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    Mandarin Delight

    4.5 (392 reviews)
    ModerateChinese
    Closed 11:30 am - 2:30 pm, 4:00 PM - 8:30 PM
    Updated 2 months ago

    Order Mandarin Delight Takeout or Delivery

    Mandarin Delight Photos

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    MANDARIN DELIGHT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups

    Recommended Reviews - Mandarin Delight

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    Green bean and chow fun
    Helen O.

    We had the Hot and sour soup which they give to start. It had button mushrooms, tofu and all the ingredient of hot and sour soup. We had braised green bean and beef chow fun. The green bean tasted real good it wasn't salty just the right amount of salt. The chow fun was also not too salty and the noodle was not too thick and its tender.

    War Wonton soup
    A L.

    Quick service. War wonton soup had good proportion between wontons, vegetables & variety of proteins. While the wonton filling seemed to have finely chopped water chestnuts for texture and good scallion flavor, it did taste like there were more dough like fillers than meat.

    Daniel M.

    Not to be hyperbolic, but this is the best Chinese spot in Dublin if not the East Bay (though the latter would be an especially absurdly bold claim) and anyone who says otherwise is a blithering idiot. That's not my opinion, that's an indisputable objective fact. Go argue with a newly painted wall. The two things I liked most in the three or so times I've eaten here are the Princess Chicken (which is sweet, slightly tangy, and crispy) and the fish fillets in black bean sauce. I appreciated the abundance of vegetables in the latter dish since I need to increase my fiber intake but it needed more fish fillet. There wasn't enough of it tonight. But it was delicious. Oh and the service is great. Staff is always nice, attentive, and quick to give drink refills. I also like that they have chili oil at their tables. I love chili oil. Chili oil is my favorite flavor.

    Hunan prawns
    Shailesh M.

    Went for lunch special in nice and rainy weather during the week, and really enjoyed this amazing Chinese food. The hot and sour soup was refreshing and also enjoyed the Mongolian chicken and hunan prawns; quantity was pretty good for lunch. Will come next time for ala carte as looks they have amazing options on the menu.

    Chicken fried rice
    Kristine S.

    The food at this restaurant is absolutely outstanding presentation, quality, and taste are all top notch. Every dish came out beautifully plated,and the flavors were just as impressive. The ingredients tasted fresh, the portions were generous, and everything was perfectly seasoned. the customer service was excellent. The staff was attentive, friendly, and made sure we had a great experience from start to finish.

    House fried rice
    Alaysha G.

    If you're looking for authentic Chinese cuisine that doesn't skimp on flavor, Mandarin Delight is a must-visit. I stopped by on a Saturday night, and while there was a bit of a wait, it was well worth it--the packed house just goes to show how popular this spot is! ​The Atmosphere & Service ​The restaurant has a great upbeat and casual atmosphere, making it perfect for a fun dinner out. Despite the Saturday night rush, our server was incredibly friendly and attentive, ensuring we were well taken care of without ever feeling rushed. ​The Food ​The highlights, of course, were the dishes. Everything was served hot, fresh, and felt genuinely authentic. Here's a breakdown of our spread: ​House Chow Mein & House Fried Rice: Both were "wok-fired" to perfection. The Chow Mein had a great noodle texture, and the Fried Rice was light, fluffy, and packed with a generous amount of meats and veggies. ​Orange Chicken: This was a crowd-pleaser--crispy on the outside with a tender interior, tossed in a vibrant, tangy glaze that wasn't overly syrupy. ​Beef & Broccoli: The beef was incredibly tender and savory, paired with bright green broccoli that had that perfect, fresh snap. ​Salt & Pepper Pork: A standout dish! It had a light, shattering crispness and was seasoned perfectly with that addictive blend of salt, toasted pepper, and aromatics. ​Mongolian Chicken: Bold and aromatic. The sauce was rich and savory with just the right amount of depth, coating the tender chicken beautifully. ​Final Verdict ​I would definitely recommend Mandarin Delight to anyone craving a solid, flavorful Chinese meal. Between the high-quality food and the welcoming service, I will absolutely be going back! ​Rating:

    Free treats at the beginning of
    Wendy C.

    Came here at 630pm on a Thursday night and we were the first table but it filled up full quick! People coming in non stop to pick up food as well. I kinda liked that you can hear the roar or the fires cooking in The background. We wanted to compare this place to grand cafe and I think we wanna say we like it better. Better in price, portions, and flavor. And we liked Grand Cafe! Ordered beef chow fun, potstickers, and chicken and green beans. Big portions, and loaded with meat. Lot of wok hei. I feel the potsticker were handmade too. The skin felt fresh and the potstickers were also pretty big and plump. Only complaint was is could have been crispier. Also a plus for the bf was the soda refills were included. Definitely will be making it our go to.

    **Spicy辣** Princess Chicken 干烹雞
    Nans P.

    Ordered the princess chicken lunch special. Chicken delectable!! Wish I had more of its savory sauce on the side. For extra fee I upgraded to fried rice. Lunch still under $20. Comes with soup and fried won ton. This was more than enough for a lunch serving. I would say the entrée was like a triple serving. I see why my takeout bag was heavy . The aroma was on point and I could hardly wait to dig in. My fried rice didn't look appetizing (like not tossed in the wok and mixed well) but it had great flavor... so no complaints with taste. On my next visit I'll try their BBQ pork fried rice and veggie cuisines!! Yummy!!

    Rich H.

    Found myself in the East Bay late last month and was wondering if there was any decent Chinese restaurants. There was. As usual, my buddy and I were starving so we went all in: potstickers, chicken with sting beans, spicy pork w/ garlic sauce, bbq pork chow main....of course, beer. Everything was good and now I know a spot in Dublin. Service was also good. Also, the portions are big and we ended up boxing the leftovers. That is also good. Okay, now for your viewing pleasure.

    *Egg Flower Soup 蛋花湯
    Carly B.

    This is definitely one of my favorite Chinese restaurants! It is always packed because their food is so delicious. It's extremely crowded around lunch time, so I normally order a to go lunch special. I love their Mongolian beef. The steak is so juicy and cut into thick slices. Every lunch special comes with soup of the day and a crispy wonton all for $15. However, if you get a chicken lunch special it's $13. The ambiance is very welcoming, they are quick to seat you if there are tables available! Highly highly recommended.

    Sweet and *Sweet & Sour Pork

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    4 months ago

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    11 days ago

    Food is always very good! Service is excellent . Paul & his crew are always attentive & welcoming .

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    5 months ago

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    5 days ago

    Salt and pepper shrimp lunch special was delicious, and not too salty. Friendly service.

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    1 year ago

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    3 months ago

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    Thank you Brit for your feedback. Sincerely, MD

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    1 month ago

    Food was good, ready quick and the portions were generous. The beef chow mein was fire will definitely be back

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    3 months ago

    Amazing food many custom items. 5 night in town ate here 3 times! Great Mongolian and sweet sour pork, Amazing lamb dishes.

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    Page 1 of 10

    Ask the Community - Mandarin Delight

    Grand Cafe - Beef chow fun

    Grand Cafe

    (159 reviews)

    $$

    Amazing food to dine in or take out. My favorites are the pork ribs in Peking sauce, garlic pea…read moresprouts and honey walnut shrimp! Parking is a bit tight during lunch and dinner time. Customer service is wonderful!

    Grand Café is still good even though they have changed their name. I heard that the chef is still…read morethere. It's kind of pricey, especially compared to the original location in Oakland, but the food is authentic Hong Kong/Cantonese style cuisine. This will definitely satisfy your carb/MSG cravings, lol! We got takeout for a weekday lunch. This is our usual order now: Fresh sliced fish porridge, $14.95 - they always do a great job with this. This is the Cantonese equivalent of chicken noodle soup. The texture is just right, there are plenty of fish pieces, and the flavor is classic, right down to the ginger slivers. Shrimp rice noodle roll $9.50 - DH's favorite dim sum item. It is tender, and the shrimp are large and crispy. Comes with the classic soy-based sauce. Crab meat braised E - fu noodle $24.95 - DH's favorite noodle. This type of noodle is very soft and absorbs all of the flavors from the crab pieces and sauce. Great choice for seafood lovers! Shrimp silky egg chow fun $24.95 - little one's favorite. This one just has such a great combination of flavors. The velvety "gravy" really ties everything together and makes it go down smoothly. This one has flat noodles (cheung fun), like the classic beef chow fun. Comfort food for sure! Sautéed Chinese green $22.95 - this looks to be pan seared choy sum. Seems kind of expensive, but they actually pack a lot of greens into the box. They don't have the veggie clay pot anymore, Barbecue pork $15.95 - they do a pretty good job with this one too. The flavors are really good and interestingly enough it comes with these little beans on the bottom. Pork tends to be a little bit on the lean side. Portion size seems okay. We didn't get the beef chow fun because we didn't need that much food. But that one is a classic here and they usually do a great job with it too. Food is usually ready very quickly and everything was steaming hot. Staff are efficient and friendly. Give it a try; this place is consistently good and I highly recommend it!

    Koi Palace

    Koi Palace

    (2k reviews)

    $$

    Toad was Monday . We went to Koi Palace in Dublin for lunch …read more It had a lot of tables cause we arrived early like 11:15 am . We were being seated right the way by the nice big window table. I enjoyed the service there . Without asking , they gave us the serving chop stick , a pot of tea ( we requested Iron Buddha tea leaves) and an extra pot of hot water to keep the tea pot filled . We ordered the soup dumplings with fish mew in high soup . It tasted great . Many restaurants don't have this item or they made it not as good . The high soup is tasty and the ingredients had a lot of seafood and shrimp . Fish mew was good size . I wan impressed when we asked for small ceramic bowl to share the food , they gave us two heated bowls . Just like you wanted beer in the club and they gave you an iced mug . To keep the high soup and soup dumplings in high temperatures, it tasted better . We have the following dim sum : Steamed chicken feet in black bean suave with pork ribs 蒸鳳爪排骨 Pan fried shrimp dumplings with chives牛煎韮菜餃 Stairs fried sticky rice with dried shrimp and Chinese sausage , large size . A dinner menu item 生炒糯米飯。大碟 X O sauce and pan fried daikon cake 煎蘿蔔糕伴XO 醬 Stewed beef belly 牛雜 Steamed bean curb skin roll with black mushroom 齋燒鵝 Red bean coconut cake ( dessert ) 5/5 for all dim sum Nicely made and all tasted excellent. I like this Koi Palace better than the one in Milpitas . It has much better customer services . Before the main dinning hall , it has many more rooms attached to the main dinning area. You can reserve rooms for private events or family gathering . You can also make reservations on line or by phone to reserve your table . So you dominates to wait , just walk up to the check in counter and bring seated . I usually make my reservations 3 days in advance to make sure I can get the large table. Each time father dinning , this Koi Palace give you a coupon ( % of your total price of the meal ) and you have 14 days to use it to pay for the next meal here . What a wonderful idea ! Enjoy and hope that you have fun when you come !

    Came by on a weekday for lunch and the restaurant wasn't too crowded, which was surprising. The…read morelocation here is a bit confusing - you have to take an escalator to the 2nd floor. IMO, the dim sum here is much better than the entrees. The beef chow fun was just okay and it was a bit overpriced at $24. Also note, the tea here is delicious, but they charge $2/person. At the end of the meal, we were surprised to get a $7 coupon off our next meal!

    Hong Kong Cafe - Vegetarian dish:  Egg tofu with 3 kinds of mushrooms.  Good

    Hong Kong Cafe

    (280 reviews)

    $$

    Hong Kong Café in Dublin is solid, dependable Cantonese comfort food -- not mind-blowing, but…read moresatisfying and well-priced. We ordered the egg tofu with veggies, beef brisket, ham and egg fried rice, and the chicken with Chinese sausage clay pot. The beef brisket was the clear winner -- tender, flavorful, and they give you a generous portion. No tiny rationed pieces hiding in sauce. The overall flavor profile was balanced and comforting without feeling overloaded with MSG. The egg tofu was light and nicely seasoned, and the fried rice delivered that classic Hong Kong café vibe. The clay pot had great flavor too, though I personally prefer larger pieces of chicken with less bone. Just a texture preference -- seasoning was on point. Prices are reasonable, especially for the portion sizes. You leave full without feeling like you overpaid. Ambiance is casual and simple. One drawback during the summer: there were quite a few flies while we were dining. The doors were closed, so it was a bit puzzling and definitely distracting. Overall, good flavors, good portions, good prices. I'd come back -- especially for that brisket -- just hoping the fly situation improves during warmer months.

    My bf picked up porridge for me because I wasn't feeling the best. My usual porridge order is the…read morepork and preserved egg, so that's what he ordered for me. There was no pork in it, but obviously chicken. It is also by far the saltiest porridge I've had and it has no other flavor. The consistency was extremely thin, felt like I was slurping salt water. The century eggs didn't have much flavor, which was surprising. Ginger slices or even green onion toppings (like pictured in the menu) would improve the porridge. I would not come back for it, I'd rather get it from 99 ranch's hot deli section.

    Lulu's Kitchen - Shanghainese Vegetable & Preserved Meat Rice

    Lulu's Kitchen

    (408 reviews)

    $$

    Closing the year with something spicy for lunch. Lulu's offer a nice lunch menu with a variety of…read morechoices. My go to lunch here is their Szechuan spicy fried chicken wings with bones. So it was the case. A complimentary bowl of hot and sour soup is provided. Another favorite dish here. The chicken came out hot and crispy. The skin is crispy and meat is juicy. Unfortunate for wings, not enough of a good thing. With each bite, a taste of Szechuan pepper and red chili, nice. Service is friendly and efficient.

    Good food but lukewarm service. The hostess was all smiles when she seated us, but spent the entire…read moretime with the other owner chatting up some other customers and ignoring every other table. We got the green onion pancake ($8.95), kung pao chicken ($15.95), yang chou fried rice ($13.95), and one other stir fried dish I can't totally remember but believe was pork with mushrooms and bell peppers. The kung pao chicken had some flavor in the sauce I wasn't totally loving, but was spicy and packed with chicken, peanuts, onions, and bell peppers. The green onion pancake was crispy and delicious, with eight slices to an order. But the star of the show was the yang chou fried rice, which is that fluffy, soft type of fried rice I absolutely love. That was the first thing that got finished at the table. Portions are generous. My brother and I are both good eaters but we still left with leftovers. However, be careful with the take-out containers here; the kung pao leaked for some reason and the containers just felt a little flimsy in general. Luckily they were in a plastic bag, otherwise it would've gotten all over the car. Plenty of other things on the menu to try and I wouldn't object to coming here again, I just wouldn't drive all the way out specifically for it.

    Mayflower Restaurant - Roasted Squab 紅燒乳鴿 $26

    Mayflower Restaurant

    (851 reviews)

    $$

    I love this dim sum spot in the Dublin area. When we arrived on a weekend, the main floor was…read morepacked, so they took us to the second floor, which I didn't even know they had! They had to take us out of the restaurant and reenter from the side of the building to go upstairs. The second floor looked just as nice, clean, and spacious. I might even prefer it because it's quieter, more peaceful, and just more comfortable overall. As for the food, most of what we tried was delicious. We ordered some staple dim sum items like pork siu mai and har gow, and both were really good. I also tried the shrimp and scallop dumplings, which are similar to har gow, and those were pretty tasty too. We also got the fried rice with salted fish, and it was made in a "yang chow" style, so it was rather pale in color, but don't let that fool you, because it was really flavorful. We also ordered their fried calamari, which was meh at best and was nothing special. That was probably my least favorite dish. We also got lo mai gai and deep fried taro dumplings filled with pork. Overall, the food was really yummy. The service was great too. The staff were attentive and quick to bring extra chili sauce and other condiments when we requested them. I'd definitely come back again.

    Food is ok... not excellent but it is not bad either.. very greasy and filling is different from…read morethe usual dim sum. - Glutinous rice with meat, filling is wet. - Chinese doughnut wrapped with rice noodle is very soggy and not crispy. Service is excellent, the bus boy is very attentive. Why 1 star? For the price I'm paying for, almost $10 per portion for 4 piece siu mai, I expected to have a "wow" food that will play a song in my mouth and not just ordinary dim sum.

    Mandarin Delight - chinese - Updated May 2026

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