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    Nguyen's Kitchen

    4.0 (510 reviews)
    Closed • 10:00 am - 1:00 AM (Next day)
    Updated 3 months ago

    Order Nguyen's Kitchen Takeout or Delivery

    Nguyen's Kitchen Photos

    NGUYEN'S KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Nguyen's Kitchen

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    Garlic noodles
    Karina S.

    I ordered the garlic noodles with buogoli and the food was amazing. Food was fresh and seasoned well. You order ar the counter and they call your number to grab your food. This establishment shares a space with PUR bowls. They have their own parking lot, and we found parking easily on a Friday at lunch time. There are a few tables inside, which we choose to eat at. The aroma in the restaurant was pleasant, smelling of garlic. The pricing also was reasonable. I ate half my bowl there and saved the rest. The bowl heats up well in the microwave. Can't wait to visit again for some garlic noodles.

    Shrimp Garlic Noodles (Protein)
    Lea K.

    I really liked this place as they cook your order fresh! You order up front and find a table. It's not a large space but they have seatings inside and outside. Prices are very friendly and they have utensils out front so it's easy access. We got shrimp garlic noodle, pork sandwich, and wings. They came with sauces and were all very delicious. I would definitely come and try again!

    Garlic noodles
    Peter H.

    TL;DR - good spot, nice for families. Grilled pork rice bowl and garlic noodles were delicious. Portion size was more controlled, so perfect if you don't eat much. Get an appetizer too if you are on the hungrier side! Decent spot! The service was good, speed was normal (waited 10ish minutes for the food to arrive), ambiance was nice too. Easy to hold a conversation and good place for kids. We got the garlic noodles with pork was good. Not amazing, not awful, but decent! Portion size was on the slightly smaller end for what I was hoping for but good thing my partner doesn't eat as much so I gobbled up their bowl too lol. Good flavors and made well. We also go the grilled pork rice bowl. The grilled pork sits on steamed jasmine rice, chopped lettuce, pickled carrots and daikon. Nice flavors and cooked well. Portion size was also on the controlled side. If I come here next time, I'll be getting myself a side to supplement the entree. I'd recommend both dishes. I'd get them again!

    Garlic noodles with shrimp and egg rolls
    Stephan T.

    A great quick lunch spot. I wanted something not too heavy, so I got the garlic noodles with shrimp and some egg rolls on the site. Quick, casual, affordable and tasty. You order at the counter, and food comes quickly. It's open and shares the space with an Açaí bowls place.

    NK Slider Burger (2 pcs) - beef patties, grilled onions, mushrooms all grilled in bulgogi sauce
    Tom B.

    Yoooooooo! I stumbled upon this place since it is across the street from the 24 fitness. This place apparently stays open late. They have sliders, wings, fries, bowls, pastas and sandwiches! I ordered the sliders to try and they were really good! 2 for $7.95 and they have a jalapeño sauce that goes great with it! The service was friendly and they play some really good beats! If I was a college student.c I would be studying here. They have booths so it's great to hang at. In the same space, they serve healthy bowls using açaí bases as well as other ones! Quite a good mix! I'm definitely coming back to try out their other dishes!

    Steven W.

    I stopped by Nguyen's Kitchen in Carson and grabbed both the pork and chicken rice bowls from their quick-service spot that's connected to Pur Bowl (an acai bowl place next door). The setup is pretty casual and convenient -- there's a dedicated parking lot right at the plaza so grabbing a bite is easy, even later in the evening since they're open late into the night.

    Cajun Garlic Fries / Bulgogi Short Rib Steak Sandwich / Crawfish Pasta
    Ashley V.

    Pasta, sandwich, and fries are always my trio when I go to Nguyen's Kitchen! The cajun fries are perfectly seasoned and the green dipping sauce gives a nice cilantro-y kick to both the fries and the sandwich. The bulgogi short rib steak sandwich is like any other classic banh mi sandwich, but the crawfish pasta has such great flavors! Little spicy but makes you want to eat more with each bite! The service at this location is welcoming and pretty fast. I like how there is both indoor and outdoor seating. The outdoor seating provides a relaxing ambiance with music and nice lighting. I've been to several of the Nguyen's Kitchen locations, and I can say that this location is up to par with the ones in Orange and Long Beach. Flavor-wise and service-wise are both consistent. Definitely recommend, even for late night snacking, as these locations tend to be open pretty late!

    Chencha B.

    Really good food. Awesome service! Great place to enjoy a nice meal and great ambiance and good music

    Beef Bulgogi Short Rib Steak Bowl
    Aldwin J.

    Best restaurant I eat at in this area. Whenever I'm down here. I make sure to grab food from here! Amazing flavor and very filling! The service is good and the ambiance of the place is great to pick up and/or eat there.

    Menu as of January 2026
    Stephanie C.

    My husband and I came here after discovering the IKEA across the street no longer has a cafeteria (very disappointing) however this place did not disappoint! We had the pork banmi and the beef bugoggi banmi . Both really good . But I would have liked a bit more veggies . Will ask for extra next time . Also if you like a sweetness to your meat get the buggogi otherwise get the pork.

    Nguyen's Kitchen
    Rick C.

    Great late night spot with healthier options. Their chicken meal options are good. I approve.

    Garlic Noodles with House chicken: yummy!
    Travis W.

    So much flavor in one bite! I'm so happy I got a chance to come here and enjoy the cool ambiance with such a kind and helpful staff. I got something that sounds so simple but it sure ended up bringing a smile to my tummy. I ordered the garlic noodles with house chicken and wow! The chicken was moist and juicy. And then followed the lovely garlicky flavor packed noodles. Great prices. Even greater experience.

    Chloe T.

    Got the Bulgogi Bowl & wow! Very flavorful, great portions, and everything tasted so fresh. The staff were very nice and the place itself was very clean. I want to come back again and try their other dishes!

    Egg rolls. Inside was mush

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    4 months ago

    Very nice, friendly, relaxed atmosphere. Great place for a quick lunch or a quick dinner. I highly recommend.

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    Robert W.

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    9 months ago

    I got the crawfish pasta it was amazing, also this location is open late which was a lifesaver.

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    Photo of Aimee A.
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    3 years ago

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    Robert W.

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    Photo of Monica C.
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    1 year ago

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    Robert W.

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    3 years ago

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    2 years ago

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    Photo of Floren F.
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    1 year ago

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    9 months ago

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    Photo of Mai V.
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    2 years ago

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    2 years ago

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    1 year ago

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    3 years ago

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    7 months ago

    Fast service , great sliders, garlic noodles just ok. Thai tea is delicious. I love how late this place is open and food is consistent.

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    3 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    10 months ago

    Been here a few times. They stay open late. They share the space w another business that sells dessert

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    3 years ago

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    1 year ago

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    2 years ago

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    1 year ago

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    4 years ago

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    1 year ago

    The food is delicious! It's simple food but well paired. Nice selection. They stay open late!

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    3 years ago

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    4 years ago

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    4 years ago

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    3 years ago

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    8 months ago

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    Page 3 of 13

    Ask the Community - Nguyen's Kitchen

    I'm allergic to shrimp, but can i still go and eat here (i saw that you had yakisoba noodles and i wanted some)?

    Make sure to share your allergy and any concerns when you place your order and they will accommodate.

    Does the beef bulgogi have onions in it?

    Yes, the beef bulgogi sandwich has onions in it.

    Wanted vermicelli noodles since I saw it on the menu and in the photos here on Yelp, however i called in and they were clueless and had no idea what that was. What is the mix up here, are there vermicelli noodles here?

    Hi Michelle, vermicelli noodles and chicken breast are not available at our Carson and South Gate location. Sorry for the inconvenience.

    Is there outdoor seating and can I bring my dog?

    Hi, we do have outdoor seating and you are welcome to bring your dog for outdoor seating

    View All 6 Questions

    Blue Lotus Vietnamese Cuisine

    Blue Lotus Vietnamese Cuisine

    3.5(686 reviews)
    1.3 mi
    •$$

    Ambiance - place looks a little dated, but it was clean…read more Service - all the staff were very kind and helpful Food - tasty and affordable! We tried the grilled pork and the chicken with rice and both were very flavorful. Even though they close at 9pm, they were still seating people around 8:30pm! Would go back again.

    Walking into this place feels like stepping into a casual neighborhood sanctuary where the décor…read moresays, "Relax, we got you," and your stomach says, "Feed me immediately." The place is spotless, and the energy we received was chill enough to reset your entire week. If restaurants had spirit animals, Blue Lotus would be a calm lotus floating on broth. The staff treated us like we were long‑lost cousins who finally came home for dinner. Perhaps that was stamped on my forehead? Super friendly, quick with the waters, and even quicker with the bowls. They didn't just serve us food, they served us hope, which is exactly what two hungry people need when their stomachs are writing angry emails to HR. "The Pho, Soul‑Healing, Spirit‑Cleansing, Hunger‑Exorcising" Let's talk about that pho. The broth had a deep, savory, and spiritually clarifying. The noodles were silky enough to qualify as self‑care. The meat, well tender like it had been meditating for hours. We took one sip and immediately felt our food spirits realign. It was the kind of pho that makes you close your eyes, nod slowly, and whisper "This is it... this is the cure." By the time we finished, our hunger demons were gone, our souls were moisturized, and we were ready to rejoin society as functioning adults. This is the spot when you're starving, craving comfort, or needing a bowl of pho that doubles as emotional support. Clean vibe, great service, and broth that could fix your life. Miguel C.

    Photos
    Blue Lotus Vietnamese Cuisine - Inside logo - very relaxing and welcoming.

    Inside logo - very relaxing and welcoming.

    Blue Lotus Vietnamese Cuisine - #103 Vermicelli with Grilled Pork Shrimp Egg Rolls (Bún Thit Tôm Chả Giò)

    #103 Vermicelli with Grilled Pork Shrimp Egg Rolls (Bún Thit Tôm Chả Giò)

    Blue Lotus Vietnamese Cuisine - #120 Yang Chow Fried Race (Cơm Chiên Dương Châu)

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    #120 Yang Chow Fried Race (Cơm Chiên Dương Châu)

    Pho Ever Bistro - Ph Oxtail. Flavorful!

    Pho Ever Bistro

    4.1(1.3k reviews)
    5.5 mi
    •$$

    Okay, I need to talk about Pho Ever Bistro for a second…read more The second you walk in, Sandy (the new owner) greets you like you've been coming here for years, even if it's your first time. She's just... warm. Genuinely warm, not in that scripted-server way. She checks in, remembers little things, actually recommends stuff she thinks you'll like instead of just pointing at the menu. It's the kind of energy that makes a random Tuesday dinner feel like something. And then there's the food, which honestly holds its own. The pho broth tastes like it's been simmering all day -- rich, deep, the kind of thing you can tell someone actually cared about. Noodles are perfectly cooked, herbs are fresh, portions are big enough that you're not leaving hungry. The banh mi is crunchy bread done right, none of that soggy sadness you get elsewhere. Spring rolls and egg rolls are crispy and clearly made fresh, not just tossed in a fryer and forgotten. Honestly it tastes like someone's grandma's recipe -- comforting, no gimmicks, just good. Here's the thing though -- this place works for basically everyone. If you're a broke college student who wants something warm and filling that won't destroy your wallet, this is it. And it's not just a grab-and-go spot either -- they've got board games, the vibe is relaxed, and it's genuinely a great place to camp out with your laptop and a drink to get some studying done, or just hang with friends for a while. Nobody's rushing you out. It's also a really solid first date spot, low-key enough that you're not stressed, with food you can share so you have something to talk about besides "so... tell me about yourself." And if you grew up eating Vietnamese home cooking, or just want that feeling, this scratches the itch in a way a lot of places don't. But really, what makes this place special isn't just the food -- it's that you can tell Sandy actually cares. In a world where eating out can feel so transactional, that kind of warmth stands out. You leave feeling like you mattered, not just like you were a transaction. If you're a student needing a spot to study or unwind, on a first date, or just craving something that feels like home, go check out Pho Ever Bistro. Sandy's turned this place into somewhere you actually want to come back to. Good for: studying/hanging out, first dates, comfort food cravings, board games, family dinners, or just being around someone who's genuinely happy to see you.

    Pho Ever is my husband's and my favorite pho place. The new changes have only made us love it more…read more While it's a little warm at the moment due to the crazy hot weather, I'd recommend eating in store for the experience and the ambience. The owner is so sweet and welcoming and the cafe revamp across the different rooms is fun and unique. Everything is incredibly flavorful and so evidently made with care. The pho broth has a really great balance of flavors and the ingredients in the spring rolls are so fresh, they are really beautiful and lovely to eat. The highlight for me was the salty plum drink. Reminds me of Japanese ume candy, Hawaiian li hing mui, and Mexican saladitos in drink form. Refreshing and addicting. If you are obsessed with the salt or tajin rim on a fruity margarita, consider trying it. (Next time, I'll have to get a salty plum to-go and turn it into a margarita at home. Already dreaming of it.) Really excited for the fried banana item listed on the "coming soon" portion of the menu. I love a fried banana, and the quality of Pho Ever's food promises good things.

    Photos
    Pho Ever Bistro
    Pho Ever Bistro - Calamari Deep Fried

    Calamari Deep Fried

    Pho Ever Bistro - Women owned businesses

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    Women owned businesses

    Saigon Dish

    Saigon Dish

    4.5(2.8k reviews)
    6.4 mi
    •$$
    20 years in business
    Family-owned & operated

    I've been coming to Saigon Dish for close to three decades. That sentence makes me feel…read moreapproximately 900 years old. I don't even remember when I started coming here. I just remember working nearby when I was younger and Saigon Dish becoming part of the routine. I came constantly. Sometimes practically every day. This was before the larger setup they have now, when the whole operation felt smaller and you got to know the person behind it pretty quickly. That person is John. And before we get into pho, John deserves his paragraph. He is one of those increasingly rare restaurant owners who makes you genuinely happy to hand him your money. In the early days, before I became the longtime regular who mostly gives him shit, I remember him talking me through ingredients. Why he chose something. What I should order. What was good that day. There was an intentionality behind the food that told you somebody was paying attention. And that's the thing I respect most about this place, he never let it go. The restaurant grew. Life moved on. I stopped working nearby. I got older. I brought coworkers. Then friends. My parents. My sisters. Eventually my wife and kids. And the pho is still good. I should establish that I'm obnoxious about pho. I've eaten a lot of it, from tiny places where nobody particularly cares whether you know they exist to polished restaurants charging you for the privilege of sitting underneath an Edison bulb. There are spectacular bowls all over California. So I'm not going to tell you Saigon Dish serves the single greatest pho ever created by mankind. It doesn't need that kind of BS. What it does incredibly well is balance. The broth is clean. That's the word I always come back to. Clean. Deep enough that you know something happened before it reached your bowl, but it doesn't club you over the head with star anise and herbs. And it isn't the sad, watery approximation of pho you sometimes encounter when you wander too far west and somebody has decided broth should taste like hot water that once met a cow. This tastes like pho. The filet mignon is consistently tender and smooth. The tripe is properly cleaned. The tendon is cooked beautifully, soft and gelatinous without disintegrating, which is where tendon should live. The meatballs are surprisingly good. The well done beef can occasionally lean a little dry for my taste, but that's what the bowl of broth and a little sriracha are for. I've also eaten my way through so much of the menu that reconstructing it would require archaeological work. Egg rolls? Get them. Rice dishes? Yep. Noodles? Yep. Vietnamese coffee? Obviously. Coconut drinks? Go for it. I've brought an absurd number of people here over the years and the remarkable thing is how universally the place works. Pho nerds can find something to obsess over, but you can also bring somebody who barely knows Vietnamese food and they'll be completely comfortable. And then there's the operation itself. This isn't some immaculate Beverly Hills dining room designed by a hospitality group. Thank God. It looks like a South Bay Vietnamese restaurant. Every available corner seems to have acquired a purpose. People are moving everywhere. Tables are turning. Someone needs extra onions. Someone wants another bowl. Someone's asking for sriracha. Somebody's kid needs chopsticks. Water appears before you realize you need it. And somehow it flows. That's harder than it looks. Service here has always felt unusually effortless to me. Not performative. Nobody is giving you a TED Talk about the provenance of the bean sprouts. They just take care of you. Parking occasionally becomes its own little hunger game. Don't panic. Circle around, wait a few minutes, somebody will finish their pho and leave. I've written a lot of reviews and I don't throw five stars around because then five stars stop meaning anything. But how exactly do you rate a restaurant you've voluntarily returned to for close to thirty years? At some point consistency becomes the review. I've watched Saigon Dish grow from the little place I remember into what it is today. I've sent coworkers here. Friends. My parents. My sisters. My own family. I've probably eaten enough of John's pho at this point that some measurable percentage of my body belongs to the restaurant. And I'm still coming back.

    There's a reason why this is my favorite viet restaurant in the South Bay. I've gotten the bun rieu…read moremany times and I like that the broth is flavorful without it being too salty. The noodles are plentiful and pork/crab meatballs are tender & flavorful. Another item I love is the sugarcane shrimp. It isn't too heavy, tastes well balanced with a hint of sweetness after chewing the sugarcane. The restaurant feels cozy and clean. Parking is easy because it's in a shared lot. The wait is never too long for me but it gets packed pretty often.

    Photos
    Saigon Dish
    Saigon Dish - Bánh Xèo (only Friday and Saturday)

    Bánh Xèo (only Friday and Saturday)

    Saigon Dish - Bún Riêu # 21A

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    Bún Riêu # 21A

    Hiccups

    Hiccups

    3.5(1.5k reviews)
    0.7 mi
    •$$

    Spacious interior, great service, and food were large portion!…read moreKung pao chicken had all the components from peanut, veggies to chicken and it was not too salty or sweet Pad see ew noodles were cooked to good texture and sauces captured the flavors of a pad see ew well Pho smelled amazing with the beef bone broth and ribs fell off the bone with tenderness The drinks were okay, the cream tops were not greasy and not too sweet but coffee can be a bit acidic Parking is tricky because its behind the building and spots are tight Inside has plenty seating and decorated well

    I went to Hiccups planning to get an Matcha, but somehow ended up leaving with a Fruity Booty…read more The switch happened because I was talking to the cashier. I told him I wanted to mix matcha with thai, and he was honest enough to tell me that it probably wouldn't taste the way I was expecting because they use powder, and it doesn't always blend well. I appreciated him so much for that because if I had spent money on a nasty drink, I would've been upset. So my backup plan became the Fruity Booty, and it was SO good. I don't remember everything that was in it, but I know it had mango and strawberries. The only downside was that it melted super fast. By the time we got back to the car, there was already juice collecting at the bottom of the cup. Even with that, it was delicious. I ended up finishing the whole thing, which I definitely wasn't expecting. It was so hot outside, and it ended up being the perfect refreshing drink.

    Photos
    Hiccups
    Hiccups
    Hiccups

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    Nguyen's Kitchen - asianfusion - Updated September 2026

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