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Gol’s Lanzhou Noodle

4.1 (68 reviews)
Open • 11:00 am - 11:00 pm

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GOL’S LANZHOU NOODLE ATMOSPHERE

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Traditional Handpulled Lanzhou beef noodle
Sebastian G.

Amazing traditional hand pulled noodles. Customizable to your preferred noodle style/size. Friendly staff ready to take your order. The restaurant itself is cozy and friendly, perfect for noodles

Kacy M.

This was the prettiest (and biggest) bowl of bean sauce noodles I've ever had. The bowl was literally never ending noodles. I loved that you could choose which noodle you wanted, from thin to thick and that they hand pulled them after you ordered. It was packed with veggies too. There was only one waitress and we were basically left to our own devices after she brought the food. We paid at the front counter and they had a raffle spin the wheel for discounts on your next meal or freebies.

Jay R.

I've been dropping by Gol's since it opened up in the neighbourhood. Decor is simple and the place is well-lit. Service is a tad on the slow side, and the tables are a bit too close together (you'll be unwillingly eavesdropping), but the food has always been good. Prices may seem a bit high but the portions are very generous. Usually lasts me 2 meals. I especially like their stir fried noodles though there's a bit of a wait compared to when getting the soup noodles.

Rachel S.

I went to school in Waterloo so I have had my share of experiences with Gol's - all good ones. They have come a long way since then. I finally visited the North York location for the first time. Overall, the food quality is the same but the price has gone way up. I remember the days where I used to pay under $15 for the large bowl of noodles, which could feed two people easily. I think now, this is the price of the small bowl! While the amazing soup flavor and noodle texture remains the same, it's not as an amazing deal as before. Totally understand that it was considered an extremely cheap meal before, but that's a pretty big increase! Still, I would recommend this place due to the delicious noodles and decent offerings of side dishes. I'd recommend the thickest noodles (they have about 7 options) for your beef noodles.

Thicker noodle choice
Jen H.

We were craving noodles and heard about this hand pulled noodle place and decided to try. Lots of seating for a restaurant along Yonge, but still better for mid size parties....perhaps 4-6 max. Three of us tried 3 different dishes and mixed reviews. We definitely could have ordered two dishes. Noodles are very filling and they are generous with their portions. My 12 year old said the noodles were too 'hard'.... perhaps too chewy? But that's the aspect I like! So, maybe just different preferences. However, of the three dishes we both liked the fried noodles the best. You can choose the thickness of the noodles, since it's all hand made....that was kind of cool! Prices are decent and food is tasty. But not sure if I'll be back. Especially since there are so many other places to try. We'll see!

Beef noodles
Cat L.

Gol's is your standard hand pulled noodle spot! I got the beef with the wider noodles, and each bite was delicious and comforting, especially on a winter day. The service was efficient (particularly since you order online). It wasn't too busy on this particular day when I visited, but the restaurant was clean and comfortable.

chicken Cartilage
Vanessa I.

Good spot for late night beef noodles (open until midnight). The beef soup has a decent beef flavour but is a bit on the salty side. I got the type 5 noodles which are the thickest round noodle offered. The noodles were slightly undercooked, but otherwise good. The apps we ordered were all pretty good -they had good seasoning and flavour. Would recommend if you're looking for an affordable and quick soup noodle meal!

Zha Jiang noodle with the widest noodle
Janice Y.

Delicious Chinese style noodles nearby Finch station. We received a huge portion of Zia Jiang noodles and stir fry noodles with chicken. Both were yummy, though I like the stir fry one more. There were several different options for noodle thickness. Note, the widest option isn't available for stir fry. I appreciate the server asking about our spice level and whether we want cilantro in our noodles. While I like the spice and cilantro, my SO didn't so we had both on the side so we can both enjoy the noodles the way we like it! I really like their chili oil that they provided on the side. More fragrant than spicy. It wasn't too busy when we went for lunch and there were many tables for 2.

Watson C.

This time, I tried the Chinese-style hand-pulled noodles and mixed noodles. The overall portion size is quite generous. I particularly enjoyed the mixed noodles; they had a lot of ingredients and were very refreshing to eat. It was really good! 今次試咗呢間中式拉麵同埋拌麵。整體份量都算大。我特別鍾意佢嘅拌麵,配料好多,食起上嚟好爽口,非常唔錯。

Dan Dan
Almira Alice L.

When I am craving hand pulled noodles I'll come here. The quality seem to have gone downhill since my last visit. It's really unfortunate that in the beginning they make it really good but as time goes on , the quality and service just gets worse overtime. The soup base is not as flavourful and very bland. When you put the noodles in a bland soup it just taste like flour water. It's not very good. I opted into add a tea egg. The egg yolk is overcoooked and not very tasty. The noodle part is good, freshly handmade . Good texture and fresh. The Dan Dan noodle was good. More flavour and it's not a noodle soup. It's a dried noodle dish. The seating is very uncomfortable so this place is better suited for a quick meal. There is no cash discount. Only Tuesdays If you don't finish and need to pack it to go, they charge $0.50 per container and they don't tell you. It was a surprise later we found on the bill.

Amy Y.

Traditional hand pulled noodles. Noodles are the ONLY item on the menu, both soup and fried. There are 12? different options of noodle sizes from thin to thick. Bowl sizes come in regular and large and you can get spicy or non spicy. The beef is beef shank sliced thin...very thin! A few more slices would have been good. You can make your bowl of noodles a combo by adding a side dish and egg. Someone at our table got the Dan Dan noodles and it comes with a bowl of soup. I think your supposed it add some of the soup to the noodles?...if you didn't the noodles looked dry/clumpy. There were only two servers at lunch time but the food came quickly. We were a part of 7 and the food came in the order that the order was taken which is pretty good.

Nadine C.

I think I found my favourite noodle spot! This bowl was HUGE for $15. So flavourful and easy to share with some friends (which we did). We asked for individual bowls and scissors to help share this big bowl of noods! The service was also great and quick to get your cravings satisfied quickly. The only hard part was the location and parking, there are some spots in the back but get filled up fairly quickly and tight. Can't imagine how great this spot would be in the fall or when it gets chilly out. Will be back to find out!

Bbq pork belly - yummy
Sofi N.

Delicious noodle soup, different than your typical chinese fare. Fresh handpulled noodles is delicious, makes a huge difference. Nice modern and clean interior, great customer service. Too bad they dont serve beer here, it would go well with the bbq. Yummy bbq skewers chinese-style spice. Definitely in my rotation of options in the area.

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Gol’s Lanzhou Noodle Reviews in Other Languages

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Mogouyan Hand-Pulled Noodles - Signature Stir Fry Noodles with Prawns - super tasty! IG - @bilalandjesseatfood

Mogouyan Hand-Pulled Noodles

4.5(162 reviews)
13.8 km•Bay Street Corridor, Downtown Core, Discovery District
•$$

Toronto Review 4/Many: I went to this excellent Lanzhou spot with another person as one of my…read moreearlier meals. Our server, Sophia, was bubbly and friendly, giving suggestions and helping with the ordering process for the other person who wasn't as sure what they wanted. We eventually went with two appetizers and two entrees, which was more than enough food, and honestly, we could have only ordered one appetizer. The better of the two appetizers was the CAD 8.95 Hand Shredded Pepper Chicken/手撕椒麻雞/Shou Si Ji. The dish consists of cold chicken in a flavorful sauce, topped with some greens. The chicken was tender, with a mild, pleasant spice and a bit of numbingness from the Sichuan peppercorns, along with some fragrance, presumably from sesame oil. It reminded me a bit of salivating chicken you find in some Szechuan spots, but it was more aromatic and a bit less spicy. The other appetizer was the Steamed Edamame/岩鹽毛豆 with Himalayan pink salt for CAD 5.95. The other person chose between this and the vegetable dumplings, as he avoids pork, and it was, of course, lighter than the other appetizer. The decent portion of edamame was topped with some pickled carrots as a garnish. My main dish was the Braised Beef Noodles/紅燒牛肉面/Hong Shao Niu Rou Mian. The dish included several options, including size, noodle style, and spice level. I chose the large for CAD $20.95, medium spice, and for the noodle style, I chose flat/宽面, as it was closest to the prism style I like at Lanzhou spots in the States. Along with these, I also added a tea egg for an extra CAD 2.95. Outside the add-on, the dish also had a couple of large slices of radish. Compared to some spots in NYC, I slightly preferred the QQ/bouncy texture of the noodles at a spot near me. However, the broth was better here with a balanced amount of mala, though I would likely order spicy next time, as I tend to add chili oil to the relatively lighter Lanzhou broths. The beef was also much better, being tender with a mild chew regardless of whether it was tendon or other cuts. The tea egg was flavorful and worth the add-on, especially when the inside was dipped further into the broth. I can see why others order this. The other person went with the Signature Stir-fried Noodles/招牌炒面/Chao Tatiaozi. There was an option of protein, and he went with Chicken for $17.95 and added the same egg. I tried a bit, and there was a pleasant pepperiness with a bit of numbing flavor, but less than my dish. The noodles had a good bounciness and overall had a slightly better chewiness than mine. This was lighter overall, but also tasty. This spot has apparently come to the US already at the Mall of America, and I would love it if there were a location closer to me. Good place.

What a treat. so delicious. the staff and ambiance was amazing. The specialty cocktails were…read moreamazing as well. The Calgary Bears!

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Mogouyan Hand-Pulled Noodles - Interior

Interior

Mogouyan Hand-Pulled Noodles - Hand Shredded Pepper Chicken/手撕椒麻雞/Shou Si Ji. 8.95. Excellent version

Hand Shredded Pepper Chicken/手撕椒麻雞/Shou Si Ji. 8.95. Excellent version

Mogouyan Hand-Pulled Noodles - Interior

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Interior

KINTON RAMEN HARBOURFRONT - Pork Gyoza

KINTON RAMEN HARBOURFRONT

3.9(69 reviews)
15.4 km•Harbourfront, Waterfront Communities-The Island
•$$

Stopped by for a late lunch after sightseeing and it was so nice to sit indoors in an air…read moreconditioned room. We were greeted and seated right away and indoor seated was about 2/3 full at 2:45pm. Items ordered: Chicken karaage- Delicious, moist, and crunchy chicken! 4x order of meal for 1 (comes with drink and either fries or gyoza) Pork original ramen x2- Large portion of broth & thin noodles & pork was delicious Chicken original ramen- Large bowl of broth, perfectly cooked chicken breast, and thin noodles. Pork spicy garlic ramen- Loved the spicy kick and enjoyed the thin noodles! Gyoza was fine but I didn't like the sauce drizzled on it. Sauce should be on the side, as this was for my kids and they did not eat it due to the sauce. Lychee iced tea- very light and refreshing: perfect for a hot day like today? The indoor AC setting was perfect since it was hot outside. Their outdoor area is blocked by the building so you don't have to sit in direct sunshine.

The spicy garlic ramen is delicious. The broth had a strong flavour and there was so much garlic…read moreon top! I didn't see this deal advertised outside, but Kinton Ramen Harbourfront has a summer deal where you can get a ramen, drink, and gyozas for under $20. It was well worth the price, except the drink was watered down a lot. The service was alright in that the waiter didn't talk much at all. The food came quickly though. The ambiance is casual and great for when you want to dine alone.

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KINTON RAMEN HARBOURFRONT
KINTON RAMEN HARBOURFRONT - Chicken lemon

Chicken lemon

KINTON RAMEN HARBOURFRONT - Virgin mojito

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Mogouyan Hand-Pulled Noodles - Tomato Flavoured Stir Fried Noodles

Mogouyan Hand-Pulled Noodles

4.4(12 reviews)
14.4 km•Queen Street West, Downtown Core

Continuing alphabet series representing 2025, M is for Mogouyan Hand-Pulled Noodles. My girlfriend…read more& I visited Toronto in June 2025. We walked around the downtown area. We decided to walk up to Queen Street to see something we hadn't seen and seemed like a good area with a wide variety of restaurants. I was almost writing this review for the one on Dundas Street, but realized there are a few locations in downtown. Glad I double checked. We walked up along Spadina to Queen, not all the way up to Dundas. We were weighing options, but we were unsure what we wanted and struggled. We almost ended up at another restaurant with live music outside, but we weren't being served and wasn't enthusiastic about their menu. So, we looked at a couple of options. We didn't want Chipotle or Chick Fil-A; I can get that anytime as I live near those in Maryland. Also, I wanted cuisine that was harder to find near where I live. Ultimately, we settled on Mogouyan Hand-Pulled Noodles. After a lot of hunger trying to decide, this ended up being an excellent choice. Server was friendly answering our questions. It was moderately priced. We got their hand-pulled noodles, which was a large bowl, and was delicious with beef, veggies, & plenty of noodles. I also got their Japanese Toki brand whiskey. This was a FINE choice at a reasonable price. We got into some conversation with the server about being from the US and various other topics. This was an excellent experience, highly recommend.

One of my go to spots for noodles! My go-tos are the classic beef noodles (so flavourful and…read morehearty), and the cold sesame noodles (when I'm feeling something refreshing and delicious!). For a lot of the dishes you can upgrade to a large, and you can pick the noodle shape you like. My favourite is the thin flat :)

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Mogouyan Hand-Pulled Noodles
Mogouyan Hand-Pulled Noodles - Chicken skewers

Chicken skewers

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Gol’s Lanzhou Noodle - chinese - Updated October 2026

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