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    Mr Spots

    4.1 (166 reviews)
    InexpensiveSandwiches, American
    Open 10:30 am - 10:00 pm

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    MR SPOTS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Mr Spots

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    Philly Cheesesteak.
    Tram N.

    Their Philly was good, cheesy, juicy, flavorful, and comforting. I ordered the 10 inch Philly Original and a side of chicken tenders and a side of ranch. I ordered via DoorDash because I was having a tough time staying sane after work. I was waking up around 5-5:30 which is 2-2:30AM PST to workout and head to the office which means by 3PM EST, I was itching to hurry up back to my hotel room. Anyway. I am glad I ordered from here that night. I wanted something easy to eat and filling. I think my meal allowance is $70 a day but I didn't come close to the amount because I skip breakfast to not feel lethargic at work and I cannot eat lunch and dinner because though I have a weight problem, I cannot eat that much food in a short span. How odd! I try not to eat so late. The Philly cheesesteak was delicious. I throughly enjoyed the chicken tenders and ranch, too. It was not over cooked and they're rather thin which made it not overly over the top as a side. This place, Mr. Spots definitely hit the spot.

    Wall menu 1
    Clarence B.

    Cool local college spot that we chose for hot wings and they delivered! Small space with lots of signed sport memorabilia on the walls. The wings were hot, fried hard and spicy! The service was fast and with a smile.

    Steak hoagie and waffle fries
    Carolyn W.

    Mr Spots is hands down one of the best hole in the wall gems in Ann Arbor. I usually get the steak hoagie (minus onions) and a sack of waffle fries. This is an absolutely delectable combination. The cheese on the hoagie is perfectly melted and piping hot, with the fresh tomatoes and lettuce as a nice contrast. The line can be long at times (especially when there's a sports game going on), but Mr Spots is definitely worth the wait.

    Philly Original, wings, Chili Cheese Fries
    Cynthia K.

    My fiance and I came to Ann Arbor for a weekend trip and stopped by here because we heard Tom Brady liked it, and my fiance loves Tom Brady. You walk in and it's very casual, with cool photos and articles of different athletes hung on the wall. We got to order right away. Service was very friendly and patient as we figured out what to order. We ultimately got a Philly cheesesteak, chili cheese fries, bbq wings, and a lemonade. All were simple but tasty! Exactly what you would expect. It was fun to read about Tom Brady's experience here and have an affordable and delicious meal!

    One of the best cheesesteaks I've ever had
    Courtney E.

    OMG! Soooooo good. If you could only get one item off their menu, make sure it's the cheesesteak with extra cheese. The meat was tender, the cheese was cheesing, and the roll was soft. I also got the fries which were delivered cold, but seasoned. I'm that toxic person who has to get something sweet when I eat something salty/savory so I also ordered the chocolate malt milkshake and that was great as well. If only my stomach was big enough to finish it all, but at least I have leftovers. This was easily one of the best cheesesteaks I've had outside of Philly.

    the inside of a fast food restaurant
    Daniel B.

    I dig dingy college food joints and was truly hoping to love this spot. Wings and cheesesteaks? Sign me up! One might suggest that Mr Spots makes good drunk food, but the flaws in their main offerings would not pass muster even if I were three sheets to the wind. The only thing that elevated my experience beyond one star was their willingness to serve my six piece wing order as all flats, without an added premium. Flats rule. Drummettes drool. Actually, I should not cast aspersions about drummettes. The more people eat 'em the more flats are left for me and the rest of the chicken wing cognoscenti. But I digress. The best part of dingy college food joints is typically the low prices. I get that food costs are drastically on the rise, and wing prices in particular have gone through the roof. So I did not let a $10 order of six wings dissuade me. However paying an additional buck fifty for blue cheese and celery, felt punitive. And north of $7 for a six inch cheesesteak? If the food is good, I'm certainly willing to pay for it. Except the food is not good. It's not just not good for the price. It would not be good for even half of the price. To be fair, the wings smelled great. I ordered the food to go, but parked right outside the front door. It was literally seconds between getting the hot food in my hands and opening the styrofoam lid in the card. The wings looked great too! Large, well-sauced, and with crispy edges. While the wings were certainly crispy at some point in their lives, something awful must have happened to them along way. At the tips of the wings, there was still a little crunch, however the skin of the wings was flabby AF. Additionally the wings were barely warm in their center. It seemed as if these wings had been fried in advance and were simply reheated. My wing loving daughter, who I've seen tear through a pile of wings, tried one and simply could not go on. Then she tried a bite of the cheesesteak, and was done with that too after her first taste. I cannot abide wasting food, so I dutifully finished our order, but it was without an iota of pleasure. The cheesesteak improved a bit when it was dragged through the wing sauce and drizzled with the blue cheese dressing. But even that magical combination of flavors could not make the sandwich anything better than edible. When I think that people are ordering wings at Mr. Spots when they could be going to the newer place down Packard, I weep a bit for humanity. With chicken wings being ever more precious and in reduced supply, I feel it's more important than ever for wing places to respect their ingredients and do good things with these delectable morsels. This was more than a little disappointing. At least now I know and never have to return.

    Cheese Steak Sandwich and Sack Of Fries
    Jessica L.

    Great place to go if you're craving something quick and cozy. I regret not coming here as often in my undergraduate years. You can tell that this place is a frequent location for a lot of students. Definitely give it a try if you want a nice meal after studying!

    Cheese Steak Sandwich
    Lily N.

    Can I get a heeeeeeckkkkk yeah?! This sandwich is BOMB. I have to add, I ate this sandwich 4 hours after I got it and it still tasted amazing. $11 for a 10 inch cheesesteak, gooey cheese, and a ton of steak inside - can't beat it. I ordered it at about 2pm on a Sunday afternoon and it was finished in less than 10 minutes. Best cheese steak around!

    I ordered the 10 inch Philly cheese steak. I usually order the 10 inch Philly original. This time I wanted to try something new. I was very disappointed to find out that the Philly cheesesteak is nowhere near as good as the original. I feel wronged and this should be taken off the menu. NEVER AGAIN. Tom Brady was wrong.

    Kelsey I.

    This place was unassuming from the outside, but super neat when you walk in. The owner is obviously a Michigan/ Patriots fan because his Tom Brady fan gear is all over. I have to say, I wasn't expecting great things from this place, and they wowed me. Expect to fight for seating or take it to go on game days- there isn't a lot of "real estate" but it makes it up for it in food taste. I got the cheese steak with sauce on the side & onion rings. Hubs and I shared a chocolate shake and I munched on a chocolate chip cookie on the way to the hockey game. The cheesesteak was cooked amazingly, but when I picked it up, some hot grease spilled out of the meat onto my lap, so that wasn't cool, but it tasted great. It had an amazing savory taste. I thought they should have offered some au jus with it, that would have sent it over the top. I wasn't fond of the watery marinara and glad I got it on the side. The shake was great, but not $5 great. Same with the onion rings, nothing to write to mom about but a plentiful serving that we couldn't finish. I want to try the cheese fries and brownie next time I'm around. The cookie was a shrink wrapped and not locally or hand made. Overall, this place was unexpectedly great.

    Boneless Wings (garlic parmesan) w/ a side of hot sauce.
    Davontae F.

    First things first, this is Ann Arbor staple and a must try for all the Mighty Wolverine faithful. I was recommended this place from an alumni and he did not miss! Mr Spots is the SPOT for Wings hands down! I ordered the boneless wings with garlic Parmesan and a side of hot sauce. Every piece was a hit! I highly recommend this place if you haven't been already and for whenever you're in Ann Arbor craving wings!

    Steak Hoagie and Sack Of Fries

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    3 years ago

    My go to when I need some comfort food! Best cheesesteaks in Ann Arbor and delivery is always very fast.

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    Page 2 of 5

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    Knight's Steak House - BEST CLAM CHOWDER IN ANN ARBOR

    Knight's Steak House

    3.8(392 reviews)
    2.1 mi
    $$

    THEE place to get beef for dinner/lunch, or anything else…read more A Scratch kitchen, they are family owned, and quality is always perfect. Had their French Dip Au Jus, medium (you get to choose). The beef was like butter, so very tender and sweet, the au jus was rich, deeply rich and JUST right. The bread served is home-made, too. Service is always stellar. The rest of the menu is just as good.

    MY RATING SYSTEM 5/4 = Exceeds expectations = 4 (3 @ 4. 1 @…read more5. 3 = Meets expectations = 1 2/1 = Does not meet expectations = 0 OVERALL POINTS RATING (0 - 5) 1. AMBIANCE = 4 I have read reviews that inside is dated. I am ok with it. The changes going on in Ann Arbor. It is nice to see stability. Be thankful a place weathering city transformation and not closing thier doors. If things get renovated so do the prices. With the price of food... 2. FOOD/DRIINKS = 4 I had Salomon. Other two had White Fish. London Broil. No one had any complaints. Food was well flavored and enjoyed the meal. Beer was Two Hearted on tap. Good. Red wine was house and had robust flavor. 3. SERVICE = 5 Our server was on top of everything. Friendly. Not overbearing. Drinks came in good order as well as food. 4. BATHROOM = 4 Clean and maintained. 5. PRICING = 3 On part for the times we live in. Inflation of the last 4 years created new norms. One area that tends to change is tipping. With wages for michigan getting to $15.00 all that has to play into pricing. So I give cash tips. The whole thing of putting tip pricing on the bill. I think many see it. 1. Brussel sprout appt. $15.00. 2. Meals were $27.00. If you went with steaks things get pricey. But if one follows news the beef herds are being reduced. So days of low cost beef meals are in the past. We just do not eat out as much so when we do it is a treat. 6. OBSERVATION The bar area was full. What I liked for a Thursday night is number of trades people at the bar. Parking is adequate. Not sure what a Friday or Saturday would look like... We were seated at table near bar area. One comment was we would have choose a booth the next time. Noise level in our area was loud. 7. POINTS 20 out of 25 points out. 20 to 25 = Exceeds expectations. 10 to 19 = Meets expectations. 0 to 9 = Does not meet expections

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    Dixboro Project - Pepperoni pizza -- yum!

    Dixboro Project

    4.2(206 reviews)
    5.3 mi

    I went for brunch with some friends for Galentine's and it was such a treat!…read more First the space is so beautiful and rustic. It's cozy yet elevated and perfect for a special event with friends. The staff is always welcoming and helpful. The food was phenomenal! Probably the best in Ann Arbor. We loved the pizza and the Apple Miso pancake. The coffee was great too. I will definitely be back

    I have been dying to visit Dixboro Project but since we live an hour and a half away, it's hard to…read morejustify paying a babysitter the additional three hours just to travel up to try. This Sunday, my mom invited myself and my siblings to join her for brunch. The ambience was amazing - with lovely natural lighting and gorgeous table settings. The menu makes every dish seem mouthwatering and delicious. When the plates came out, they were gorgeous and the food looked so inviting. Unfortunately, the taste was completely lacking. If you're going to charge the prices they're charging, the flavor should be amazing in every single bite. We sampled four different dishes, and none blew me away. Some, were even borderline "bad." Here's a rundown: mushroom pizza - the description makes it seem like it will be cheesy and full of flavor, but it was very one note duck confit pizza - had three pieces of duck on it and was otherwise covered in hot peppers lemon blueberry pancake - more of a skillet cake - sauce was the best part, otherwise dry on the bottom Raclette burger - $30 which is almost comparable in price to a burger I had at The Four Seasons in Maui. That burger, was worth every penny. This one had absolutely no flavor. The meat tasted like mush - definitely lacked seasoning, and there was not a speck of cheese to be found. If you're going to call a burger a raclette, it should be oozing with cheese. grilled Romaine salad - leaves were bitter and the dressing again, looked delicious, but had no flavor. The flavors did not compliment each other at all - with the pickled grapes, taking away from the dish and contrasting very starkly against the rotten tasting lettuce Brown sugar oat milk latte - really the only thing that delivered both on looks and on flavor. Sadly, not high on my list of places to return. It kind of made me think of Vegas: lots of pomp and glam which momentarily distracts you into thinking you're having the best time of your life. But in retrospect, not very fulfilling.

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    Dixboro Project - A view of the restaurant. We were here for an early dinner, so it wasn't overly crowded.

    A view of the restaurant. We were here for an early dinner, so it wasn't overly crowded.

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    Mr Spots - sandwiches - Updated May 2026

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