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    Meet Fresh

    3.5 (107 reviews)
    Closed 12:00 pm - 10:00 PM

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    Icy grass jelly signature
    Stephanie T.

    Food: 4.00/5 Service: 3/5 Ambiance: 3/5 I enjoy the icy grass jelly special a lot, because it's a refreshing desert that isn't too sweat at all, and I like the creaminess the cream packet adds to it. The taro balls are the best texture and taste delicious without any particularly large flavor. The fruit tea boba is pretty solid, I've never had milk tea here before though. Bubble waffles could improve, tube gotten the red bean matcha a couple times and I think it could be sweater. Service is typically a little slow, nothing terrible, but the people do not seem the happiest to be there. Ambiance is very open dialogue, many lively discussions happening and very causal, but space is small and I frequently have trouble finding seating and end up taking my stuff to go. It's very close to the public parking lot behind Blanchard's and street parking, so pretty forgiving as a greater Boston area for drivers.

    Taro Volcano
    Anna F.

    This place is a vibe! It's basically like a dessert restaurant or a dessert café. Devoted entirely to dessert from Taiwan that likely gives people a taste of home, for that amazing nostalgia factor. For my boyfriend and I it was a new experience. We got this volcano taro dessert that was fire. It took me back to my childhood when my dad would pour condensed milk on fresh snow as a treat for us. This volcano ice has the works- ice cream, caramel, pudding (like flan), condensed milk, boba, taro... just so many textures and flavors. This is a great place to come and hang out with friends on a hot day.

    Hot Grass Jelly Soup Signature - Before you mix it
    John Y.

    Walked in and was immediately bombarded by 2 girls selling us on downloading and ordering through their Hungry Panda app. There was a free gift and my kids wanted it so we did it, lol. Hot Grass Jelly Soup Signature - This doesn't look very good but my wife enjoyed it. I thought it was okay, kind of bland, not that sweet. Wished we got the red bean instead. Chocolate waffle - Completely missed that they had a chocolate CHIP version which may have been better. However, the waffle was overcooked. Place is decent and the options seem good, so we may come back. Its so conveniently located right in the middle of the allston food scene where street meter parking is abundant (but not easy to get). The dining area is clean and decor is modern and pleasing. Staff was friendly in answering questions.

    Nick S.

    Meet Fresh is a Taiwanese dessert shop tucked right in Packard's Corner, offering a wide variety of hot and cold dessert bowls. When we went, staff interaction was pretty minimal -- they were mainly focused on preparing the orders, which was fine since it gave me time to browse the large menu. One thing that threw me off was the odd smell when we walked in; kind of like body odor, but could've just been someone in the shop, so I won't judge too harshly on that. We got the Thai Tea Tofu Pudding and the Signature Grass Jelly. The grass jelly bowl was decent overall -- the jelly itself was good, but the shaved ice didn't really add much. The Thai Tea Tofu Pudding, unfortunately, was a miss. Even though we were only 5 minutes from home, it completely melted by the time we got there. The Thai tea tasted like watered-down powder, and the tofu didn't really have any flavor -- just a block of silken tofu with not much going on. The red bean balls were the highlight, but not enough to save it. Pretty disappointing first experience. Might give it another shot in the future, but only to try something different.

    Crystal Mochi Shaved Ice and Chocolate Chip Bubble Waffle
    Gia H.

    Interesting menu! I was curious about crystal mochi - it is not like mochi at all; it has more of a jelly texture with red bean paste filling. It was good but I prefer mochi. Overall, the shaved ice was yummy. Ambiance was nice. I sat next to a sunny window that offset the coldness of the shaved ice.

    Pudding & Q Mochi Milk Shaved Ice
    Yueh Qi C.

    Great place to go after grabbing a spicy Szechuan meal! Got the Pudding & Q Mochi Milk Shaved Ice, ordered a large because it was only $1 extra but it was HUGE (we shared between two people and struggled to finish it). The toppings were pretty good overall, but if I were to be picky, I would have liked to swap out the almond pudding and regular mochi (a lil tasteless)

    Large pudding and q mochi shaved ice
    Yickhong L.

    A no frills dessert place. Ambiance was decent and noise was an acceptable level. A nice place to go after eating at nearby restaurants. I would order a medium next time as we couldn't finish the large after a meal at mountain house.

    Brown sugar shaved ice
    Amy C.

    Recommended by a couple coworkers for their milk tea and shaved ice so finally gave it a try. Milk tea reminds me of the hk milk tea. Love!! The brown sugar shaved ice was soo good and refreshing. We got a large for two to share and it was huge! I just hoped for more toppings on it. In the end, we were left with just large amounts of shaved ice left. I would come back!

    Chris T.

    Nice spot for shaved ice condensed milk mochi, i think the only thing that would elevate it even more is have more fruit add ons or any fruit add ons for the shaved ice items. It was still yummy, flavor soaks down so when you get to the bottom of the bowl there's a lot of flavor at the bottom and in the middle of the ice mound. The service was quick get a buzzer, and pick it up when the staff is done making your plate. We shared a large and it was definitely a lot haha. Had different types of mochi around the shaved ice. I believe we got the Q mochi milk shaved ice. I can't find my picture of it but if i find it I'll upload! Alotta folks from the dinners around the area stopped in after. Another couple that sat next to us earlier for dinner also showed up there! Does have bathrooms and plenty of seating space.

    Grass jelly bowl
    Sandra S.

    Wasn't too sweet and a nice little dessert. I don't say this often but I kind of wish it was a little sweeter. First time not getting the shaved ice and wasn't dissatisfied. I still prefer the shaved ice but this is a good alternative if you want something less filling. I really like their Mochis as it had a the perfect chew. I will try the taro one bowl next time. Location wasn't too busy for a 7pm on a Friday.

    Somujjwal D.

    Really enjoyed my shaved ice here! The taro toppings went along with the vanilla flavored ice cream very well. The prices are reasonable and the service is great! Would highly recommend!

    Howie H.

    we stopped in this past Sunday for a shaved ice. The order came out, the toppings were on the conservative por The shaved ice was not shaved ice but in actuality, ice chunks. we've had this problem in the past, but we thought it was in one time, anomaly, sadly to say, it's a continuous thing. i hear other tables complain about the same thing.

    Mark L.

    Very disappointed. The milk tea is tasteless. Already with less ice. See the pictures, looks diluted as well. Been to many meet fresh in California. This one is the worst.

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    7 months ago

    Worst tofu pudding I've ever had. Giant bowl of brown sugar syrup with two bites of luke warm grainy tofu.

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    Uncle Tetsu

    Uncle Tetsu

    3.9
    (103 reviews)
    3.7 mi
    $$

    Stopped by the Boston location after hearing so much about Uncle Tetsu's famous Japanese…read morecheesecake. There was a short wait since they bake the cheesecakes fresh in batches, but it moved pretty quickly. The Original Japanese Cheesecake was warm, soft, and definitely lived up to its signature "jiggle." It's very different from a traditional cheesecake--much lighter, fluffier, and less sweet, almost like a cross between a soufflé and a sponge cake. If you're expecting a rich New York-style cheesecake, this isn't that. Personally, I enjoyed how light it was, and it didn't leave me feeling overly full. The staff was friendly, and the shop was clean and well organized. My only suggestion would be to have a few more seating options since it's mostly grab-and-go. Overall, it's worth checking out if you're in downtown Boston or curious about Japanese-style cheesecake. I'd come back again and would like to try some of their other pastries next time.

    I visited this place on a Sunday morning . When I walked in, there was no staff present and I had…read moreto wait a few minutes before someone came to assist me. I ordered an Ube cheesecake and repeated my order as it seemed there might have been some miscommunication. I was in a bit of a rush due to limited parking and unfortunately didn't check my bag before leaving. When I got home, I realized I had been given a different cheesecake than what I ordered. I decided to keep it rather than return, as going back to Chinatown wasn't convenient at the time. The cheesecake itself was also disappointing in texture and freshness--it felt quite soggy and not as fresh as expected. Overall, the experience did not meet my expectations, and I don't think I would return.

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    Uncle Tetsu
    Honey madeleine
    Honey madeleine
    Entrance

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    Entrance
    Corner Cafe Bakery

    Corner Cafe Bakery

    4.1
    (122 reviews)
    3.6 mi
    $

    Solid egg tarts, but remember to bring cash because there's a minimum for credit card. Can never go…read morewrong. I've never tried any of their other items though I would assume they are reliable and delicious as well.

    The Chinese name is "Juxiang Mianbao Fang聚香麵包坊". It had the taste of an old-fashioned bakery and…read morewas very cost-effective. Portuguese Egg Tart葡撻: The shop keeps the egg tarts in a warming box, which is very thoughtful. I've always preferred the cookie crust of old-fashioned Hongkongese egg tarts; they don't crumble or feel sticky in your throat. The custard filling looked a bit overbaked on the surface, but it was still smooth and creamy inside. The milk and egg flavors were qualified, and it was not too sweet. While not particularly amazing, it definitely deserved 4 stars, especially for a Cantonese person like me who hasn't had egg tarts in a long time. Hongkongese Egg Tart蛋撻: The crust is the same as the Portuguese egg tart, but the custard filling seems a bit more diluted, with a lighter milk flavor and a stronger egg flavor. People who aren't used to it might find it a bit eggy. I still prefer the former. Custard Bread奶黃包: Recommended by the owner, and it was definitely the best thing there! I ate it the next morning, but the bread was still soft, and the crust wasn't dry. The custard filling was generous, sweet, creamy, moist, and had a slightly grainy texture. Sausage Bread腸仔包: The seasoning was quite interesting, with a hint of wasabi (?). However, the sausage itself was just average, with a slightly starchy texture. Breads generally cost $2-4 each, and here four items were only $8+, enough to last me all day Important Reminder: Cash only for orders of $10 or less.

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    Cafe Corner on Harrison
    Cafe Corner on Harrison
    Outside
    Outside
    Corner Cafe Bakery

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    Tora Japanese Restaurant

    Tora Japanese Restaurant

    4.4
    (944 reviews)
    3.6 mi
    $$

    Extremely fresh fish with generous portions in a casual, underground space…read more I think this is a reasonably priced establishment for the level of fish (phenomenal) and service (reasonable and attentive, but not like a fancier sit down restaurant) that you get. I am always surprised at how full I am when I leave! I'm stuffed every time. There is complementary miso soup with all of the bowls I've tried, outlined below. I really loved all of the bowls I've tried but my favorites are probably the Sake Aisuru Don and Kuromon Don. I just prefer more salmon to more tuna though, and they're all very good! Food: - Sake Aisuru Don: their classic all-salmon bowl! I loved the larger cuts of salmon, and I was pleasantly surprised that even the more pulverized salmon was flavorful! - Kuromon Don: loved the yellowtail in this! Each fish comes with two pieces (except the mackerel for which there are four), and I liked the sampler style for the salmon, tuna, yellowtail, and izumidai. - Maguro Toro Don: so much tuna! And all such high quality. The otoro was so fatty that it practically melted in my mouth without chewing. - Sake Maguro Hamachi Don: a mix of salmon, blue fin tuna, and yellowtail. I liked the yellowtail in this a lot and found that it stood out the most from the other two fish in this particular bowl!

    Came to Boston for a work trip and really wanted to eat something light and healthier. I loved it…read moreso much I came back twice! I came during lunchtime on a Monday. It was adequately busy but still had seats open. The lunch menu is very affordable! If you can, I'd highly recommend going for lunch instead of dinner. Service was really quick! Received my meal in like 5-7 mins after ordering. Fish was super fresh and I really liked the different textures in the Hoseki Don. I also added in negitoro. They gave me a big clump of it! The second time I went back, I ordered take out so I could eat it at the airport for dinner. I ordered the Sake Maguro Hamachi don, added ikura and negitoro. Again, so impressed with the quality of the fish and the size of it. They didn't skimp out and really enjoyed the thickness of the sashimi despite it only being 3 pieces. It was a very satiating bowl. Cant wait to come back next time again!

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    Inside!
    Inside!
    K11. Sake Maguro Hamachi Don
    K11. Sake Maguro Hamachi Don
    LR2 Lunch menu

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    LR2 Lunch menu
    Top Bread

    Top Bread

    3.8
    (151 reviews)
    3.6 mi
    $$

    I'm quite curious about the relationship between the three bakeries in Chinatown…read more(Corner/Top/Taiwan). Although their names seem to have nothing to do with each other, they share paper bags and some products. Are they sister shops run by the same team? Egg Tart蛋撻: Since there was no insulated box, it was cold, which is a shame compared to Corner Cafe. The egg and milk aromas were masked, but there was a slight eggy smell. Portuguese Egg Tart葡撻: Although it was also cold, I preferred the baking. It had a thin crust, and the filling was still smooth and delicate, with a richer egg, milk, and sweet flavor. Butter Bun奶香包: The best product, but I forgot to take a picture... I unexpectedly encountered "Little Swell bread微波麵包," something that has disappeared in China for a long time. It was exactly the soft and moist texture I remembered, and the milk, butter, and salt flavors were even stronger.

    Solid bakery in Boston's Chinatown. Would rate it a 3.5. Everything is individually packaged so…read moreit's nice being able to try a selection of pastries. They've gotten expensive over the years (now it's about $4-5 for a bun) and the quality can be hit or miss. Some things are fantastic such as their milk bread loaves or taro buns. Other items are just okay such as their raisin coconut bread & bolo baos. Those tend to be dry & flavorless. Like many other Chinatown businesses they require a $10 minimum to pay with card, so definitely more convenient to bring cash.

    Photos
    Top Bread
    Portuguese Egg Tart
    Portuguese Egg Tart
    Tiramisu cake

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    Tiramisu cake

    Meet Fresh - desserts - Updated July 2026

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