Great vibes, beautiful art, friendly staff and beautifully presented food…read more Soup dumplings are always a win in my book - I enjoyed these. The mapo tofu was more soupy than I'm used to which made it a different type of spice. I've had mapo tofu many times before and I think this will be better enjoyed by people who are always wanting spicy food

My friends mentioned this place and I did not know we had a place that did knife cut noodles…read more(basically shave dough with a knife into boiling water). I got beef stir fried knife cut noodles and it was delicious. The menu was not super clear, but I asked the waitress to substitute whatever noodles they normally use for knife cut noodles. Anyway, service was very good and food was also delicious and would go again.

It's been a while since I've been to this location. I regret not coming back sooner!…read more We were greeted by the employee at the counter and talked for a little bit. We ended up going with two types of dumplings, and the Shanghai noodle. The dumplings were cooked to perfection, and the noodles were savory and satisfied. Prices are really good as well for the amount of food that you get in my opinion. We will be back.

The food and service was fantastic!! We went here for lunch and we're pleasantly surprised by how…read moregood it was. The owner was super nice and helpful with order suggestions. The rice dumplings are typically only served at banquets and/or special occasions but they were amazing. We had never had them before. All the food was great. We will definitely go back!

I came straight from airport for an early dinner. I was met with a very friendly staff member who…read moreconsistently checked up on me and refilled my water. Decor is beautiful and spacious. Food was delicious. The wings were good but I've had better Vietnamese wings. The pho was also very good. Broth was solid, noodles were a bit too done due to the piping hot soup. The highlight was the summer rolls, this is the first time I enjoyed the summer roll above anything else. It had a unique crunch to it that added a great texture and it also didn't have vermicelli inside which was unique but I didn't miss it! They are franchising to nyc and we'll see if they bring the same menu.

Really cute Vietnamese restaurant tucked in lower Greenville. Super clean and nicely decorated…read more The nice thing about this place is they have great portions for the price. The food itself is a solid 4/5. Definitely more catered to the American palette. Flavors aren't as strong (fish sauce) as other Vietnamese restaurants, but overall the essence is still there. Service was pretty good and food came out fast. Would go again for the ambiance and drinks.

My favorite ramen spot. All meals and apps are the best I've had in Dallas. Come here every 2 weeks…read moreat least and service is always great too never had bad service

Long time fan of this ramen house. Historically a 5 star, best ramen in Dallas but has changed…read more I had tonkatsu ramen and shishito peppers. The shishito peppers were swimming in sauce, albeit the sauce is tasty, it was WAY too much. The ramen was 5 star, as always. It was disappointingly served in a chipped bowl, which is inexcusable to me. The kitchen should never serve food on or in a damaged dish. Throw it away. The table was sticky (maybe from a prior order of shishito peppers, lol) and I had to request and wait for it to be wiped down. The restroom was in need of attention and cleaning. Service was pleasant but not very attentive. Hostess was slow to seat me because she was chatting with coworkers. While the ramen (only) was outstanding, the rest of the experience was unpleasant. While I will be going again because the ramen is great, I really hope management looks at the change in attention to important matters and addresses accordingly.

Good food and environment, very friendly staff, the service is perfect…read more Also recommend their kebabs beyond the noodle

A spicy chinese noodle shop that far exceeded my expectations…read more Jin was an exceptionally attentive employee who would often check up on us and top off our waters. Excellent service despite having no reason to, since we ordered through a qr code located on the tables. I don't write about customer service unless it was genuinely something that was worth telling people. He gave us a good rundown of the situation of the restaurant and provided an in-depth explanation of the menu for my first time there. He gave us plenty of options to choose from and explained what consisted in each of the dishes. Which helped us ultimately make our choices and I enjoyed every single dish. The interior was well decorated with modern/futuristic reflective aesthetics. A great touch that made me love it even more was the dimming bags put over the spotlights adorned around the ceiling to help cut down on glare and make it a bit more comfortable to enjoy the atmosphere. The mixed vegetable salad was a very pleasant blend of sweet, savory, and Sichuan spice. I originally was going for the cucumber but I was interested in more variety and opted to try more of what they had to offer. It still hit as a refreshing appetizer to complement our other dishes. 9/10 The black pepper noodles were actually amazing with how it balanced out a lot of strong, potentially overwhelming flavors. The black pepper was perfectly seasoning the fiery stir fried bell pepper and noodles. The beef played a great supporting role to elevate the dish without making it all about itself. 8.5/10 The Number 1 rice noodles in soup was powerful without being indulgent. The flavors hit hot and hard but still savory and tastefully diverse. Jin recommended it as the noodles have a very pleasant chew and had a diverse plating with bok choy, pickled mustard, and an egg to top it off. 8.5/10 Overall I enjoyed this place completely and will 100% return when I come back to Texas.

The Food was amazing! And the service was awesome! Elmer was our server and he was very nice and…read morefriendly and a pleasure. Definitely coming back soon!

Cam did it again the food was so good and the food came out so fast! Would recommend to anyone to…read morecome and get food here.

Service was quick and fast, and ambiance was lovely! We came in at 6pm on a weekday and were so…read moredelighted with how fast we were seated. The ramen was phenomenal! We got the Spicy Miso and it was a good spice level, and I enjoyed the pork belly so much. It was very tender and my bowl was gone within ten minutes!

My husband and I have been coming here since we moved to Dallas and have always enjoyed it, but our…read moremost recent visit was disappointing. Service was noticeably slower and we had to ask for basic things like drink refills, which hasn't been our experience in the past. The food is still good, which is why i'm giving 3 stars instead of lower, but overall the experience didn't feel the same as it used to. Not sure if we'll be back.

Mot Hai Ba is an East Dallas gem serving delicious elevated Vietnamese food and creative cocktails…read more We stopped in recently to get our monthly fix and of course everything was amazing. I had two seasonal signatures that were perfect summer refreshers. My first was a pineapple rum cocktail called Lewis Street Daiquiri. The second was a very creative spin on a Negroni made with tequila instead of gin. Lewis Street Daiquiri uses a pineapple rum combined with Yuzu Kosho cordial. A yuzu kosho cordial is a sweet, syrup flavored with yuzu citrus and a spicy Japanese chili paste.It's a creative way bartenders add sweetness, acidity, and a spicy kick to recipes. It definitely had all of that along with a bit of a sour feel to it with some light froth from some vigorous shaking. It's really tasty. The second cocktail is JuJu's Negroni. I've never seen a tequila Negroni variation. They use a Blanco tequila, JuJu's coffee, Pamplemousse (grapefruit), and coconut. JuJu is a local East Dallas coffee shop around the corner from MHB. I love the local touch to use a neighbor's ingredient. I cant remember why is has a red tint given the ingredients, but it must be the combination of the coffee and grapefruit liqueur. I think i remember them saying they clarified some combination of the ingredients, but i cant remember. Regardless, it was delicious ams you should definitely try it. You don't need an excuse to go to MHB because it's one of the best restaurants in Dallas and is Michelin recommended. I would go@back for both of these cocktails like we do for the world famous garlic noodles. Go try these beauties and visit our hood because it's one of the best joints we have to offer in Dallas. Salute. @thejohnnycocktail Lewis Street Daiquiri Pineapple Rum Pineapple Yuzu Kosho Cordial JuJu's Negroni Blanco Tequila JuJu's Coffee Pamplemouse (Grapefruit Liqueur) Coconut

This is probably the best restaurant in Dallas. Everything we ordered was an absolute hit…read more Especially the shaken beef and the stuffed leeks. I would say that the garlic noodles could be skipped. Wait staff is wonderful and kind. Make a reservation online! You could probably get a seat if you walked in past 8pm. Limited parking, park on the street!