Saigon Dish is a solid spot for Vietnamese food in Lawndale. We ordered the bun bo hue, egg rolls,…read morebun cha gio thit nuong, and a Thai iced teas, and everything hit. Service was fast and friendly from start to finish. They offer dine-in and takeout, and you can join the waitlist through Yelp. We didn't need to, since we were seated right away even though the place was packed. Parking is plentiful, which is a big plus in this area. The value is excellent for the quality and portions. We'll definitely be back.

I've been coming to Saigon Dish for close to three decades. That sentence makes me feel…read moreapproximately 900 years old. I don't even remember when I started coming here. I just remember working nearby when I was younger and Saigon Dish becoming part of the routine. I came constantly. Sometimes practically every day. This was before the larger setup they have now, when the whole operation felt smaller and you got to know the person behind it pretty quickly. That person is John. And before we get into pho, John deserves his paragraph. He is one of those increasingly rare restaurant owners who makes you genuinely happy to hand him your money. In the early days, before I became the longtime regular who mostly gives him shit, I remember him talking me through ingredients. Why he chose something. What I should order. What was good that day. There was an intentionality behind the food that told you somebody was paying attention. And that's the thing I respect most about this place, he never let it go. The restaurant grew. Life moved on. I stopped working nearby. I got older. I brought coworkers. Then friends. My parents. My sisters. Eventually my wife and kids. And the pho is still good. I should establish that I'm obnoxious about pho. I've eaten a lot of it, from tiny places where nobody particularly cares whether you know they exist to polished restaurants charging you for the privilege of sitting underneath an Edison bulb. There are spectacular bowls all over California. So I'm not going to tell you Saigon Dish serves the single greatest pho ever created by mankind. It doesn't need that kind of BS. What it does incredibly well is balance. The broth is clean. That's the word I always come back to. Clean. Deep enough that you know something happened before it reached your bowl, but it doesn't club you over the head with star anise and herbs. And it isn't the sad, watery approximation of pho you sometimes encounter when you wander too far west and somebody has decided broth should taste like hot water that once met a cow. This tastes like pho. The filet mignon is consistently tender and smooth. The tripe is properly cleaned. The tendon is cooked beautifully, soft and gelatinous without disintegrating, which is where tendon should live. The meatballs are surprisingly good. The well done beef can occasionally lean a little dry for my taste, but that's what the bowl of broth and a little sriracha are for. I've also eaten my way through so much of the menu that reconstructing it would require archaeological work. Egg rolls? Get them. Rice dishes? Yep. Noodles? Yep. Vietnamese coffee? Obviously. Coconut drinks? Go for it. I've brought an absurd number of people here over the years and the remarkable thing is how universally the place works. Pho nerds can find something to obsess over, but you can also bring somebody who barely knows Vietnamese food and they'll be completely comfortable. And then there's the operation itself. This isn't some immaculate Beverly Hills dining room designed by a hospitality group. Thank God. It looks like a South Bay Vietnamese restaurant. Every available corner seems to have acquired a purpose. People are moving everywhere. Tables are turning. Someone needs extra onions. Someone wants another bowl. Someone's asking for sriracha. Somebody's kid needs chopsticks. Water appears before you realize you need it. And somehow it flows. That's harder than it looks. Service here has always felt unusually effortless to me. Not performative. Nobody is giving you a TED Talk about the provenance of the bean sprouts. They just take care of you. Parking occasionally becomes its own little hunger game. Don't panic. Circle around, wait a few minutes, somebody will finish their pho and leave. I've written a lot of reviews and I don't throw five stars around because then five stars stop meaning anything. But how exactly do you rate a restaurant you've voluntarily returned to for close to thirty years? At some point consistency becomes the review. I've watched Saigon Dish grow from the little place I remember into what it is today. I've sent coworkers here. Friends. My parents. My sisters. My own family. I've probably eaten enough of John's pho at this point that some measurable percentage of my body belongs to the restaurant. And I'm still coming back.

Came here for a girls night and it did not disappoint! The ambiance inside is trendy and nice. We…read moreordered the papaya salad, the dumplings and the shaky shaky beef. The three of those were perfect to split for us two ladies and everything was delicious however the papaya salad stood out to me the most, so unique. Really enjoyed our dinner here and the unique dishes!

LA Week at Little Sister!…read more Came by the afternoon with a friend. No wait before dinner rush was a sweet spot. Love the interior and vibe of he establishment. Got to sample a variety of items along with two main dishes I got to share with my friend. Everything tasted fresh and different. The desert course was a nice finish to the course. I think for the price point, it was just enough to try a variety of dishes from the menu. Can't wait to come back and try some of the popular dishes and to explore something different the next visit.

Great fusion restaurant! My favorite place for Pho!! I've been here a couple times and everything…read moreis delicious

I've been looking for another pho spot after one of my favorites received a bad rating…read more This spot exceeded my expectations from the broth and the meat. My cherry on top is the environment inside the restaurant along with the complimentary noodles! I would definitely come back

I really love this place. The owner updated the interior decor and it is very lovely and inciting…read more I've eaten Pho at many restaurants but if I want the "real thing" this is my local go-to place. They feature traditional Vietnamese cooking and flavors, as spicy as one desires. The staff are incredibly friendly, always smiling and treating customers like honored guests. It may be small, but this restaurant has a huge heart. They obviously take pride in their cooking and hospitality and it shows. I highly recommend this restaurant and I don't make these recommendations lightly. Their Pho selections are top notch and they really know the right ingredients to please Pho lovers Plenty of parking outside in a large lot.

Delicious! I think I found my favorite pho spot in South Bay. It's not a large sit down restaurant,…read moreyou order at the kiosk, and pay at the kiosk, but the pho is DELICIOUS! I always get the combination to see the beef texture and quality first, and it did not disappoint. I was a tad bit disappointed the beef on top wasn't rare when it first came out, but I don't care about it that much. I don't try anything else so I don't have an opinion on the other items. I would say the portion is a tad bit small for the price but I guess it's closer to the ocean so there is that. Service, nice. I'm a "eat fast and get out" kind of customer so I don't need much in terms of service unless it's Michelin star. Again kiosk style but he did come and check up on me, which is nice. i wouldn't say come here for a 5 star date but if you want good no BS pho, it's definitely worth a try. Older lady cleans the table, felt a tad sad cause it reminded me of my mom, but I'm sure the male waiter (maybe son, I'm guessing who knows) probably does the heavy lifting in the back. Conclusion. Restaurant is small, sits maybe 16-20 people max. But definitely would go again! Fast and delicious. Reasonable price for pho in the South Bay.

The ambiance and service were excellent, I was greeted immediately upon walking in, welcomed by…read moreboth the friendly staff and the enticing aroma coming from the kitchen. They offer happy hour daily from 3-5 PM with 15% off, plus a 10% discount for military, police, and teachers. It's my first visit, and I'm already excited to dig into the beef pho and bánh mì.

Took 15 minutes for a banh mi sandwich when it wasn't even busy…read more 3 guys walking back and forth doing nothing, but talking and eating while preparing my food 3rd world country behavior, completely unprofessional They don't make the food in front of you and when confronted when my food was going to come out, they were dismissive The meat was cold at the end of it all

We order a banh mi dac biet cause this is the only place open. Thank you chú server for serving us…read moreice tea even though we order togo. Clean interior and really authentic. Food is good. Please support local business!

I came here because of the Yelp rating. I wanted a Banh Mi and this was close enough to my work…read more I got here right before noon and everyone was working in the kitchen. Took a couple of minutes before I was helped. No biggie. Each table has hoidin, siracha, and fish sauce. If Infelt like pho, this place smells authentic. The sandwich has legitimate bread, crusty roll with good flavor. The vegetables are very good and well proportioned. The meat in the combination sandwich was not the typical lunch meat. I couldn't really identify the meats. But it was clearly put in hot. It was a good sandwich.

This is one of those spots that proves you don't need chandeliers or fancy décor to serve a great…read moremeal. It's casual, laid‑back, and nothing over the top, just clean tables, friendly faces, and food that hits exactly where it needs to. My experience with the service here is the kind you appreciate without even thinking about it, warm, quick, and genuinely attentive. No fuss, no attitude, just people who make sure you're taken care of and your meal lands hot and fresh. Pho House leans into what makes a Vietnamese eatery great: flavorful pho broth, fresh herbs, and bowls that feel like comfort in liquid or dry form depending on what you order. The broth has that deep, slow‑simmered richness that tells you they're doing it right. Noodles come soft and silky, and the toppings are fresh enough to brighten every bite. The spring rolls are crisp, fresh, and exactly what you want before diving into a big bowl of pho. And that sauce, the one that perfectly complements the rolls, ties everything together with a sweet‑savory punch that makes you go back for another dip. I went with the house special, and that's the move. Loaded, aromatic, and full of flavor, it's the kind of bowl that feels like a full experience. Every spoonful hits with depth from the broth, brightness from the herbs, and that satisfying mix of textures that make the house special... well, special. Pairing it with the spring rolls was the perfect combo, fresh crunch before the warm comfort. Overall this place is just a tidy, welcoming space where you can sit back, enjoy your food, and not feel rushed. It's the definition of a casual neighborhood pho spot done right. Miguel C.

Tried a different dish this time- the #9 dried vermicelli noodles. It comes with egg rolls, shrimp,…read morebeef, shrimp cake, and some pickled veggies. It was a big portion for the price and very filling. I only wish they gave more of the beef. The egg roll only had carrots and cabbage inside and one of them was kinda overfried. Service and ambiance is still good though, no complaints.

Okay, I need to talk about Pho Ever Bistro for a second…read more The second you walk in, Sandy (the new owner) greets you like you've been coming here for years, even if it's your first time. She's just... warm. Genuinely warm, not in that scripted-server way. She checks in, remembers little things, actually recommends stuff she thinks you'll like instead of just pointing at the menu. It's the kind of energy that makes a random Tuesday dinner feel like something. And then there's the food, which honestly holds its own. The pho broth tastes like it's been simmering all day -- rich, deep, the kind of thing you can tell someone actually cared about. Noodles are perfectly cooked, herbs are fresh, portions are big enough that you're not leaving hungry. The banh mi is crunchy bread done right, none of that soggy sadness you get elsewhere. Spring rolls and egg rolls are crispy and clearly made fresh, not just tossed in a fryer and forgotten. Honestly it tastes like someone's grandma's recipe -- comforting, no gimmicks, just good. Here's the thing though -- this place works for basically everyone. If you're a broke college student who wants something warm and filling that won't destroy your wallet, this is it. And it's not just a grab-and-go spot either -- they've got board games, the vibe is relaxed, and it's genuinely a great place to camp out with your laptop and a drink to get some studying done, or just hang with friends for a while. Nobody's rushing you out. It's also a really solid first date spot, low-key enough that you're not stressed, with food you can share so you have something to talk about besides "so... tell me about yourself." And if you grew up eating Vietnamese home cooking, or just want that feeling, this scratches the itch in a way a lot of places don't. But really, what makes this place special isn't just the food -- it's that you can tell Sandy actually cares. In a world where eating out can feel so transactional, that kind of warmth stands out. You leave feeling like you mattered, not just like you were a transaction. If you're a student needing a spot to study or unwind, on a first date, or just craving something that feels like home, go check out Pho Ever Bistro. Sandy's turned this place into somewhere you actually want to come back to. Good for: studying/hanging out, first dates, comfort food cravings, board games, family dinners, or just being around someone who's genuinely happy to see you.

Pho Ever is my husband's and my favorite pho place. The new changes have only made us love it more…read more While it's a little warm at the moment due to the crazy hot weather, I'd recommend eating in store for the experience and the ambience. The owner is so sweet and welcoming and the cafe revamp across the different rooms is fun and unique. Everything is incredibly flavorful and so evidently made with care. The pho broth has a really great balance of flavors and the ingredients in the spring rolls are so fresh, they are really beautiful and lovely to eat. The highlight for me was the salty plum drink. Reminds me of Japanese ume candy, Hawaiian li hing mui, and Mexican saladitos in drink form. Refreshing and addicting. If you are obsessed with the salt or tajin rim on a fruity margarita, consider trying it. (Next time, I'll have to get a salty plum to-go and turn it into a margarita at home. Already dreaming of it.) Really excited for the fried banana item listed on the "coming soon" portion of the menu. I love a fried banana, and the quality of Pho Ever's food promises good things.

I was in the area looking for a decent bowl of Pho, this definitely hit the spot! The brisket was…read morecooked well& the brisket tender, & the noodles were soft & enjoyable. Loved that they provided plenty of extra toppings on the side, including bean sprouts, jalapeños, fresh basil, limes, & chili paste. Always appreciate having all the fixings to customize my bowl! Also I tried the egg rolls they were juicy on the inside with a crispy exterior. The spring roll was just as good, light, fresh, & refreshing. Overall, everything was delicious & definitely satisfied my pho craving. Would come back just for the hospitality as well. Inside is pretty spacious can definitely bring friends or family here to enjoy too!

Had a wonderful lunch at this location the other day. Service was very quick even at lunch hour…read more(between 12-1pm). I really liked the variety of meat options they offered for Pho. I usually like tendon with my beef and some places don't offer it so I was pleased to see that on the menu. I also really liked the shrimp spring rolls they tasted very fresh and the sauce that accompanied them was very flavorful not too peanut forward more umami.

I would not come back here…read more The food servings did not match the cost of what I ordered, for what my mother-in-law ordered, and for what my sister-in-law ordered. My fiancé's Genghis Khan Ramen tasted like canned chicken soup. As I finished pouring the pitcher of water into my glass cup, I noticed some black sediment pour out, disgusting! We told the waitress about it and all she came up with was that it might be the dust looming over our table that fell down. The servers don't actually come by and check on you. You have to ring a bell for them to come by and see how things are going. We ordered 6 different meals and each meal arrived at random times. So as I was already halfway through my meal, my partner then had received hers and that same momentum is was carried on until the last person's order was delivered to our table. I didn't understand what the concept was. it feels like it's an Asian restaurant, but then there were these multiple big screen t.v.'s playing highlights of baseball. Is this supposed to be a sports bar?? The food was 3/10 The water was -1/10 The service was 3/10 The ambiance was 2/10 Not coming back here again.

Checked out this place for a little friend lunch. We went in…read morearound 1:30 on Friday , there were a decent amount of people enjoying food , the restaurant is really cute and modern inside We had the steamed meat Buzza, they were soupy and heart very filling There were instructions on how to eat them on both the menu and table We were seated at I had the pork katsu with friend rice , very good light and crispy The homemade chili oil is definitely worth checking out Our waitress was nice and attentive