Cancel

Open app

Search

Mokkoji Shabu Shabu

4.2 (310 reviews)
Closed • 11:00 am - 9:00 pm
Updated 1 month ago

Order Mokkoji Shabu Shabu Takeout or Delivery

MOKKOJI SHABU SHABU · YELP ASSISTANT

Ask Yelp Assistant

Mokkoji Shabu Shabu Photos

Business Info

MOKKOJI SHABU SHABU ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for groups

You might also consider

More like Mokkoji Shabu Shabu

Recommended Reviews - Mokkoji Shabu Shabu

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Flat Iron "Mokkoji Cut" half marinated
Leyna N.

I've always had love for mokkoji, i haven't been to this location in years and this was close to home for my boyfriend and i. we always order the mokkoji cut half marinated and pork broth. service is friendly and great! this location isn't packed like any of the other ones in OC. i actually really enjoyed this location more than the others, definitely will be returning!

boiling spicy sukiyaki
Phil C.

This is still one of my local go-to spots for shabu (hot pot). I mainly dine in for lunch since it's hardly crowded, and the staff has been kind and attentive. This isn't an AYCE spot, but the quality and portions are priced reasonably. The veggies are fresh with a good variety of broths, and a selection of meats and proteins. I had the chance to try most of the broths and meats. I'll either order one type of protein or get the two-item combination, depending on how hungry I am. The veggies and rice are unlimited, and don't forget the hot drops if you like things spicy. A few of my favorite broths are the original, spicy miso, pork (tonkotsu), sukiyaki, and the fire crab. - The original broth is a great low-sodium option, letting the meat flavors shine with the ponzu and goma dare (sesame) dips. - The spicy miso and pork (tonkotsu) broths have that classic ramen broth flavor that goes well with any protein, veggie, and noodles. - The sukiyaki is great for a flavorful broth with a bit of sweetness. Ask for the raw egg for dipping as well. - The Fire Crab is a bold spicy broth with a sukiyaki base for a hint of sweetness with the heat. They add a chunk of crab and other ingredients to enhance the flavor. For proteins, I enjoy the flat iron, toro (fatty beef belly), pork belly, salmon, and New York. The meat slices are a good thickness, yet cook quickly in the hot broth. The seafood and chicken come thicker, so they take longer to cook, but it's worth it! You can also include a marinade with the meats. There are plenty of drinks to get here, like soju, beer, sake, wine, sodas, and flavored green teas. My go-to is the cold-brewed green tea or the iced lychee green tea. The dining area is bright, spacious, and clean, with some wall art to add to the minimalist decor. A few tables for groups to share broths and counter seating for solo, couples, and small groups. The counter seating allows for each diner to have a burner.

Gladys F.

Still a decent place for a quick lunch. Restaurant is clean and can accommodate small groups. Service was quick and friendly. Food is average and fresh for shabu shabu.

10/10 experience thanks to Andrew and Kelvin! I drove over an hour to checkout this spot and it did not disappoint. I was having such a tiresome day but my servers really made it worth and the meal was the highlight of my day! They were so considerate and consistently checking in on our meals, water levels, gave great suggestions on their personal preferences while keeping the conversation enjoyable and the level of service at its peak. Would go back again and I hope Andrew is your server!!!!

Amanda L.

Mokkoji has become my favorite al a carte shabu shabu restaurant and that's because of the Cypress location. We started coming here when they first opened a couple years ago, and the Cypress location remains the best location imo. My favorite cuts are the toro fatty belly or the flat iron mokkoji cut, and always get the meat marinaded. My go to broth is the Original - it's classic and keeps the meal simple! If you're going with another person, I'd recommend the SH 32pcs option as you get more meat per dollar. Can't forget the garlic, green onions, and hot drops for your sauce! Another pro tip: extra veggies (cabbage, kale, bokchoy), rice, and broth are unlimited. The restaurant is well lit, clean, and bright, which is always a great environment to be in. The servers are all always attentive, whether you're at the bar or the table seating.

Mango green tea  Pork broth  Mokojii flat iron cut
Norma S.

Came here on a Saturday around 8pm. No wait to be seated. Tables and hight tables. Service quick. One bathroom was clean. Kpop music playing volume could be lower. Ordered the shareable flat iron mokojii cut 32 piece plenty for two people. Broth was the spicy pork broth and regular pork broth. Both tasted good the spicy was a nice kick but not too much spicy. The veggies were fresh. Veggies and rice unlimited. The mango green tea was refreshing. All In all good for a try on the expensive side. In total over 100$ for shareable broths and drinks.

Amy X.

Mokkoji is still one of my favorite spots to get hot pot and the Cypress location always has tables available whenever you arrive. I find that the wait time is very short, which I really appreciate. At Mokkoji, you start out with choosing your broth for the soup base and your choice of meat. I usually get the spicy pork broth and the toro fatty belly  - it's my go to order! They will also provide a dish full of veggies, udon and a side of rice. Highly recommend this location for the great service and the short wait! There is also a lot of parking in this location too.

Toro "Fatty Belly" w/ marinade
Vivian U.

Mokkoji Shabu Shabu has multiple locations, and the Cypress location is super convenient with plenty of parking. It's pretty lowkey but can have a long wait on weekend evenings for dinner. We ordered Spicy Sukiyaki broth and the Toro "fatty belly" meat in the largest size to split between two people, and it was more than enough food. The meat was tender, flavorful, and a perfect choice for shabu shabu. Make sure to ask for the extra marinade topping on your beef. Note that you do have to pay an extra fee to share a meat plate. A nice touch was that at the end of the night, they gave us some free leftover lemonade that they didn't sell out of, which was very kind and appreciated.

Split Pot with Original Broth, Brisket, Vegetables, and Dipping Sauce
Lisa Y.

Build your own personal or split pot at the table. If you're seated at the bar, you'll get your own pot, and if you're seated at the table, you may have a larger pot that's split down the middle. Important to note in case you've been to some of their other locations are are expecting to see individual pots available at each seat of the tables. I like getting their brisket. The meat is good quality, and I like getting the marinade on top which I haven't seen at other shabu shabu places! In addition to the sauce itself pour on, they also top it with grated garlic, green onions, and sesame seeds. For their broths, they charge extra for the original base which I also haven't seen at other locations. Other than that, taste of everything was good. I enjoy the variety of vegetables they provide and appreciate that you can ask for extra vegetables (kale, bok choy, cabbage only)! Their ponzu and sesame dipping sauces are tasty as well, and you can get refills on these. Plenty of parking available in this shopping plaza.

Beef Toro (ig: @cravingswithcat)
Catherine N.

The meat quality here is so good and the price is very fair. We got a share set of the beef toro (marinated) and it both filled us up well. They have unlimited vegetables and rice, perfect for bigger appetites. The workers are always so nice and provide good service. The restaurant is on the smaller side with mostly bar seating. I like that there isn't a long wait compared to the other locations. ig: @cravingswithcat

Joyce A.

Standard fare for a hot pot chain. I got the regular miso broth with flat iron Mokkoji cut, included is a small bowl of vegetables and udon noodles with tofu. My companion got the pork broth with marinated (soy sauce, garlic, sesame oil and spring onions) Mokkoji cut. Bothe came with a small scoop of rice. They felt the broth lacked a depth of flavor, the miso was just fine although I added garlic and spring onions to it. Lots of bar seating and a few tables. Each had its own induction plate for heating the broth, you can control the temperature and length of time to heat the broth. Score dipping anything in it to cook. Service was adequate, I appreciated that the server asked if it was okay to spray clean the emptied spots as we were still eating. Sometimes the smell of the cleaning solution can be irritating. The point of view from my seat was a sign proclaiming one hour limit will be strictly enforced. Soup and meats were okay, enough for a rainy day lunch or dinner. Everything is basically an add on whether it's the type of broth or side veggies and added ramen etc... Cucumber with chili oil , extra scoop of rice and ramen noodles were the only add ons we had . Tonight's total was. $77 before tip.

Menu March 2025
Jessica N.

Great place for hotpot. It's well ventilated so you don't smell like food after unlike kbbq. Lots of parking and the staff was very attentive. The owner was very nice and took our orders too. He said he was busy doing dishes in the back which is admirable. The beef portions were large and more than enough for four people. The seafood platter was more for two people. It had 5 shrimp, some lobster, some slices of salmon, a handful scallops and lots of onion and lemon. They had great tea and unlimited veggies. I was told this location was better because it was more modern and did not have the propane fueled portable stoves like the Garden Grive location. Definitely recommend for anyone looking for hotpot that is definitely quality and not AYCE.

Brisket
Kristine L.

Came here to meet friends and the couple who live in Cerritos suggested this spot. Definitely a trek for me from Pasadena so was really hoping it would be good. Parking was easy it's in a large strip mall with a big lot. We had a group of 6 adults and 2 kids so we had to split up tables and definitely hard to communicate cuz the space between the 2 tables was really big. Not really ideal for larger groups . As for the food and service, pretty blah. It's not AYCE so you do order by "size". I think the portion sizes for the accompanying veggies and noodles is super tiny for what you get and it costs extra for certain broths. The meat was pretty good but nothing to write home about. Service was mediocre. We had to ask for the egg that comes with sukiyaki broth and they rarely refilled the water. For $27+ for the "small" size for brisket, definitely felt kinda ripped off. I personally would not come here again.

sukiyaki, Toro "Fatty Belly" 10pc, yuzu lemonade

See all

1 month ago

we love this restaurant so yummy. My sister came and she loves it too . We will come many more times.

Helpful 0
Thanks 0
Love this 0
Oh no 1

4 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

5 months ago

Helpful 6
Thanks 4
Love this 6
Oh no 1

5 months ago

Helpful 3
Thanks 2
Love this 1
Oh no 1

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 7
Thanks 2
Love this 8
Oh no 1

4 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

7 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 2
Thanks 2
Love this 1
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

7 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Lisa Y.
1011
940
4314

1 year ago

Helpful 6
Thanks 4
Love this 7
Oh no 0

9 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Joyce A.
542
1243
3389

1 year ago

Helpful 3
Thanks 2
Love this 3
Oh no 1

10 months ago

Helpful 4
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 1

23 days ago

Helpful 1
Thanks 1
Love this 0
Oh no 1

2 years ago

Helpful 3
Thanks 1
Love this 1
Oh no 0
Photo of Acira M.
27
264
539

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jin B.
0
3
10

25 days ago

Love this place! Michael was amazing. Amazing food as well. Will definitely come back again.

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 1
Thanks 2
Love this 1
Oh no 1

1 month ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 12
Thanks 5
Love this 5
Oh no 0
Photo of Evie ..
11
37
63

1 year ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 2
Thanks 1
Love this 0
Oh no 0

9 months ago

Helpful 2
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

7 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 7
Thanks 2
Love this 4
Oh no 2

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Mary D.
774
514
3112

3 years ago

Helpful 8
Thanks 2
Love this 7
Oh no 0

Page 1 of 8

Ask the Community - Mokkoji Shabu Shabu

What sauces do they have for dipping?

Main sauces are ponzu and goma. For sukiyaki base, you can get raw egg sauce.… 

Do they serve halal meat?

Yes we do serve halal meat . Thank you

Are there free refills on veggies?

Yes! You can refill the veggies

Are any of your broths gluten free? And if so, which one(s)?

My daughter is gluten free. They recommend the original broth. Also, they put sauce on the meat (we find some soy sauce has gluten) so we ask for the meat plain with the sauce, etc. on the side.

Do they take reservations?

Hi Bea M We do please call the store and ask for reservations. Thank you

View All 7 Questions

You might also consider

Mokkoji Shabu Shabu - Toro "Fatty Belly"

Mokkoji Shabu Shabu

3.9(533 reviews)
6.1 mi
•$$

Best shabu around, hands down…read more My go-to is always the spicy pork broth (+$5) with either the flat iron Mokkoji cut if I want something more lean, or the beef belly toro if I want something more fatty, and add a side of salmon for extra protein. Their sauces are delicious and you can add extra toppings like green onions, garlic, and the spicy hot drops to it to spruce it up. Extra veggies refill used to be free but now they come with an extra charge. Sad. There is both bar counter seating and about 4-5 tables. Usually during the times I go, there's hardly any wait but there is an online Yelp check-in list you can join. Everyone is nice and efficient, though sometimes you do have to flag down for more water, etc.

Went to Mokkoji today for the first time, I tried their $20 lunch special which includes 10 pieces…read moreof the flat iron "Mokkoji" meat and the tea of the day (mango tea, was delicious) - and paid the additional $3 for the sukiyaki - it is definitely not too sweet or salty and still went well with all the sauces including the raw egg. I was satisfied with the plate of veggies and udon they provided, my only issue was the rice. I wish I took a picture but it had brown bits and was too mushy. I bought a second bowl of rice for my son to eat and he ended up spitting it out and I didn't eat mine. It was overall a good visit, service was nice and they were not busy around 1:15pm when we came for late Friday lunch. If they could fix the rice it would be better!

Photos
Mokkoji Shabu Shabu
Mokkoji Shabu Shabu - Veggies

Veggies

Mokkoji Shabu Shabu - Toro "Fatty Belly"

See all

Toro "Fatty Belly"

Miss Shabu Restaurant & Sake Bar

Miss Shabu Restaurant & Sake Bar

4.6(806 reviews)
5.8 mi
•$$$

My hubby said, let's go to Miss Shabu today. We liked this…read moreshabu restaurant for years. We noticed the resraurant shut down all of a sudden and we really missed the quality, service, and price. We are finally back to Miss Shabu today. The price of weekend is $38.99. Including lots of veggies, beef selections of high quality, seafoods, and some korean snacks such as ddeokbboki, fried dumplings, even French fries. Best broth is bone broth. It gives rich and deep flavor. The service is super fast, friendly, and attentive. You can make your own dipping sauce. And also, own porridge w rice, some other ingredients after you are done as korean popular dish. Ambiance was not too casual, decent interior, almost comfy, and homey vibes. Best shabu shabu place you need to try. Thanks for the great quality and service.

I love shabu and was recommended to come by Miss Shabu because it was the shabu place to be at. I…read morecame in on Halloween, so there wasn't a line, and the AYCE pricing is surprisingly affordable. The meats are high quality. The side bars (vegetables, seafood, and misc appetizers) had a much more limited options than other shabu places, however, the quality of items was also great. The only reason this place isn't higher, the broths. I had the bone broth and the spicy broth, and both were meh at best. For shabu, the broth is everything, and I am slightly disappointed in the broths. Giving it a 3 overall because outside the broth, everything else was great.

Photos
Miss Shabu Restaurant & Sake Bar
Miss Shabu Restaurant & Sake Bar - Chuck Eye--my fave!

Chuck Eye--my fave!

Miss Shabu Restaurant & Sake Bar - Udon.

See all

Udon.

Mokkoji Shabu Shabu - hotpot - Updated November 2026

Loading...
Loading...
Loading...