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    Memphis Blues

    3.5 (144 reviews)
    Closed 11:00 am - 10:00 pm

    Order Memphis Blues Takeout or Delivery

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    MEMPHIS BLUES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Memphis Blues

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    Crystal Z.

    There aren't too many southern barbeque restaurants in Vancouver, and I'm glad we found this one! I'm glad we made a reso because it was popping on a Thursday night. We got the platter for 4-6 people and we had so much leftovers! They had a variety of meats but my favourite was the brisket and pulled pork. Other meats were slightly too dry for me. The lovely thing about sharing this platter is that since there's so many different meats, each person is bound to like 1-2 types of meat... so not meat were left behind in this case lol. Actually, I take that back. Their coleslaw was delicious!! Probably my favourite thing at night. They have beer on tap, and a variety of cocktails as well. Our server was also the absolute sweetest guy. If you want a casual night out or place to hang after work, this bar vibey, Tennessee bbq resto is the place for you!!

    Memphis platter
    Celeste B.

    Went here for our son's birthday as he wanted rib fest quality ribs and brisket. The meat did not disappoint, neither did the potato salad, beans, coleslaw and fries that cake as part of the platter. Also ordered the cauliflower wings and Mac and cheese. The Mac and cheese was a table favourite! The corn bread was oaky, but needed to be served with the butter and needed a little more flavour. The service was great! Only other downside was it was super hot inside with no air flow or fans given the heat of the late afternoon. Would definitely return though on a not so hot day.

    Drink menu
    Greg T.

    Memphis Blues is a staple in Vancouver for Southern BBQ. It's a casual spot that serves slow smoked meats, southern seafood, and drinks. I most recently visited with 4 guys and we shared the Elvis platter. It comes with "all the meats" which are beef brisket, pulled pork, ribs, rib ends, BBQ chicken, and sausage. It also has the sides: fries, cornbread, potato salad, BBQ pit beans, and coleslaw. The only thing it's missing is seafood - the next bigger Priscilla platter adds calamari, shrimp, and catfish. My favourite here is the beef brisket. It's tender with a bit of crunch on the outside. It pairs especially well with their house blend BBQ sauce, in a sandwich or on its own. They have $5 pints of Russell pilsner, all day every day. That's a 20oz full pint. Or pitchers are $15. Amazing!

    Denise W.

    I like BBQ. Memphis Blue is ok. I have had better BBQ. I came with B and we ordered 1/2 lb brisket and the sandwich of the day to share. The sandwich (pull pork with mustard on top) was tasty. It came with seasoned fries. The brisket was tender but it was slightly dry. Service was great. Overall, it was not bad I would say Memphis is an average BBQ place. There are better ones out there Smoke and Bones and Devil's Elbow etc.

    The Drive view
    Sun G.

    My expectations for Memphis Blues is not high. If it wasn't my buddy's treat I would have insisted else where. Being a nice pleasant day I decided to leave my high maintenance black German Bat Mobile (Audi from Boundary Audi) at home and take the public transit. Which turns out to be a good decision. Along the way from the Commercial Station to Memphis, a plethora of home grown eateries and cafes sprung across my path. Noted for future visit. Arriving at Memphis, it reminds me a bit like a Subway food chain with a cartoony map of Memphis and decorated with some tacky memorabilia of the southern town. We know this did not come from Memphis or are we in Memphis. This franchise is a brainchild of locals. Not very authentic feeling. But let's just pretend for a moment we are in Memphis. Since it was on my friend's tab, I did not want to order the 2 meat combo for 25$, I would rather just have the 1 meat meal for 20$ or less, thought the waitress may be accommodating to allow me to have two meats of 5 oz each. Noooope. She insisted I must have the 2 meat combo which had 12 oz of meat where the 1 meat had 10 oz. I don't know about how good your math is. 20$/10oz=2$/oz. but 25$/12oz=2.08$/oz. What she suggested was not a deal. Nor I necessarily wanted to have more food. I simply wanted to see how good their bbq's are. Even a bite would have been suffice. That was that, the Nazi waitress was not flexible nor an astute mathematician. Moot point. I ended up ordering the brisket meal and my friend ordered rib meal. Let's just say when the food came I was not exactly surprised. Both the brisket and ribs were on the plenty of dry side. Though the food came out rather too quick as if all they had to do was to carve the meat. Despite asking for the fattiest piece possible, 7/8 of brisket was dry and gamey. Gave the old gums a workout. Nothing served was hot, as if they were all sitting under some sort of heat lamp. On the slight plus side, they give you a choice of fries, or potatoe salad. Coleslaw was meh. The chilies were lukewarm. The bbq dipping sauce tasted like cherry cough syrup. The brisket was so dry, had no choice but to dip in the cough syrup to aid swallowing. Yeah no....not good. Cannot really recommend this place at this price point. Try the new eateries on the Drive instead. Better yet open a BBQ joint in town, there is virtually no competition.

    Alicia P.

    Grewt service and food were good. Would recommend the lemonade very refressing. Food came out fast and hot. Everything was good.

    Interior Mural.
    Stan L.

    Reenact the last couple years of Elvis Presley's life by stuffing your face full of BBQ at Memphis Blues until you fall into a meat coma. A cool establishment in the heart of Commercial Drive's dining district, Memphis Blues has no real, nearby, direct competition. They serve Tennessee-style BBQ in a venue filled with Memphis-themed decorations. Prices are a bit high, but par for the course. Side dishes like coleslaw, potato salad, fries and beans do a good job filling you up if the meat doesn't. I'd suggest getting the Memphis platter as it gives you a sampling of all the different meats available. For larger parties, step up to the Elvis platter or even bigger Priscilla platter. Worth noting is their BBQ sauce which has hints of plum/cherries. Their potato salad and collard greens are also very good. Their fries were amazingly crispy and well seasoned. Brisket, ribs and pulled pork were all tasty and give you a variety of textures to enjoy. Service was good, and the ambiance was cheerful. Some desserts are available and a full bar is there for your alcohol needs.

    Naomi T.

    First time trying Memphis Blues! We got the smoked sausage as an appetizer, the beef brisket meal and the combo meal with 1/2 slab of ribs and pulled pork. Each meal comes with cornbread, coleslaw, BBQ pit beans and your choice of potato salad or fries. The beef brisket had a good mix of fatty and lean parts but I found some of the leans parts to be too dry. I also found the pulled pork to be on the dry side and it definitely needed the help of the BBQ sauce. The ribs were okay not the most moist or tender ones I've ever had. The crispy fries with some sort of Cajun seasoning? were addictive and the portion was generous. The BBQ sauce just tasted a bit too smokey for me and it made the BBQ pit beans taste really weird. The other sides were fine for me. Sausage was pretty standard too. It was alright but I think I've had better BBQ.

    a blackboard with a sign that says knot creek welcome please waited to be
    Hansel W.

    Lots and lots and lots of delicious, hardy meat! Couldn't be more in love with this place - great vibe with helpful staff who are always checking in with you. The space is a bit packed but contributes to the unique and hip vibe of the place. Definitely try their platter - enough to feed 3 people at least and contains all the stuff you would want. Their cornbread is easily one of the best parts of the meal. Make sure to ask for refills on the sauce if you run out! Washrooms are quite well maintained and there's some parking up and down the main street, and a bunch of street parking around if you don't mind walking a bit.

    Menu
    Brenda K.

    Good old Memphis! My sister and I had to go back to Memphis to satisfy our BBQ fix on fri (July 14th). I've previously been to Broadway and Robson and it's been about 3-4years I haven't been to this location. And I guess this was the right time we go for BBQ. We ordered Full Slab o'ribs ($29.95) to share and I have to say the portion was little big for 2 of us (both of us have small appetite and I guess half slab can be bit smaller for us? Oh well), but finished it all. Our food was great, ribs were tender it fell off the bones. So delicious after dipping into BBQ sauce and it was finger licking good. Coleslaw and chilli were also great. And the fries were hot and fresh. We've had fast attentive service from staff and the owner came to check our table as well. Big thumbs up from us! We got our food without corn bread in the beginning and the staff brought a fresh one later. Corn bread was good. Everything was just PERFECT and I'll definitely go back there for BBQ fix next time. **Brunch menu is also available so check my photos**

    Memphis platter

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    7 months ago

    Always great food. Never leave hungry. Good election of beer and bourbon. Good for a crowd.

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    2 years ago

    Best barbecue north of the Mason Dickson line. (If you have to ask what the Mason Dickson line is, you don't know barbecue)

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    Ordered dinner for pick-up. Kids enjoyed their meals. Seafood platter, especially fish was a little salty.

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    another fine seán establishment that julia will be frequenting (the other being open outcry!)…read more thank you a for always appeasing to whatever restaurant choice i pick. tho she does say that my choices are often good...i haven't slipped up yet so let's keep it that way. shoutout MUST be given to teagan (spelling?) for being the best server. helpful, fun and attentive but not in a creepy "im watching you" kinda way! there were def some drinks that caught our eye frm the menu. a relived her childhood fav - the shandy! i had a sip and it is very easy on the palate - that lemonade adds a refreshing citrus note to the drink. i, ofc, had the gunpowder & tonic. i had a double, no regrets! then a decided to try the dirty snakebite - ribena makes it dirty and for those who know, you know i ended up having the same as my last drink but only as a half pint - so thank you teagan for informing me of that! was the dirty snakebite as lethal as the menu says - no. it is VERY easy to keep drinking it tho - the ribena adds a subtle sweetness to the drink that makes it that much more palatable. before this drink, i had the peach & orange ketel one spritzer - the peach shines through the whole drink tho not in an artificial way. another easy drink to down - i guess we were on a roll for drinks! now for food! for appies, we had the preserved seafood and posh toast. conservas aka preserved seafood are basically the canned seafood that we see at the stores - obvsly the ones at irish heather are not your run of the mill ones. we had the mejillones en escabeche #130 - smoked mussels. the mussels were smoked to perfection with a nice of hint of char. the toast that came with the dish was on point - not too burnt compared to the posh toast. the mussels were also creamy in the mouth, not something you'd expect frm canned seafood. the posh toast was nice minus the super burnt toast. the spinach and artichoke spread was on point - it almost reminded me of an egg salad spread! then the star main - the stacked corned beef sandwich. i'm sure most know how much i rave abt the corned beef - it was the same quality, same taste and same flavour that i fell in love with. as a and i shared, we added extra corned beef to make a monster corned beef sandwich. that was the best decision along with added the chili cheese to our fries. often cheese sauces can be too salty, it was the opposite in this case! best food/carb coma ever and another go-to pub to add to julia's repertoire

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    Lucky Sushi

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    4.4(5 reviews)
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    Been here a few times. Decor looks different each time. Always some traditional decor mixed with…read morerandom oldie inspired objects. Located right near English Bay, great space to catch a sunset. It's pretty quiet when I come here for lunch. I like their random Sushi Plates, moreso when the sushi rice is actually the right texture. Sometimes rice is a bit dry/ almost old tasting. In general fish tastes fresh so that's a good thing. Not a big fan of the sushi tacos nor regular rolls. The one Cream Udon I've tried was on the smaller side but generous with the cream. Service wise, they do the basics ( seat you & serve you) but other than that, nothing out of the ordinary. Space is spacious and open. Booths and tables to accommodate larger groups.

    I came to this new Sushi spot after hearing good reviews and boy was it delicious!…read more First thing walking in, super cute decor and lighting. Really good for a date or to go out with friends, I even came back alone because I liked the vibe so much. The menus are on tablets and have this 8bit Mario style theme which was cute. Food was moderate priced but REALLY GOOD. The fish was perfect cuts, and the sushi rice was flavoured well. Our server came promptly to take our order and it didn't take too long to arrive, however it was only 3 other tables when I went. Very friendly and was able to tell us about her recommendations to help us choose.

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    Devil's Elbow Ale & Smoke House - Cauliflower bites

    Devil's Elbow Ale & Smoke House

    3.5(217 reviews)
    3.1 kmDowntown
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    First stop when we got to Vancouver. We hadn't eaten all day and were so hungry!…read more This was the perfect place, because the food came out so quickly and piping hot! I got a chicken burger and my husband got a brisket burger with fries. The fries were yummy and the adobe ketchup was interesting. Didn't love it at first, but after a few dips it grew on me. My chicken burger was cooked perfect, crispy, and had great flavor. My husband also enjoyed his burger! Drinks were also good. Server was super great. The inside was a bbq joint feel mixed with a dive bar. It was clean though and we would definitely go back.

    Reservations: They don't take reservations on game nights, so I recommend getting here early! We…read moregot a table easily around 4 PM before the Canucks game on a Friday, but by 5 PM the estimated wait for walk-ins was quite long Location: Conveniently close to Rogers Arena and the area feels safe to walk around Service: Exceptional! The servers and bartender were all really nice and accommodating. They did not rush us out at all despite the crowds and we were able to eat and have several drinks before we headed over to the game. We always had our drinks refilled and the food came out timely and fresh. Ambiance: This place has a great vibe! There are several TV's to watch games, and there are plenty of tables with a long bar. It's lively but not too loud. What we ordered: DRINKS Old Fashioned, Sidecar, Kentucky Mule-- all great, strong drinks with Happy Hour prices! They had a really large menu of drinks, especially for Beer and Whiskey lovers FOOD Mac & Cheese-- huge portion of pasta with delicious cheese sauce and panko bread crumbs. The sauce has a kick to it! Totchos-- another huge portion, the tater tots were great- crispy on the outside and soft on the inside. The cheesy sauce, jalapenos, and banana peppers together had a kick but these were hard to stop eating! Smoked Brisket Quesadilla-- a generous portion of flavorful smoked brisket with melty mozzarella and cheddar, corn, and black beans. Served with sour cream. All together highly recommend!

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    Bar Area

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    Memphis Blues BBQ - Meat ordered a la carte.

    Memphis Blues BBQ

    3.3(146 reviews)
    3.6 kmDowntown
    $$

    Ordered takeout from Memphis Blues BBQ through Uber Eats. The food arrived warm, well-packed. The…read morepulled pork was tender with a rich, deep flavour. The ribs were meaty and had that nice balance between sweet and tangy sauce. Sides held up decently for delivery the cornbread was slightly dry by the time it arrived, but the beans, slaw and fries made up for it. Portion sizes were generous, and you definitely get value for your money. Pus we have the 30% off.

    " A HIDDEN GEM BURSTING WITH FLAVORS"…read more From the moment we walked in the SMELLS were enchanting songs to our nostrils. We were immediately greeted by staff and sat at a table to view the menu. Now let's be honest. We were tourist just leaving a cruise ship and looking for some good homecooked southern food. Although we reside in Texas, we are originally from New Orleans, La and my boyfriend is a CHEF. I am the foodie and he is the professional chef so restaurants don't stand a chance with our taste buds. Majid (OWNER) & Hamed are absolutely amazing. We were greeted and provided the warmest welcome with descriptions of the menu in detail. Being from the SOUTH were expecting that they were not aware of our cuisine. I was all the way wrong. 1st CHOICE - the Whole Slab of pork ribs tender and falling off of the bone, The flavor was absolutely amazing. It taste as great as MEMPHIS and TEXAS barbecue. I was impressed with the flavor and burst of seasonings that reminded me of a grill and smoked meat. There were 6 pieces with half of slab and 12 pieces with a whole slab. We literally could not even eat all of it. The plate also contained 4 ounces of barbecue sauce, 4oz of barbecue baked beans, 4 oz. of Cole slaw, full serving of coleslaw and a slice of cornbread ( I prefer homemade, hot and buttery flavor on top with serving). The beans were okay but I have had better. The barbecue sauce was not the best to me as well but the food was so good I was not bothered by it. 2nd CHOICE was slices of Moist brisket with charred ends that were so exhilarating it taste like it come straight from the smoker to my table. Every piece of meat was fresh as if they just cooked it for us. The same sides as above came with this plate also except we choose FRESH CAJUN FRIES in addition. They were flavorful and fresh. So we had two servings of each where as we did not need to share the sides. 3rd CHOICE, - Now I must admit, I was in between the macaroni and cheese and the jambalaya. Hamed was very informative in describing it in detail and convincing as it is one of the best sellers. The menu described it as SAUSAGE, SHRIMP AND PULLED CHICKEN, SERVED WITH GREENS AND CORNBREAD. Once it arrived to the table it had a very strange white sauce poured over the rice. This is not described on the menu and it is not a traditional sauce for jambalaya. MY ADVICE INFORM PATRONS OF THIS ADDITION TO THE DISH BECAUSE THIS IS NOT AN INGREDIENT IN CAJUN JAMBALAYA DOWN SOUTH or PLACE ON MENU IN DESCRIPTION. Also the menu describes as greens on plate, and greens is listed on the menu but once asked we were told this is green salad not collard greens. It literally was a small portion of lettuce with no dressing so this needs to be addressed as well. OVERALL , I STILL GAVE A FIVE STAR REVIEW BECAUSE THE FOOD WAS ON POINT FOR BEING LOCATED IN THIS VANCOUVER CANADA. WE WERE VERY IMPRESSED AND I HAVE TO ADMIT MAJID (OWNER) CAN WIN A COUPLE OF COOKOFFS THAT FOOD WAS DELICIOUS I ALSO NEED TO ADD THE HOSPITALITY AND KINDNESS OF MAJID. I watched him walk to each table and ask how was the food and greet all of the guest. He provided us with a souvenir to remember our visit. I almost want to fly out again to eat there and fly back home. TWO DRINKS COST - $98.50 American Dollars VS $135.60 CANADIAN DOLLARS

    Photos
    Memphis Blues BBQ
    Memphis Blues BBQ - Pulled Pork.

    Pulled Pork.

    Memphis Blues BBQ - Huge selection of liquor.

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    Skye Avenue Kitchen & Lounge - Prime rib slider

    Skye Avenue Kitchen & Lounge

    4.1(21 reviews)
    18.6 km
    $$$

    We tried a new restaurant (to us) in Surrey last night called Skye Avenue. It was such a lovely…read moreexperience. It is beautifully appointed It has nice high ceilings but there is still a warm welcoming feel. It's the staff. They are all so welcoming and treat you like they are genuinely happy to serve you. They have music playing but it is subtle, adds nicely to the ambiance and is not too loud. The food was very good. We got there before happy hour so we were able to order a couple of glasses of decent house wines for $6.00 a glass and shared an appetizer of crispy chicken lettuce bites. For entrees my husband had an 8 oz. prime rib special. It was so good. cooked as he had requested it. One of the better prime ribs that we've tasted and it was only $30.00 as a Sunday special. I had the lamb loin that was also very good. Service was also very good. Our server, Stella was so busy but she checked on us regularly to ensure that we were well taken care of. It is so nice when you go to a restaurant and it exceeds your expectations. This has the vibe of a fine dining restaurant with the décor, the muted background music, the service and the food. The prices are very reasonable for what they offer. We highly recommend and we'll be back.

    I'd like to do 4.5/5 but I'm not allowed half stars. I finally got to visit this restaurant that…read morehas been on my list. I didn't actually realize how close it was via transit as it is right at the Surrey Central building where the Surrey SFU campus is. I believe it is the old pub/liquor store that used to be there. It is very beautifully decorated inside for the holiday season and spacious. It looks like it could honestly be nice for corporate events or semi private gatherings like a birthday/retirement or just regular date night. Our server was very nice so no qualms there. The only thing that threw me off was that our table was seated next to a bit of a gap by a booth and servers kept going through that area "as a short cut", which was a little tight on my end instead of them going around our table. that being said it was relatively empty when we came in, so I was kind of hoping that we didn't have to sit so close to other guests when there were available tables elsewhere. We caught happy hour which was nice and I would recommend their prime rib slider. The lettuce chicken wraps were good but nothing to venture out solely for. We had asked if they could substitute tofu instead of the chicken but we weren't able to make any adjustments to the dish. Our waiter did mention that there is a prime rib special on Sundays and that sounds really good. He also recommended to call ahead and reserve as it can often be sold out the day of. The truffle Parmesan fries were great, we got the cheese on the side as my friend is vegan. She had a crispy tofu bowl and said it was good. I'd like to come back for their prime rib special with my family. Pay parking lot is right across from the restaurant by the skytrain. too bad the restaurant doesn't validate parking.

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    Skye Avenue Kitchen & Lounge
    Skye Avenue Kitchen & Lounge - Beef short rib on mushroom polenta with demi-glace and a braised carrot

    Beef short rib on mushroom polenta with demi-glace and a braised carrot

    Skye Avenue Kitchen & Lounge

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    Jackalope's Neighbourhood Dive - Remains of meat platter~

    Jackalope's Neighbourhood Dive

    4.3(127 reviews)
    1.2 kmGrandview-Woodlands
    $$

    After not coming here for over a decade, looks like they revamped the place and totally went for…read morethe goth feel. Pretty neat. Parking is available on the side streets. The place is really dim and they play a lot of heavy metal music. Staff are friendly. Buddy and I had the Slaughter house platter which serves 2 people. Ribs, slices of brisket, pulled pork, and some salt & pepper wings. Comes with carrots and onions and turnip(?) and potato wedges. Decent amount of food. Definitely left satisfied. I'd come back for more BBQ goodness. Food is solid. Recommended.

    An extreme metal bar, with craft beers, burgers, nachos and other junk food with plenty of vegan…read moreoptions. Yeah, works for me. They were blaring death metal the whole time, which is definitely up my alley. The beer list is just average, but I could enjoy a glass or two here. Food-wise, I got a veggie burger (a proper homemade bean-based patty, not a fake meat one), with a side caesar salad (~$20 + surcharges for vegan cheese). The burger was massive; I liked the patty, but it was otherwise a fairly low-effort, low-quality burger -- iceberg lettuce, lifeless white bun, etc. -- and quite pricey. After tax/tip, that was a ~$28 meal. Yikes. They also are able to do vegan nachos, but I'm not huge into junk food. Maybe I'll try them another time if I'm here with other vegans. Fun spot that beats most environments solely because of the music., but there's little else to lure me back given how many superior vegan food options there are in the area.

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    Jackalope's Neighbourhood Dive - Bar

    Bar

    Jackalope's Neighbourhood Dive - Baptized in beef

    Baptized in beef

    Jackalope's Neighbourhood Dive - Front of restaurant~

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    Front of restaurant~

    Memphis Blues - bbq - Updated May 2026

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