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Mark Pi's Express

3.5 (40 reviews)
InexpensiveChinese

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Inedible! So called wor shu gai. I put lettuce in it! Plus I had to make my own sauce! No peanuts. Simply not worth it.

The Worst. Ordered wor shu gai they gave me fried chicken cold sticky rice and some yellow non tasting gelatinous shit. The worst. If you are endowed with discerning tastes, Go elsewhere. This Ain't it

Chicken deluxe

I love the chicken deluxe or the vegetable deluxe. They both have loads of veggies and are always delicious.

Crab Rangoon
Justine B.

I ordered the general chicken and shrimp fried rice with crab Rangoon. The Crab Rangoon had no filling, the chicken in my dish was was somehow soggy, tough, &chewy all at the same time. The veggie egg roll and shrimp fried rice was good but there were like 5 mini shrimp in the whole meal. Not a meal worth $42 at all.

mark pi's asian fast food
Roy H.

Chinese "Fast Food"? Isn't it fast enough already? I have to admit, I love Chinese food, but does it have to go the way of all American cuisine and offer drive-thru service? C'mon, enough is enough! The problem I have with Mark Pi's Express is that they have abandoned their "old-school" Chinese practices and went after the "fast food" crowd. By doing so, they've lowered their standards, minimized their portions and raised their prices. This is not a good deal. You will not find a bargain at this Mark Pi's Express. Don't bother. Park your car...get out of your car...and walk into a REAL Chinese Restaurant! You'll thank me later.

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11 months ago

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9 months ago

Great food, great service, great ambiance and great prices. Place is clean and cheerful. Staff are friendly and polite.

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2 years ago

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3 years ago

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4 years ago

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5 years ago

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4 years ago

It was so good, the chicken is moist and juice, the staff is nice, definitely will be going back

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17 years ago

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7 years ago

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8 years ago

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13 years ago

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14 years ago

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11 years ago

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11 years ago

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9 years ago

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11 years ago

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14 years ago

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9 years ago

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10 years ago

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13 years ago

Fast food version of Chinese food, Excellent for the price. Walk up, no table service.

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10 years ago

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12 years ago

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Chuan Jiang Hao Zi

Chuan Jiang Hao Zi

(151 reviews)

I arrived at noon and the parking lot was already pretty full for this very unassuming Chinese…read morerestaurant from the outside. There is plenty of free parking which is nice. When I walked in the atmosphere was great, I could smell good food and heard conversations. There's a large area with large round tables to right and to the left are booths and almost all of them were full. The menu was a mix of Americanized Chinese, traditional Chinese and included Dim Sum as well. There were a number of dishes we didn't know much about and there were dishes being enjoyed by other customers that looked delicious. The wait staff was more than happy to explain the dishes and/or show us on the menu what someone was eating. They took very good care of us and shared the tasks of bringing our food, filling water, and just checking in. Now the food. The food came out very quickly! We all received a well filled bowl of rice. First out was the string beans, perfectly cooked, not droopy, and the flavors of garlic and hot peppers. Even though the peppers were there the heat was not overpowering at all. Next was the shredded pork with garlic sauce. The textures of the pork and bamboo shoots were a nice contrast and the sauce was perfectly balanced and craveable. The special grilled lamb, I was told, was some of the best in the city. It was tender and well spiced. Even when he said he was full he just couldn't stop eating it. For the dim sum order we got the shrimp dumplings, soup dumplings, scallion pancake, and sesame balls and they brought a soy sauce and a chili oil with them. The shrimp dumplings were tender but the dough was pretty sticky. I think this is normal and they were tasty with some of the oil on them. The scallion pancakes were very thin and gummy, this is the only thing we ordered that I would not get again. The soup dumplings were very small but packed a lot of flavor. The dough did stick together a bit so unfortunately some of the soup did leak out. The sesame balls were the hit and we're just the right amount of sweetness that we considered them desert. They were large, at least 2" in size, with a wonderful sesame seed covered exterior and a soft, sweet center. Chuan Jiang Hao Zi is a wonderful somewhat hidden gem. If you want traditional Chinese cuisine including all the different offal they have it and I would totally try it here over anyone else if I was brave enough. Portions were a good size for the price. I highly recommend checking them out!

Spicy Dumplings w/ chili oil - Excellent Crab Rangoons -…read moreAbove Average+ My family ordered Mongolian Beef, Kung Pao Chicken & Hunan Chicken. I had the Kung Pao Chicken & it was by far the best I'd ever eaten. So many layers of flavor & heat. (a bit spicy for me, but I struggled through & loved every bite) Will definitely be back to explore some of the more "exotic" dishes on the menu. (Wasn't feeling to adventurous this trip) The restaurant was well decorated & the staff took great care of us. (saw a large selection of dumplings at this place too.....definitely be back to try those)

Chilispot - Ribs

Chilispot

(182 reviews)

$$

It's been a little while since my last Chilispot visit and I'm happy to report it's just as good!…read more We came on a Friday early dinner and it wasn't busy at all - zero wait to be seated and very quiet. We were greeted and seated quickly and service was very friendly. As we were hungry, we took a mi Ute to decide what to order. We had planned on storm fish, but made a last minute decision to Sichuan sliced beef (we loveeee a numbing pepper!) with starts of egg roll and spicy wontons. Seriously those wontons are one of the best things in the whole city. They're SO good I could eat a few orders of those alone and be happy. Egg rolls are nice, but just a simple egg roll. Nicely crispy and tasty with the spicy mustard. The Sichuan sliced beef was the perfect thing for a chilly rainy dinner. We love spicy so I'm a bad judge of heat level, but this is spicy but a numbing spicy. Lovely spooned over steamed rice. The cabbage and bean sprouts were my favorite bits in this dish because they added a crunch. Might ask for extra next time!

My first time here. Walking in you notice how exceptionally clean the restaurant is. We did not…read morewait long at all to be seated. There are 10 booths that line the wall and 10 tables down the center. The seats are very comfortable. There is plenty of lights in order to see the extra large menu that looks more like a coloring book. The women who took our order had problems understanding English from the looks of it. One person at my table wanted to exchange rice for noodles but she didn't seem to understand. The food was very good but a bit expensive but worth it. Because they give you plenty. We had to take some home with us. I would go back to Chilispot they did a great job in service and in taste.

Blasian Grill - Steak and shrimp hibachi

Blasian Grill

(31 reviews)

I keep hearing good things about this, and I've been meaning to come for a while, but it's out of…read moremy way. Plus, I figured hibachi can take awhile, and I usually don't have a long time for lunch. Today I had a little more time, and I made a point to head over. It is a bit out of the commercial sprawl at the corner. Look for the food truck, that's the first thing I saw, and it helped me find where to turn in. I wasn't sure if there would be dine in, but there is, plenty of seating inside and out. Inside there are seats at the counter, plus booths, plus I think a couple tables. Menu is pretty basic: hibachi and a few sides. I got steak and chicken, with fried rice, and you pick two vegetables so I picked cabbage and bean sprouts. You get a Yum Yum sauce, and you can add others, but I didn't need them. And the sauce container they gave me was plenty big. The steak was tender and perfectly cooked, the chicken was tender and flavorful, cooked in a nice sauce. The fried rice was great. The vegetables were perfectly cooked. And it all came out in about five minutes. They had a steady stream of carry out customers, but they still got mine on the grill, apparently as soon as I ordered it. Fast and good, and competitively priced for hibachi. A big portion, but not a huge, two days' worth of leftovers portion. But I was stuffed and couldn't finish it all. When I saw the drink cooler with just water and a few juices, I figured I'd have to go with those, but they do have fountain drinks. And they actually have a pretty good variety, cola, diet cola, cream soda, blueberry, cherry I think, and a few others. Anyway, several pleasant surprises, the food lived up to its reputation, I was in and out fast, and for not a whole lot of money in this day and age. I will be back.

Took almost an hour to get food but it was a Friday so no biggie on time but the food was Horrible…read more, ordered steak hibachi steak was so tough and chewy like shoe leather ( no wonder it took so long they were the killing my steak) noodles were almost complete mush best part was the egg roll and it tasted like a frozen one from Kroger. Absolutely would never go back.

Mark Pi's Express - chinese - Updated May 2026

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