Cancel

    Open app

    Search

    LĒNA

    4.4 (245 reviews)

    LĒNA Photos

    LĒNA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Romantic

    You might also consider

    Recommended Reviews - LĒNA

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos - LĒNA

    The Delancey
    Maggie B.

    This is a casual, neighborhood bar. One wall is brick and the others are decorated with lovely, large canvas paintings. The windows have red velvet curtains. I came for a drink on a Tuesday night. There were only four or five other parties there. I enjoyed the Delancey cocktail which was subtle and citrusy with a flavored salt rim. They also serve food, but all the entrees looked a little pricey.

    Nicolette T.

    We swung by while waiting for a spot to open up at Attaboy. The vibe inside was a perfect neighborhood wine bar. The menu looked quite nice, although we only partaked in drinks. I didn't love my espresso martini, it didn't have a nice shaken foam, however it did the job to keep me awake through the night! I'd definitely come back to try some food!

    Boeuf Bourginon
    Joanna T.

    I love this cozy French places that specializes in Provençal food and small plates. We made a reservation and I advise you to as well since it's a small place. Happy hour goes to 7 and is a good deal with wine at $6 (normally $10) and some cocktails at $10 (normally $15). We started with smoked duck toasts which were AMAZING. Seriously, so much flavor! I stuck to charcuterie and was rewarded with Comte, Brie and fresh Jambon - all great. The Mister went with Beef Bourgignon and received a giant pieces of perfectly tender braised beef served with potatoes and carrots. So good! We ended with some complimentary cognac. The service was warm and hospitable and we really enjoyed chatting with madame the owner.

    Espresso martini
    Isabel A.

    I came here specifically after seeing TikTok rave about their espresso martinis being some of the best in NYC -- and they were not exaggerating! The restaurant has a charming, cozy vibe, and we sat at the bar where we were treated to absolutely delicious espresso martinis. They were perfectly balanced, smooth, and strong -- exactly what we were hoping for.

    French onion soup-solid pick
    Emily A.

    Visited 12/2/23. First and foremost, the bartender here is AMAZING. So personable, helpful, and made the best drinks. If anything, come here for him. So bummed we missed the happy hour specials because those deals were solid. Upon arriving for our reservation, a table wasn't quite ready, but we were fine with sitting at the bar. I got the French onion soup, my sister the tomato soup/grilled cheese, and my mom the cauliflower gratin. The cauliflower was my favorite of these three as it was creamy and delicious. I would definitely be down to come back and try some of the "larger" meals, as these looked/smelled amazing.

    Delaney
    Regina S.

    Classics done to perfection   Cliff notes -- 10/10 would recommend, the atmosphere was fun, lively but not obnoxious. There was everyone from a birthday group, a date, and even singles sitting at the bar all enjoying their time and amazing drinks.   Lively fun small NYC spot with great energy and amazing drinks. We were fortunate enough to stumble upon this place after seeing lines at 2 local speakeasys that we were not in the mood to wait for (this is right across the street for Attaboy) and honestly could not have been happier.   We grabbed 2 seats at the bar, were quickly greeted and brought water. The bartender, Abraham, is AMAZING! He was polite, kind, gave suggestions and answered questions we had about the drinks. This man is a true artist at his craft. Every drink we had was spot on - they are all mostly classics just done to perfection. Favorites included the Delancey and French Martini (all cocktails are $15 which is pretty typical for the city).   While not super hungry, we decided to split the Beer Bourguignon - wow so tender, falls apart on your fork. Abraham brough us some bread to soak up the amazing sauce. While we didn't have them the garlic butter escargot puffs ordered next to us looked and smelled amazing   For dessert, we ordered the Caramel Burned Basque Cheese Cake. It was incredible! It had the perfect amount of sweetness which allowed the savory flavor of the cheese to come through. The slice was the perfect size, allowing us both to have 2-3 bites.

    Melody C.

    French cuisine isn't typically my first choice but I had an amazing time here for my friend's birthday. Not to mention, our server was really nice. The escargot was addicting; I wish we got two orders of that! The lava cake had a gorgeous presentation.

    Le Basque ( the French way). Impeccable!!
    Jan B.

    Oh my what a welcome back to the normal NYC. Perfect cocktails, the very best bartender and service. Loved the French flair. Can't wait to get back .

    Escargot
    Jessica L.

    Came here for dinner Friday night. Cute place with interesting painting on the wall. The escargot and tuna was good. Our entree of the beef and the surf and turf was not enough for two people. Me and my friend ordered more. The staff was super friendly. So we ordered another appetizer and entree. The octopus and shrimp entree with the foie gras appetizer. We still think the appetizers were the best part of the dinner. The entrees were disappointing. The lava cake dessert was more like a chocolate bread with tiny bit of chocolate inside. The music was a bit loud and it felt like we were in a club. Hard to hear each other. The surf and turf the scallops were warm but the pork belly on it was cold. The size of the octopus in the entree was tiny compare to the salad. Would come back for the appetizers but not the entrees.

    Escargot - Good
    Lingxiao C.

    Had a rather lukewarm experience at another French restaurant the night before, but this place revived my desire for French cuisine. We shared the Duck Crostini, Escargot, Wild Mushrooms Risotto, and La Croquet Tarte Flambée. Everything was really good, especially the flambée, which to our surprise was titillatingly spicy! Eat it quickly though, else it gets soggy. The risotto was slightly dryer than my usual preference, but it still hit the spot. The ingredients of each dish really paired well together. I also had an Espresso martini, on which the bartender kindly drew a lovely heart. Service was great - everyone was super friendly. Cool decor and chill vibes, not to mention zero pretension, which for some reason seems to be a lot to ask of a French restaurant. I'd be back for sure.

    Strike one. Too much ice in this old fashioned. Still good just watered down.
    Todd B.

    This isn't a fair 4 stars. The problem is that it's an easy 4.5 star restaurant, but not an easy 5 star nod. And if it isn't easy, does it deserve 5 stars? Maybe. Maybe the 5th star is sometimes a struggle like the perfect score in olympics gymnastics is a struggle. I'm going 4 because of how easy I find it to be 4.5 but just can't bring myself to say it was perfect. Came alone. Sat outside. Their outside patio, which looks to be a Covid expansion, is ridiculously perfect. Romantic, even though it's in the middle of a LES street. I sat by the front door though, less romantic but I was also alone and it was great. Started with a bourbon old fashioned. They make 4-bourbon, mezcal, sherry, and another. The bourbon was okay. Too much ice, and not too smooth. Honestly, it's the only reason I'm not going 5 stars. The mezcal old fashioned-my other drink-was perfect, even with the extra ice (mezcal can have extra ice). Also ordered their dragon brussel sprouts as an appetizer, and these were amazing. Top 3 brussel sprouts ive had. A hint of spice, but not overwhelming. Probably in a chili oil but it doesn't burn your mouth. Also had the duck confit entree. Just perfect. Maybe slightly over cooked but not really. Had the perfect amount of crisp to it and was otherwise moist on the inside. Tremendous flavor. Ate an entire basket of bread - and I'm gluten intolerant - by soaking up the sauces from the duck and the Brussels. It was all so good. I really wish I could give 4.5 or 4.8. Just cant. That first old fashioned was too much of a miss. Everything else was perfect, but if everything isn't perfect, can you go 5 stars?

    a plate of food on a wooden table
    Chelsea Z.

    It's a beautiful restaurant with lots of art and honestly some of the best aromas when you walk in. Staff is friendly and accommodating. But the food is not something I would sing over. The mushroom risotto was undercooked rice. It was not creamy at all. Several of us ordered that dish and my friend couldn't finish it so she gave it to her bf. I never let food go to waste so I ended up using the sauce from another dish and it made it so much better. The beef was tender but a little salty but I was told that's normal.

    Menu
    Andre O.

    Delicious delicious French restaurant with great cocktails and tapas. I ordered the ouco buco which was great in a creamy mushroom sauce. The meat was real tender and fed off the bone! For drinks I had an espresso martini one of the best I have had excellent and chilled to perfection. Service was quality. The hip hop music playing in the background was not excepted at first but was a nice soundtrack to dinner!

    See all

    2 years ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0
    Photo of Tony Y.
    350
    483
    2741

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 9
    Thanks 0
    Love this 4
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 5
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Isabel A.
    186
    104
    189

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 1

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Sara Y.
    34
    1051
    6208

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    3 years ago

    Helpful 4
    Thanks 1
    Love this 2
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Todd B.
    225
    947
    1866

    5 years ago

    Helpful 0
    Thanks 0
    Love this 3
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    5 years ago

    Business owner information

    Photo of Pierre G.

    Pierre G.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1
    Photo of Leah S.
    33
    96
    6

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Dee D.
    0
    144
    77

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sun W.
    118
    19
    26

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kristen C.
    100
    144
    111

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Frank B.
    28
    108
    119

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Ty H.
    198
    802
    472

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Very small, intimate restaurant. Their cauliflower gratin was to die for. Excellent service. Great happy hour.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ke W.
    165
    228
    379

    7 years ago

    Helpful 0
    Thanks 0
    Love this 5
    Oh no 0
    Photo of Ken S.
    419
    25
    1

    4 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Mala L.
    568
    451
    2387

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 7

    LĒNA Reviews in Other Languages

    Ask the Community - LĒNA

    Bonjour Pierre vous proposez des menus de réveillon le 31.12 nous sommes 2 personnes de passage a New York?…

    Bonjour Cedrick , nous proposons notre menu habituel pour les fêtes .

    Are children allowed in the restaurant area for late dinner?

    Hi , sorry for the late response , of course you can come with a child .

    Can they accommodate celiac?

    I’m sorry but we can’t take the risk we using flour on kitchen so we don’t want to take responsibility. Sorry for any inconvenience… Read more

    Don’t See Your Question? Ask Away!

    You might also consider

    Valerie

    Valerie

    4.3
    (1.4k reviews)
    2.6 mi
    $$

    Came for Brunch on a Sunday . Great food (try the shrimp &…read moreGrits- different but really good). Live music is fabulous (Danny Lipsitz) and the drinks are perfect. Of all the places to go In New York, Glad we stopped here . The attentive service (Bar and Restaurant) made the experience even better. Great job Valerie's !!

    Came here for a slightly early dinner after a Broadway show with a party of 4 on a Sunday evening…read more We had a reservation, but it didn't seem like we would have needed one, but I suppose better safe than sorry. The ambiance feels straight of the golden age, which is an aesthetic I'm certainly a sucker for. Even their robust cocktail menu fits the bill and is one of the prettiest menus I've ever had the joy of perusing. Staff was able to sit us a little bit ahead of our reservation which was also much appreciated. Wait staff was also very helpful and attentive, I don't think I've ever had my water glass so topped off! Starting off with cocktails, this place is a gin bar through and through and you'd be making a mistake if you didn't try one of their many options. I went with the 10,000 words, which you simply just give a spirit of your choice (I picked gin of course) and whether you antes) wanted your drink shaken or stirred and the bartender does the rest, so a bit of a surprise! I wound up with their version of The Last Word which was delightfully citrusy but I was hoping I'd wind up with something a little more adventurous app things considered. My girlfriend got the blackberry G&T, which was not only very pleasing to look at but delicious to boot. For food, we started with splitting some zucchini blossoms and beef cheek bao buns (both come in portions of 3). Both were tasty, but I love a good bao bun and these were so light and pillowy, I could have just went for an order of those for my main course. For the entree I went for the roasted half chicken, perhaps the most unassuming choice on the menu but this was maybe the best roast chicken I've ever had. Prepared perfectly, cooked to perfection, excellent portion size, and the kicker of it all was the stunning gravy that I was tempted to lick my plate for. Chicken is very easy to screw up, and they nailed it on all fronts here. My girlfriend went for the Valerie Signature burger with white cheddar and this thing did not mess around! A very rich patty, cooked to her temperature of choice served alongside some garlic truffle fries that made an American classic feel just a little more elevated. Our experience was delightful and I'd love to comeback here again, especially to check out more of the cocktail menu and soak in more of that golden age aura the place gives.

    Photos
    Valerie
    Valerie
    Valerie

    See all

    Sunken Harbor Club

    Sunken Harbor Club

    4.5
    (116 reviews)
    1.9 mi
    $$$

    I've been trying to go to Sunken Harbor for over a year now. I don't know how it's possible but…read moredespite being local it always seems to have a private event whenever we have plans to go. The stars finally aligned this winter and I had the opportunity to try it out. The vibes are perfect. Fog and bubbles, sea noises and all of the art go together seemlessly. Drinks were great. We had three and left suitably sloshed for the night with no aftereffects. We didn't have too many bites but the food was very good for a bar. I'm excited to go back and I hope we have just as much luck getting in next time.

    This is a "speakeasy" above Gage and Tollner. An undersea Tiki style adventure with a sexy mermaid…read moreheading up the bar. Nautical theme throughout with weathered leather, ropes, fish. Cocktails are made with various types of rum and ingredients like grapefruit, maraschino, wormwood amaro, falernum, thyme, Assam tea, spiced lime, allspice, coconut, cucumber, nutmeg, sour orange. All the drinks keep with the tropical, fruity taste with a hint of spice. They are also broken up into categories (dry land = no alcohol, shallows = average amount of alcohol, and abyss (larger amounts of alcohol). The abyss section has some cocktails that are limited to two per customer. They have some bar bites like fried green tomatoes, shrimp toast, broiled oysters, ricotta, dumplings, sliders. I had the French fries with kimchi ranch, which were underwhelming. Bartenders were cool and kept the drinks coming. I got in immediately without an issue or a wait, but it was right after a snowstorm. I've seen some people struggle to get in or have a long wait.

    Photos
    View of the bar
    View of the bar
    Mary Pickford - IG @bougiefoodieboi
    Mary Pickford - IG @bougiefoodieboi
    Rhyme of the Ancient Mariner

    See all

    Rhyme of the Ancient Mariner
    Dear Strangers

    Dear Strangers

    4.3
    (29 reviews)
    1.0 mi

    Dear Strangers is a wonderful hidden gem! We celebrated Valentine's Day there last night and while…read morethe restaurant was incredibly busy, we never felt overlooked or underserved. The owners were milling around making sure everyone was well taken care of and the wait staff were kind and personable. Now the food...AMAZING!!! Every bite we took was wonderful and so surprising with creative combinations and gorgeously presented. The restaurant itself was hip and refined and seemed to be the happening spot of the night. We will certainly be back!

    Met up with friends here for dinner before a show near Washington square. It wasn't super crowded…read morewhen we arrived around 6pm (maybe due to the extreme cold that day) but started filling up gradually. I loved the ambiance and decor, very cozy. As for food, there were some true hits but most of the food was good but basic. The highlights for me were the wild mushrooms & rice cakes as well as the Caesar salad - loved the use of nori in the salad and would definitely come back for the mushrooms. The chicken cutlet and chicken dumplings were fine but I probably wouldn't order them again. The wait staff weren't super attentive nor super warm, but they were efficient when we asked for water refills, etc. There was ample standing room at the bar while we waited for our friends, but the table/booth that we sat at was super narrow, I was knocking knees with my friend all night and generally felt squished.

    Photos
    Dear Strangers
    Dear Strangers
    Smoked chicken croquettes

    See all

    Smoked chicken croquettes
    Attaboy

    Attaboy

    4.1
    (874 reviews)
    0.0 mi
    $$

    Have I found a new favorite bar?! I've heard nothing but good things about this place, and it still…read moreexceeded my expectations. The vibe is super chill, fun, and welcoming. The concept is simple: tell the bartenders what type of liquor and flavors you enjoy, and they create a custom cocktail just for you. I think it helps to go in with a few ideas, but if you give them some creative freedom, they can really surprise you. I honestly cannot remember all the ingredients in my drinks, but I do remember loving every sip. Such a unique spot and a fun experience. Definitely small inside so you may have to wait awhile. I only wish I lived closer!

    Attaboy has my heart and soul, especially after crafting, curating and creating my dream drink that…read morewill live forever in the memory of my taste buds unable to be erased from my brain's footprints. Our friends raved about this place and we of course were excited (and a bit skeptical at first) to try it. The concept: no menu + no lights + a few questions = the ultimate cocktail experience. The speakeasy vibe and the dark ambiance really makes this place feel even more exclusive. With just a few tables and the bar setting, you're in for an experience you won't forget (unless you answer the wrong questions and really end up with a drink you don't like HA). This wasn't my case. Of course I described my two favorite things: Negroni + mezcal. The obvious answer would be a mezcal Negroni, but that's not why one comes to a place like Attaboy. Our amazing curator came by to ask us all a few questions, write down a few words in the napkins, and mix up the perfect drink that our master bartender crafts, curates and creates. My drink came as I couldn't possibly imagine. It looked like a Negroni smelled like Oaxaca, with all the smoke simmering up and preparing my sensory experience, leading to the best first sip. Ladies and gentleman, I introduce you to The Devil's Backbone. A perfectly balanced drink I'll never forget, one that is sipped slowly and enjoyed thoroughly. It's sexy, it's smoky it's sipped. Attaboy gave the best mixology experience and we can't wait to be back. Pro tip: be sure to be as vocal as possible, even with ice, so you don't end up with a tiki drink if that's not your vibe.

    Photos
    Small space but good vibes
    Small space but good vibes
    Paper plane
    Paper plane
    Interior bar seat

    See all

    Interior bar seat
    The Dead Rabbit

    The Dead Rabbit

    4.2
    (2.1k reviews)
    1.5 mi
    $$

    The "coconut milk was off" cocktail was soo good. All the cocktails (electric momisette and miso…read morecolada) were fun, creative, and delicious. The food (dingle pie and spice bag chips) were also really good. The spice bag chips seasoning was really good. We walked in Wednesday 8:30 PM and they had a couple of high chair seats at a side bar in the parlor room available. Really fun decorations and ambiance.

    The Dead Rabbit is an iconic Irish-inspired bar in Lower Manhattan known for its historic…read moreatmosphere, extensive whiskey selection, and carefully crafted cocktails. We walked into a space that combines old-world pub details with a more refined cocktail bar experience, the kind of setting that feels both lively and traditional. The multiple levels offered different moods, from the busy downstairs bar with its energetic crowd to the more relaxed upstairs seating area that encouraged a longer, slower visit, and the design of the room made it feel like a destination rather than just a quick stop for a drink. The drinks are the main attraction, with a strong focus on whiskey-based cocktails and classic Irish influences. We ordered a few options and found the cocktail menu creative without losing the character of the bar, each drink arriving thoughtfully prepared and well balanced. The Guinness was another standout option for those looking for something more traditional, served with the care that a proper pint deserves. The food menu also added to the experience, with items like lobster deviled eggs, scotch eggs, fish and chips, and hearty Irish-inspired dishes that paired well with the drinks. The food was solid and complemented the bar's identity, making it easy to settle in for a longer visit with both drinks and snacks. The atmosphere can get extremely busy, especially around peak hours, and getting inside may require patience even with reservations. Once seated, however, the experience became much more comfortable, with attentive service and a setting that encouraged lingering over drinks. The team moved through the room with efficiency, and the pacing of the visit kept the experience smooth without feeling rushed. Overall, The Dead Rabbit delivers a memorable combination of cocktails, history, and atmosphere, making it a destination bar rather than just a quick stop for a drink.

    Photos
    At the bar determining life decisions.
    At the bar determining life decisions.
    Irish Coffee
    Irish Coffee
    Jingle All The Way

    See all

    Jingle All The Way
    Steight

    Steight

    4.6
    (42 reviews)
    0.1 mi

    Very cute speakeasy hidden behind an empty hair salon. The decor was very fun, and I couldn't quite…read moretell what the theme was. It's a very small space, so it may be a bit of a wait for a seat. We came around 8:45 PM, and got a spot at the bar after about 20 minutes. We tried the yuzu contact and the ma-chet baker, and the ma-chet baker was definitely our favorite. It tasted just like a matcha latte, and I liked the bits of gen maicha in it. It wasn't very strong however. The yuzu contact was also very light and citrusy.

    yuzu highball mt highball…read more- highball was nice, basic, and refreshing; nothing much to note about but ive definitely had better - i liked the yuzu a bit more because the mt highball was a bit too alcoholic hojicha colada - hojicha is their seasonal menu and it also is my favorite! The tea was strong and fragrant - it is on the sweeter side, a bit like dessert, so i had to pair it with water, but it was still yummy and would recommend yuzu contact - this was alright! Typical yuzu but ive had better ones - personally feel like the yuzu can be brighter and a bit sweeter rating: 4/5 - the drinks were all good but nothing particularly stood out except for the hojicha colada - the vibe and the music really brought up my rating though! It was such a cute, cozy, intimate spot for dates - small speakeasy with only a few seats, similar to bars in japan; it's one of those japanese listening bars and i love it - there was light jazz in the background, not too loud that i had to shout - the mood was perfect; I couldn't stop staring at the interior decor and immerse myself in this little cozy corner - service was super quick, nothing much to note IG: @nom.noms.only

    Photos
    Oolong Punch
    Oolong Punch
    Sake Flight.
    Sake Flight.
    Steight

    See all

    Apotheke

    Apotheke

    3.8
    (1.6k reviews)
    0.5 mi
    $$$

    Apotheke was one of my first experiences with a hidden speakeasy a number of years ago, and it…read morestill remains the OG in my vast encyclopedia of experiences. :) Strolling down Chinatown's busy and gritty Doyers Street, looking for any sign of Apotheke is a fond memory, then finally figuring out where it was, and entering through the mysterious and otherworldly threshold resulted a transformative experience that made me feel like I time traveled. Mood lighting, comfortable seating, great drinks in a cozy and Victorian-inspired space are the perfect blend of unique and. I always felt like I was part of something special the few times enjoyed creative, delicious, and strong libations from the pros at the bar. While it has always been pricey, I do feel like the excellent service ambiance, and drink quality warrant this, but may prevent more folks from becoming regulars so to speak. I love the clever and compact bathroom design, too. IYKYK Long live Apotheke!

    Fifteen years later and Apotheke is still one of my favorites!…read more You will walk past this hidden speakeasy several times before finding it. I could tell you to look for the blue beaker sign that says "Chemist" but the better tell is the random guy sitting on a stool outside. He'll be the only person on the street, so no worries about missing him! The menu has changed over the years, but the quality has not. The bartenders are social and personable. And the prices are in line for the area. My bestie and I loved the vibe. One of the best speakeasies she's had the pleasure of experiencing. Don't miss out on this place!

    Photos
    The bar
    The bar
    Live Band
    Live Band
    Beautiful bar

    See all

    Beautiful bar

    LĒNA - french - Updated July 2026

    Loading...
    Loading...
    Loading...