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    Jin Sullung Tang

    4.7 (113 reviews)
    Closed • 10:00 am - 9:00 pm
    Updated a few days ago

    Order Jin Sullung Tang Takeout or Delivery

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    JIN SULLUNG TANG ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

    Recommended Reviews - Jin Sullung Tang

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    outside
    Kaila B.

    Hand-cut noodle soup with chicken. The best chicken soup ever. it is soo comforting and flavorful and really the perfect chicken noodle soup for when you're sick, it's cold out, or anytime you want some good classic chicken soup. The banchans are good too and the spicy beef soup was flavorful. Service was quick and lots of seating inside.

    Seafood pancake (ordered extra crispy)
    Tony F.

    We came here for the Sullun Tang (cartilage soup) and tried a few more things. The food and service are both decent. It's recommended on a cold night when you need a bit o warmth and extra nutrition. For the 3 of us, we ordered: - Beef Cartilage Soup - Bduk Mandoo Gook (dumplings & rice cake soup) - Boil squid - Seafood pancake My favorites were squid and dumplings & rice cake soup. PS, just fyi, location is right across from Forest Lawns which does not bother us

    Mandu and katsu were very good,  and giant portions as well.
    Pat C.

    Across the street from a local cemetery this joint specializes in korean beef broth, served w brisket slices and glass noodles aka sullungtang. If it's your first time remember that the soup is unseasoned and you add sea salt, located table side, based on your preference. You can add chili paste and green onions, also located at the table, based on your liking. The broth was legit, loaded with collagen and beefy goodness, and served piping hot. Moreover I was pleasantly surprised about the quality of banchan (side dishes) as well as the dumplings and katsu, which were not only delicious, but very generous portions wise. 100% revisit worthy, 5 stars.

    Chicken Soup
    Heather T.

    If I could give this restaurant 100 stars I would! Run, don't walk, and thank me later. This place is clean, bright, tables are spread out, they are so friendly and nice. The food is hot, fresh, beautifully presented, and tastes amazing. THE SOUPS. 1000 stars. Order them all. Not pictured is the seafood pancake (was too excited and ate it too fast and forgot the photo). Please support this wonderful restaurant. The food is so good!

    Jina B.

    I came in on a Saturday night and they were a bit busy as they seemed short staffed that night. The man I assumed was the owner said that his waiter had some sort of emergency and called out so he seemed pretty overwhelmed. With that, the service was still fast and he was able to refill my banchan multiple times and check in on me. I ordered the ox knee soup and even with the rush and staffing issue it came out quick enough. The soup was very rich and flavorful. The pieces of meat were not as big as I'm used to but it tasted great. There are probably better options in Buena Park or Garden Grove but considering this was closer to where I was coming from it was totally worth it

    Dumpling Plate (9 pcs)
    Cynthia M.

    SO GOOD!! Hot stone bibimbap was one of the best I've ever had. Rice was already crispy at the table. Tons of mushrooms. Perfection! And came with a side of soup (didn't see that in the menu!!) Soup was solid. Exactly what you would expect for sullung tang! Dumplings had sweet beef packed in. Banchan was delicious! Friendly service. Toddler friendly. Will be back

    Tubs of sea salt and green onions to flavor your soup
    Marjorie C.

    One of the best tasting Sullungtang broths I've had (even before adding salt & green onion)! Love that there's an option of white or clear noodles. Husband loved the tendon & ox knee Sullungtang. Plenty of collagen. Service was nice, even gave us more kimchi when she saw we loved it. The place inside is simple but light, clean, roomy, modern and pleasant - didn't expect this from the look of the structure outside. The banchan was good, kimchi was great. Will definitely go back and bring family to try more items!

    Taking advantage of the morning special.  $4 off Salgogi Sullungtang!
    Chris D.

    I really loved the sullungtang here. It has such a rich flavor without being oily. It had so much flavor I barely added any salt but did add green onions which were fresh. If you arrive before 11am it's only $13.99 which is a steal! Not only do you get soul warming soup but also rice, kimchi, radish kimchi, macaroni salad, fish cakes, and marinated jalapeños. Even at full price of $17.99 it's worth it. Soup had thin slices of tender beef and glass noodles. You can get rice noodles if you prefer. I've had sullungtang at several restaurants specializing in it and this broth has been my favorite. Service was inviting and checked with me a few times if I needed refills on anything. They have a large variety of soups plus several non soup items. I cannot wait to return to try more stuff. This is the 3rd restaurant I have tried at this address so I'm really wishing them the best.

    Pork Cutlet- good
    Mary N.

    Plenty of parking. Spacious restaurant with nice staff. Steamed dumplings were a little doughy so will try the fried ones next time. The soups and boiled pork were delicious. Pork belly were cut perfect not too thin or thick. Pork katsu was good too! Would return if ever in the area again.

    Inside
    Samara G.

    It's in a parking center that supplies a lot of parking. When you walk in, you're greeted with a warm greeting, and the environment feels warm and welcoming. There's a great variety of foods! You can feel the love put into all the food! Here's what we ordered: Budae jjigae (Army Stew): It was a large serving, it can easily be a good serving for 3-4 people. Ramen Noodles and Rice Cakes, Sausage, tofu, and kimchi! The broth of the stew itself was delicious and has the perfect amount of spice! Probably one of my favorite budae jjigae's I've had! Bossam (Tender Boiled Pork Belly) : This was another large serving, I will say that I would probably want to eat this by myself for sure. Between layering the lettuce, bossam, or any of the other sides that come with was just a great combination of flavors. Sogogi Dolsot Bibimbap (Beef Hot Stone Bibimbap): Oh my goodness, the beef was perfect, but then just mixing it in with the veggies and rice to evenly crip it out is *chef's kiss*. This is my favorite Bibimbap that I've had to date. The Banchan just tastes very fresh. I kept eating it on the side as well as eating our main dishes. Hands down, between the service, the environment, and the quality of food, I definitely recommend it!

    Korean Army Stew
    Jason S.

    We had dinner here the other night. You will find plenty of parking. The ambiance inside the restaurant is warm and inviting. You get a good assortment of bachan. The crispy kimchi is my favorite here. We started with beef hot stone bibimbap. Loved the portion size and the flavors. There is so much delicious beef and love the crispy rice on the bottom. Next week got an order of tender boiled pork belly. This is a massive order of pork belly! And I love all the ingredients you get to make pork belly wraps! Cool and refreshing and you can make it spicy as well! A definite must-have! We ended with a Korean Army Stew. This is another massive portion! While the ingredients of a Korean Army Stew are pretty much the same at any Korean restaurant, the broth here is what sets it apart from everyone else. It is rich and spicy. It is almost like a thick beef bone ramen broth. So good! Amazing good and service will make this your spot for Korean comfort Food!

    Mandu
    Eunice P.

    Checked this place out w/ the hubby and it was surprisingly good! Very clean, seems newish b/c I think it was a lot of different other food places before this one. Service was relatively good. I love they give you a bowl of scallions to add to your soup. The broth is rich and rustic. The addition of knee cartilage is nice and special. The Mandu was really good. Very solid place for nourishing soup. Give it a try!

    Hand cut Noodle Soup with Chicken
    Emi H.

    Happy to have checked this place out after trying to go to another restaurant that was under renovation. This is a mom and pop restaurant that serves Korean comfort food. We saw quite a few Koreans dine here so it was a good sign. The restaurant felt spacious and was clean and modern. There's one lady who took care of everyone and she was very attentive. Here's what we got: Hand-cut Noodle Soup with Chicken ($18.56) Hands down, this was the best chicken noodle soup I've ever had! The soup looked light, but it tasted so rich in flavor and nourishing for the soul. There were plenty of noodles and chicken pieces throughout. If you're feeling under the weather, this is the perfect pick-me-up that will hug you with every slurp! Boiled Sliced Pork ($41.75) Classic bossam that came with all the standard sauces and accompaniments. The pork slices were tender, though they were more thinly sliced than others I've had from other restaurants. The napa cabbage was prepared standard in saltwater brine. The wraps were delicious with everything together. The order also came with a small bowl of sullung-tang which had a milky broth and tasted nourishing and comforting. Pork Cutlet ($20.42) Huge piece of pork cutlet with cole slaw on the side. The cook on the pork cutlet seemed uneven and some pieces were a bit dry. I would probably skip this next time. Overall, this place definitely know their soups and I would 100% go back for any of them. They didn't have a huge variety of banchans, but the ones they had were prepared well, especially their pickled radish and kimchi. There's a decent sized lot so parking should not be a problem.

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    24 days ago

    Very cute place, amazing seolleongtang, lots of banchan and great service! Had a great time, thank you very much :)

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    Page 1 of 3

    Jin Sullung Tang Reviews in Other Languages

    Ask the Community - Jin Sullung Tang

    Bafang Dumpling

    Bafang Dumpling

    3.6(91 reviews)
    1.7 mi
    •$$

    I like the food and typically order takeouts. There is no question that the food is authentic,…read morefresh, and tasty - although I think the beef noodle soup can be a hit and miss so probably won't order that again and stick to dumplings and potstickers. Today I dined in here for the first time and I'd concur what some of the other reviews said - the tables and floor need cleaning. I think the problem is that there is only one person who handles ordering, cooking, and packaging to-go's most of the time. Therefore, it's not hard to understand why the tables are left uncleaned and I didn't dear to check the restroom. A strong recommendation for the owner/manager of this location - hire more staff so the store can be properly cleaned and be more welcoming - you will see business grew more and more customers would be willing to dine in. If you want to save on overhead then do it yourself or have family members to help out part time like most family-ran Chinese businesses do.

    You need a quick protein rich snack pre or post workout w/o the greasiness and feeling weighed…read moredown? Go to Bafang Dumplings! The shrimp wontons, chicken and corn potstickers, and the pork chops were perfect for the occasion. I went onto exercise with my dogs for close to 6 miles today without feeling any discomfort. The order was placed online and became available in less than 5 minutes. Parking is free and easily found right in front of the store. The bathroom isn't the cleanest but available for customers to use. I wouldn't mind stopping by for a quick bite again in the future.

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    Bafang Dumpling
    Bafang Dumpling
    Bafang Dumpling

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    Han Yang - Yuk gae jang is good here.

    Han Yang

    4.3(1.7k reviews)
    3.4 mi
    •$$

    We visited Han Yang around 10 am on a Friday and were seated immediately. The inside has a really…read morehomey, authentic feel, and it seemed like there were a good amount of locals dining here. Food: We ordered the Galbi-Tang and Sul-Long-Tang, and our food came out pretty quickly. Both soups were really flavorful and comforting, and the broth was definitely the most memorable part of the meal. The banchan on the side was a little weaker compared to some other Korean spots I've been to, but the soups more than made up for it. Parking: They have their own parking lot, which made parking easy when we visited. I really enjoyed the food here and would definitely come back, especially when I'm craving a comforting bowl of soup.

    Han Yang is good. It's also wonderfully old school. Nothing about the place feels particularly…read moreinterested in being redesigned for Instagram, which I appreciate. You come here for Korean comfort food, metal dishes of banchan, enormous bowls of soup and stone pots hot enough to continue cooking your dinner while you eat it. And that stone pot is where I'd start. The gondre dolsot bibimbap was fantastic. Gondre is Korean thistle and here it gets worked through the rice with the egg, seaweed and everything else until the whole thing becomes earthy, savory and deeply satisfying. But the best part comes underneath. Leave it alone long enough and the rice against the stone develops that beautiful scorched crust, nurungji, which you eventually scrape loose and mix back through everything. That combination of the greens, sesame, egg and crispy rice is ridiculously good. There are dishes you finish because you're hungry and dishes where you keep digging around the bottom of the bowl because you're convinced there must be another good piece hiding somewhere. This was the latter. The galbitang was more complicated for me. The beef itself was excellent. Generous pieces, tender, falling easily from the bone and soft enough that our kids loved it. Plenty of green onion, too. My issue was the broth. I prefer galbitang on the restrained side so I can decide where it goes from there. Same reason I like seolleongtang arriving almost defiantly plain, give me the broth and let me dress it up myself with salt, saeujeot or whatever else I want. Han Yang has already made those decisions for you. The galbitang broth was noticeably sweet and salty and eventually it became a little much for me. That's preference as much as criticism, plenty of people will probably love it exactly as it arrives. I just wanted the volume turned down. The banchan was similarly mixed but mostly good. The napa kimchi was solid and nicely balanced. The kkakdugi was particularly good. The mustard greens, however, were ferociously sour. I like fermented food. These had me physically wincing. The dipping sauce for the galbi was excellent, though and I kept going back to it. Rice was average and a little dry. It did its job. Service was good and the whole experience was easy. The room itself has some age on it, tables are fairly close together and depending on where you're seated you may find yourself with a commanding view of the bathroom door. Nobody has ever requested the chef's table at the restroom, but here we are. Somehow I don't particularly mind any of it. Han Yang feels like a restaurant that knows what it is. It isn't polished into anonymity. People are here eating giant bowls of soup, mixing rice in scorching stone pots and getting on with their lives. And when a restaurant can put something as good as that gondre bibimbap in front of me, I can forgive a dry bowl of rice and a bathroom with excellent sightlines. Absolutely coming back. And next time, I'm getting that bibimbap again.

    Photos
    Han Yang - Inside seating - decent amount of seats

    Inside seating - decent amount of seats

    Han Yang - Octopus bibimbap

    Octopus bibimbap

    Han Yang - 갈비탕 (Galbi-Tang) / Beef Short Ribs Soup

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    갈비탕 (Galbi-Tang) / Beef Short Ribs Soup

    Urban Cup

    Urban Cup

    3.9(744 reviews)
    1.7 mi
    •$$

    Got the news a few hours ago and still feel numb. Had to drive up there to make sure the rumors…read morewere true, i owed it that much, and my heart sank when i saw the paper on the windows. The lights weren't on and no one was home. I've lost count of the amount of times i've nursed myself back to health on a Sunday after a night of heavy bag ripping with a chicken pad Thai, ribeye pho and intermittent wanking. I will be forever grateful that i went there recently for one last dance. Had i known it would be the last time i would ever eat there i would've savored the experience even more than i did at the time. I may even have tipped. I plan on crying that it's over AND smiling that it happened. This one stings

    A solid fast, casual spot for Asian fusion eats that's actually open late in Cypress! When it's…read moreafter 9pm in the area, there usually aren't very many options besides fast food, so I'm glad that you can get some good late night food here! They're open until 12:15am every day! For starters, we got their Chile-Lime Cauliflower, and it is so good! The chile-lime vinaigrette is really what makes it! I have never enjoyed cauliflower so much! I only wish they would cut the cauliflower into slightly smaller pieces so it's a little easier to eat. But other than that, highly recommend this dish! I wanted something warm and comforting, so I got their Ribeye Pho. It comes in a pretty big bowl with tenderized sliced ribeye steak, noodles, and all of the pho fixings. Will be back to try some of their other Asian fusion dishes!

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    Urban Cup
    Urban Cup
    Urban Cup

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    Jin Sullung Tang - korean - Updated October 2026

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