I've been craving this spot and finally had the chance to visit! The shop is very tiny, and it's…read moreself order at the machine. But the thing is, if there are a lot of people waiting for their order, it's difficult to get it the machine to order as it's tucked further into the shop on the wall. I ordered two items: - Taro Purple Rice Cream Cheese (Oreo Crumbs) - 7/10 - I liked the chewiness of the purple rice - Taro Matcha Brulee (Butter crunch crumbs) - 9/10 - love the combination of all 3 flavours Both mochis were pretty good! I love how chewy the mochi was and how much they stuff the mochi with the ingredients. The mochi is fairly big and it's definitely shareable. It was good to eat within the first 24 hours. After that, once the mochi hardens, it's not as good. I'll be back to try out the other flavours.

Went here around 9pm and it was pretty busy…read more I got the special mango mochi with purple rice and taro filling. The mochi itself was pretty good but it is pretty expensive for the price. I paid almost $20 for mine. The service was a bit disappointing. It took almost 25 minutes to receive my order after placing it. They were also making the orders not in order so some were waiting longer. Saw the staff making order to another person that they knew first when they order last.

Such a cute and cozy spot in Unionville. And they have so many handcrafted desserts and drinks…read morehonestly you wil have to try them all. It was a total matcha takeover at Honoka Cafe and it was every green tea lover's dream! I started with a classic Matcha Latte--super smooth and perfectly earthy. But the real stars were the treats. The Matcha Kanten Parfait had the best mix of textures, while the Matcha Cheesecake was incredibly rich and creamy. To balance it all out, the Cloud Cake was so light and airy, it literally felt like eating a fluffy dream. This is definitely one of the best cupcakes I've had.

We came across Honoka Japanese Dessert Cafe while strolling on Main Street Unionville. It's a cute…read morelittle shop selling Japanese treats, gelato, and drinks, with a seating area on the 2nd floor (need to take stairs up). The staff working there are very friendly and helpful. They will also bring your order up to your table upstairs. First visit, we bought the mochi dango to-go; it was chewy and delicious with the mitarashi sauce aka a salty ,soy sauce kind of taste. Second visit, we got the Onigiri combo set with 2 onigiris + cold brew/hot tea. The Yuzu Honey Soda was also nice and refreshing. The onigiris are chubs yummy :)

Was craving some Chinese dessert after dinner. This place can get very busy especially on weekend…read moreevenings. The dessert ranges from $5-8 each and there's a large variety of hot and cold desserts. I got the mango sago with tofu and pomelo. The tofu was sadly not very fresh or silky. There was were big chunks of mango and perfect amount of toppings. They also have savoury dinner items including Chinese herbal soups. I got the chicken and fish maw soup. It was $14 and a small bowl. It was good but not sure if it's worth it. I don't think I'd order this again. There's an option to share a big table with other parties if you want to avoid the wait. Service was ok, very average. I would come back though given their extensive menu, to try other items!

My girlfriend's and I are getting a little bit older and are craving the warm Chinese soupy…read moredesserts lately. Something that is comforting and not too sweet. Tracy dessert satisfies this! Surprisingly, there are so many young people here! I think the Hong Kong style cuisine appeals to all ages. Very nostalgic of our childhood, we ordered the sweet ginger tongyun soup as well as a black sesame soup. In a traditional 'dai pie dong' style, the setup with stools and round tables. If you have a bad back, this is not the right setup for you.

We have heard of Korean desert Bingsu for a while, but no time to try. Tonight we had dinner…read moreoutside and want some sweet afterwards. I searched around, this store was nice and more comments. So we decided to come here. Midland is a well known location that not hard to find. There was 1 more hours to be closed, when we walked in. But the casher was not rush me. She just let us know we could scan the QR code for the menu on the table, and come up to the counter to order, when we are ready. We were debating which one to get, Golden Mango or Matcha Mango Bingsu. The cashier said Golden Mango is giving different texture, even though it's all mango flavor; the Matcha Mango is using matcha shaved ice as base, then top with Mango fresh fruit. So we final decision was the Golden Mango Bingsu. Once we ordered, we got a electric alert board. We won't wait long, the alert board was beeping when our order was ready. I went back to the counter to get my Bingsu. This desert is not big that costs $12.55+tax. Sago has no taste. Fresh mango is on the top, mango base is mango flavored shaded ice, which is like ice cream that smooth. Mango sauce as layer is in the middle of the base, which makes stronger taste. Overall, it's pretty tasty and fresh. That's another type of ice cream for me. The store was open until late night, and I was seeing couples coming in. That reminded me long time ago when we were young. Enjoy the desert and also enjoy the late night life.

Recently came after a light dinner to round out the night with something sweet. A very popular…read morespot, so the seats are almost always full in the weekend evenings especially in summer. The menu is extensive, with many drinks, sweets and even savory options. We got the mango bingsu, green tea red bean bingsu, the milk tea bingsu and the pomelo and mango coco drink. I liked the green tea bingsu the most as the ice was very fine and creamy. The milk tea was very choppy and I didn't like the texture as much. I think it's part of the aesthetic, but they serve the bingsu piled up super high in proportionally small bowls. They fully expect a mess so they provide trays for every bingsu to catch the mess as it melts, floods pass the bowl, syrups drip off the ice and toppings topple off. I wish they would just put it in a properly sized bowls instead of the mess. Also, the wooden trays are chipped and broken which doesn't feel hygienic. Service was super friendly even though it was busy, so extra star for the hardworking staff.

We tried this spot late night as it was one of the only dessert places open in Chinatown. First…read morething we noticed was the menu was extremely large - they sell poke, burgers, noodles, taiwanese food, in addition to the regular dessert menu and drink menu. Fast service and large seating area if you're looking for a restaurant to go with your friends. Got the taro bowl which was unfornately small for the price. Compared to other staples like Meet Fresh (which closed down :( or we would've gone) This was a tiny bowl for 10$. It did taste good flavourwise but the mochi was overcooked and not chewy at all.

Pricey but yummy! We got the strawberry bingsu and the portion is quite small for $11 but it is…read morefilling.

The best matcha latte I've had in Toronto so far!! So rich & not too milky…read more It's located in the Konjiki at Yonge, and the store has limited indoor seating as it's mostly meant as a take out spot. No complaints with the service. I only wish they had more locations in the GTA!

Saryo is our favourite way to end our meal at Konjiki! This time we had a chance to try out the…read moreube basque cheesecake and the matcha soft serve thingy (the name escapes me now). The ube basque cheesecake felt a little dry but the flavour was delicious nonetheless. Their matcha soft serve was bold and creamy, and it was a perfect end to another tasty meal at Konjiki.

My wife saw this place on Instagram and wanted to give it a shot since it is close to home…read more We came here to try a few things. Place is nicely decorated, but we did get a little confused off the get go. Menus on the table like some of the dessert places have check boxes it looks like to order your items, kinda looks like those dim sum places where you check things off. The paper quality is really good though and I was like maybe we shouldn't have wrote on it. We did and we are sorry about that :). Now too the food. Tried a few things here. Most items come in a dish about the size of a rice bowl. Tried the red bean dessert. Not bad, good size bowl. We went with the mochi bowl with pomelo pulp, mango and black jelly. This sago dish was quite nice and refreshing. I didn't get much cause. Kids ate a lot of it. Next was the pistachio dish. I loved the crushed pistachios to seperate the whipped pistachio paste and the white stuff (can see in the picture if confused). There was a dish with 4 toppings and an osmanthus jelly underneath that was interesting . Not a favourite with the kids but I found it interesting. Think it's cause it had those Chinese white steam rice cake taste from the fermented rice in the dish. The other 3 toppings were Hawthorne flakes, raisins and peanuts. Dish plated well and lots of textures. Wasn't a fan of the raisins sticking in my teeth but I liked the dish. Tried the hot food , but a warning it is snack size, and not too many items to choose from. We had the popcorn chicken and the Taiwanese sausage. The chicken was tasty and some fat pieces, but it is a small bowl for $8. The Taiwanese sausage was good, but for $9 , it is one or 2 sausages cut up and put in a bowl. There are a few more dishes I want to try, so would go back again. After tax and tip, this was about a $75 visit.

Service 3.5/5 Food 3.5/5…read moreAmbience 3.5/5 I had heard about long wait times at Sugar Maison given it is fairly new. So we went on a Tuesday evening. No wait. We ordered the Rose Lychee Glutinous Rice Balls milk pudding and Fresh Mango with Sage and Lychee Bobba and mango milk. As others have said the Rose Lychee bowl is the size of a medium individual rice bowl whereas the Fresh Mango bowl we ordered is substantially larger. The taste of the Rose Lychee bowl became one dimensional for me. If you want a less sweet dessert, this maybe for you. In combination with the Fresh Mango bowl we ordered, the two desserts complimented the other. Desserts here are at higher price point. Nice and bright decor inside. Service was very attentive and it was easy to get the attention of a server. I feel that the restaurant is still new in terms of readiness, in that we had to ask for a spoon, asked for a second napkin, but the staff are very helpful and kind. Payment is only by cash or debit card. Parking is available right outside the restaurant and in the shopping plaza, located at McCowan and Buroak.

Small spot so it's unlikely you can fit a large group in here. Easy to order takeout. Discount with…read morecash versus credit. You get a little buzzer so you know when your order is ready. Takeout orders come in a small quart container. Mango pomelo sago was good but felt it was missing something. While a classic, I would skip this dish here. The grass jelly, taro balls and red bean combo was slamming. Loved it and the grass jelly was so good because of the generosity in its ingredients. Giant chunks of jelly. This was phenomenal. I'm sure it tastes better fresh in store. Even so, I would come back and try other dishes.

Came after a movie night on Tuesday and there was a short line but it moves pretty quickly. You put…read moreyour name down inside and get a buzzer to alert you when table is ready. I got the golden mango bowl and I loved the coconut noodles!! There was also a very good portion of taro balls and mango. I don't think I was a fan of the mango flavoured star shaped coconut jelly though. Will be back to try their other menu items! Also love how they have a big selection of durian ones!!