Delicious! And the service is the best in the city! Always ask for Hernan, Dario and/or Jovanny for the greatest experience. My friends and I love the place for the ambiance and the vibes. read more

Maple & Ash - Steakhouses Near Me - Chicago, Illinois

Our servers name Jamie and we just wanted to thank him, he made our experience so special and we felt so seen and valued as customers. You can tell he truly loves his job, plus the atmosphere and team work together smoothly. The food was presented with love, the sauce on the steak was stunning, everything was excellent and we left so satisfied. We'd like to take a moment for the shrimp scampi because wow. Perfectly cooked shrimp in a sea of magical butter sauce. We hope to be back soon. Thank you for a magical evening. Shout out to the magical moment with the personalized menu and individual birthday cake!! Honestly we'd like to give you the galaxy but we only have five stars :) read more

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Spent more than my car payment, left underwhelmed. The dining room is so dark, our table passed around a phone flashlight to read the menu. So did other patrons. That's not ambience, that's a liability. The seafood "tower" is a plate. A good plate -- tastiest thing we ate -- but when the menu says tower, you expect something vertical. The mac and cheese, however, is genuinely outstanding. It alone justified getting dressed up. The steaks did not. One overcooked, one undercooked. At a steakhouse. At $300 a person, give or take. Then the bill arrived with a 3.5% "Emp. Benefits" surcharge -- unannounced, undisclosed, not on the menu, or website. Server said it was a 'credit card processing fee'. At this price point, padding the bill with a hidden fee and dressing it up as charity isn't charming. It's deceptive. Just price your food honestly. Come for the mac and cheese and order the double seafood plate, if you can afford it. Bring a flashlight. Read your bill carefully. Shorts and hoodies are OK, web-site's "dress chic" requirement is a joke. read more

Saturday night dinner reservation here. One of the trendy restaurants that specialized in steak and American style fare. Made a reservation for 9:30 and got here right at that time. Upon checkin to the hostess stand inside the door - you're sent thru the bar area to an elevator and up to the 3rd floor, where you enter the restaurant. We checked in there and were told the table was being prepared. The issue here is the hostesses are told to tell people to hang out at the bar and they'll come and get you when your table is ready. Issue with this is: you can't hear yourself think and there was an insane log jam there. So we retreated and sat out at the foyer. We were taken to our table in about 15min. Still very loud - and I'm not sensitive to loud ambience but it was heavy. Darkly lit place with no ceiling lights just candelabras on the tables. Kind of cool - very loud. We started with the Caesar salad which was partly charred and served with a soft boiled egg. It was good enough but the charring was a little over the top. For an entree I ordered the special Japanese's wagyu 6oz. I also added the brussel sprouts and we shared the au gratin potatoes. The steak was perfect really - tender, evaporated upon taste, and executed perfectly. The sides were ok - potatoes were the better of the two we got - as the brussel sprouts were just brussel sprout leaves no sprout themselves. Very hard to eat this way. For dessert I ordered the coconut cream pie which was a massive wedge. Tasted very good and I polished it. Our waitress - English? Took care of us, but was handling other tables as well so other staff also stepped in to fill drinks and make sure our experience continued at a timely rate. Overall, I would recommend here as a nice different speed than the usual steakhouse. read more

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I was super excited to check out the Chicago location since I live around the corner from the Miami one. The service was warm and welcoming. The food was delicious. The brunch buffet was great! I enjoyed everything. I especially loved the carving station. The filet melted in my mouth. The grits were also soooo good! Also added on some lobster for a little razzle dazzle. The ambiance and rustic decor was beautiful! I will definitely be making a reservation for my return! read more

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From the moment you walk through the front door, this restaurant sets the tone--sexy, upscale, and completely intoxicating. Upon arrival, we were escorted to the third floor, where the attention to detail and service truly stood out. Our server, John, made the experience exceptional by starting us off with complimentary cocktails and a light appetizer--both perfectly crafted and delicious. We ordered the fire-roasted oysters, which were simply divine, along with a crisp and flavorful wedge salad. For the main course, the filet was cooked to perfection--tender, juicy, and full of flavor--paired beautifully with rich, savory potato scallops. To top it all off, we were treated to a complimentary dessert: a decadent chocolate cake served with smooth vanilla ice cream. Every detail, from the ambiance to the service and the food, was flawless. This is easily a 5-star experience, and I will absolutely be returning! read more

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I thoroughly enjoyed everything about this spot (except I'm pretty sure the AC was broken because it was HOT) but the food and service was outstanding. One of the better steakhouses I've been to. read more

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World class steakhouse. Many choice in Chicago but this is up there with the best. Strong attentions to details. Strong staff at all levels. 5th time dining here. read more

Maple & Ash - This is steak au poive before sauce was poured. - Steakhouses Near Me - Chicago, Illinois

This used to be the spot for dates, anniversaries, celebrations, etc. The food seems to have changed and quality is not the same. The cocktails used to be the best in the city but they have changed the menu. read more

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Marcel (I could be wrong on the spelling) was our waiter !(ask for him) !came from out of town (Detroit). He was above and beyond with the service we came a group of waitresses. It's hard to get good service. We appreciate it so much. Everything was honestly a 10 out of 10. I ate beef carpaccio with crab. I don't even like seafood. I would order it again also Ate raw fish , mind you I don't eat seafood at all, and everything was amazing. complementary drinks and appetizers. The best restaurant I've been in years service and food wise. also such a beautiful setting read more

Maple & Ash - Steakhouses Near Me - Chicago, Illinois

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Maple & Ash has been one of my go-to restaurants since they first opened. While certain things never disappoint, some aspects simply are not as good as they used to be. The service and ambiance remain top tier. The staff is attentive, polished, and consistently helpful. While I appreciate the restaurant's attire policy, it does seem selectively enforced, considering the number of guests wearing sneakers and t-shirts. It gives the impression that enforcement is somewhat at-will. The welcome treats at the start of the meal are always a nice touch. Our server, Brad, was excellent...attentive, knowledgeable, and thorough in explaining the current offerings. And those meatballs...still incredible. Absolutely one of the standout items on the menu. Shrimp Scampi...yes and yes! The mushrooms were fine, but nothing particularly memorable. The sautéed greens were refreshing and something I would gladly order again. One surprise of the evening was the Steak Frites. Even though I did not order it myself, it was honestly the best steak entree at the table. Unfortunately, my Steak au Poivre (ribeye medallion) was the biggest disappointment of the night. The Steak au Poivre, served with peppercorn seasoning and a green peppercorn sauce, arrived split down the middle and lacked flavor almost entirely. To its credit, it was cooked perfectly. But for the price point, flavor matters most, and this dish simply did not deliver. As someone who loves a good ribeye, I would not order this entree again. The beverages were enjoyed by everyone at the table, and after a long week, that macchiato definitely hit the spot. If you love espresso, this is an excellent choice. And last, the chocolate is a nice treat share. Everyone can enjoy a taste, if you love chocolate. Overall, Maple & Ash still delivered a great birthday dinner experience. I came, I ate, I paid...but I definitely will not be ordering that Steak au Poivre again. read more

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What an amazing experience. This is the epitome of what a Chicago steakhouse should be. I will compare all future experiences and restaurants to this one. Amazing service, great pacing for the food, and delicious entrees. My husband and I came here to celebrate his birthday, and Sarah took great care of us. We loved the personal touch with the printed menu. We decided to go all out and do the tasting menu, and we were so glad we did. They said they'd take care of us and they didn't disappoint. Standouts were the halibut, the seafood tower, the New York strip with bone marrow, the ice cream sundae, the coconut pie, and the wedge salad. I love that the menu was seasonal as well, the hamachi sashimi came with strawberries in a strawberry chili sauce that was tangy and flavorful. Every course left an impression on us. We thought the Brussel sprouts were a little bitter, and Sarah immediately asked if we'd like a substitute with asparagus or dessert. We chose the dessert and were surprised at the level of care from the staff here. Highly recommend coming here for a special occasion. They'll make you feel so welcome and taken care of. The food is definitely on the pricier end but it's totally worth every dollar. Two people doing the tasting menu with 1 cocktail cost around $550 pre tip. Employee benefits and tax are included as added costs to the bill. All the employees act as a well oiled machine, working in-sync to set clean utensils, clear the table, and set up the next entree. Bathrooms were upstairs and were spacious and clean. The restaurant itself has a dark ambience lit just by candles at the table. The music in the background is a little loud and distracting. It's got a fun, young vibe. If they had a piano in the background playing jazz music, that might fit the ambiance more. It was a little hard to hear my husband above the music. read more

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This place was absolutely amazing! I give the food a strong 9.2/10. Customer service 10/10 and it's legit some of the best service I have ever received. John David was the absolute best and made the experience so much better. The seafood tower is an absolute must and is the highlight of the night. The lobster Mac & cheese was to die for! And the dessert was very solid. 9/10. Amazing place to celebrate yourself an absolute must try. The ambiance is also perfect! read more

i've been here three times now and each visit surpasses the last. i am constantly blown away by the level of service, the quality of the food, and the attention to detail in every single dish. i'd be hard pressed to name my favorite bite, and each time the menu has been a little different, but you can't miss with anything steak or seafood. each time i've let the servers help guide my choices and i have not once been disappointed, even in dishes that wouldn't necessarily have been my first choice. pricey? definitely. worth it? without a doubt. 10 out of 10, no notes. read more

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I am thoroughly surprised with my experience at Maple & Ash! The energy from our server and staff was outstanding! We were welcomed with a 'welcome drink' and a sign for it being our first time. We decided to order the "I Dont Give a F*@K" from the menu, and the bourbon tasting. It's a chef's choice option on the menu. The menu included an oyster shooter, caesar salad, seafood tower (clams, king crab, oyster), ribeye with accompaniments, and ice cream sundae with toppings tower. read more

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The "I Don't Give A F*@k" chef's choice tasting menu: NY strip steak - it was cooked medium so it was a little more tough, wish it was more tender Bone marrow stuffing - very rich in taste, texture like gelatin, eat it with the onion and parsley to add more flavor Fire-roasted seafood tower - the BEST, the king crab was delicious, soaked in butter, you can taste the smoky flavor which was amazing, they add pasta at the end in the sauce and it was delicious Oyster and caviar - taste was fresh, comes with a vodka shot but also accommodates for non-alcoholic Bloody Mary which was spicy Sashimi w/ radish and grapes - they add some sauce to the plate but I forgot what it called, the sashimi had a strong fishy taste Yukon Gold Potatoes au Gratin - can't go wrong with this, the cheese on top was a little overcooked so it had a slight burnt taste Roasted asparagus - pretty good Rolls and butter - the rolls were fluffy and soft and the butter had a thicker texture Fork & knife Caesar salad - comes in 3 long pieces of romaine lettuce which you need to cut into pieces and in the top layer is stuffed with creamy dressing and Parmesan cheese Veggie and cream cheese dip - eh, this was alright, fresh and colorful veggies Build-your-own sundae tower - so much fun to eat, felt like a kid again as I was adding toppings to my 3 scoop Neopolitan ice cream in a bowl, the ice cream itself was really good, creamy and yummy, they give you 13 toppings to choose from served on a 3-tiered stand, pour the warm chocolate fudge over your ice cream and it hardens later Really great service here. They are very attentive to your needs (fill up your water every 5 min) and the general manager was amazing. She was very good and entertaining. Low and moody lighting and can get dim, romantic ambience. The room where you check in for your reservations was very dark. The tables had lit up candle sticks with huge candelabras. The building is 4 stories high. The first floor was the Eight Bar area. You walk all the way to the back to get on an elevator to the third floor where the main restaurant is. There's a coat check next to the elevator too. Not sure what is on the second floor. On the fourth floor are the restrooms which you walk up the stairs from the third floor. Before the hallway to the restrooms, there's a dry-aging fridge that has the steaks. In the ladies' restroom, there is an also restroom attendant. read more

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Whether it's for a birthday dinner or weekend brunch, the menus come custom. Excellent happy hour, perfectly located in the Gold Coast with much shopping and scenery nearby. Delicious options and lovely patio seating. read more

Maple & Ash - Steakhouses Near Me - Chicago, Illinois

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We tried the Happy Hour (3-6pm) we saw on their social media at Maple & Ash Friday night. We got there about 5pm. They seated us at a bar table immediately. Our server Alex was so knowledgeable & friendly. We would definitely ask for him again. We ordered the Shrimp Tempura and the Crispy Chicken on their HH menu. It was perfection! The presentation was beautiful. If you haven't been to M & A, the ambiance is gorgeous. Romantic setting with lovely lighting. A must try! read more

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If you're going for the food you're going to be disappointed. The atmosphere is ok , most people go there money is not an issue , it's way to expensive in relation to the food they serve ,all the five star reviews on this place are paid reviews not actual customers read more

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A night at Maple & Ash is always a moment. From the lighting to the energy, the ambience alone sets the tone, dim, sexy, and buzzing in a way that makes you want to lean in closer. We started with the fork-and-knife Caesar, which never disappoints. Perfectly dressed and one of my favorite Caesars in the city. For mains, the swordfish was surprisingly underwhelming, but well-prepared. On the other hand, the turbot paired with a side of mac & cheese redeemed the moment. We were clearly very hungry (no photos of the mains were taken), but when it came time for dessert, restraint went completely out the window. We couldn't decide, so we didn't! We ordered both the brown butter apple galette and the coconut cream pie. ZERO regrets! read more

Maple & Ash - Brown butter apple galette - Steakhouses Near Me - Chicago, Illinois

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Great steakhouse. The portions are good and the staff gives great reccomendations on how to order. Andy was an awesome bartender. Looking forward to coming back read more

Maple & Ash - Steakhouses Near Me - Chicago, Illinois

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What really surprised me was I've heard so much about this place but walking in the lounge felt underwhelming. I'm under impressed by it but then we walked upstairs and it turns out the third floor is gorgeous. The views are amazing and the place is buzzing. We got seated at a small sofa next to the bar and the whole evening people were just in and out. I really like the atmosphere; it's very good for a date or for celebrating special occasions. They also gave us complimentary bread. We ordered drinks, which were pretty strong, and then we got a few appetizers to share. Overall highly recommend. We didn't make a reservation and didn't even have to wait long on a Saturday night read more

Maple & Ash - Steakhouses Near Me - Chicago, Illinois

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5 stars. This place is fun and has great food. I always have to stop here when I'm in Chicago! I also loved my "happy f*@king birthday" print out lol! read more

Maple & Ash - Steakhouses Near Me - Chicago, Illinois

5 stars would not be enough, had a spectacular meal, everything was prepared to the 10's but the real star of the show was the attention to detail with service. Our waiter Tori was incredibly attentive and detail oriented. The restaurant itself is beautiful, one if the best meals ive had in chicago! read more

Stopped by Maple & Ash on one of my last trips to Chicago and wow it was excellent. When you arrive parking can be difficult and you'll likely have to park in a lot or park at a meter on the street. I had my luggage with me and it was no issue as the restaurant has a coat check located on the first floor past the bar. I dropped off my luggage with the coat check and proceeded up the elevator to the third floor (btw the restrooms are on the 4th floor if you need to use them before sitting down). When I arrived at the third floor I checked in with the host and was seated. The restaurant is beautiful, has dark painted walls and real candles on the tables. After I was seated we were brought a welcome cocktail and a caviar dip (which contained 1 oz. warm blinis, potato chips, chives, egg & crème fraiche. The welcome cocktail and caviar dip were excellent. Next I ordered an espresso martini (which contained espresso washed grey goose altius, hazelnut, cacao, saline & foam) which was excellent and a perfect pick me up after a long flight. To start dinner we ordered the ricotta agnolotti (pillows of love w/ winter truffle) which were definitely the best dish of the evening and you have to try this dish. The truffle, ricotta and pasta balance this dish perfectly. Next, our server brought some fresh bread to the table which I couldn't stop eating. For my main course I ordered the 28 day dry-aged bone-in ribeye which was excellent. The steak was cooked perfectly and definitely would order this again. We also ordered the Lobster Mac & Cheese, the Brussel Sprouts, and whipped & buttered potatoes. All of the sides were excellent but my favorite was the whipped and buttered potatoes as it complemented the steak nicely. I can't say enough good things about this restaurant and this may be the best steakhouse in Chicago. Next time I'll need to try the fire roasted seafood tower. If you are in the Gold Coast neighborhood or in Chicago this is a must try. Also, make sure to grab a reservation as this restaurant can get busy. read more

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We came in from Portland Oregon to see a concert and do Chicago things. A coworker recommended Maple and Ash to me and I made my reservations! From the moment we stepped out of the Uber, we were met with the kindest and friendliest staff we have come across in a long time! There's an elevator guy too?! Holy cow the food was outstanding, the drinks were on point and our server was top tier! She gave us the low down on the IDGAF which we would have ordered if we didn't have to fly back home the next morning because we knew there would be A LOT of leftovers. We had a plan B in place and that was the filet mignon and we shared sides of roasted mushrooms and potatoes au gratin. Definitely recommending Maple and Ash to friends if they ever visit Chicago! read more

Maple & Ash - Steakhouses Near Me - Chicago, Illinois

We went for "tower hour" to get their seafood tower happy hour special, which was absolutely delicious. The butter chili poured overtop was good enough I dipped our fries in it (which were hot and crispy and delicious). The restaurant was a little dark so I was absolutely that person using my phone to read the menu, but the place itself was beautiful and the couches we were at very comfortable. read more

Maple & Ash - French fries - Steakhouses Near Me - Chicago, Illinois

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Maple and Ash, the experience was amazing. I vent wait to come back for my next celebration. You guys treated us like royalty. The food and drinks were amazing. The Ambiance beautiful. I can't wait to come back to Chicago read more

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First time here and wow!!! I must say their service was quick. I got the ube matcha latte and it was amazing. The tiramisu latte was also amazing! I would definitely reccomend trying them both iced especially if you are not a hot drink type of person as I am. Definitely worth the 45 min drive. read more

Maple & Ash - Steakhouses Near Me - Chicago, Illinois

A nice place and the atmosphere is vibrant but super loud. If you're looking for a fine dining place for an elegant evening, this is not for you. Food quality in general was average at best but the bone in ribeye steak was a disaster. For the price tag, I was expecting a juicy tender well cooked medium rare steak, but the taste and the texture reminded me of a Denny steak for far less money. Really disappointed. Service has been excellent though. The hosts and waiters were all pros. read more

I am from Chicago and the person I was with is from Pittsburgh. I live right down the street and I can't believe I've never been upstairs... My mind was blown away. Let me just say that my experience was amazing from the moment the elevator opened and we stepped into the hostess area. The candles were something to always be remembered. The ambience was full of energy and we were greeted by our waiter promptly with a little cutie Leechi drink. We ordered a very nice bottle of wine in the range of $4-$500, and coursed out our meal. We started with a delicious salad and bisque soup. Mmmmm. I had the lamb lollipops (they were huge!! I only ate One of three). We also had the Veal Chop very delicious. We also enjoyed the Au gratin potatoes. For dessert we enjoyed the banana cream pie! Excellent. Definitely doing another date night here!! I believe Chad was our waiter and I would request him again. Thank you!!! Bon Appetite read more

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This was an amazing dining experience and perfect for any special occasion. It's hard to put it into words but everything was phenomenal, they start with the welcome drink and appetizer which was a wonderful surprise. For special celebrations they do the fun menu you see in my pics which is a nice personalized touch and fun memory to keep. The steak was perfectly cooked and all of our sides were tasty. I could have easily taken another order of the rolls home. We did the sundae tower for dessert, and it was fun ! The restaurant is dimly lit and uses candles at the table - which is kinda diff but a nice touch for the dinner . Overall great time, they have lots of seafood options and seafood towers which I didn't have because I'm not a huge seafood person. But other tables were full of towers. Great experience, would love to try brunch and happy hour ! read more

Maple & Ash - 28 Day Dry-Aged Bone-In Ribeye, Roasted Asparagus, Mac & Cheese , - Steakhouses Near Me - Chicago, Illinois

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The food was delicious and this place has a lovely decor, but the noise level was too high for my liking. You can barely have a conversation in this place but you can hear everyone else's and the seating was very tight. The waiter was very nice and attentive though, if I go back it would definitely be a weekday and not the weekend again. read more

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To preface, I feel like my experience here would've been slightly different had we dined indoors, but since we had patio seating we also had a different menu. Came here to celebrate my boyfriend's birthday since we're steak and seafood lovers and Maple & Ash looked like it would hit the spot. Sadly, it didn't really live up to the hype. Nothing was bad.. but nothing stood out either. Just ended up feeling like we paid a pretty penny for a pretty forgettable meal. Thought it was just our experience, but I also hear the same feedback from everyone else who came to try this place and said they'll never go back. I'll give them credit.. the seafood was fresh and everything was cooked well. But flavor-wise, nothing really blew me away like it does at other fancy places. All in all, I'm glad we tried this place to say we did gave it a chance. And honestly service usually makes up for the lack of good food, but it just didn't hit. And it's possible they were a bit busy that day. If you can choose, def do indoor seating for the ambiance. That may be the game changer! read more

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Maple & Ash markets itself around the idea of "we don't give a f***," which honestly set an expectation for a more relaxed, hospitality-first experience. Unfortunately, that wasn't what we experienced. We brought a group of 8 to celebrate a coworker's birthday and were prepared to spend accordingly. The food was good and the service itself was professional, although I'd put the overall culinary experience on par with several other top Chicago steakhouses. What surprised me was the inconsistency between the brand and the actual experience. Some members of our group were dressed more casually, and the birthday guest himself was initially not allowed upstairs to join the rest of us on the third floor. For a restaurant that leans heavily into an edgy, carefree identity, the vibe felt unexpectedly rigid and performative. Then, after about three hours, we were asked to leave shortly after closing out the bill -- despite no clear mention of a hard reservation time limit when booking. Again, totally fair if that's policy, but it didn't align with the tone the restaurant projects. Overall: good food, solid service, but the experience felt more "carefully curated exclusivity" than "we don't give a f***." There are other Chicago steakhouses where the hospitality feels more authentic and the atmosphere more genuinely welcoming. I'm a lover of the Chicago restaurant scene; love great food, enjoy Michelin star restaurants from time to time, and generally appreciate of the great experiences offer in the Chicago area. This is one I won't have to do again, and would recommend alternatives. read more

Took a good friend out to celebrate her birthday, and this place did not disappoint. We mainly came for the iconic birthday menu experience--but everything exceeded our expectations. Brad took excellent care of us, walking us through the menu and making the evening feel truly special. The seafood tower was the highlight of the night, and the chef adds a unique touch with the sauce at the end that really stands out. The foie gras was also delicious, and the cocktail menu had a solid selection to choose from. Ambience-wise, it was very elegant--high ceilings, a striking glass chandelier, and a lively yet intimate atmosphere. Even though it was busy, our table felt private enough that we could enjoy a good conversation. Definitely recommend making a reservation. It was a bit of a splurge, but totally worth it for a memorable celebration. read more

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This spot is quite the busy place so, be sure to make reservations well in advance especially during a busy time of year. We came for my nephew's graduation from Northwestern. Their reservation system could use some tweaking as my sister kept receiving various reservation confirmation times. I called several times to add two more people and was advised they weren't able to without pushing our seated time back. When we got there, I was appreciative that they were able to accommodate the additional two people without having to wait. The staff and presentation of the dishes were very nice. As for the food, there wasn't any dish that said wow considering their price point. I have had memorable dishes with the fraction of the price at other restaurants. Overall, the service and attention to detail by the staff made for pleasantly enjoyable venue to dine for a special occasion. read more

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This is a hard one - I love this steakhouse - the vibe is amazing and the food and service are fantastic. But it is also very expensive for a steak house - as a couple we typically spend $500 here and it can go higher if you order aggressively. But the food and service are so good, as is the vibe and decor that we still go 3-4 times a year because it is just that good. It is the best (and most expensive) steakhouse I have ever been to. read more

The service and quality of food was spectacular. It's a little disappointing that they don't offer a free desert or sing to you on your birthday. Perhaps that's what the personalized menu is for but for a restaurant as nice as this, I was surprised it wasn't offered. There is no complimentary bread either. The complimentary first drink is delicious and their steak is top tier. Ladies in heels you'll have to walk up a flight of stairs to use the restroom. There was also a $16 tax for employee benefits that goes towards employee health insurance etc., I'm of the opinion that's something the business should pay for since we're already tipping the server. Overall, always a great experience. A few minor changes would change my rating to a 5 star. read more

Maple + Ash is one of those restaurants that I feel like we've all seen time and time again, especially with their personalized Happy Birthday menus. I was excited to finally check them out to celebrate one of my friend's birthdays. The environment is definitely vibes. I loved all of the Christmas lights and decorations they had, and it's super dark and moody inside, and it just feels really upscale. My friend and I split a Ribeye, accompanied by the Béarnaise Sauce. We also got the Brussels Sprouts, Whipped Potatoes, and Roasted Mushrooms for sides, as well the Chocolate Cake for dessert. The food was all really good. The ribeye was cooked perfectly, and the sauce complemented it really well. The brussels sprouts and chocolate cake were a little underwhelming, but the mashed potatoes and mushrooms were delicious. I especially loved the mushrooms; they were so umami and unique in their taste. Honestly, the best part of our meal was the service. Our server was AMAZING. I wish I got his name since he did such a great job at making sure we were well taken care of. He checked in on us throughout the meal, was very sweet in making sure my friend had a good birthday, and seemed to just genuinely care. Maple + Ash is definitely quite expensive, but I think it's worth the splurge if you're looking for a really good experience! read more

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