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    Noodle Legend

    4.3 (15 reviews)
    Closed 9:30 am - 9:30 pm

    Noodle Legend Photos

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    NOODLE LEGEND ATMOSPHERE

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    Signature dish , with added pork belly. Definitely a very rich dish, flavor packed. But beware, tastes very oily
    Sofi N.

    Great service, small joint, feels authentic, feels like a family's home food. Refreshing to have some different chinese fare - their soups. However, I don't think I was impressed enough to choose this place as a repeat out of so many other places we're spoiled with in the area.

    Sauerkraut with beef noodles
    Tianle C.

    Service is fast and no fuss. Love the thick noodles. Ambiance is nothing to write home about, here for the food

    Matthew H.

    A small cozy spot in North York with plenty of noodle options available, mainly suited for parties of 2. I got the three delicacies noodles with gravy, which was loaded with toppings: shrimp, egg, pork, mushroom, dried lily, dried tofu, and fried gluten. The online ordering via QR was easy to navigate and there were lots of customization options. I appreciated all the little touches to make sure the experience was comfortable - there were baskets to hold belongings/jackets, plastic bibs, and even hair ties given out. The chairs aren't the most comfortable on the other hand, though it will do the job for a quick meal. When my noodles came, the staff did ask if I needed any more sacue/gravy and that was welcome as well. I thought the portion was great and the bowl was balanced with a variety of textures and toppings. There is also a cash discount too which made for a fairly filling and good value meal.

    Entrance
    Winnie H.

    Excellent service! The server is friendly. Once I sat down, she provide a basket to me to put my belongings and put next to me. The restaurant is small and can have around 20 people to sit. I always passby and saw the restaurant is 80% full . I finally get a chance to sit in in mid afternoon. It is clean and inexpensive. I took beef entrails noodle with original noodle. I asked for more coriander. There is some spicy in it . I add a bit of vinegar will enhance the layers to the noodle. The beef with naan like bread is ok. It is a bit dry and I believe it should goes with some vinegar veggies like carrot or turnip with some coriander will taste better. Total I pay $20 and I felt happy and comfy after this meal. Great job.

    Beef Brisket with Bone Soup Noodle (with added bean curd sheets)
    Takeshi K.

    I've dined here once, and we got the Signature Noodles (thick noodle), Beef Brisket with Bone Soup Noodle (thin noodle), and their Mixed Vegetables. First off, we loved the fact that we get to choose the noodle, salt level, oil level, and spice level for the signature noodle (noodle and salt level for the bone soup noodle). The service has been great, especially for a place that sells pretty affordable noodles. They kept checking in on us (not in a pestering way), and asked if we wanted to adjust our salt level to make it more salty. It was also a nice touch that they had plastic bibs so we can slurp them up with no care in the world. And especially the thin noodles had a nice chew to the noodle although both were pretty good. The thick noodle was much thicker than I had thought but it was still tasty. I've enjoyed their dishes, and I'd love to try their Dawang Seafood Noodle next time as I've read great things about it.

    Beef Noodle 3.5/5
    Crystal L.

    Food 3.5/5 Service 5/5 Vibe 4/5 A noodle spot for noodle loves. 2 different types of noodles, one is flat wide, the other is thin and round. Service was great, very informative. They even give you hair tie and apron, thats a very nice gesture. Food wise, i think it was good (not like WOW but good). Yes there is a lot of topping with is something they thrive to provide to their customers, but i personally yes the quantity is great but everything is super thin sliced. But for me, i like my pork intestine or beef intestines chunkier which gives it more of a chewy texture than thin (personal preference) So overall, 4/5!

    Signature noodle: beef, tofu, tofu skin, cabbage, egg.
    Irene T.

    Truly outstanding service by my server. Was walking on Yonge Street looking for dinner and saw their menu on their window. The price looked good! One signature bowl for $13.99. Upon entering, only one patron was there so the server (red dyed hair but regretfully I don't know her name) greeted us immediately, sat us, gave us a bin to put our belongings in, and answered questions we had about the menu and item customizations. After we ordered, we were given bibs and a hair tie. While we waited, I took notice of how clean the establishment was. Napkins were placed in a vertical container that optimized the table space. We then got our chopsticks and signature bowl which contained egg, tofu, tofu skin, beef, and cabbage. It was very tasty! I ordered normal salt, less oily customization.. I thought it to be on par with Magic Noodle quality, but the service and cleanliness of Noodle Legend blows Magic Noodle out of any competition. As the evening went on, it became a full house with every table filled by the time we finished our meal. In terms of service, our server always kept an eye on our table, made sure to clean up any garbage from our bib and chopstick wrappers, and refilled our water without prompt every single time. 11/10 service! Our server went above and beyond so I wouldn't expect this level of service all the time but they've definitely earned me as a repeat customer. Overall, I highly recommend this establishment! The best service I've had in a very long time.

    Michael L.

    Saw a line for cheese garden 6th anniversary promo and decided to get some noodles here instead. It's a clean place with nice decor. Really got that casual "drop in for quick lunch" type of feel. There's a menu on the wall that's all in Chinese, but they have english translations on their paper menu. Note that there are additional items on the menu that are handwritten without English translations and added as small stickers such as their rou jia mo which I guess people call a Chinese burger. Literally wouldn't know unless you can read it, asked about the stickers, or saw someone ordering. They specialize in noodle, as the name suggests. I got the anhui beef pan mee. The amount of beef is non existent, but the noodles are good. What I suggest is to order a rou jia mo for 5.99 if you have a dining partner or two and split it. The amount of meat in there is like 5x what you get in the noodles. The service is quite nice. They have staff pulling up stools for you to put your jacket on and does water refills. Honestly wasn't expecting something like this so it's a quite interesting. Giving it a 5 star despite the menu situation. Personally I find it kind of amusing although it's understandable if you can't read it or think it's unprofessional.

    Janice Y.

    Being a noodle lover, I had to check out Noodle Legend. It's perfect on a chilly day. It's a cozy spot with tables set up in two's throughout the restaurant. It's relatively affordable under $15 per meal, with outstanding service. During dinner time, it does fill up, so best to go with a smaller group to get a spot. We ordered the Signature and something different: the beef entrails (beef heart, lung, tripe) noodles. We would've tried the seafood one but it was sold out. Entrails is not something I eat often. Don't remember last time I had heart. It's not bad, but we both prefer the Signature more. It would be better if the Signature had a soft-boiled egg like Japanese ramen shops, but it's just a hard-boiled egg. There's a generous portion of entrails meat, more than I could finish. You can choose thick or thin noodles and sometimes catch the chef pulling some noodle dough at the back. Both the noodles came with similar broth, peppery with a bit of a kick from the chillies and medium in salt level. There's a hint of the numbing Szechuan peppercorns, not overbearing. You can adjust the seasoning/saltiness by asking the staff. It says so in Chinese at the corner of their menu (I wonder why it's not in English?). The staff is attentive, checking in on us and honestly providing way better service than expected at this price range. You'll be sitting on stools, and I like that they offer you a basket to hold your coat and belongings. They also give you a plastic bib to protect you from splatters when you enjoy your noodles! Very practical and these small details really adds to the positive experience.

    Minced Pork Sauce Noodles ($11.99)

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    4 years ago

    Great service for a small noodle hut like this one. Not many selections from their menu.

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    KINTON RAMEN HARBOURFRONT - Pork Gyoza

    KINTON RAMEN HARBOURFRONT

    3.9(62 reviews)
    14.8 kmHarbourfront
    $$

    3.5 stars. The ramen was so comforting and savory…read more Definitely hit the spot. Had the Pork Shoyu with thin noodles. The pork was tender and the broth was tasty. I liked the toppings though having an option of heat level would have been nice. Service was so so. The host greeted us and when we asked for a table along the back she very reluctantly gave us one saying they are saved for the dinner rush. We were there at 6:30pm so would think we are part of that "rush". When we left an hour later there were only a few her diners and two single diners were given Seats along the wall. So much for that dinner rush. Also no one ever came to check on us. Had to flag down for anything even the check. Though servers were grouped together on the side talking most of the time. Though the food is good, the service makes me wary of returning.

    Checked out this location last Saturday evening. I liked the atmosphere of this place - it was very…read morebright and vibrant with a steady stream of customers. Service was pretty good too. Our waitress tried her best and was very pleasant. We did have to ask for things twice, but it was a busy Saturday evening. I ordered the chilled tsukemen which I really enjoyed. I liked that it came with an egg and the pork was very tender and had a nice smoky flavour to it. I also thought the portion size at this location was pretty big. I was really full after eating my ramen. I had a pleasant dining experience and would definitely come back to this location.

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    KINTON RAMEN HARBOURFRONT
    KINTON RAMEN HARBOURFRONT - Chicken lemon

    Chicken lemon

    KINTON RAMEN HARBOURFRONT - Virgin mojito

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    Virgin mojito

    Sansotei Ramen

    Sansotei Ramen

    4.3(26 reviews)
    14.4 km

    Sansotei Ramen Review…read more Order: Black Garlic Tonkotsu Ramen Ambience: Sansotei at union station is more like a quick takeout /food court ramen spot than a sit-down restaurant. It's great if you're grabbing something fast, but the seating area wasn't the cleanest and I had to look around for a table that had been wiped down, which wasn't ideal if I am paying 21$ for a bowl of tonkotsu ramen. Food: I tried the black tonkotsu ramen and it was definitely rich and filling. I liked that you can choose between thick or thin noodles, which is a nice touch. That said, the broth was a bit too rich and salty for my taste and could use something to balance it out, maybe an order or Diet Coke. The meat was good but not as tender as I would like. Sides and Pairing Tip: I'd recommend getting a side of gyoza or even a Diet Coke to help cut through how rich, heavy and salty the ramen feels. Value for Money: It's a good option for a quick meal, but it does feel a little expensive for the experience you're getting for that price. Overall: Great for a fast ramen fix when you're on the go, but maybe not the best choice if you're looking for a more comfortable dine-in experience, or more value for money. 3/5

    I went to Sansotei Ramen in the Union Station food court for a quick meal after work. I ordered the…read morepork Tonkotsu ramen. I have been to their other location at Yonge and Eglinton. I thought that the portion was pretty small compare to the location at Yonge and Eglinton. The food was pretty good. It took around 10 minutes to get my food.

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    Sansotei Ramen - Food stall storefront

    Food stall storefront

    Sansotei Ramen - Tonkotsu ramen

    Tonkotsu ramen

    Sansotei Ramen - Food stall storefront

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    Food stall storefront

    Miku - Miku roll and aburi

    Miku

    4.2(974 reviews)
    14.9 kmHarbourfront
    $$$$

    Omg. From the service to the food to the drink.. this place was absolutely fabulous…read more The server (I don't remember his name but he had a great easy going personality) broke the ice asking if we really came all the way to Toronto from Los Angeles just to watch the dodgers play there, that he'd much rather go to LA. The weather in Toronto this week has been in the 20's and 30's! The restaurant does serve the dodgers when they are in town! If it's good enough for them... I ordered a Canadian whiskey to start off. It was very nice and smooth. I think it was a Sleeman and sons? Not positive but I really liked it! Then the food. I ordered the first roll from every section. There were some repeats which he advised me would happen but I didn't mind! The sushi was so tender and had great flavor. My husband ordered the ribeye steak and that was really really good. I would order that definitely next time and come here again!

    I had an absolutely fantastic dining experience at Miku! From the moment I walked in, the ambiance…read morefelt warm and inviting, with that perfect Harbourfront vibe -- relaxed yet sophisticated. Every dish we tried was a treat: the sushi was impeccably fresh, the presentation stunning, and the flavors balanced perfectly. I especially loved the aburi salmon -- tender, smoky, and melt-in-your-mouth delicious. The staff were incredibly attentive without being overbearing, making sure every detail was taken care of and checking in at just the right moments. It's clear they really care about the guest experience. I'll definitely be returning next time I'm near the waterfront -- this spot is a must for anyone craving top-notch sushi and a memorable dining atmosphere!

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    Miku
    Miku - Avocado! Aburi sfyle. So good

    Avocado! Aburi sfyle. So good

    Miku - Yuzu something

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    Pai Northern Thai Kitchen - Panang

    Pai Northern Thai Kitchen

    4.4(3.9k reviews)
    14.0 kmEntertainment District, Downtown Core
    $$

    P2 Thai Chicken Wings - The chicken wings were okay, quite fragrant…read more P3 Chef Nuit's Pad Thai - The stir-fried noodles were on the sour side, not highly recommended. P4 Pad Gra Prow - The best dish! We chose mild spicy, which wasn't spicy at all. P5 Khao Soi - Golden noodles, very delicious, the coconut milk flavor permeated the noodles, and the meat was quite tender. P6 Pad See Ew - It tasted like wide rice noodles, delicious! We chose beef and extra shrimp. P7 Coconut Sorbet - Coconut milk ice cream, not bad, a little too sweet, and had a little bit of coconut meat. Mango Sticky Rice - The mango sticky rice was average, nothing particularly delicious. P8 Thai Iced Tea - A little sweet and a little too sweet. Fresh Coconut Water - Very refreshing and fresh coconut water. Compared to other Thai restaurants in Toronto, this one was the best!

    Started off with the shrimp chips, which were incredibly crispy and flavorful, the portion was…read moregenerous and great for sharing. For the main course, the beef pad see ew arrived piping hot; although it was a little on the saltier side, the flavor was amazing, and I loved the chili oil on the side. The highlight of the meal was the mango sticky rice. They nailed the mango-to-rice ratio, which is something many places that have this dessert struggle with. Service was super attentive and friendly throughout the evening.

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    Pai Northern Thai Kitchen
    Pai Northern Thai Kitchen - Pork Skewer

    Pork Skewer

    Pai Northern Thai Kitchen - Pad See Ew

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    Pad See Ew

    Noodle Legend - noodles - Updated May 2026

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