Full House Desserts was open late which was perfect for us this past Friday night. It's inside of…read moreRichlane Mall which contains several restaurants, bakeries and desserts (predominantly Cantonese, but there is a sushi and a Korean restaurant there too). You can pay with debit/credit cards, but there is a convenience fee each time. All the desserts looked really good, but we decided to get a couple off of their "Mango Favorites" list. MANGO PANCAKE 芒果班戟 - 8.99 This was so good, especially the thin and elastic skin that wrapped the contents (cake and whipped cream). The mango flavor was strong and the dessert itself had the texture of a fluffy and bouncy cake rather than a pancake (I'm used to flat pancakes). It's not too sweet, a light dessert and good option to share since each order comes with two separate pancakes. FULL HOUSE SAGO 楊枝甘露 - 7.99 Sago in mango pudding/sauce? It's smooth and good, and the sago made it better with its texture. Also not too sweet!

We came here twice this week and it was because we downloaded their loyalty app from our last…read morevisit. In the app, There was a coupon for a free mango full house with any purchase of a pancake. The pancake was good but I wish it was cold vs room temperature. We tried swapping the complimentary mango full house for the one with tofu (since it's the same price on the menu) but they couldn't. The mango full house was good, but definitely missing the tofu.

My wife saw this place on Instagram and wanted to give it a shot since it is close to home…read more We came here to try a few things. Place is nicely decorated, but we did get a little confused off the get go. Menus on the table like some of the dessert places have check boxes it looks like to order your items, kinda looks like those dim sum places where you check things off. The paper quality is really good though and I was like maybe we shouldn't have wrote on it. We did and we are sorry about that :). Now too the food. Tried a few things here. Most items come in a dish about the size of a rice bowl. Tried the red bean dessert. Not bad, good size bowl. We went with the mochi bowl with pomelo pulp, mango and black jelly. This sago dish was quite nice and refreshing. I didn't get much cause. Kids ate a lot of it. Next was the pistachio dish. I loved the crushed pistachios to seperate the whipped pistachio paste and the white stuff (can see in the picture if confused). There was a dish with 4 toppings and an osmanthus jelly underneath that was interesting . Not a favourite with the kids but I found it interesting. Think it's cause it had those Chinese white steam rice cake taste from the fermented rice in the dish. The other 3 toppings were Hawthorne flakes, raisins and peanuts. Dish plated well and lots of textures. Wasn't a fan of the raisins sticking in my teeth but I liked the dish. Tried the hot food , but a warning it is snack size, and not too many items to choose from. We had the popcorn chicken and the Taiwanese sausage. The chicken was tasty and some fat pieces, but it is a small bowl for $8. The Taiwanese sausage was good, but for $9 , it is one or 2 sausages cut up and put in a bowl. There are a few more dishes I want to try, so would go back again. After tax and tip, this was about a $75 visit.

New Chinese dessert places in Markham. Simple interior and has a great variety of desserts options…read more However, Staff are a bit rude and waited for a long time to even just get a tea. We ordered Pumpkin Puree with Mochi & cream and Snow Fungus & Pear Soup. Both looked good, however the taste was not good. The pear and papaya were sour and the pumpkin puree didn't taste fresh. They told us they have a promotion - Half price for pumpkin and nourishing collection. However, when we checked the bill, they charged us full price for the nourishing collection. I definitely wont go again especially it is so far from the city, and doesn't worth it.

We have heard of Korean desert Bingsu for a while, but no time to try. Tonight we had dinner…read moreoutside and want some sweet afterwards. I searched around, this store was nice and more comments. So we decided to come here. Midland is a well known location that not hard to find. There was 1 more hours to be closed, when we walked in. But the casher was not rush me. She just let us know we could scan the QR code for the menu on the table, and come up to the counter to order, when we are ready. We were debating which one to get, Golden Mango or Matcha Mango Bingsu. The cashier said Golden Mango is giving different texture, even though it's all mango flavor; the Matcha Mango is using matcha shaved ice as base, then top with Mango fresh fruit. So we final decision was the Golden Mango Bingsu. Once we ordered, we got a electric alert board. We won't wait long, the alert board was beeping when our order was ready. I went back to the counter to get my Bingsu. This desert is not big that costs $12.55+tax. Sago has no taste. Fresh mango is on the top, mango base is mango flavored shaded ice, which is like ice cream that smooth. Mango sauce as layer is in the middle of the base, which makes stronger taste. Overall, it's pretty tasty and fresh. That's another type of ice cream for me. The store was open until late night, and I was seeing couples coming in. That reminded me long time ago when we were young. Enjoy the desert and also enjoy the late night life.

Recently came after a light dinner to round out the night with something sweet. A very popular…read morespot, so the seats are almost always full in the weekend evenings especially in summer. The menu is extensive, with many drinks, sweets and even savory options. We got the mango bingsu, green tea red bean bingsu, the milk tea bingsu and the pomelo and mango coco drink. I liked the green tea bingsu the most as the ice was very fine and creamy. The milk tea was very choppy and I didn't like the texture as much. I think it's part of the aesthetic, but they serve the bingsu piled up super high in proportionally small bowls. They fully expect a mess so they provide trays for every bingsu to catch the mess as it melts, floods pass the bowl, syrups drip off the ice and toppings topple off. I wish they would just put it in a properly sized bowls instead of the mess. Also, the wooden trays are chipped and broken which doesn't feel hygienic. Service was super friendly even though it was busy, so extra star for the hardworking staff.

The best matcha latte I've had in Toronto so far!! So rich & not too milky…read more It's located in the Konjiki at Yonge, and the store has limited indoor seating as it's mostly meant as a take out spot. No complaints with the service. I only wish they had more locations in the GTA!

Been here a couple of times now.. the first time we didn't get ice cream, but just some cakes to go…read moreafter ramen. Now we came back for ice cream and were kinda disappointed. It was $8 for the parfait/sundae and it was very little ice cream overall... it was more side ingredients than the ice cream itself. The AC unit is broken too, so it was a little humid in there. Service was good otherwise.

[Good] Coconut Milk Grass Jelly Sago - I liked this one a…read morelot. The sweetness was just right and you get a giant chunk of grass jelly. Ample of amounts of Sago with a satisfying sprinkling of what seemed like bouncy coconut jelly balls. Mango Pomelo Sago - Just right in the sweetness. Mangoes were not sour. Lots of fruit in every bite. [Bad] Desserts were sweet but I left with a bit of a bitter taste in my mouth as I was not notified there is a 2.4% fee for using credit card. I would've gladly paid in cash otherwise but I guess at Chinese places I should expect to pay cash. [Worth it?] Definitely worth coming back as the prices are reasonable and portion size is big. Just don't pay by credit!

Sweet Tale is a cute little shop in Kennedy Square that serves Chinese-style desserts and cake. We…read morewere craving a cold mango dessert, so we decided to check them out. We did a "make your own bowl", where you can choose your base and toppings. I got coconut milk, mango, sago, and mochi balls. The dessert is simple but had just the right sweetness, however, I feel like portion sizes could be bigger. Service is what you'd typically expect at a Chinese restaurant. The prices are reasonable and there's plenty of seating available as well. Overall, I would come back if I'm in the area, however, there are better Chinese dessert places around.

I have genuinely lost track of how many times I've been here, and I can't believe how I still…read morehaven't written a review! I genuinely think this place has the most underrated & DELICIOUS gelato in the GTA. This is also coming from someone who has tried the most popular spots downtown & elsewhere. The quality is unmatched, pricing per portion is reasonable, and half of their flavors rotate according to what's in season so it's hard to get bored! Dairy & non dairy options are available as well. The texture is smooth, creamy, not overly sweet, and made in-house with high quality ingredients you can taste. You can sample max 2 flavors & also buy their products pre-portioned to take home or give as a gift. In my opinion they've got the best TRUE pistachio gelato of you're into that. Some notable flavors I've tried that I highly recommend are yogurt, yuzu cheesecake, blueberry, and asian pear. I also love that they give you a little waffle cone shard if you order a cup.

Their gelato is a smidge better than average…read more BUT: They have a weird "rule" about selling gelato cups WITHOUT LIDS. Their rationale is that it's a grab and eat "model". In the winter too? That said, they DO have all the (lidded) flavours in a freezer which in my opinion changes the texture of gelato to hard instead of smooth. It's not a bad little shop, they carry a good variety of product including Dubai chocolate, fig, walnut and ricotta and the usual gelato offerings such as limone and mango. Service was extremely helpful and courteous.

Incredible Chè Thái or Vietnamese Fruit Cocktail! I got the…read moredurian and all the layers were so tasty and love the red colour chestnut pieces giving it a nice crunch! Also, I got a blueberry yogurt drink, matcha flan, cream puff, and a nutritious desert drink. They have some great looking ice cream which I can wait to try soon! Awesome staff super friendly & the location was hopping with customers. Location is next to Al Premium grocery store in the Mississauga Chinatown.

The pastries are great. I love the flavours and the puffs are so pretty. I say this as someone who…read morehates cream puffs, but it's not dry or too sweet. The salted egg yolk flavour is amazing. The place does not look the best and is a little claustrophobic but it's not terrible. Sometimes the person is hard to understand because they're not fluent in English, and the cream puffs are sold out sometimes. Their other items are great too, but I usually get the cream puffs. They also have amazing yogurt drinks, like legitimately the best I've ever had.

Ice cream 5/5 Service 3.5/5 (maybe it was a long day for…read morethem, didn't look too happy while making my order) Vibe 3/5 Got their Oero ice cream, tasted really good. I think their small looked "small", but their regular size was wayyy too much haha (barely finished it). Overall still coming back, maybe just an earlier time haha.

Located in the Upper East Food Club, Enzi serves some of the best matcha I've had in the city. The…read morematcha flavor is rich and bold without being overly sweet, making it the perfect drink to cool down with on a hot summer day. Their ice cream machine happened to be down when I visited, so they kindly topped my drink with a scoop of ice cream instead and turned it into a float. I chose the Earl Grey ice cream, and it ended up being a pairing I didn't know I needed. Both the matcha and Earl Grey flavors were strong, distinct, and incredibly well executed. What I appreciate most is that they let the tea shine rather than masking it with excessive sweetness or artificial flavors. Honestly, the scoop of ice cream may have been an even better experience than the original float. It was so good that I found myself trying to slow down and savor every sip.