Amazing spot! Had a sea food platter and some custom cocktails by an incredible bartender, who knows his craft to a T! When I asked for something refreshing with a cucumber, they ended up running out to a grocery store next door to get a fresh one :) He can also tell you all about the prohibition era and the most unlikely delicious ingredients to add to a cocktail. The seafood platter had some delicious variety as well (see pics), we also ordered a bread basket that came with seaweed butter - so good! It's a fairly small spot so if coming with a larger group make a reservation. read more

See all

I went to a famous absinthe bar in Paris and the owner couldn't stop raving about this place. They have the best absinthe cocktails and a large selection from around the world. I come here, sit by the window, and sip absinthe all night. The oyster HH is also a really good deal. read more

I saw this place on tv a while back and was interested in trying it specifically for it's absinthe cocktails and oysters. We went around the mid afternoon and saw the bar was crowded. The hostess was nice enough to move to the bar once there was free space made. The menu consists of wine, draft and bottled beer, cocktails and their specialty of absinthe drip. I asked the bartender for suggestions of which absinthe cocktail to choose from since I never had it. I ordered the Maison Absinthe Colada. It was cool that from the bar seat, you can watch them create your drink. They separately use the absinthe drip onto the sugar cube to go into a cup before mixing it. I also ordered oysters from the kitchen. A small menu is given with a pencil so you can write in your order. I really liked that the current offering had lots of West Coast oysters, which I favor since they tend to be more sweeter and less briney. My favorite of the four I ordered was the Evening Cove from Vancouver Island, BC. Each oyster is priced differently depending what it is. I thought that the decor and the staffs uniforms made it have that vintage old time feel. I would come back again in the future. read more

See all

Every so often, the hype is warranted. Usually, the longer the wait time/buildup, the bigger the letdown. It's just the way fantasy vs. reality works. Anyone who's done online dating could tell you that. But as we know from copious eHarmony ads, dating sites do have the potential to create magic. Sky-high expectations can indeed be met. And here we have the case of Maison Premiere. Two of my favorite things are seafood and cocktails. And lots of seafood-centric places boast quality cocktail programs. But there's no one-two punch like Maison Premiere. Despite its unassuming facade, this place is a total powerhouse. The oysters are as abundant and tasty as advertised (as is the rest of the seafood here) and the drinks are equally superb. There's a reason this place is almost at 1000 reviews on here. Came here at 8pm on a Monday with the bf for my birthday. Since I've been on the topic of romance, I must mention how sexy this place is. It's pretty ideal for a date at any stage of the relationship. The vibe here is old-timey and sultry, and then there's the whole oysters being an aphrodisiac thing. And remember that top-notch alcohol I mentioned? I can't tell you what the outcome of your trip will be, but the ambiance will certainly permeate. As you likely know by now, Maison Premiere has a reputation for excellence in mixology. I can confirm this now, because the three drinks I ordered were all slam dunks. Creative and innovative yet seemingly classic, complex, well-balanced and absolutely delicious. The first drink I ordered was the Carondelet (Hayman's London Dry, Lime, Lemon, Blossom Honey, Vanilla, Sea Salt). The ideal first drink. Sweet and smooth, wakes the palette up a bit. My second was the Peacock Throne (Perry's Tot, Suze, Malort, Cappelletti, Lime, Creole Bitters, Orgeat), which I liked as much if not more than the first. For my last drink, I went a bit out of my comfort zone. Maison Premiere happens to have a serious absinthe selection and entire menu dedicated to absinthe drips and absinthe cocktails. I hate the taste of licorice, so I've never been one to enjoy absinthe. But I figured if there's any place that could potentially change my mind, MP would be it. So upon consulting with our waitress, I went with the The Gallant Seventh (Vieux Carré, Drambuie, Curaçao, Lemon, Coconut, Pecan). Rich yet refreshing. Obviously the absinthe came through and at first sip I wasn't convinced, but it really grew on me as I got further along. You can't go wrong here. Food-wise, I am nearly the 1000th reviewer on here to tell you that this place is an oyster bar, above all else. It's famous for its oyster happy hour and its unbelievable oyster selection in general. The raw bar is truly magnificent here. Because it was my birthday, we balled out on oysters. Instead of ordering an extra plate on the normal food menu, we got two mass orders. The first: Chef's Selection (choice of 12, we got two each of six types). Our favorites were the Discovery Bay, Evening Cove and Beachway. Of the second batch, the Conway Pearl and Kumamoto stood out. In the running for the best oysters I've ever had. We sampled the rest of the menu to round out our dinner and get the full experience. Over ice, crudo, small plates and mains. We did one of each: Half Lobster w/ Lobster Aioli, Herbes: A+ The bf wanted to get the whole lobster entree, but I convinced him to go with the half lobster over ice. Saves time and money, and that lobster aioli was calling my name. So unbelievably tasty. The aioli was worth splurging on (I mean physically--it doesn't cost extra) but honestly, the lobster was good all by itself. I haven't eaten lobster in ages, and this just felt right. If you're looking to nosh on a number of different things here, opt for the half, not a whole. Arctic Char w/ Asparagus, Creme Fraiche, Shiso: B Truly the only dud of the night. Usually I only give five stars when everything is stellar, but the pros far outweighed the cons here. This was downright boring. Not bad, just plain and blah. We wanted to try a crudo the order was well-intentioned, just didn't pan out. Oh well. Not everything can be a slam dunk. Cod Brandade w/ Garlic, Parsley, Toast: A/A+ Very different from anything else we had here. The specialties at MP are obviously the raw bar/seafood served over ice. So between us wanting some variety and this particular dish coming highly recommended, we ordered it for our warm starter. I adore salted cod and when it's whipped up with some oil and potatoes, it's pretty damn decadent. Served with crispy, oil-topped bread to get the full textural experience. Black Sea Bass w/ Hen of the Woods, Leek, Red Wine: A+ Perfectly cooked and wonderfully seasoned. What a gorgeous piece of fish. Thoughtful and super flavorful accompaniments, too. Loved the leek/red wine combo, and the fried mushrooms were delightful. We tried seafood all different ways here, and MP delivered virtually every time (lets ignore the crudo flop) read more

See all

The hostess was rude and showed bad attitude. We were not sure if she had a bad day or what. She told us to put our name down and and she said 1hour and 15 mins wait. After an hour-ish, we went back to check on the table but she said we have to wait for another 45 mins which is ridiculous. And the way she talked to us was extremely rude and not accommodating at all. We insisted that we are okay to sit at the bar but she responded that we normally don't sit four people at the bar. But because we waited for more than an hour already, that's all of the reason we don't want to wait for table anymore. For among other reasons, the bar seating is actually understandable since each restaurant has its own seating policy. Still, shouldn't the hostess be more welcoming? read more

Thursday night and still crowded. I love the ambiance of this place so much, very cool round bar and beautiful romantic backyard. Drinks are fancy, I asked the bartender to make something creative for me and he made Jungle bird which is fruity and refreshing:) my friends and I will come back another time for oysters and food. read more

See all

Fantastic place - friendly staff, warm ambiance, fantastic cocktails and amazingly fresh oysters

Best oysters in NYC! High quality and large selection! Make a reservation to sit in the dining room, or drop in and sit at the bar.

I felt like I walked into the 1920's Paris, as soon as I walked through the door. The door was very slim like they are in France. It was so exciting. Me and a friend decided to have a girls night to dress up and go to a lovely place for oysters. We were NOT disappointed. The ambiance was very relaxing as the lights were dim and the staff was dressed so beautifully and uniformed. They were very attentive to the patrons. Now the oysters! So delicious. We ordered a variety of probably 6 different ones but the ones that stood out to me were the Kumamoto and the Royal Myagi, which were both west coast. That Kumamoto! It's small in size but it sure does pack a flavor. It's my new favorite flavor! I would definitely be back to check out the happy hour and would definitely bring some friends to love on this place like I did. read more

Maison Premiere - Seafood Near Me - Brooklyn, New York

See all

I mean, first of all, what a cool vibe. Excellent staff, all dressed up in that BK cocktails bar sort of way. Circular bar in the center - drinks in the front 2/3, oysters in the back 1/3. Shucking right in front of you if you sit at the oyster bar (theyre also so friendly and helpful). We had 2 different briny, salty oysters that were some of the best I ever had (at a pretty penny). Thorough Absinthe menu which is pretty rare. Our Absinthe Pina Colada was delicious. Really cool, fun, impressive spot to where I'd like to return. read more

The Bartenders are amazing and the ambiance is everything you could want in a quiet hang.

Everything we had was absolutely deliciou. We had Winston as our server and he took the time to explain everything to us on the men. We got the Absinthe cocktails that I highly recommende! Very unique. read more

Me and my girlfriend were visiting from Boston, and we stopped for a quick drink and oysters. Bruno went up and above with hospitality and knowledge on spirits. He gave us recommendations of where to go for dinner. Great place but even better hospitality. Thanks Bruno. read more

Always great... have the oysters, order a drink you never heard of... you'll be entertained by the bartenders who are all dressed in 20s speak easy outfits... you can't go wrong with this place, if you can get a table read more

This place has a really nice vibe inside which is not easy to find in NYC. I was very impressed. It is very dark with lots of candles and has an amazing outdoor section in the back, which you can see from inside. They have tons of options for oysters, which are really good, and they have great drinks. I would definitely recommend this place, especially for a date. read more

Excellent service, ambiance and food. Fantastic oysters and an array of great absinthe drinks and juleps. Maison Premiere feels romantic and fun with New Orleans charm. The outdoor garden seating is a beautiful dining experience. Our waitress was wonderful and very helpful, too, making a variety of food and drink recommendations. I never had absinthe until Maison Premiere and our waitress was a wonderful guide, helping me make a perfect selection I enjoyed. read more

See all

Absolutely disappointed the wife and I at our last visit. We were coming out from manhattan and really looking forward to an evening there after several good experiences. I will say the place has excellent drinks and awesome oysters. We were seated behind the bar at the oyster station and after no one checked in on us we asked a server passing by for some help. After some time passed I ultimately had to snag the hostess as she was bringing others to the rear. Round two on the drinks I had to snag the hostess again. We moved to the main bar but by that time the evening was ruined. Never going back. read more

Mansinthe colada alone deserves five stars. First of all, a proper piña colada is a vastly underrated drink. The regular piña colada you see is sad and syrupy and not well balanced with shit tier rum. Many "good" bars don't serve it so tbh I don't really get to drink it unless I make it at home myself. So for there to not only be a piña colada on a menu but to add MANSINTHE to it? Bloody brilliant. Who would have thought absinthe can elevate a piña colada? I want to befriend this person. Combined with a wonderful selection of dollar oysters during happy hour, maison premiere knows how to make a girl happy. read more

The ambience is incredible here. Really nice cocktail list--I ordered the Casablanca and really enjoyed it. As of right now they only have oysters, clams and shrimp, but the server told me they'd be expanding the menu soon so I can't wait to go back. It's pretty noisy and feels crowded, so if you can reserve ahead of time and get one of the few booths, do it! They said they'll be opening the garden up for dining very soon too. I'll definitely be returning here. It's a beautiful spot. read more

The formula here is simple: Oysters + Space = PHENOM + Staff = RUDE The Oysters = Absolutely fantastic. Whoever sources these puppies should be walking around MP's kitchen in a bedazzled & feathered tiara. The Space = Cute, cozy, well decorated, prohibition-style. The Staff = Luckily I was with good company, but we were both made to feel as if we were taking up space, rather than being there to enjoy the ambiance, experience and food. In all fairness, the overall staff was uneventful - a little cocky, but tolerable. The bartender who made our drinks & took our oyster order, however, was the real gem here. I mean, for his sake, I hope he was having a bad day... I'm not sure anyone would want to deal with that mug and condescending attitude on a daily basis. I'll forgive him, but for now, he's earned himself two stars. PLOT TWIST: what if the bartender and the person who sources the oysters are the same person?! OMG. I don't even want to think about the possibility. read more

After numerous recommendations from friends, I finally came to Maison Premiere for the first time and had a great experience here. I came here for oyster happy hour with a friend and we tried the entire selection of their daily assortment. The staff at the oyster bar were friendly and professional, and we really enjoyed watching them assemble our oyster platter. We sampled oysters from 15 different locations and narrowed down to our 3 favorites - which we proceeded to order another dozen of. The prices here aren't cheap, therefore I would highly recommend taking advantage of the happy hour. The oysters ranges from $1.25-1.50/pc, which is slightly higher than the popular dollar oyster HH, but the quality is noticeably higher as well. The speakeasy vibe and beautiful decor of the restaurant also elevates the dining experience. I can't wait to come back in the spring/summer and dine in their outdoor garden! read more

Maison Premiere - Oyster HH. Two of each of the daily selection. - Seafood Near Me - Brooklyn, New York

Wonderful drinks. Oysters were great! Service was attentive and friendly. Loved the backyard seating.

Ambience - 4.5 stars. Loved it. We were seated in the backyard garden and it was so nice with the lights and cute candle-lit patio tables. Food - 4 stars. We got the oysters rockefeller, oyster sampler, and le Maison Plateau with oysters, lobster, crab, scallops, clams and shrimp. Everything was delicious. We also ordered the short rib but it took ridiculously long (maybe because our waitress forgot), so we canceled it. Drinks - 4.5 stars. Really great. I loved the pina colada in the young coconut shell with the M on it. Such a nice touch. Service - Very poor. Our waitress was 1 star--she was never around and generally inattentive. We had to ask other waiters for help-- the guys who brought out our oyster platters were very helpful in explaining the oyster selection. We ordered the short rib dish and waited for almost an hour and a half... when we asked our waitress where it was, she did not apologize and dismissively told us that it would be out very soon. Another fifteen mins later and still no word, so we asked this one guy in a suit (manager?) to cancel our dish, and he apologized and was very quick. Overall, I would recommend this place for the ambience, food and drinks, but the service was just so poor. Hopefully, you will not get the same waitress. read more

See all

Such a wonderful experience at this cozy, 1st class spot. The drinks are off the hook tasty, and so beautiful. Nice selection of shellfish from the raw bar, outstanding service and a beautiful garden in the back makes this a spot you don't want to miss!! read more

See all

This place is an institution, after 13 years it's only better. The oyster list is the largest in the US, the atmosphere is a dream, and the cocktails, wine, and staff are all top notch. A must for anyone visiting NYC. read more

First time caller. Long time listener? Yeah. Something like that. My go to spot to show out of towners a great Cocktail experience. These guys are top notch! The atmosphere is special with its old world vibes and betters with the Dixieland music singing along in the background. It's almost always busy but don't let that scare you away as it's part of the charm of the place and the bartenders are true professionals in service and skill, so you won't wait long for your drink regardless. I usually dance around the menu and have had most of the staples. (They are known for quite a few) Rather than me tell you what to do... Go...trust your bartender and have a great night (As I always do). read more

Maison Premiere - Piña Colada for Two - Seafood Near Me - Brooklyn, New York

I find it a hike to get to Brooklyn restaurants but coming here was worth the trek. It is a cute restaurant with a European decor which I thoroughly appreciate. It is nice to come here during the summer time because there is a garden in the back where you can be seated with your guests if you are lucky. Maison Premiere is known for their absinthe drinks and rightfully so. Great tequila, mezcal selections to choose from as well. Food is amazing and great portions too. Oysters were not super fresh but still very delicious. Main courses and the dessert were much better. We definitely had to get the lobster rolls to share. Overall, this is a great spot for a date night. Ambiance, drinks, food along with the perfect noise level make this place a must to check out if you are in Brooklyn. I will certainly be returning for their absinthe drinks!! read more

Maison Premiere - Seafood Near Me - Brooklyn, New York

I literally vomited for 20 minutes in the restroom after being served a bad and decaying oyster. It tasted like the smell of trash that you can experience on the streets of New York sometimes (the kind that obliges you to tap your nose), but I was only able to feel it when it was too late. As strange as it would sound, that would be ok. People make mistakes! The bad part was the reaction. When I got back to our table (after having puked) I had to wait for 10 minutes before the manager had the time to speak to me (my partner had alerted the staff well before that). When the manager arrived he said that he was "sorry for the incident." And that he would like me to "know that this is not common for our establishment" and that he "hoped that this incident would not reflect upon my opinion on Maison Premiere". He continued with saying that he would "take care of that" for me (pointing at our table) and asked me if "there was anything else" he could do for us. Alright. This might stun you, but I feel it is important to be absolutely honest. I ordered a tequila with a lot of lemon because my mother (who sat at our table) told me that it would help. When thinking about this moment now I have so many questions. I had literally puked for 20 minutes and the manager didn't even want to know if I was ok? No: "How are you" No: "Do you feel better now". The guy wanted to speak about his establishment. I was tired. I felt sick. I didn't react there and then. When he came back with the tequila I asked him if he had smelled the oyster shell. He answered "I am going to get to that now". That was the last time I saw him. No way I was going to pay for anything. What he said about taking "care of that for you" was obvious, but I really feel that he could have had a bit - yes, that's an understatement - of compassion for what I was going through (and might still go through the day, or days, ahead). The manager didn't even get back to me to acknowledge that the shell smelled like a decaying garbage bin (which the hostess was made well aware of when given the opportunity to have a whiff). At the time I just wanted to leave the place. When we where finally heading out I thought it would be nice to speak to our server just to tell her that we were not going to leave any tip today beacuase of what happened. I told her that I knew that it was not her fault, but that I didn't want to pay for puking for the entire stay. Up until then the server had been nice and helpful, but her response was all but that. She said: "well you do what you got to do" and then she turned her head away. So that is my advice to you when going to this place: "You do what you got to do". Just try not to get sick. read more

Frick in awesome, don't miss the chance to wine and dine in this location as must when in the area! read more

Maison Premiere - Oyster galore - Seafood Near Me - Brooklyn, New York

I have been going to this place since 2015 and it's only after they closed in March 2020 - because of the pandemic, that I realized that I have a favorite bar. I'm glad they managed to reopen. This place is a gem. In the city of cocktails, bars, and nightlife, this place stands out. Old fashioned classic oyster bar vibe, run by non-pretentious, polite, and kind staff. The big plus is their absinthe fountain, probably the only running absinthe fountain in the US. Absinthe drinks are served in the traditional Tarragona glass. Other cocktails are great there. Try the Last Word if you fancy a bit of chartreuse or peacock throne if you're into gin based cocktails. read more

This place is Amazing. Such a good mixture of tasty drinks, fresh oysters, jazz music and stylish bar. This is the place where I want to spend my free time. We had chefs special (plate of 12 oysters) -perfect starter if you do not know what type of oysters to order. Cocktails were delicious. My suggestion is Pina Colada (this is a way different drink from those that you can get in other bars). The place worth to try it. We were there on Friday and waited couple of minutes to get seated. read more

Yay, made it here and what perfect timing! Snagged last two seats at the bar as we came without a reservation. Goal was to try them for happy hour. Three or four doused oysters - from all over the place- and a few shrimp- delish crusty bread with some yummy butter that I think was salted and with seaweed. We all had an absinthe cocktails. Service was nice, the bartender explained to us about the absinthe drip and suggested we try a cocktail before venturing to the drip. We had the Walcott Express and Chrysanthemum. Never had to ask for water, they kept pouring the water which is nice. The bathrooms are so cute to - old timey. There is an outdoor space but not used in the cold weather. Would comeback here again! Only four stars since I didn't eat and meals here. read more

See all

The ambiance is spectacular and the cocktails are to perfection! Perfect date night setting or a night out with the girls. An oyster lovers dream come true. read more

See all

Food and drink aside, this is a charming spot with an awesome vibe. Upon entering, there is a beautiful bar with circumferential seating. The bartenders are skilled and classy, without the holier-than-thou vibe that you may come across at some cocktail bars. There is also a welcoming, bright patio in the back with covered seating. The drinks were excellent here-no surprise. We ordered some tasty oysters, which were about $1.50/ea during happy hour and the menu offered a diverse selection from west coast to East. We also tried a scrumptious wagyu beef tartare. Overall, I was very satisfied with my experience here. The happy hour special definitely is worth a visit to this trendy cocktail bar. read more

See all

Maison Premiere gives off a sophisticated 1920's vibe. It's trendy and the waitstaff are all dressed to match the vibe. The outdoor seating space is just gorgeous. We came here for the oyster & clam happy hour. We ordered at least one of each oyster and clam on the menu per person. My favorites were the sewansecott oyster and cherrystone clam. By the way, the cherrystone clams are the fattest clam in the house. They also have a wide selection of drinks and cocktails, but all at full price. I got a custom christmas cocktail, prosecco, and Maison Pina Colada. I loved how they served the pina colada inside of a coconut with the letter "M" stamped on it to represent Maison Premiere and then garnished it with mint and straws, giving it a very summery and tropical look. The waitstaffs are all really friendly and knowledgeable. You can also sample various drinks before deciding what you want to settle with. The quality of the foods and drinks here were spot on. You can do a walk in or make a reservation on OpenTable ahead of time. We came in around 5ish in the evening during the weekdays and there was absolutely no wait. The oyster happy hours are from 4-7pm on the weekdays and 11-1pm on the weekends. I will definitely be back again. read more

See all

I was very excited to try this place but was greatly disappointed as my silverware was dirty and I got food poisoning.

Went for a seafood tower for my bday. Got sat at a tiny table. Once the seafood tower got placed it was the same size as our table. No room for sides, drinks, or anything. We asked to be moved and we're told no. It's not worth the price to be that uncomfortable. We also had to flag down a waiter to order another drink after having an empty glass for 20 minutes. The food is good but go somewhere else for the full experience. read more

So happy you guys are open again! Just had another amazing experience with oysters and cocktails! Service is impeccable as always from the great doorman and doorwoman to the bartenders and waitstaff. Th bathroom candles smell great as usual. Wish I knew where to get some for my home? read more

Came here after not having a great time at another place and was pleasantly surprised. The ambiance is beautiful make sure to make a reservation, ask for the garden seating if you can it's beautiful. The service was good. The drinks were very good. It has a New Orleans feeling to the establishment. I had raw Ousters which were great. Then followed with Oysters Rockefeller, these were just ok they need to perfect this recipe a bit, I had much better in New Orleans. The last thing we ordered was the lobster roll which was very good but I feel it needs a little sauce added to it but overall was pretty good. My overall experience was great and if you want a good drink and oysters this is the place to go. read more

Touted as having one of the best oyster happy hours in the city, Maison Premiere really delivered on the promise, and I'll have to agree with the hype. I don't really buy in too often, as sky-high expectations really have a tendency to result in disappointment, but our experience from beginning to end was pretty much impeccable. We came right at opening around 4pm on a Friday, and there was a line out the door, but we were seated after about 10 minutes. The space in general is pretty large, and with the back area, can almost be considered immense. The décor is a bit old-fashioned, with a bit of a New Orleans vibe throughout, but far from dated. We were seated outside, which featured a back patio with a "roof" covered in foliage. It definitely made for a nice, rustic setting, although there were little bits of brush and pollen flying around, and sometimes landing in our drinks and food. Nonetheless, the atmosphere is so relaxed, that we just didn't care. Craziness. The outdoor space really is an oasis, sort of sequestered from the rest of civilization. I got the Adonis (Carpano Antica vermouth, oloroso sherry, Pedro Ximenez, orange bitters) , which had a really nice, but subtle maple flavor, and our server told us that it was her favorite drink on the menu. Nice. I also got to try the chancellor's cocktail (Black Bottle scotch, Tawny port, Vergano BVB vermouth, orange bitters), which was brought out to us in a decanter, and poured in front of us. Next time, I'll need to get the Old King Cole Martini, as it's prepared tableside, and the guy from the neighboring table touted it as one of the best martinis he'd had. Intriguing. As for food, we got some of the bread, and 36 oysters. Hoo-wee. My favorite were the Cotuit and the Malpeque, as they were the right balance of meaty and brininess, with somewhat of a clean finish. Regardless, pretty much all the oysters we had, we enjoyed, so you really can't go wrong. The great thing is that the variety of oysters is so good and the staff is very helpful with their recommendations. Overall, our server was very attentive, friendly, and helpful throughout our visit, especially with explaining the nuances between the different oysters and cocktails. The prices are decent for seafood in the area, with the cocktails trending on the expensive side, but when you come for oyster happy hour ($1.25 per oyster), you can really find some good value. My review does come a little premature, as we didn't have anything other than oysters and cocktails, but considering that most of my return trips will likely consist of oyster HH, I don't have a problem giving them 5 stars. Will definitely be back for some oyster HH. read more

See all