pork belly should be gluten-free

Do they accept apple pay?

Not sure 🤔. But they all have devices that lol to me like they shpuld🤩

Do they do senior citizen discount?

How much is it for vegetarians?

Same price. $26.95 for All You Can Eat

How much is Lunch All You Can Eat Weekends?

$17.99

View All 31 Questions

Jam N Jerk Kitchen - JamN SpamN  Spam Fried Rice

Jam N Jerk Kitchen

4.8(26 reviews)
1.4 mi

Jamin Jerk Kitchen is exactly the kind of Bay Area vendor that reminds you why our food culture is…read moreso strong diverse, intentional, and rooted in community. The jerk chicken was beautifully executed. Smoky, well-marinated, and layered with flavor without being overpowering. It wasn't aggressively spicy or one-dimensional; instead, it had depth, the kind that tells you the seasoning had time to develop. The meat was tender, cooked through, and balanced perfectly between char and juiciness. The rice and peas were equally satisfying -- flavorful enough to stand alone but clearly designed to complement the protein. And the plantains were caramelized just right: soft, sweet, and not overly oily. What really stands out is the care. Nothing felt rushed or generic. As a vendor operation, it would be easy to cut corners but this feels like food made with pride. The Bay Area has no shortage of Caribbean spots, but Jamin Jerk Kitchen holds its own with quality and consistency. This isn't just good jerk, it's thoughtful, well-prepared food served with the kind of warmth and presence that keeps you coming back. Definitely worth seeking out wherever they're posted next.

Oh Mah Gawd this food is INSANE!…read more I now know why they call it Jerk Chicken, it's because your coworkers will call you a Jerk for not sharing! My 5 coworkers and I decided to try Jam N Jerk Kitchen out so we ordered some plates for 6 people. The owner did a Paula Abdul and "Straight now tell me" and told me the most cost effective way to get our order which was the mini-catering option. Let me tell you, she was absolutely right! The value of the the quality of the food on as well as the amount you get is fantastic (take a look at the pics). We ordered a medley of everything, the Jerk Fish, Jerk Chicken, Oxtails, Rasta Pasta, Jam n Cheez, Rice N Peas, all were incredible. The chicken was so flavorful, the oxtails fall off the bone, the fish with the mango salsa was kickin, and the jam n Cheeze was sooooo gooey! The food was so good in fact that our coworkers demanded us to share! The food literally made me believe in love again, so I called my wife and said "Honey I believe in Love again and Love you, to which she responded, I love you too but you better bring me home that food!" Some tips to make your experience Rad 1. The menu on their site is merely just a guide regarding prices and what is available. When the owners contact you they will tell you the prices and have your best interest in mind and guide you to what is right for you. 2. The address will take you to a large complex. Find the pool and leasing office and that is the location to pick up your food. Again the love they put in the food, the quantity of what you get, and the taste makes this a must have!

Photos
Jam N Jerk Kitchen - Mac N Cheez (Jam N Cheez), Rice N Peas, and Oxtails

Mac N Cheez (Jam N Cheez), Rice N Peas, and Oxtails

Jam N Jerk Kitchen
Jam N Jerk Kitchen - Half a rack of Jerk smoked ribs.

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Half a rack of Jerk smoked ribs.

Wence's - Lamb chops do really worth it!

Wence's

3.9(1.4k reviews)
3.2 mi
$$

Happy Mothers Day to all the mommies ! This is my first time coming here and it's Mother's Day so…read morelet's get into it ! First it's a nice sunny day ! We have tried to come here before but it was super packed no parking and it was night time . This was months ago . This morning my man surprised me by bringing me here again for Mother's Day breakfast/brunch . We got there right when opening and the inside was already full ( people made reservations for Mother's Day but they had outdoor seating which is covered from the sun and has heaters ) They had a special menu for Mother's Day today so a lot of what you might see on the regular menu may have not been on today's menu . Our waiter let alone the rest of the staff were very nice and polite and kept wishing happy Mother's Day to everyone . It was very nice . Now food ! Ofcourse you know I got oysters . They had 5 different kinds to choose from but I got the dozen with all of them ! All fresh ! Some were more sweet some more Briney some more creamy . All of them were good and the shallot vinaigrette was the cherry on top ! He got the tortilla soup and we shared the cheesy crabby bread . He dipped it in the soup ( boys lol ) and sad it was good . My personal opinion I love the bread they used ! And nice flavor with out taking away from the nice amount of crab they put on it ! The steak Cobb salad was a very nice portion and the steak was cooked medium rare just how I like it . I was expecting it to be cut up pieces but no they gave you a whole filet which is nice if you want something light and filling I'd definitely recommend this salad . The clams were amazing ! The sauce was so savory just added a dash of lemon and I was in heaven . Plus the cheesy toasted bread they give you to slurp all that excellence lol top tier . Crab omelette was made with egg whites only no yolk , and had ample amount of LUMP crab meat no skimpy at all ! Potatoes were seasoned nice . And the waffles ( which comes by itself heads up that's why we ordered sausage and bacon as a side 8$ each kinda pricey. But we're very thick and good ) the waffles comes with a berry butter spread fresh fruit . Fluffy but still crisp. The limoncello mimosa flavor wise loved the limon but lacked the mosa part . Overall I'd highly recommend and want to come back to try more options . It was nice seeing all the happy families and the cutesy babies all around . Today was a beautiful day thankyou Wences !

Great ambiance, always great drinks and fresh seafood. The parking lot can be tight, but otherwise…read morethere should be no problem finding a park either on the street or in the parking lot. We tend to enjoy sitting at the bar and chatting with the bartender. Sometimes it can be hard getting a seat without reservations. But the best seats are at the bar, it's alive and great conversations with other guests. The food is always on point, even on the busy holidays.

Photos
Wence's - Bar area from the entrance.

Bar area from the entrance.

Wence's - Calamari

Calamari

Wence's - Mediterranean Black Mussels

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Mediterranean Black Mussels

Isla Grand - San Miguel Lite  & Sizzling Bangus Sisig

Isla Grand

3.8(423 reviews)
1.4 mi
$$

I heard about this restaurant from my brother, and we decided to give it a try. My first…read moreimpression walking into it was that the restaurant was surprisingly huge inside, and I loved how well air conditioned it was, especially on a hot day. Overall, the place felt very clean, tidy, and well organized. The service was also great and staff were friendly and welcoming, which was definitely a plus. Now, let's get to the food review. Original Sisig Kapampangan: Absolutely delicious. It was served on a hot plate and had a savory, creamy flavor (possibly from the mayonnaise) while still tasting a bit tangy once you squeezed lemon over it. I'd definitely order this again. Beef Brisket Kare Kare: I honestly thought I didn't like kare kare until I tried their version. The peanut sauce was rich and savory without tasting like peanut butter in a jar like Skippy. The beef was tender, and I also loved the assortment of vegetables included in the dish. What really took it to another level, though, was the bagoong sauce (on the side), which paired so well with this dish. This dish was absolutely yummy. Sizzling Beef Brisket Ala Pobre: We were really excited to try this because we'd heard great things about it, but unfortunately, it didn't really deliver. The flavor was pretty bland, and even though it was topped with fried garlic, it was still missing a strong garlic flavor. The beef itself was tender, which was probably the only good thing about the dish, but aside from that, the sauce and overall flavor were just underwhelming. Garlic Rice: This came in a pretty generous portion enough for three. I could definitely taste the garlic, but I think it could've used a little more. Still, it was good overall.

For the food, I wouldn't go more than 3 stars. Maybe it's just not to my taste. I only had Filipino…read morefood a handful of times. We ordered Sisig, chicaron, lumpia, adobo rice, chicken adobo. Everything is okay. Good, not returning for more. I can't really say I like the service very much as well. Slow in general. If you are Filipino, you get better service. Not saying they mean it that way, but a very obvious observation. The ambiance was great, we had a friend preforming live on their stage and the whole place was popping. Drinks are good, performances are great. Great place for a party, just not the food and service for me.

Photos
Isla Grand - Interior

Interior

Isla Grand - Crispy Pata

Crispy Pata

Isla Grand - Pancit Bihun Guisado ^.^

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Pancit Bihun Guisado ^.^

ELIA - Complimentary Bread Rolls with Olive Herbed Garlic Dip

ELIA

4.2(629 reviews)
5.1 mi
$$$

And April 12, I had a birthday party dinner at Elia, after making these reservations for pa party…read morepf 10 over a week before, I confirmed my reservations by email, and 6 phones calls from the restaurant. I was told I would be charged if I missied the reservation as well. Day of dinner, my party arrived at Elia 20 mins ealry and was still told they couldnt sit down. In that time the restaurant decided to let another party sit at my reserved table instead. Finally arriving myself ( still 5 mins to soare before reservation) I see my entire family standing in the middle of the restaurant. ( Only black family in the entire building of course) after questioning the fron door person she told me shes trying to get a table and wait at the bar?! 35 mins later my family was seated. Thinking I would have an apology for the miscommunication, I had to request my own birthday desert as they gave a lit candelr and song to guest around. And yes the restaurant knew it was my birthday they even had the menus changed. I go to this restaurant a lot so im still very upset how my family and I were treated and I bullied down to confirm my reservations multiple times. Overall. This is my last time at Elia. I hope this is reviewed and Elia updates their customer service. Thank you to the waiter who did her best with so many issuesz -Kiarra R.

What an amazing treasure! Fabulous Greek food, attentive service, a great wine list, and a…read morebeautiful setting. The olive oil dip is absolutely the best I have tasted. On my last two visits we ordered just from the appetizer selections, and every dish was superb. After seeing a flaming dish at an adjacent table, I knew I had to try it. It was Greek cheese lit on fire, then extinguished with lemon juice. Fantastic. The lamb meatballs and the grilled octopus were outstanding. Definitely one of my favorte places to go.

Photos
ELIA - Main dining room

Main dining room

ELIA - Complimentary bread with olive oil

Complimentary bread with olive oil

ELIA - Seafood pasta

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Seafood pasta

Ohgane - korean - Updated May 2026

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