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    Mari's Kitchen

    4.2 (317 reviews)
    Closed 12:00 pm - 3:00 PM

    Mari's Kitchen Photos

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    MARI'S KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Dogs allowed

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    Recommended Reviews - Mari's Kitchen

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    Crab crusted halibut
    Mar K.

    A group post on Facebook about a breakfast special here that includes fluffy blueberry pancakes drew me to Florence on a rainy weekend morning. I followed another couple in and overheard another table expressing the regret that they had not spent more time so they could eat here again... not too bad for overheard customers reviews. The table behind me ordered a crab and crusted halibut with a side of linguine that you can order it with Alfredo, marinara, or sausage sauce. Next time. I was here for the breakfast special which includes fluffy pancakes, bacon and eggs and fresh fruit...but on another day I would need to try the brisket Benedict. Chef Mari, the Bulgarian name sake of the kitchen, smokes the brisket in house. Breakfast is served all day; they are only closed Wednesdays and Thursdays. I decided to order a virgin Loaded Bloody Mary (they also have a Bloody Maria which is tequila). Sarah the server was the bartender and knew what she was doing. Bloody Virgin Mary came with steaming hot shrimp and just made bacon. Holy mother of God. Spiced with solid, well-deserved tangy kick...to off set the heat. Absolutely beautiful. The pancakes were incredible and lavishly covered with a rich blueberry compote that was thankfully not too sweet. The bacon was thick but not too thick and just salty in just the best way. Very excited about coming back for the other dishes that I saw being served. That's a good sign. Then Mari came out from the kitchen to say hello to some of us. Wonderful.

    Crab Melt
    James G.

    I really enjoyed this restaurant. It is in the old part of the town and looks out on the historic bridge. The place is quaint. The waiter was very freindly and kept making sure that our waters were refilled. He recommended the special which was a crab melt. It was delicious. My partner had the pork schnitzel and he said it was very good!

    Meatball soup. Quite oily.
    Monica F.

    Hubby and I are in Florence for a couple days to celebrate our anniversary. We had a lazy day today and wanted to check out the downtown area. When we got hungry, we decided on Mari's Kitchen. Husband had perused the menu ahead of time (as we often do) and their website advertised a Hungarian goulash, which is kind of why had decided on this place (hubby is Hungarian and loves to find dishes that remind him of the flavors his grandmother cooked when he was a child). We were greeted warmly upon walking in and we opted to sit outside as the weather was lovely. We could not locate the goulash on their printed menu and were disappointed when we inquired about it and were told it was no longer being offered. Darn. Hubby and I both chose the chicken marsala instead. Our server, who was terrific, brought our salads (included with the meal) first. They are small and were comprised solely of spring mix, red onion, diced tomato, and some Parmesan on top. The ingredients were fresh, though, and it's probably a good thing that they weren't any bigger as I would have filled up on that before my meal arrived. Our marsala dishes arrived piping hot. A delicious chicken breast, pounded thin, sat atop mashed potatoes and were smothered in a delicious marsala sauce. While the marsala was wonderful, the potatoes really shined through as the star of the dish. There was a flavor about them, almost like a tang, that we thought may have been a dash of lemon juice. Unexpected in mashed potatoes but it really elevated the potatoes and paired very well with the savory flavors of the chicken and sauce. Chicken was cooked perfectly, tender and juicy. My husband commented that he believes this is the best marsala dish he's ever had. My one and only complaint, which is really quite minimal, is that I would have appreciated a vegetable of some sort (aside from the mushrooms in the sauce - I'm thinking along the lines of green beans, broccolini, asparagus, etc) to accompany the chicken. I would have preferred this over the salad. I decided toward the end of our meal that I wanted to try the meatball soup as it was spoken of highly here on Yelp, so I ordered a portion to go. I sampled a bit of it when I got back to our hotel. My first impression is that it was very oily. The portion I received was basically two chunks of celery, one coin of carrot, and perhaps 5 mini meatballs in broth. Decent flavor but a bit underwhelming. Service throughout was attentive, personable, and accommodating. We were disappointed that the dish we came for was no longer offered, but the marsala made up for it. If we lived here locally, this would definitely be a place we would return to.

    Crab Melt
    Dave B.

    This was our 2nd choice restaurant for dinner & now we know why:/ The staff were friendly. We ordered the Gorgonzola Burger with fries & the Crab Melt also with fries. Like previous Yelpers, the fries were partially cooked, undercooked, & overcooked- all in a single frie:/ The burger was good. The crab melt was lacking in crab (but what was present was tasty). The bread it sat on had very crunchy edges & almost a squishy center:/

    Thin and dry fish and chips and frozen French fries, and no included Cole slaw or salad.  $24??
    Retired On The Oregon C.

    I'm pretty disappointed in Mari's after last night. We've previously had great brunch meals there (which they now don't offer?). I hate dissing a local restaurant, but they missed the mark last night. I ordered halibut fish and chips ($24) and they were expecting them to at least be as good as the best on the coast: Luna Sea. Not even close. First, it didn't even come with cole slaw? I ordered a side salad which was extra. But worse was the quality of the fish and chips. The halibut (3 medium size pieces) was thin, hard, and very dry, definitely overcooked. It really tasted frozen and not fresh. I've had better Gortons frozen fish fillets. Seriously. Inexcusable. Has the or chef ever been to Luna Sea or Drift Inn and had their fresh fish and chips? Even the tartar sauce tasted like it was out of a jar. Blah. The French fries were absolutely frozen without any doubt. Half of them were petrified and inedible. Hard as rocks. Service was mediocre. She never came by after our meals were served to see how everything was. Again, that's pretty basic. I will never go back after this experience. We live here in Florence but there are better places to drop our $107 dollars for 2.

    Scallop appetizer
    Ilona S.

    I stopped in with a friend for a late lunch. Service was slow, we waited more than half an hour for our food to arrive. I have been here before but couldn't quite remember. Now I do, by their pathetic fries. DO NOT order the fries!!! Undercooked to being almost raw, so the waiter brought us another portion but this portion was a third undercooked, a third overcooked and a third "just right". Oh well, we will eat it. I ordered a cheeseburger after being told the meat is local and the patty is handpressed. I ordered medium-done. Unfortunately the patty was done well, not warm in the middle but hot and fully cooked. And the cheese was a mere sprinkle of shredded cheese over the burger patty. Doesn't quite qualify as a cheeseburger in my book. My friend had an excellent portobello burger so I am giving them 3 instead of 2 stars..... sadly so.

    I feel bad leaving a negative review because the staff was genuinely so kind and attentive but the food was just bad. I ordered a steak medium rare and it was basically raw. It came with mashed potatoes which were horrific to put it kindly. Maybe they have a Romanian take on them that I can't appreciate but I find it hard to call these mashed potatoes. I also ordered a side of fries that were the worst fries I've ever had in my life, limp and pathetic which is basically how I feel after eating them. Maybe other things on the menu are better but I would tread cautiously.

    Tri-Tip Sandwich
    Chrystal F.

    This is our second trip here. Breakfast was stellar, highly recommend the schnitzel. Tri Trip sandwich - Served open face. OMG. So good. Just eat it!! Just...go...eat..it. Service was outstanding. Tiny and busy but worth the wait.

    Pork Schnitzel w/bacon, meatball soup

    Location was great and friendly staff. The aroma of garlic was fantastic! Food was good and felt it was freshly made. We ordered the fettuccine Alfredo and, shrimp/crab burger, clam chowder, pork schnitzel w/bacon, and fish and chips. All great especially for picky eaters in my party--there was something for everyone.

    Hungarian Beef Goulash with cornbread

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    1 year ago

    Great beer, friendly bartenders and the best oyster shooter I've ever had. Prices are reasonable

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    7 months ago

    Great food! Great service! Great ambiance! Great location! I definitely recommend! I hope to have lunch here again soon.

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    3 years ago

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    9 months ago

    If I could eat any more, I would order another crab melt. Soooo good on house made rosemary sourdough. Even better than I'd hoped for.

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    11 months ago

    Great service, excellent fresh food and friendly atmosphere. I had the pork schnitzel and the wife had shrimp and crab burger.

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    3 years ago

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    10 months ago

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    10 months ago

    Excellent chicken Marsala. Great staff and delicious European dishes as well as halibut and other coastal specialties.

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    1 year ago

    The food was fabulous. Service was outstanding. Next door wouldn't/couldn't sit us. We came here and it was so much better!!

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    1 year ago

    By far the best food on the coast. The chicken Marsala is unlike anything I've had before.

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    1 year ago

    Have been to Mari's several times. The specials are always the best dishes and the service is always impeccable.

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    Page 2 of 8

    Ask the Community - Mari's Kitchen

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    Waterfront Depot Restaurant

    Waterfront Depot Restaurant

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    Newport Oregon. Absolutely delightful restaurant and right on the water…read more Also, you get to see the seals that are down underneath the restaurant and you can hear them as they swap while you're eating. Excellent food and excellent service as well. Lovely restaurant!

    You definitely want to call ahead and get a reservation. We rolled the dice for a Monday night and…read morehad a half hour wait. No big deal though.. we walked around the cute old town and worked up an appetite. The place is small and seating is tight. Our server was super friendly and attentive. My husband ordered the surf (grilled shrimp) and turf (flank steak) with a side salad and mashed potatoes. I had the crab encrusted halibut with basmati rice& edamame and a Cesar salad. We started off with cocktails. Husband had a long island iced tea and I had a Jim Beam Manhattan. Cocktails were average. Manhattan had too much vermouth and the Long Island had a lot of sour... But a lot of time I think that comes down to preference. It took a long time to get our food. It was crowded and our server was clearly doing her best. The food looked good. The server said she was waiting for steak knives, so my husband just used the regular butter knife for his steak. The steak was a little tough and lacked flavor. Would have added salt and pepper to it if there was shakers on the table, but didn't want to ask for them. The fish was nice. I didn't really get "crab encrusted". I'm sure it was there but really it just tasted like breaded and fried halibut. The rice and salad were delicious. Overall everything was good. I wouldn't say excellent. And for the price, I would have expected better. But it wasn't bad. There looks to be a lot of other great restaurants that might have a little nicer atmosphere that we would try before coming here again. Overall, I would skip the steak. (Although the chimichurri one would probably be really good). And stick with their flooffy cocktails. The fish was good. And make reservations

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    Crab encrusted halibut
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    101 Burger Bar

    101 Burger Bar

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    It's not actually named " 101 Burger bar". IIts actually called Blue Bill's. It's actually inside…read morethe Three Rivers Casino, and the food was actually exactly what we needed after a long drive up the coast with our grandkids. Yup. I said we went there with our grandkids. Not knowing it was inside the casino was a little overwhelming. But we were hungry and hot, and hoped for the best. It was actually a really good experience. The staff seated us immediately, and didn't turn their nose up at our family with a toddler and a baby. Luckily, it was mid day and we had the room pretty much to ourselves. The wait staff quickly delivered drinks and special ordered chocolate milk for the toddler. She even brought extra napkins without asking as if she knew what to expect! Our order was taken quickly and the food, as is the norm in a casino, came fast and was delicious. The Mac and cheese worked best for our grandkids, of course. My hubby had fish and chips. Two pieces of fish and a huge stack of fries. My DIL had the spicy chicken sandwich. It wasn't as spicy as you'd expect, and was served dry. But that was actually our preference. My son had a huge burger which he loved, and I had the slider flight. Three sliders are served, of which you can mix and match from spicy shrimp and coleslaw, pulled bbq pork, or American cheeseburger. I tried one of each. The shrimp was my favorite and this time it was spicy. The pulled pork was served with a sweet bbq sauce which was a nice blend. The cheeseburger....meh. it was overcooked and dry. Thankfully it was just a slider though. I'd recommend the other two options if you try this dish. I'm not sure it's a place we'll bring our grandkids to on purpose again, but in a pinch, on a hot day after hours of driving, it did a pretty amazing job.

    Great burgers in a cute little establishment! If you're in…read morethe area you should definitely check it out!

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    101 Burger Bar
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    Homegrown Public House & Brewery

    Homegrown Public House & Brewery

    4.0
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    Awesome !!! We…read morefinally made it to Home grown ! We've tried to get there numerous times and every time they weren't open . Well it was worth the wait ! I got the Forager burger and fries and it was scrumptious and the fries were perfect , my wife got a sandwich that she let me taste and all I can say is oh my ! Then even our teacup poodle had the doggie meatloaf ! Did I mention Dogs are welcome !!! We even met Gus the owners new white puppy and our lil buddy had a nice meet and greet ! ( Pic ) Led Zeppelin was playing on the stereo and it was great ! We highly recommend Homegrown without question for their fantastic food, atmosphere and friendly attitude ! Our pup liked it too !

    I rate restaurants with my OAT method:…read more Overall experience - My husband and I stopped here in Florence on a rainy day to grab some food. With a storm blowing in we were craving some clam chowder. Homegrown did satisfy that craving! Unfortunately, service was a little slow because there was only one waiter. Luckily, we were in no rush. Appearance - The warm string lights created a nice, cozy vibe. (Maybe the rained helped too!) Overall, the food was plated well. Taste- Garlic Parmesan fries- mmm so delicious with a yummy aioli to dip them in! Would highly recommend! Caution if you're sensitive to garlic... be aware that the parmesan can easily be mistaken for garlic chunks! Steamers- My husband got this and said it was very fresh and he enjoyed the broth. I tried it but I'm not a huge wine person and to me the broth was very heavy wine flavored. Fried Fish Cod Sandwich- Unfortunately I learned on this outing that I don't really love cod. The fish on this sandwich was not very meaty.

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    Inside seating
    Inside seating
    Homegrown Public House & Brewery
    Mrs Frisbee cocktail

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    Mari's Kitchen - breakfast_brunch - Updated August 2026

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