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    Maple & Ash

    4.2 (2.5k reviews)
    Closed 4:30 pm - 11:00 PM
    Updated over 3 months ago

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    MAPLE & ASH ATMOSPHERE

    What's the vibe?
    Loud
    Trendy
    Classy
    Upscale

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    Recommended Reviews - Maple & Ash

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    Gerald H.

    Saturday night dinner reservation here. One of the trendy restaurants that specialized in steak and American style fare. Made a reservation for 9:30 and got here right at that time. Upon checkin to the hostess stand inside the door - you're sent thru the bar area to an elevator and up to the 3rd floor, where you enter the restaurant. We checked in there and were told the table was being prepared. The issue here is the hostesses are told to tell people to hang out at the bar and they'll come and get you when your table is ready. Issue with this is: you can't hear yourself think and there was an insane log jam there. So we retreated and sat out at the foyer. We were taken to our table in about 15min. Still very loud - and I'm not sensitive to loud ambience but it was heavy. Darkly lit place with no ceiling lights just candelabras on the tables. Kind of cool - very loud. We started with the Caesar salad which was partly charred and served with a soft boiled egg. It was good enough but the charring was a little over the top. For an entree I ordered the special Japanese's wagyu 6oz. I also added the brussel sprouts and we shared the au gratin potatoes. The steak was perfect really - tender, evaporated upon taste, and executed perfectly. The sides were ok - potatoes were the better of the two we got - as the brussel sprouts were just brussel sprout leaves no sprout themselves. Very hard to eat this way. For dessert I ordered the coconut cream pie which was a massive wedge. Tasted very good and I polished it. Our waitress - English? Took care of us, but was handling other tables as well so other staff also stepped in to fill drinks and make sure our experience continued at a timely rate. Overall, I would recommend here as a nice different speed than the usual steakhouse.

    Asparagus
    Jennifer M.

    This used to be the spot for dates, anniversaries, celebrations, etc. The food seems to have changed and quality is not the same. The cocktails used to be the best in the city but they have changed the menu.

    Mac and cheese, and brocollini.
    Kawone H.

    Maple & Ash has been one of my go-to restaurants since they first opened. While certain things never disappoint, some aspects simply are not as good as they used to be. The service and ambiance remain top tier. The staff is attentive, polished, and consistently helpful. While I appreciate the restaurant's attire policy, it does seem selectively enforced, considering the number of guests wearing sneakers and t-shirts. It gives the impression that enforcement is somewhat at-will. The welcome treats at the start of the meal are always a nice touch. Our server, Brad, was excellent...attentive, knowledgeable, and thorough in explaining the current offerings. And those meatballs...still incredible. Absolutely one of the standout items on the menu. Shrimp Scampi...yes and yes! The mushrooms were fine, but nothing particularly memorable. The sautéed greens were refreshing and something I would gladly order again. One surprise of the evening was the Steak Frites. Even though I did not order it myself, it was honestly the best steak entree at the table. Unfortunately, my Steak au Poivre (ribeye medallion) was the biggest disappointment of the night. The Steak au Poivre, served with peppercorn seasoning and a green peppercorn sauce, arrived split down the middle and lacked flavor almost entirely. To its credit, it was cooked perfectly. But for the price point, flavor matters most, and this dish simply did not deliver. As someone who loves a good ribeye, I would not order this entree again. The beverages were enjoyed by everyone at the table, and after a long week, that macchiato definitely hit the spot. If you love espresso, this is an excellent choice. And last, the chocolate is a nice treat share. Everyone can enjoy a taste, if you love chocolate. Overall, Maple & Ash still delivered a great birthday dinner experience. I came, I ate, I paid...but I definitely will not be ordering that Steak au Poivre again.

    Yining D.

    What an amazing experience. This is the epitome of what a Chicago steakhouse should be. I will compare all future experiences and restaurants to this one. Amazing service, great pacing for the food, and delicious entrees. My husband and I came here to celebrate his birthday, and Sarah took great care of us. We loved the personal touch with the printed menu. We decided to go all out and do the tasting menu, and we were so glad we did. They said they'd take care of us and they didn't disappoint. Standouts were the halibut, the seafood tower, the New York strip with bone marrow, the ice cream sundae, the coconut pie, and the wedge salad. I love that the menu was seasonal as well, the hamachi sashimi came with strawberries in a strawberry chili sauce that was tangy and flavorful. Every course left an impression on us. We thought the Brussel sprouts were a little bitter, and Sarah immediately asked if we'd like a substitute with asparagus or dessert. We chose the dessert and were surprised at the level of care from the staff here. Highly recommend coming here for a special occasion. They'll make you feel so welcome and taken care of. The food is definitely on the pricier end but it's totally worth every dollar. Two people doing the tasting menu with 1 cocktail cost around $550 pre tip. Employee benefits and tax are included as added costs to the bill. All the employees act as a well oiled machine, working in-sync to set clean utensils, clear the table, and set up the next entree. Bathrooms were upstairs and were spacious and clean. The restaurant itself has a dark ambience lit just by candles at the table. The music in the background is a little loud and distracting. It's got a fun, young vibe. If they had a piano in the background playing jazz music, that might fit the ambiance more. It was a little hard to hear my husband above the music.

    sooner than later / fake accents
    Jessica H.

    i've been here three times now and each visit surpasses the last. i am constantly blown away by the level of service, the quality of the food, and the attention to detail in every single dish. i'd be hard pressed to name my favorite bite, and each time the menu has been a little different, but you can't miss with anything steak or seafood. each time i've let the servers help guide my choices and i have not once been disappointed, even in dishes that wouldn't necessarily have been my first choice. pricey? definitely. worth it? without a doubt. 10 out of 10, no notes.

    Hamachi Crudo
    Christina L.

    I am thoroughly surprised with my experience at Maple & Ash! The energy from our server and staff was outstanding! We were welcomed with a 'welcome drink' and a sign for it being our first time. We decided to order the "I Dont Give a F*@K" from the menu, and the bourbon tasting. It's a chef's choice option on the menu. The menu included an oyster shooter, caesar salad, seafood tower (clams, king crab, oyster), ribeye with accompaniments, and ice cream sundae with toppings tower.

    Some type of bullshit stale bread
    Omar S.

    If you're going for the food you're going to be disappointed. The atmosphere is ok , most people go there money is not an issue , it's way to expensive in relation to the food they serve ,all the five star reviews on this place are paid reviews not actual customers

    T C.

    5 stars. This place is fun and has great food. I always have to stop here when I'm in Chicago! I also loved my "happy f*@king birthday" print out lol!

    Fire-Roasted Seafood Tower w/ pasta
    Christine H.

    The "I Don't Give A F*@k" chef's choice tasting menu: NY strip steak - it was cooked medium so it was a little more tough, wish it was more tender Bone marrow stuffing - very rich in taste, texture like gelatin, eat it with the onion and parsley to add more flavor Fire-roasted seafood tower - the BEST, the king crab was delicious, soaked in butter, you can taste the smoky flavor which was amazing, they add pasta at the end in the sauce and it was delicious Oyster and caviar - taste was fresh, comes with a vodka shot but also accommodates for non-alcoholic Bloody Mary which was spicy Sashimi w/ radish and grapes - they add some sauce to the plate but I forgot what it called, the sashimi had a strong fishy taste Yukon Gold Potatoes au Gratin - can't go wrong with this, the cheese on top was a little overcooked so it had a slight burnt taste Roasted asparagus - pretty good Rolls and butter - the rolls were fluffy and soft and the butter had a thicker texture Fork & knife Caesar salad - comes in 3 long pieces of romaine lettuce which you need to cut into pieces and in the top layer is stuffed with creamy dressing and Parmesan cheese Veggie and cream cheese dip - eh, this was alright, fresh and colorful veggies Build-your-own sundae tower - so much fun to eat, felt like a kid again as I was adding toppings to my 3 scoop Neopolitan ice cream in a bowl, the ice cream itself was really good, creamy and yummy, they give you 13 toppings to choose from served on a 3-tiered stand, pour the warm chocolate fudge over your ice cream and it hardens later Really great service here. They are very attentive to your needs (fill up your water every 5 min) and the general manager was amazing. She was very good and entertaining. Low and moody lighting and can get dim, romantic ambience. The room where you check in for your reservations was very dark. The tables had lit up candle sticks with huge candelabras. The building is 4 stories high. The first floor was the Eight Bar area. You walk all the way to the back to get on an elevator to the third floor where the main restaurant is. There's a coat check next to the elevator too. Not sure what is on the second floor. On the fourth floor are the restrooms which you walk up the stairs from the third floor. Before the hallway to the restrooms, there's a dry-aging fridge that has the steaks. In the ladies' restroom, there is an also restroom attendant.

    Amelia N.

    Whether it's for a birthday dinner or weekend brunch, the menus come custom. Excellent happy hour, perfectly located in the Gold Coast with much shopping and scenery nearby. Delicious options and lovely patio seating.

    Irene L.

    We tried the Happy Hour (3-6pm) we saw on their social media at Maple & Ash Friday night. We got there about 5pm. They seated us at a bar table immediately. Our server Alex was so knowledgeable & friendly. We would definitely ask for him again. We ordered the Shrimp Tempura and the Crispy Chicken on their HH menu. It was perfection! The presentation was beautiful. If you haven't been to M & A, the ambiance is gorgeous. Romantic setting with lovely lighting. A must try!

    Shani H.

    Great steakhouse. The portions are good and the staff gives great reccomendations on how to order. Andy was an awesome bartender. Looking forward to coming back

    Brown butter apple galette
    Lola J.

    A night at Maple & Ash is always a moment. From the lighting to the energy, the ambience alone sets the tone, dim, sexy, and buzzing in a way that makes you want to lean in closer. We started with the fork-and-knife Caesar, which never disappoints. Perfectly dressed and one of my favorite Caesars in the city. For mains, the swordfish was surprisingly underwhelming, but well-prepared. On the other hand, the turbot paired with a side of mac & cheese redeemed the moment. We were clearly very hungry (no photos of the mains were taken), but when it came time for dessert, restraint went completely out the window. We couldn't decide, so we didn't! We ordered both the brown butter apple galette and the coconut cream pie. ZERO regrets!

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    Page 3 of 64

    Maple & Ash Reviews in Other Languages

    Ask the Community - Maple & Ash

    Do they give free cake for your birthday?

    Nope! Be prepared to pay $18-20 for a dessert.

    Does anyone at the table need to do the IDGAF brunch or can some people at the table order it and others order a la carte?

    Everyone at the table needs to order it. Just like any fine dining establishment, the special menu must be ordered by everyone.

    How is the noise level in this restaurant? baby-friendly?

    It's definitely not baby friendly. Like others have mentioned it's a loud dining experience because of the little lounge they have in the front of the place plus just the den of people talking and having a good time. They do not have a kids menu and… Read more

    Is the patio heated? Need a last minute reservation for Friday!

    Was just there on Sunday but didn't see anything that looked like heaters. But people were eating outside

    Are ripped jeans but a nice dressy shirt acceptable for men?

    No ripped jeans is right in the published dress code.

    How do I get "Happy F*@king birthday custom menu at Maple & Ash?

    You request it when you make your reservation!

    Does the IDGAF menu include alcohol with the meal kr are drinks extra?

    I received a small welcome-in drink when we arrived at the table and a shot of vodka and caviar as part of the meal. 2 small alcoholic drinks.

    Do you have valet? If so, how much? Also. On open table, it doesn't require a deposit to reserve but on the other website it does, what's the difference?

    Hi! Yes, they have valet. I'm not sure how much. We made our reservation on Open Table and at the end of the process we did have to pay a deposit. Hope this helps!

    Do you all have brunch? What times?

    Hello! Yes, our main dining room has brunch every sunday from 11am-2pm!

    If I cancel before the 48-hour cutoff, will the $100 per person deposit be refunded?

    IDK.

    Hello, I received a reply back to my review to message the business to continue the conversation, but there doesn't seem to be a contact option on the Yelp listing. Is there an email address I can use to contact you?

    Hi Veasna - please email info@mapleandash.com. Thank you!

    My deposit was not applied on my final bill. Who can I speak with to get this refunded?

    Hello! I am sorry to hear that! Please email info@mapleandash.com Thank you!

    Are the Pro and Baller seafood towers priced per person, or are the prices listed on the menu for the whole tower?

    Per tower I believe.

    Is the seafood tower worth it for just one person?

    Depends on your definition of worth it. I personally think so.

    Is there a possibility for a walk in for a party of one?

    Bar seating is usually available if they can't get you a table!

    Does everyone in the party of 4 have to order the don't give a fu@k? Or can 1 person order it for themselves?

    Hello! The whole table with have to participate in the IDGAF menu.

    Can you try the tasting menu while sitting at the bar rather than the dining room?

    I do not see why they would not accommodate you.

    Does the reservation fee go towards the bill?

    Yes but they also have health insurance fee on the bill as well.

    With the change on COVID restrictions in ChicGo, is proof of vaccination still required?

    I was there a few weeks ago and did not need to show any proof. Just wearing masks when you're not at your table.

    Is there a specific Dress code?

    Not really. Guest normally dress business casual. But I have seen those who were dressed in jeans. But because you're such a nice place, I would suggest that you dress business casual.

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    La Malinche Coffee & Tea House

    La Malinche Coffee & Tea House

    4.6
    (122 reviews)
    3.5 mi
    $$

    A beautiful, eclectic coffee house just outside of Chinatown, La Malinche was the perfect place for…read morea casual late breakfast. With a cozy locals vibe, there was a mix of young professionals on laptops and families starting the morning. The bright aesethics of Mexican heritage and decor celebrating local artists make the space inspiring and energizing. The coffee was great. I got the horchata latte, which tasted even better than I hoped. I also ordered a El Chavo Torta, a deceptively simple sandwich that was incredibly delicious. I don't know what they put in the bread or what magical place they bought the cheese from, but my mouth is watering just thinking about it. When I'm in Chicago again, La Malinche is on my list of must visit spots.

    Stopped by La Malinche Coffee & Tea House in Pilsen to try something new. Place is nice and quiet…read more Bright pink walls, little decorative hearts, alebrijes all around and full piano in the room. Felt cozy right away. The staff were really welcoming, for an early morning. I got the hot chocolate. Honestly that's exactly what I needed that morning. It had that real Mexican chocolate taste. Thick, creamy, smooth and rich. The cinnamon came through warm but not too strong, plus a little extra on top that hit your nose before the first sip. Sweet and it almost had this slight earthy note too... hard to explain but good. It even had that little design on top, like the ones they do on cappuccinos. Didn't expect that but it was cool. I finished it slow. Didn't wanna rush it. Just sat there taking small sips and enjoying it while it was still hot.

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    Beautiful colorful vibes
    Beautiful colorful vibes
    La Malinche Coffee & Tea House
    Horchata matcha

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    Horchata matcha
    Dolce Arte

    Dolce Arte

    4.1
    (71 reviews)
    5.3 mi

    Visited for brunch with friends and had a very great experience here. The location has a nice…read moreambiance, and the service was great. We got the pancakes, which come with a citrus butter and fresh berries. The pancakes were some of the best I've had, and the butter added a refreshing orange flavor that paired really well with them. The salmon sandwich was also great. The bread they make in house is delicious. Eggs in Purgatory, steak and eggs, and the American breakfast were also ordered. The tomatoes in the Eggs in Purgatory tasted very fresh. The steak was great, though a little salty, but the meal was very flavorful overall. And those potatoes?!! So good. The venue also has an art gallery, which was a nice surprise and a great way to walk around and enjoy some art while visiting. Overall, a great experience with good food, atmosphere, and service.

    Not sure why I had not reviewed this soot earlier, I come here often, in fact I'm here right now…read more Great spot! Set in an old warehouse that is now an art gallery event space and restaurant nestled in an older warehouse district in Bridgeport neighborhood of Chicago. Beautiful decor and laid out perfectly. The natural wood floors furniture ie tables chairs etc and iron work throughout sets the ambiance for old meets new. It works. The wide spacing between tables makes for a comfortable dining experience. So many folks come in to do their work and dine here. What a super addition to the neighborhood that less than a decade ago was essentially a street that was more a run down semi-truck alley. Great menu with neighborhood favorites leaning toward the old school Italian dishes. Sandwiches, soups, salads, and breakfasts just to name a few are all excellent. The pastries are insane and a must take home deal. I love the American Breakfast. Three eggs your way, thick diced America potatoes, thick cut bacon, and sourdough toast. Accompanied by what I believe to be home made jelly and for sure homemade gardiniera. Caruso's gardiniera actually. Diced into a relish unlike most standard gardiniera it's easier to eat with many dishes. Excellent flavor and just the right kick to it. FYI Dolce Arte also sells a to go line of homemade Caruso products from their gardiniera to past and past sauces and more. Yes, their coffee is really good too. Lavazza products I believe. The service is always on point. Casual but on point. Very friendly staff from diverse backgrounds. This is the place you bring people close to you, business lunches, meetings, formal ir informal, or like me, save it for myself as my own getaway spot. It's an artists dream and sets a positive time for any gathering.

    Photos
    Pastries
    Pastries
    Stockyard Skillet
    Stockyard Skillet
    I have had their pastries many times (the BEST in neighborhood), only  2nd time having reg food.

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    I have had their pastries many times (the BEST in neighborhood), only 2nd time having reg food.
    Honey Berry Pancakes and Cafe

    Honey Berry Pancakes and Cafe

    3.5
    (589 reviews)
    2.2 mi
    $$

    I absolutely love a great breakfast and this establishment provided just that! The cinnamon pancake…read moreand berry pancakes were some of the best I've had!! The south of the border skillet was delicious as well. Service was great 5/5 experience.

    Extremely disappointing experience at Honey Berry. As a…read morefirst-time visitor to Chicago during Juneteenth weekend, I was looking forward to breakfast here, but the experience fell far short of expectations. Service Issues:The service was inattentive throughout the meal, and concerns were not adequately addressed when brought to the staff's attention. Basic items such as water, napkins, and straws took an unreasonable amount of time to arrive, with water alone taking more than 10-15 minutes. Food Quality Issues:The food and cleanliness were equally disappointing. I requested extra crispy bacon in my omelet, but the bacon was undercooked and appeared raw. Both coffee cups also arrived dirty, with dried coffee residue inside, raising concerns about cleanliness and attention to detail. Closing Takeaway:Adding to the frustration, gratuity was automatically included despite the poor service. I rarely leave reviews, but I hope management uses this feedback to improve service standards, food quality, and overall guest experience. But I will never visit again!! There's so many other great places around #Roux #Brulee # Batter & Berries

    Photos
    Dining Area at Honeyberry Chicago
    Dining Area at Honeyberry Chicago
    Veggie Skillet w/ sunny side up eggs
    Veggie Skillet w/ sunny side up eggs
    Honey Berry Pancakes and Cafe

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    Maple & Ash - steak - Updated July 2026

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