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    Malaparte

    4.1 (477 reviews)
    Closed 5:00 pm - 11:00 PM
    Updated 2 weeks ago

    Order Malaparte Takeout or Delivery

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    MALAPARTE ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Malaparte

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    Rigatoni all'Amatriciana
    Cate T.

    Was a little bit letdown by this place! Friendly, super fast service and a really cute vibe (we sat outside), but the food was not amazing. The pesto pasta was probably the best, but I got the amatriciana and it was so mid. Don't even think I got any of the yummy guanciale pieces. The burrata was good and average. I also thought the aperol spritzes were just okay - super watered down. Good prices though.

    Rigatoni Pasta
    Ameya B.

    Made reservations for brunch on a holiday Saturday. The neighborhood vibe and interior decorations definitely carried the awesome holiday spirit. The place wasn't as busy, noise levels on the lower end, friendly staff, and the old school exposed brick wall is what the ambiance was all about. Our order: PAPPARDELLE PORCINI ($25), FUSILLI AL PESTO ($22), and Rigatoni with butter and cheese. The pappardelle was the best dish on our table. Excellent mushroom, brilliant pasta. Service was super quick and our food arrived within 10 mins of placing our order. Will be our go to places when craving some authentic Italian food .

    Chocolate Cake
    Nicole C.

    the pasta was incredibly delicate and cooked perfectly, but our whole meal we felt as though we were an inconvenience to our server. this was a great spot for a rainy night dinner, but our cold server really left something to be desired. would absolutely go back for the food

    Avocado toast with poached eggs and the pork milanesa.

    Had brunch at Malaparte today. Great quiet corner spot close to the Hudson River. Food was well seasoned and service was attentive. Will definitely be back.

    Broccoli Rabe, Anchovies, Lemon - give your jaws a workout
    Juju K.

    I'm still in search of a causal Italian restaurant that makes high quality pasta with chic NYC vibe but with a neighborhood joint charm. I think Malaparte pretty much hits all the marks. We started with the calamari and brocolli rabe. As we were chewing, we regretted ordering these two together because they gave us quite a workout for our jaws. The dishes were tasty but we were getting very tired of chewing as they were both so chewy. I think both dishes could have used a little more sear. The pastas were great, very fresh and perfectly cooked. However, I like my food to come out hot and steamy. Mafalde with pesto was nice and hot because the noodles are kind of piled on so the inside remained hot, while cappellacci caprese was not very hot when I received the dish. I did love the tomato basil sauce it came with it though, so fresh! I don't know when the pasta dishes (without protein) started being charged in the high $20s, but that seems to be the going rate everywhere these days. At least Malaparte has a strong pasta game. I will most likely return when I'm craving pasta again.

    Angel P.

    This whole experience was perfection. It felt like an intimate experience, with great service and great food. All staff was so attentive and attractive (added bonus). They are experts at customer service and apparently body language because before I could even say anything, they'd ask if I needed anything. They even re-lit our candle without asking. As you know, candles are very important to the atmosphere an vibe. We were able to make a reservation about an hour prior. My 2 friends and I shared 3 items that I can't recall the actual names of (broccoli/sausage, a mushroom pasta, and grilled calamari) but finished with Tiramisu. Such a great experience.

    Sean O.

    Malaparte is honestly one of my favorite Italian restaurants in the city, and Friday night reminded me exactly why. We showed up without a reservation on a busy Friday evening, fully expecting a long wait or to be turned away. Instead, they seated us within 30 minutes at a fantastic table outside where we could enjoy the warm weather. That kind of hospitality sets the tone for everything. We ordered the rigatoni in pesto and the beet salad. The pasta truly tastes like it was imported straight from Italy. There's an authenticity here that's hard to find in NYC's crowded Italian restaurant scene. The beet salad was equally impressive, fresh and perfectly balanced. What I love most about Malaparte is how the service strikes that perfect balance. They're attentive and quick when you need them, but they also give you space to actually enjoy your company and soak in the ambiance. No rushing, no hovering, just professional Italian hospitality. The location on a quiet residential street adds to the charm. It feels like discovering a neighborhood secret rather than eating at another tourist trap. And when I asked for a crisp white wine recommendation, they nailed it perfectly. This place gets everything right. Authentic food, great service, lovely atmosphere, and that rare combination of being both welcoming to walk-ins and maintaining high standards. Malaparte continues to be a standout.

    A H.

    My friend had this place on his list to try so he took the opportunity to take me here while I was in town. I'm glad he did because the food was delicious! It's a very nice place, very chill and the service was great.

    Anthony P.

    Came here on a whim and I am so glad I did. This is SUCH a hidden gem for sure, because no one talks enough about this place. We loved everything that we had here, and just about everything surprised me with how good it was (not that I was expecting it to be bad), most of all the squid dish - WOW. I'm not even huge on squid but it was soooo nicely cooked, so tender, so juicy and well seasoned, with a variety of notes coming through -- I was shook. The pasta of course handmade, al dente, and with fresh ingredients. No notes. The bread - soft, a great complement. The steak??? juicy, meaty, with big salt pieces and those giant flakes of parmesan WOW. What great bites. The tiramisu? Also a hit. I mean... just delicious. Great work. Writing this review makes me want to go back!

    Sucheta B.

    A solid neighborhood Italian spot! Highly recommend the mussels, the lasagna and the prosciutto pizza. The sausage broccoli rabe pizza is a bit too heavy on broccoli and we were disappointed by the tiramisu despite the other reviews, it tasted very bland to us!

    Lasagna Bolognese
    Gregory B.

    Amazing. Large portion, crispy but not overcooked. Filled with some of the best ricotta I've had. Would Continue to get this dish since it was so good.

    El Y.

    Cute date spot with the girlies - intimate setting - the heated outdoor tents with faint lighting hit different. The ambiance over the food here. Generous bread portions and could not go wrong with seafood linguine

    Spaghetti alla Carbonara

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    3 months ago

    Warm, cozy atmosphere. The grilled calamari was delicious as was the tiramisu. And the staff is super friendly.

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    1 year ago

    Cute, locals spot for casual dinner. Food was fresh and flavorful. Service was very slow.

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    6 months ago

    Paloo was AMAZING, the best server!! He gave amazing recommendations on food and wines! Will definitely be coming back!

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    L'Artusi

    L'Artusi

    4.3
    (2.7k reviews)
    0.3 mi
    $$$

    One of my favorite Italian restaurants in the city!…read more L'Artusi is such a hard res to get, and I completely understand why! Everything was phenomenal. The ambiance is upscale and so chic. Service was friendly and efficient! Apps: Roasted Mushrooms and Burrata Crostone - Both were beyond flavorful and delicious, but the mushrooms are a must order! They're so savory with a hint of spice and richness from the runny egg. 10/10! Mains: Garganelli, Cacio E Pepe, Roasted Carrots - all three of these dishes were incredible. The Garganelli had a rich mushroom ragu and the Cacio was perfectly rich and creamy. The carrots were a sleeper hit- the za'atar and pistachio put it over the top! Dessert: Olive Oil Cake - light and not too sweet. The fresh crème mousse was delightful. Overall, I loved my meal at L'Artusi! Can't wait to come back!

    Chic restaurant with open kitchen and a small upstairs private dining room. The restaurant felt…read moreromantic but also has several families and friend groups. The pasta was al dente perfection and most importantly there were generous sauce portions. Our waiter was attentive, friendly, and personable. I dined with a friend and we ordered 3 pastas instead of an appetizer (fantastic choice). We tried the following dishes: *Garganelli Mushroom Ragu and Ricotta Salata. This was by far our favorite dish. It was bursting with flavor, had tons of sauce and cheese and was perfectly cooked. If you enjoy mushroom you MUST order this!! *Tagliatelle Bolognese Bianco (Chicken, Veal, Pork) and Parmigiano. Which was so delicious and has plenty of meat and sauce. The tagliatelle was amazing and tasted to fresh. *Bucatini with Pancetta, Tomato, Chilies and Pecorino. We thought this was good but our least favorite dish of the 3. Honorable mention to the spaghetti that my friend had at her last visit. She said it was fresh and delicious but almost too rich which she mostly owned to it being a white sauce.

    Photos
    Kitchen area
    Kitchen area
    Tagliatelle
    Tagliatelle
    Bucatini Nero

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    Bucatini Nero
    Trattoria Trecolori

    Trattoria Trecolori

    4.1
    (3k reviews)
    1.9 mi
    $$

    It was difficult getting a reservation for the time we wanted so I booked for 45 minutes later. We…read morearrived at our desired time, told the hostess we were early and immediately seated. Water and excellent bread arrived immediately and the waiter was helpful describing dishes and giving advice. Salads were fresh and crisp. Caesar was nicely dressed and the mixed salad was a nice combination with well balanced herb vinaigrette. Seafood dishes had large amounts of fresh seafood and the veal picatta had the lemony flavor you expect without excessive acidity. Dessert was tasty and innovative. The ricotta based cheese cake wasn't as smooth as the cream cheese form but the citrus flavor was great. Throughout the meal water and bread were refilled, plates from completed courses removed and next delivered without being overly hovering. All in all a really great meal.

    Delicious and dependable! I've been going here for years and it's still one of my favorite spots…read morebefore or after a Broadway show. It works especially well for a mixed group since they have plenty of options including dishes without meat and everyone can find something. Even my picky niece and nephew were happy. My favorite entree is the Capellini Puttanesca, with capers, olives, basil, and anchovies. It's super tasty, satisfying, and the perfect portion. I also love that they offer wine by the glass and the service is consistently attentive. The waiters are always moving through the room, checking tables, refilling water, and making sure people have what they need. It's good, reliable, and near Broadway. NOTES/TIPS: **Reservations recommended via Google, Open Table; wheelchair accessible; clean bathrooms.

    Photos
    2nd floor dining area
    2nd floor dining area
    Capellini puttanesca - super tasty
    Capellini puttanesca - super tasty
    Passion fruit mojito

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    Passion fruit mojito

    Malaparte - italian - Updated July 2026

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