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    Ocean Prime

    4.1 (1.5k reviews)
    Closed 12:00 pm - 9:00 PM
    Updated a few days ago

    Order Ocean Prime Takeout or Delivery

    Ocean Prime Photos

    Business Info

    OCEAN PRIME ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Happy hour specials

    Recommended Reviews - Ocean Prime

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    Reviews With Photos - Ocean Prime

    Kim R.

    I had a small post wedding dinner here and the room they put us all in was lovely. The ambiance was nice. Our server was super attentive and helped us in every which way we needed. The food was not as memorable as the service, but I still had a nice time here. Thank you :)

    Ocean Prime House Salad
    Sherry P.

    Ambience is absolutely gorgeous, the outdoor patio area is open and luxurious and a great mix of sunshine and lounging. Went today to check out the bar/patio area, and I love the vibes. Same upscale experience with staff left and right taking plates, giving new utensils, refilling water, checking on you, etc, but with the rejuvenating sun. As usual, the NY strip and house salad and bread is to die for. Tried the chocolate peanut butter pie and it is incredible. I wouldn't really describe it as a pie, more of a soft peanut butter filling with a dark chocolate soft ganache on outside. Filling is not a cream, but not cake-y, sort of in between. With an oreo-like crust. Not too sweet and balanced.

    Shehla M.

    Had an intimate birthday dinner here with a friend for myself.. The ambiance is very business casual, not to be confused with trendy. Our steak was sub par, our sushi roll was falling apart, our coffee was served cold. It took 45 minutes to get our drinks. I asked to have my coffee remade and after a nearly $400+ bill the server disappeared. Truly unfortunate! I love Ocean Prime and their other locations are amazing! However, this particular location was horrible. I was pretty embarrassed for suggesting Ocean Prime when I've had such a great experience at other locations. It's a hard pass! There are MUCH better high end steakhouses and eateries in the area to give your money to. Cheers to consistency and quality Yelpers! xx

    Esther L.

    We came for a birthday dinner not knowing they had some Dine LA specials for $65 (the only steak option was a filet for $80). The ribeye steak was pretty decent - a little bit undercooked for a medium rare, but still overall pretty decent. The jalapeño gratin was good. The deviled eggs were delicious, although there isn't enough caviar to taste it (expected given the price). The calamari was very sweet. The house salad was plain. The Gouda tots were undercooked. The truffle Mac and cheese had an excellent flavor but the sauce was a bit gritty, not smooth. The warm butter cake was insanely dry and flavorless. Definitely pass on that. The carrot cake was better, but still dense and dry. I'll preface the rest of this review by saying I'm not really one to send food back or really even say anything about the food if it's palatable. I'll typically just eat the food and not come back. The sea bass on the Dine LA menu was absolutely horrendous and underseasoned. It genuinely didn't even taste like it was salted. I ended up asking for a bearnaise sauce to make it edible. It still wasn't great. We felt our server give us some attitude at the beginning of the meal, but it did get better later on. She gave us a daily special, which included wagyu, and I asked her if it was American wagyu, Australian wagyu, or Japanese wagyu, and she didn't know... strange to not tell your servers at a steakhouse which one it is. Overall, it wasn't all bad, but we spent $620 at the restaurant. It isn't worth coming back.

    Ania N.

    Ocean Prime is one of those places that never misses. I've been coming here for years and it's still one of my go-to's for a special night out. They also recently opened a Las Vegas location on the Strip..I've been to both, and honestly... fantastic every single time. Vibe/Service: Always on point. The service is consistently great, the location is perfect, and the whole place has a polished but fun energy. There's indoor + outdoor seating, and it's a great spot whether you're celebrating, on a date, or bringing friends from out of town. Parking: You can do street parking if you get lucky, but valet is the easiest. Private Dining: We've used their private dining before too and it was an amazing experience..super smooth and elevated, perfect for a group. Drinks: Full bar and their cocktails are incredible. Also..their espresso martini is one of the best I've had. Perfectly balanced and not too sweet. As you can probably tell from my photos... I've tried a LOT of the menu Here are some favorites: Sushi / Raw Bar: Ocean Roll + Spicy Tuna Roll Nigiri (honestly all of it) Hamachi crudo..melt-in-your-mouth good Mains / Sides: Goat cheese ravioli (so flavorful and creamy) Surf & turf Au gratin potatoes And truly... all their steak options are amazing Dessert (do not skip): Butter cake..a MUST. Soooo good. Both chocolate cakes are delicious (the flourless one is richer/denser) Carrot cake and crème brûlée are also fantastic Overall: if you're looking for a place with top-tier service, unreal food, great drinks, and a classy vibe, Ocean Prime is it. Worth it every time.

    New York Strip (14oz)
    Ruby M.

    Celebrated our anniversary at Ocean Prime & it was definitely one for the books! The service is so attentive, and I really liked how lively it can get inside the dining area. It provides both an elevated fine dining experience & relaxing vibe. We started with drinks - espresso martini (black) and pineapple picante. Never knew that you could order a black espresso martini lol! I'm a changed woman for life now. It was sweet, and not bitter for me at all. The pineapple picante definitely packed a bit of spice, was also very yummy. For food, we had the parmesan truffle fries, bread basket, dynamite roll, sea scallops and NY strip. The dynamite roll was a nice contrast from the rest of the meal, really great quality shrimp. The fries were stupidly good, could not stop munching on them. We ordered the bread a little later into the service, which I wish we would have done sooner so that it could accompany most of the meal. It did take a while for it to come out. The entrees were my favorite. I always try to order a plate that I cannot cook myself, and this one knocked it out of the park. The scallops were all perfectly seared, and the little salad on top made each bite so well balanced. The steak is crusted I believe in a sort of peppercorn rub, and the inside was cooked to a perfect medium rare. I'd love to return someday soon, its hard to find a restaurant where absolutely everything ordered is tasty - and this one delivered exactly that. Thank you to the staff for making our anniversary dinner special. It was truly an amazing experience.

    Alex C.

    Service and Seafood. I came to Ocean Prime to celebrate 8th Anniversary with my partner. I'll say the restaurant and staff delivered a great experience. Staff acknowledged our anniversary several times. I chose to come here because we wanted to have seafood. The shrimp cocktail is presented with dry ice and you want to get this. Big shrimp, great cocktail sauce. The Cobb salad with lobster - need I say more? The lobster pasta was flavorful. Dessert was well crafted and a perfect ending. Absolutely worth a visit for a special occasion.

    Anthony K.

    The restaurant delivers an experience that builds from the moment you walk in. The hostess at the entrance sets the tone, and the staff immediately makes you feel welcome, genuinely attentive. The seafood selection is outstanding. The Chilean sea bass is exceptional, perfectly prepared. Every dish we tried was thoughtfully executed, and the butter cake, well it was outstanding, the perfect finish to the meal. From start to finish, the service is top tier, and the energy of the room feels celebratory, elevated by a DJ spinning great jams that added to the vibe without overpowering the experience. A great night that continues to build throughout the evening and a perfect way to ring in the New Year.

    Chocolate Peanut Butter PieChocolate
    Sam E.

    I've really enjoyed Ocean Prime every time I've been! I am a big fan of steakhouses and in LA, the best are in Beverly Hills. Ocean Prime is no exception. The restaurant has a great ambience: wooden decor, mood lighting, and a cool entryway with a winding pathway into the restaurant. The waiters are very attentive and super friendly. They don't make you feel rushed and they seem knowledgeable about the menu items. I got their 8 oz filet - classic. The meat tasted high quality and I appreciated that the steak came out nice and hot. I've also tried their Teriyaki Salmon Entree with Shiitake sticky rice and a soy butter sauce. That soy butter sauce is truly amazing; it's the perfect combo of salty, sweet, and umami flavors. The salmon itself is perfectly cooked on the inside and crispy seared on the outside. The shiitake mushrooms also give it a nice depth of flavor. I feel they should also be celebrated for their desserts. Their chocolate peanut butter cake is just so decadent, with a thick layer of peanut butter mouse, coated in a dark chocolate ganache. But it was their 10-Layer carrot cake that really impressed me. The cake is so moist, not too sweet, and layered with the creamiest cream cheese icing. As if this wasn't enough already, it gets topped with a sweet, zingy pineapple sauce that really complements the cake well. I very much enjoy coming here and would highly recommend it for a celebratory dinner like a birthday or anniversary.

    Marko C.

    Amazing experience! My friend wanted to meet here for dinner. I didn't know what to expect. Wow! What a gem! This place oozes class and quality! Service was outstanding. Our server was super friendly and efficient. Loved her. The supporting wait staff worked hard! Food was all around great quality! Steak tartare for appetizer. Bone in rib eye for my main meal. Creme Brûlée extra burned top for dessert. Caymus Cab for drinks. I'm a fan!

    Filet mignon with lobster tail
    Lee S.

    This is a beautiful restaurant with an amazing atmosphere offering an array of seafood dishes. I ordered the Chilean Seabass with Brussel sprouts and the filet mignon with a lobster tail. The seabass was cooked and seasoned perfectly and had great flavor. The portion size was more than generous and was priced accordingly. The interior of the fillet was cooked as ordered, however, the outside was slightly over charred but it did have flavor. I did find the lobster tail a bit salty, which, did impact its overall flavor. The staff was great and appeared to work in unison as one team throughout the evening. My server was personable and very attentive during my dining experience, which was very much appreciated. The restaurant is large and has rooms for groups wanting a bit of privacy. Underground secured (pay) parking is available and is within walking distance of the restaurant but they don't validate.

    Point Judith Calamari
    Valerie G.

    Wow! Everything was wonderful! Our server Raul was such a nice genuine person. The food was spectacular! I even had pleasant dreams that night. Lobster linguine was divine, and the calamari was exceptional, it had such a robust flavor. The decor and lighting was perfect.

    8oz filet, butterflied. I asked for medium well, but it was SUPER well done
    Carmen R.

    Always a vibe here. This was my first time coming for lunch. I want to highlight the service we received from a super kind and attentive server, Brady. He took such great care of us and I'm super grateful. Thank you, Brady! The Brussels sprouts were delicious, wedge salad perfect for sharing and my husband loved his cheeseburger. My 8 oz filet left much to be desired. I'd probably order the sea bass next time.

    Pink champagne sorbet

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    Ocean Prime Reviews in Other Languages

    Ask the Community - Ocean Prime

    What is the attire?

    I would describe Ocean Prime's attire as Business Casual. Just dress nicely.

    Are any of the steaks halal or from creekstone farms?

    Is there a kids menu?

    They do. I just posted a photo of the kids menu. Very reasonably priced & a good option.

    Is there convenient and ample parking?

    Valet is available at the restaurant but other options include public parking lots about 1 block away (several in the area).

    Is there a cake cutting fee?

    No fee

    Do you know what there lunch hours are?

    Lunch begins at 11:30am but I don't know what time it ends.

    Does the carrot cake have nuts in it?

    Do you have any Florida stone crab?

    Not at the Beverly Hills location

    They take cash right ? Cause I know they ask to have a card on hold

    Yes the restaurant does take cash. Depending on the size of the party, they may ask for a credit card on hold and at the end of the meal you can decide to keep on card or pay cash. Like most restaurants in the area they have had high number of… Read more

    What's a good item to order?

    Their Filet mignon, Pork and lamb chops are all Outstanding and cooked to perfection. They also make a very tasty crispy brussels sprouts.

    What's the frying oil you use?

    Does is there live music on Sunday evenings?

    No sure about Sunday best to call. Friday yes

    2 Questions. Can i request a private room for 6 people? I am planning a 10yr anni with friends, can i…

    Yes private room completely separate! I think you can bring own they may charge a corkage fee which is small

    Do they have live music?

    At ocean prime there is a bar with a connecting patio on the right and the main dining is on the left. The bar is lively with the patio having live music in the evening. While the main dining area is dark, sleek and sophisticated.

    I'm planning to go there on my first anniversary. Can I bring a cake?

    Yes you can. I had my birthday dinner there and we had a cake. They will refrigerate it for you as well.

    Are dogs allowed on patio?

    It's not really that type of restaurant. Plus you have to walk through the restaurant to get to the patio. I doubt it.

    View All 18 Questions

    The Maybourne Bar

    The Maybourne Bar

    4.3
    (28 reviews)
    0.2 mi
    $$$$

    I work across the street from the Maybourne Beverly Hills and have been a regular at the lobby bar…read more Unfortunately, I've had repeated negative experiences with one specific staff member, Elton and it has now reached a point where I feel compelled to speak up. On multiple occasions, Elton has given me poor service and a noticeable attitude. I chose to overlook it at first, but eventually I brought it to management's attention because the treatment was consistent and unacceptable. After that complaint, the situation escalated. When I returned, Elton refused to serve me altogether. He would not look at me, acknowledge me, or take my order. I was left sitting there while being completely ignored. It became so obvious that other guests sitting next to me noticed and were concerned enough to step in and ask him why I wasn't being helped and to tell him to serve me. That should never have to happen. I then asked for the manager I had previously spoken to, Leo, because I wanted to understand what was going on. I still have not received any clear explanation. What's most concerning is that this behavior feels intentional. No employee in hospitality gets to decide who they will or will not serve based on personal feelings. If a staff member's feelings are "hurt" after a complaint, that does not justify refusing service to a guest. That is not professionalism--that is the opposite of hospitality. It was honestly disturbing enough that the people next to me told me directly that it didn't feel right and that I shouldn't come back because it seemed like I wasn't wanted there. That is not okay, especially at an establishment of this caliber. I am actively trying to get in touch with someone at the hotel who can properly address this situation, because this needs to be taken seriously. No guest should ever feel ignored, singled out, or unwelcome in this way.

    I saw the Caviar Indulgence Omakase on TikTok and I knew immediately that I had to surprise my mom…read morewith this experience for her birthday. I emailed the bar to make a reservation since the online system was down, and they emailed back immediately to confirm -- and even said they would surprise my mom with an extra birthday cake! Now all I had to do was wait 3 weeks until her visit so the experience could finally happen. The day arrived and I got my mom to Maybourne Bar with her none the wiser. From the moment we stepped through the door, the experience was a 1 million out of 10. Every course is unbelievable. This is a caviar tasting in the best way -- all nine courses are topped with generous helpings of delicious N25 caviar. You get sweet, salty, savory, comfort food, upscale dining, everything comes together in the absolute best way. I especially loved the deconstructed deviled egg and the lobster roll, and the ice cream was some of the best I've ever had. The chips and dip came with the cutest miniature potato chips (although I'll admit I could have used a few more), and the caviar salmon burger was super flavorful. And, true to their word, they surprised my mom with a birthday cake -- and then surprised us both with complimentary lychee cocktails! The service was impeccable as well. Each person on the waitstaff was kind, helpful, and accommodating. We loved how descriptive they were of each dish. It was also really nice of them to decide to give us an extra 2-top so we would have room for all of the courses. This is not only an incredible tasting menu, but made even more incredible by the price. 10 courses and a glass of champagne are $85. I was honestly shocked at how much we received for under $100. I cannot recommend this experience highly enough. This is a true gem in Beverly Hills. I'm already planning my next visit!

    Photos
    The Maybourne Bar
    The Maybourne Bar
    Caviar tasting menu

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    Caviar tasting menu
    Negroni Beverly HIlls

    Negroni Beverly HIlls

    4.5
    (158 reviews)
    0.2 mi

    A great fusion establishment with a mixture of espresso drinks, cocktails, and other refreshments…read moreavailable with a mixture of Mexican, Mediterranean, and Asian bites, both large and small, all sharable and very fresh and well-presented. My friend and I were a bit boozed out from the night before, so we stuck with a handful of sharable platters including California rolls and ceviche, all tasted amazing. Nothing was too heavy and the portions were all manageable, not too small or too large. The outdoor seats were very cushy and comfortable, it's perfect for sitting with your fur baby, and the restaurant provided water bowls upon request as well. Servers were all really friendly and the food did not take long to come out, though it wasn't too busy that Sunday afternoon around 3pm. Would definitely come back here to try the cocktails with other fusion bites next time we're in the area!

    The restaurant itself is very cute, but the menu is a bit all over the place--sushi, Latin dishes,…read moreand pasta. We ordered rolls, salads, ceviche, and pasta, but everything was just okay--nothing memorable. We had to ask for wasabi and ginger three times, and the server seemed confused. Service overall was friendly but very slow, and the restaurant wasn't even full. The pasta was a miss, and the "salad" wasn't really a salad. Drinks were the highlight--great martinis and well-made cocktails. That said, our bill was over $600, and none of us left full. Portions are tiny. Go for drinks and ambiance, but I'd skip the food.

    Photos
    Negroni Beverly HIlls
    Negroni Beverly HIlls
    Negroni Beverly HIlls

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    Dante Beverly Hills

    Dante Beverly Hills

    4.0
    (427 reviews)
    0.2 mi
    $$$

    I would argue these are the best drinks in LA…read more I've been bartending for over 15 years and the amount of drinks here that were all home runs is astounding. There are a lot of pretentious cocktail bars these days with "technique" and interesting ingredients, but falls short in flavor and execution. Dante is not one of those bars. It's the opposite. Seemingly simple and fresh drinks ended up being cocktails that were all mind blowing. 10/10 would recommend to impress friends who like cocktails

    I was really looking forward to dining here, but unfortunately the service was extremely…read moredisappointing. After being seated, we waited nearly 15 minutes before our server even acknowledged us. Not even exaggerating on the wait time. When I ordered a Twist cocktail and asked if it could be made with tequila instead, our server said he would check with the bartender. He later returned and tol us it wasn't possible, so my friend ordered a different drink instead. What was frustrating is that he never mentioned happy hour had ended while we were waiting for him to come back. We were then charged $10 for the original drink we never received, and the replacement drink was charged at full price because happy hour had expired. That didn't feel fair since the delay was entirely on the server's end. To make matters worse, a 20% service charge was already added to the bill, yet the service was some of the worst we've experienced. Between the long wait, poor communication, and incorrect charges, the experience didn't match the reputation or prices of this restaurant. I wouldn't recommend it based on the service alone. FYI during happy hour selected drinks are $10

    Photos
    Happy Hour
    Happy Hour
    Pan Roasted Wild Faroe Island Salmon
    Pan Roasted Wild Faroe Island Salmon
    Happy Hour

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    Happy Hour
    Matu

    Matu

    4.3
    (825 reviews)
    0.3 mi
    $$$$

    MATU WOW. This lil…read morejoint had been on my radar for a while..at least 2 or 3 years. Finally crossed it off the list, and it was quite the joyous and memorable dining experience. I really gotta respect their dedication to red meat and the holy art of cooking a damn good steak. This place is essentially what I'm looking for in a restaurant. Basically hits on all cylinders and checks off all the critical boxes. I don't want to sound all dramatic and such, but I'm dying to go back and try all the other items I didn't have, as well as check out the bar experience. I spoke to some locals outside before they opened, and they weren't just lovely -- they also painted a pretty picture of what the overall vibe is here. It's clear a lot of people in the Beverly Hills and Hollywood Hills area love coming here very frequently. Our server, who I assumed is named Nolan because that's what's shown on the receipt, was very accommodating, kind, and easy to talk to. I think he did a fantastic job dealing with my difficult, picky gf. Haha. I can't say anything was less than stellar. The croquettes in that celery purée stuff were phenomenal. Garlic bread was seasoned and baked to perfection. The bone broth sipper was nourishing af. French fries were perhaps the best I've had in years. Broccolini was fresh, high quality, and complimented the steak very well. I'm bummed we only got to try just the ribeye when it came to the cuts, but my gf did not want to order anything under medium or medium rare that night, so that was a bummer. It's her loss! The panna cotta was the creamiest sweet treat in all of LaLa Land. This is a great place, and it's a top-tier steakhouse. SoCal sometimes lacks places of this caliber that NY, Chicago, and SF / Napa have, but this place is a very close contender to some of the top cream-of-the-crop, steak-centered restaurants in the country. Chef's kiss, Señoritos and Señoritas.

    I had high expectations for MATŪ given its reputation, and while the food largely delivered, the…read moreoverall experience fell short due to service issues. Upon arrival, we were greeted warmly and seated promptly. Unfortunately, our initial table was extremely close to a very loud neighboring party, making conversation difficult. To the restaurant's credit, the staff accommodated our request to move, and the new table significantly improved the experience. The food was excellent. We ordered the Dinner for Two, and every component was well executed and enjoyable. The quality of the beef was evident, and it was clear why MATŪ has built such a strong reputation. The cocktails were also well made. Where the experience began to unravel was the service. Wine service took roughly 20 minutes, dessert was noticeably delayed, and our server seemed to disappear for extended periods throughout the evening. The most frustrating part came at the end of the meal when it took more than 25 minutes to receive the check. When it finally arrived, it was delivered by a manager in a manner that felt dismissive rather than hospitable. To make matters worse, an automatic gratuity had already been added to the bill. While I understand the practice in some situations, it felt particularly disappointing given the level of service we received throughout the evening. MATŪ serves outstanding food, and that is what earns this review more than a few stars. However, hospitality is about more than what comes out of the kitchen. For a restaurant operating at this price point, the service should match the quality of the food. Unfortunately, on this visit, it did not. I left impressed by the meal but disappointed by the overall dining experience, and I'm not sure I would return.

    Photos
    Inside
    Inside
    Matu Old Fashioned with bourbon, maple syrup, bitters, and a burnt orange peel
    Matu Old Fashioned with bourbon, maple syrup, bitters, and a burnt orange peel
    Matu Old Fashioned

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    Matu Old Fashioned

    Ocean Prime - seafood - Updated July 2026

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