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    Full House

    4.2 (43 reviews)
    InexpensiveAmerican
    Closed Closed

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    4 months ago

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    3 months ago

    Great place for a good old fashioned burger, fries and beer. Chicken sandwich is good too.

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    4 years ago

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    2 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    Service is always good - limited menu, but consistent - check hours of business before heading out to this Ypsi establishment

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    5 years ago

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    4 years ago

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    7 years ago

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    5 years ago

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    3 years ago

    The best burger in the state of Michigan hands down. Serve is excellent and the people from the owner to the dishwasher are kind polite.

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    13 years ago

    Helpful 7
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    5 years ago

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    3 years ago

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    9 years ago

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    6 years ago

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    5 years ago

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    6 years ago

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    10 years ago

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    7 years ago

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    5 years ago

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    15 years ago

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    16 years ago

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    14 years ago

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    8 years ago

    Awesome food, service was great will be back for sure!! Love the bean soup. Hubby loves the burgers!!

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    9 years ago

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    7 years ago

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    12 years ago

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    10 years ago

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    10 years ago

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    11 years ago

    Went to Full House again, still the only burger in town. Great food and friendly service.

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    11 years ago

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    16 years ago

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    16 years ago

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    15 years ago

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    16 years ago

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    9 years ago

    Great burgers, always on the list of restaurants to go every year on out trip to Yipsy!

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    11 years ago

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    Page 1 of 2

    Ask the Community - Full House

    Review Highlights - Full House

    But the Ace burger, with its perfect combination of grilled onions, mayo, lettuce and tomato will bring tears of joy!

    Mentioned in 4 reviews

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    Tikalito - Pork tamale

    Tikalito

    4.7(29 reviews)
    0.7 mi

    I wasn't sure what to expect from the little hole in the wall. This place serves food, but it also…read moreacts as a place for Hispanics to cash their checks. When I first walked in, there were two guys standing at the counter for quite a while. I couldn't figure out what they were doing until I saw the employee counting out cash. I also wasn't sure if I should sit to order my food or order at the counter. Eventually the employee handed me a menu so I sat at a table. There were other tables with native people at them so I figured the food must be good. I ordered a combo meal from the menu written in Spanish. It had two tacos, a tamale, and rice and beans. A short time later I was told they didn't have tamales. I was bummed about that so I ordered three tacos with a side of rice and beans. I was surprised at how long the food took to come out. And the portion of rice and beans was tiny, especially for $4. Of the tacos, the beef was a little tough, but the chicken and pork were good. The rice and beans were both tasty. Just not enough. Overall for over $14, I didn't think the food or experience was worth it. Maybe the tamales are the star of the show.

    It's 5:55 p.m. on a Thursday and the open sign is lit up. The lights are on inside, but the door is…read morelocked, there's nobody inside, and there's a FedEx "Sorry we missed you" sticky note on the door. We get ready to drive away. An employee walks out of the back room and puts a jacket on, so I call to ask if they're open. I watch her answer a cell phone and can't hear what she says before she sets the phone down. She picks it back up and says, "Tikalito" so I ask if they're open. There's no answer so I say "Hello?" a few times. The employee hangs up. We drive away. I'm not sure what was going on, but I'll happily change my review when I return and they're open during business hours and we can try the food that keeps getting great reviews.

    Photos
    Tikalito - Interior

    Interior

    Tikalito - Churrasquitos.

    Churrasquitos.

    Tikalito

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    Bellflower - Olive Oil Cake ($12) - very good! Vanilla-rhubarb compote with Guernsey whipped cream.

    Bellflower

    4.6(216 reviews)
    0.9 miDowntown Ypsilanti
    $$

    Been here a few times and am always delighted…read more In this case we were there for Valentine's Day. Service was great and the menu had lots of tempting options. Loved the cheese plate. Tasty cheese selections and a generous amount of bread and crackers. Their cocktails are ON POINT. The Pep in Your Step blended the mezcal flavor wonderfully. The Nightshade Martini was one of the most unique cocktails I've ever had. I enjoyed my pasta, though I had wanted to order a seafood dish and they were out of mussels. Definitely a bit of a bummer. I remember the beans in the smoked duck dish being especially good. My one complaint about this place is the menu seems to feel similar each time I'm there (months to years between visits). Like there's always a similar fish dish and a curry. I guess I just wish there were different options because the menu is relatively small. Excited to return for another visit in the future and would like to try their lunch offering as well!

    Fantastic meals and outstanding service! The ambience was very welcoming. We were two couples and…read moreshared the starters - plenty for four people. The salad was fresh and well dressed - simple but good. The second starter was sardine tin. Very very good. Not overly fishy and the garnishes served with it were perfect. For mains which are enough to share, one was the trout! Absolutely well seasoned and crispy. It is served whole and butterflied. We changed the side to the house vegetable. OMG these sautéed garden veggies were the best! The other main was a Japanese curry dish. Here is why the five starting dropped to a four. It was just ok. We would not order again. For dessert we had the bread pudding- another star for the night! To the owner, terrific staff. Everyone we engaged in, were positive and knowledgeable. They are a great team! Looking forward to a second visit!

    Photos
    Bellflower - Bar and seating

    Bar and seating

    Bellflower - Pork cutlet sandwich- outstanding!

    Pork cutlet sandwich- outstanding!

    Bellflower - Seating

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    Seating

    Arbor Brewing - Brussels sprouts

    Arbor Brewing

    4.0(285 reviews)
    0.9 mi
    $$

    I love the food and the beer selection here. We live about 45 minutes away, but we visit monthly…read moreand always enjoy the food.

    First time visiting, it's easy to find and lots of parking. Parking is behind the pub, employee…read moreentrance is in the "front." We were here in December so the patio wasn't open but looks roomy with many picnic tables. We opted to sit at the bar because that's usually where we get personal with brew pubs we love to discover. We always search local brews when traveling and 9/10 times the bartender will greet us, ask if we've been there, make recommendations or tell us a bit about the brewery style. Not here. I'm not sure the bartender ever even made eye contact and pretty sure he wanted to be there even less than he wanted us to be there. We did get a few beer samples by request, but no recommendations, he didn't ask what we thought and he made us feel very unwelcome right from the start. However, once that bartender was relieved the new bartender was chatty and friendly to the new customers. We had finished our beers and meal by that time and just needed to cash out. So I would say maybe it's just that one employee. We had the pretzels. Kudos to the pretzel bread-- it was delicious. Beer cheese was pretty good, as was the mustard. We asked about the menu and what he recommends (still trying to be friendly and get him to warm up). He recommended the special menu, so we ordered the Blackened Salmon sandwich. It was okay/average. Fries were cold. We ordered the Table Talk beer and I enjoyed it. I'd say that the beer was the best part of the whole experience. Overall I'm glad we tried it but we wouldn't go back. If the bartender had been more welcoming and interested in sharing a bit more about the concept, we would give it a second try when we head out there again. It's always good to try other food items and beers, but the vibe doesn't warrant a second try. I can understand if a place is busy, but we were there at 2pm on a Saturday and were two of four at the bar and he didn't look to be super busy with the restaurant as a whole. It's always so disappointing when service falls so short on something that could be such a unique experience. Three stars for the beer and pretzel.

    Photos
    Arbor Brewing - Nachos + Pork (Full Order)

    Nachos + Pork (Full Order)

    Arbor Brewing - The little red hen with garlic fries

    The little red hen with garlic fries

    Arbor Brewing - Pinot noir

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    Pinot noir

    Dixboro Project - Pepperoni pizza -- yum!

    Dixboro Project

    4.2(205 reviews)
    5.6 mi

    I went for brunch with some friends for Galentine's and it was such a treat!…read more First the space is so beautiful and rustic. It's cozy yet elevated and perfect for a special event with friends. The staff is always welcoming and helpful. The food was phenomenal! Probably the best in Ann Arbor. We loved the pizza and the Apple Miso pancake. The coffee was great too. I will definitely be back

    I have been dying to visit Dixboro Project but since we live an hour and a half away, it's hard to…read morejustify paying a babysitter the additional three hours just to travel up to try. This Sunday, my mom invited myself and my siblings to join her for brunch. The ambience was amazing - with lovely natural lighting and gorgeous table settings. The menu makes every dish seem mouthwatering and delicious. When the plates came out, they were gorgeous and the food looked so inviting. Unfortunately, the taste was completely lacking. If you're going to charge the prices they're charging, the flavor should be amazing in every single bite. We sampled four different dishes, and none blew me away. Some, were even borderline "bad." Here's a rundown: mushroom pizza - the description makes it seem like it will be cheesy and full of flavor, but it was very one note duck confit pizza - had three pieces of duck on it and was otherwise covered in hot peppers lemon blueberry pancake - more of a skillet cake - sauce was the best part, otherwise dry on the bottom Raclette burger - $30 which is almost comparable in price to a burger I had at The Four Seasons in Maui. That burger, was worth every penny. This one had absolutely no flavor. The meat tasted like mush - definitely lacked seasoning, and there was not a speck of cheese to be found. If you're going to call a burger a raclette, it should be oozing with cheese. grilled Romaine salad - leaves were bitter and the dressing again, looked delicious, but had no flavor. The flavors did not compliment each other at all - with the pickled grapes, taking away from the dish and contrasting very starkly against the rotten tasting lettuce Brown sugar oat milk latte - really the only thing that delivered both on looks and on flavor. Sadly, not high on my list of places to return. It kind of made me think of Vegas: lots of pomp and glam which momentarily distracts you into thinking you're having the best time of your life. But in retrospect, not very fulfilling.

    Photos
    Dixboro Project - A view of the restaurant. We were here for an early dinner, so it wasn't overly crowded.

    A view of the restaurant. We were here for an early dinner, so it wasn't overly crowded.

    Dixboro Project - Baked eggs

    Baked eggs

    Dixboro Project - Caesar salad

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    Caesar salad

    Haab's Barrel House - Current menu!

    Haab's Barrel House

    3.4(14 reviews)
    0.8 miDowntown Ypsilanti, Depot Town Ypsilanti

    Rounding up because Haab's Barrel House has only been open for a couple of weeks and everyone…read moredeserves an adjustment period after opening. I'm happy this location isn't vacant and that they've added a couple of veg items to the menu, but the staff weren't clear on ingredient questions I had (what made something vegetarian vs vegan when the items seemed vegan). As of 2/8/25 they did not have a liquor license and said "it will be a couple of weeks".

    There's an old saying that goes "What's old, is new again." On March 23, 2022, the city of…read moreYpsilanti was struck by a bombshell when it was announced that Haab's Restaurant was closing after 87 years of business. This landmark business was able to withstand the Great Depression, World War II, Korean War, Vietnam, Watergate, and the Millennium, but couldn't rebound back from COVID-19 and it's devastating effects on the local economy. It's closing was like loosing a member of your family. Now with all the dust settling, a Phoenix is now rising from the ashes. The restaurant has been rebooted, and is now "Haab's Barrel House" with a complete rebranding. Not only are they are offering some really great brisket, burgers, fried chicken, pizza, and sandwiches, but they plan on adding more entrées, including catfish and other seafood items in the near future. Currently, they do have limited vegan and vegetarian options available. I was told they will be expanding that menu section in the future. That being said, they do offer a great Vegetarian Philly Cheese Steak sandwich. One new innovation that Haab's Barrel House is offering is karaoke every night. It's a great way to unwind after a long-day at work, or relax with your friends. You'll love it!

    Photos
    Haab's Barrel House - Mushroom Swiss Burger

    Mushroom Swiss Burger

    Haab's Barrel House - Catfish with Hushpuppies, added cajun to the fries

    Catfish with Hushpuppies, added cajun to the fries

    Haab's Barrel House

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    Full House - tradamerican - Updated May 2026

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