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    Royal Sichuan

    3.5 (365 reviews)
    ModerateChinese
    Open • 11:00 am - 9:00 pm

    Order Royal Sichuan Takeout or Delivery

    Royal Sichuan Photos

    Business Info

    ROYAL SICHUAN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Royal Sichuan

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    C16. Sizzling Black Pepper Chicken
    Sahithi B.

    We came here after my cousin's engagement to have dinner with the whole extended family. We had almost 40 people in our party, and they had our tables all ready when we entered and were very quick when serving us. We ordered a ton of food, from the dishes we ordered: LOVED: Fried chicken with red chili , Kung pao chicken, veggie fried rice (asked them to make it spicy), eggplant with garlic sauce, Dan Dan noodles Good: Chicken lo mein, sizzling black pepper chicken (flavor was good but a bit oily for me), sichuan string bean, Mapo tofu, scallion pancake Probably won't order again: shrimp dumplings We also had the hot jasmine tea which was good as well. Our server was so great and truly added to the experience. The ambiance was nice with cute decorations around. All in all, this is a great restaurant and I would come back if I'm back in the area.

    Caroline Z.

    Twice Cooked Pork, Homestyle Tofu, Eggplant Not bad at all, pretty solid meal. Tofu and eggplant dishes were done well. I will say though, if you're looking for a great twice cooked pork, definitely go to Genroku, nothing quite compares!

    A6. Zhong's Spicy Dumpling, Spicy cumin lamb
    Jingwen Z.

    This is an authentic Sichuan restaurant. The chestnut and pork belly is delightful, the dumplings are good. The cumin lamb is tasty, but arrived a bit cold to our table. We were charged for rice with entrees, which I know is a growing practice but really puts me off a place because it's so essential (would you charge extra for rice at Chipotle? For the bread on your sandwich? It's the same idea). The indoor decor is cute/classy with Chinese elements. Our server was a young woman who behaved a bit oddly to me, speaking with other guests in Chinese but only speaking to me in English despite me initiating dialogue in Chinese when she seated us or took our order. Maybe it's because I look more Chinese-American or came with someone non-Chinese, but I felt strangely singled out and it was not the "taste of home" experience I had initially sought.

    P14. Beef Tripe and Pork Blood in Hot Pot Sauce
    Emily D.

    Not sure if there was a change in chefs but today's meal was horrendous. I didn't get a photo due to the pure shock and disgust but I ordered my typical order and found a piece of steel wool in my food. This is absolutely irresponsible of the chef and their kitchen regulation. It is absolutely unacceptable as steel wool ingested could have major gastrointestinal implications. The owner must be careful to emphasize not using steel wool to clean pots that will be used prior to make food. I will not be back and greatly disappointed in the regulation of food safety in this place. They did cook me a new bowl of my order but after seeing the piece of steel wool I could not eat it. Old lady apologized profusely but did claim that "accidents happen." This is not an accident but a major flaw in preparation. No I didn't receive a discount for this experience either and was charged full price. 不确定厨师是否换了,但今天的饭菜太糟糕了。由于纯粹的震惊和厌恶,我没有拍照,但我点了我的典型订单,并在我的食物中发现了一块钢丝绒。这绝对是对厨师及其厨房管理的不负责任。这是绝对不可接受的,因为摄入钢丝绒可能会对胃肠道产生严重影响。业主必须小心强调,不要使用钢丝绒来清洁在制作食物之前使用的锅具。我不会回来并对这个地方的食品安全监管感到非常失望。他们让我重新煮一碗我点的菜,但看到那块钢丝绒后我就吃不下去了。老太太连连道歉,但也声称"发生了意外"。这并非偶然,而是准备工作中的重大缺陷。不,我也没有获得这次体验的折扣,而是支付了全价。

    A.14 Pan Fried Bun
    Shelley F.

    I took my mom here recently and we both loved it!! My family has been going to Royal Sichuan for years. Here's what we ordered: Pan fried buns - dough is fluffy and very tasty! I liked how both the tops and bottoms are fried. The dipping sauce complemented everything nicely. Unfortunately though, there wasn't much filling inside the buns, but the small amount that Was there was delicious. Black pepper beef - extremely tender and flavorful pieces of beef. It comes sizzling on a hot plate. My mom and I couldn't have enough; it was that good!! Shrimp Lo Mein - I liked the choice of noodle that was used and the flavor was great. I would pick a different protein next time just because the shrimps were small and I didn't taste the wok-hei. Fish in tofu pot w/ cayenne - this is my mother's favorite dish to order at Sichuan restaurants. The tofu and fish are both delightfully tender. Soup also has great flavor but actually isn't that spicy. I've never had something from here I didn't like. Royal Sichuan is my favorite Sichuan restaurant in DFW and would highly recommend!

    Tony S.

    Service is certainly not the best. But made up by some pretty good food. I had the combination fried rice, and I think it is one of the best around. Ambience looks like a traditional Chinese Restaurant. Prices are fair.

    Dan Dan noodle (mixed up already so you can't see the ground pork)
    Brian Q.

    We have an adventurous lunch group at work and Royal Sichuan was our latest stop. This place is definitely one you should do family style. We ordered too much food as usual and it was about $17/person. Pan fried bun - 3/5 stars. This a Shanghai dish and the ones I've had there are far better. The bun texture was a bit heavy and the pork filling wasn't anything special. I probably wouldn't order this one again. Sliced Fish with Rattan Pepper - I had to didn't know what a Rattan pepper was but it's just a Sichuan pepper. This dish is tilapia chunks in a light broth with mushrooms and plenty of peppercorns. Healthy and light! Be warned that the pepper will affect your sense of taste and this is normal! Eggplant with Garlic Sauce - 4.5/5 stars. This dish is always good anywhere I've gotten it and Royal Sichuan is no exception. Mapo Tofu - 4/5 stars. I've had more flavorful renditions elsewhere but still good. I think it could have benefitted from more spice/heat. Spicy Dumplings - 3.5/5. I thought the wrappers could have been more tender. They ate more like reheated leftover dumplings. Dan Dan Noodles - 5/5 No complaints about this one! The noodles had a great toothsome texture and ground pork added saltiness and fat. We'll be back!

    Joseph W.

    Great restaurant that has spicy food. While Chinese restaurants in the area aren't like truly exceptional by any means. There are some that are decent and this is one of them

    Paula C.

    I am a regular here and I've been going here for 5+ years. They have a HUGE selection of authentic Sichuan food that is unforgettably delicious. Anything in their fiery sauce is mouthwatering. The dumpling sauce is to die for. Dan Dan noodles are the best! And if you're feeling adventurous, they have exotic options like frog and intestines that are worth a shot.

    Chris K.

    The dishes are divine. Royal Sichuan is one of the best in the Dallas area. Make sure to take time and explore Chinatown before your meal as well as it is the anchor to so much in the Richardson Core District.

    A13. House Shrimp Steamed Dumplings C19. Half Roast Duck A.15 Pan Fried Bun

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    2 years ago

    Best Chinese food in my experience in Dallas. I recommend everyone to try it out their food is delicious

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    4 years ago

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    1 year ago

    This place is awesome! A hole in the wall with amazing Chinese food. Try the egg plant. The green beans. Zong's spicy dumpling.

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    2 years ago

    My friend went to this place and highly recommended it. We went there together and everything was off all of the food was bland.

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    Ask the Community - Royal Sichuan

    Does this restaurant use peppercorn and garlic in its 水煮肉片 (water boiled pork in spicy sauce)? Just wanting to know before trying it. I've found these to be essential while eating a lot of iterations of the dish in China. Thanks!

    Yes they do! The peppercorns give it that numbingly spicy flavor! ?

    Is this a BYOB restaurant?

    Yes. Bring wine.

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    First Emperor Chinese Restaurant - General Tso's chicken (white meat). No, this isn't AI -- it's AmazIng.

    First Emperor Chinese Restaurant

    4.2(320 reviews)
    0.4 mi
    •$$

    This restaurant has existed for as long as I can remember over the past 30 years. It was one of my…read morefavorite restaurants growing up, so when I recently visited home in DFW, I had to go back. And wow, the taste is the exact same. The decor is the exact same. The people are the exact same. It was truly a feeling of nostalgia that's hard to describe. My favorite dish has always been, and still is, the bamboo shoots with pork. It is so fragrant, umami, and simply delicious. The west lake soup is also a classic done so well - pro tip to add white pepper to give it a little kick. The steamed pork belly was okay - sauce is flavorful (a touch salty) along with the preserved greens but the pork wasn't as tender as I had remembered it. The fish filets are fried to perfection, full of salt/pepper flavor, and pairs well with the jalapeños. If you don't like fish, you can get the same flavor with the pork version of this dish, which I also really like. The service can be a little slow because it's just 1 chef and 1 waitress who own the restaurant - same people that have run the show since I first came here probably almost 30 years ago! Incredible to see them still working so hard and serving delicious food. They'll never know how much their restaurant and food means to me!

    Tried this place because I saw Sam's video. Ordered the Jalepeno shredded pork and my friend got…read morethe tea smoked duck w/pancake. Also ordered 1 egg roll. The jalepeno pork was delicious! Great flavor and the pork didn't have that weird pork taste some Asian places have. The crispy smoked duck pancake was awesome and worth the steeper price. I wasn't a fan of the sauce alone, but in the pancake was excellent. The eggroll was a decent eggroll and the duck sauce that came with it was the best sauce I've had with an eggroll. The lady working was sweet and was working her butt off with the 5 tables she had. Felt great to support a local business. The restaurant itself is out dated but the tables and utensils were clean. The atmosphere added to the experience and the background music was just perfection.

    Photos
    First Emperor Chinese Restaurant - Summer of 2024

    Summer of 2024

    First Emperor Chinese Restaurant - Salt and pepper fish filets

    Salt and pepper fish filets

    First Emperor Chinese Restaurant - Orange beef

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    Orange beef

    Royal Kitchen - Spicy Hot Pot

    Royal Kitchen

    4.4(257 reviews)
    6.1 mi

    Thrilled we came here, the roast duck was amazing, tender and flavored well. I loved every bite,…read moreand the dumplings were seriously really good. My girl wanted to come here for our anniversary, it ended up being a great choice. Service was great and tended to our needs throughout our dinner, the stir fried clams were very flavorful and came out excellent. Overall, great experience, tried to make the duck and string beans look as good as they tasted! 10/10 experience!

    My friend and I were craving Peking duck, so we decided to try it out. The reviews were promising,…read moreand I had heard that they carve the duck tableside. We arrived on a Wednesday evening around 7 p.m., and surprisingly, we were the only customers there, considering it was peak dinner time. We also discovered that we needed to pre-order the duck in advance. Luckily, the lady informed us that there was one available for us, but it would take about 30 minutes. We ordered the crispy cucumber salad, xiao long bao, and the dry-fried string beans. The dry-fried string beans were my favorite. The string beans had a delightful crisp texture and a flavorful taste. The cucumber salad was also good, but some parts were a bit soggy. The XLB skin was too thick and chewy, and it didn't taste like the usual soup dumplings, which was disappointing. I was excited for the duck, but I was honestly disappointed when it arrived. The portions were quite small, considering it was a whole duck. It wasn't carved tableside, which was a letdown. Some parts of the duck were dry, and the skin wasn't crispy enough. To add to the disappointment, they charge extra for almost everything. If you want more pancakes or their homemade duck sauce (which tasted like black bean sauce), you'll have to pay an additional $5. Another thing to note is that they are BYOB, so you can bring your own alcohol. However, the menu pictures on Yelp are outdated, and they only offer whole Peking duck, not half orders. Overall, the food was just okay, and I'll probably try a different spot when I'm in the mood for duck again.

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    Royal Kitchen
    Royal Kitchen
    Royal Kitchen - Peking duck table service.

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    Peking duck table service.

    Bamboo House

    Bamboo House

    3.9(137 reviews)
    5.5 mi
    •$$

    Love bamboo house! This is one of my favorite places to come whenever I'm craving Peking Duck. Not…read moreonly do you get the duck with the perfectly done crispy skin in a cute dish shaped like a duck, but you also get the rest of the duck in a bone broth soup. It's so much better than chicken soup with the tenderness and flavor. They give you plenty of the pancakes and veggies. David is the absolute best everrr! He always takes care of us and knows just what to recommend. Pretty sure he sees us and just puts in the duck order at this point. Anyways, the pea shoots are basically one of the only vegetables I love to eat and I'm always so happy to see it on the menu here. All of the dishes are great and you really can't go wrong. Come with a small group for family style while enjoying the intimate environment and good food! There's always plenty of parking and it's perfectly located right off the freeway.

    Of course we were here for the Peking Duck. Usually the half duck comes with 10 pieces of skins but…read morethis time we only got 8. It's possible that we may have had a couple stick together. But regardless, we didn't have enough skin so asked if we can get 2 more skins, even if we had to pay for them. The waitress barked at us that it comes in 10-pks and that she can't get us just 2 pieces. Fine, but there's no need to be annoyed and roll your eyes at us. The service was much to be desired. We ordered the A-Choy vegetable and it was awful, old and yellow and not cooked well. It's like they didn't sauté it in a hot enough wok so it wasn't crispy. So disappointing this time. Don't get me wrong, the Peking Duck and the soup that comes with it were still pretty good. Thus the second star.

    Photos
    Bamboo House
    Bamboo House
    Bamboo House

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    Royal Sichuan - chinese - Updated October 2026

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