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    Tre

    3.9 (562 reviews)
    Open 2:00 pm - 12:00 am (Next day)

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    Business Info

    TRE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Happy hour specials
    Good for groups

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    Recommended Reviews - Tre

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    Christina W.

    Tre is a very nice, cozy, intimate dinner or date spot for anyone! Although I loved the ambience , I do think the pasta was average, but it could've just been the pasta I got which was the fusilli alla pizzaiola. We also got the eggplant alla napoletana but also thought it was okay, nothing amazing. The service was also okay. There was only one server that actually seemed kind and willing to answer our questions if needed. If i'd recommend anything, i'd be the tiramisu as it was amazing!

    Red and white wine
    Ashlee S.

    Delicious food and amazing deal! We came across a TikTok about the "Taste & Toast" Thursday deal and we had to give it a try. For $60 plus taxes and gratuity, each person gets unlimited wine, one appetizer & entree per person, and then one dessert for the table to share. We got the Caesar salad, meatballs, and calamari for our appetizers. For entrees, we went with the beef ragu, gnocchi, and truffle pasta but with gluten free penne. I'm gluten free so I was able to eat all of the appetizers but picked out the croutons and didn't eat the bread with the meatballs. They were all delicious! I love my pasta and my cousins enjoyed theirs as well. For dessert, we got the tiramisu which was tasty but the portion was small for three people. It was a nice size for two people. As for the wine, our glasses were never empty as all of the servers offered us a refills every time they saw our glasses were low. I recommend that you make a reservation as the restaurant is quite small. It's cute, unassuming spot but the food is good and the staff are friendly & attentive. I highly recommend checking Tre out on a Thursday!

    Chicken parm and spaghetti.
    Chaka I.

    Definitely recommend! The food, service, price and the fact that they kept my glass filled; was a great experience. The portion sizes were more than enough for 2 to share and the fact that you get an appetizer, main, and dessert for $60 each with unlimited wine of your choice (for two hrs) is a great deal!! Will surly be visiting again soon ; )

    Jamie L.

    My friends and I decided to visit Tre after watching a video on Instagram promoting their "Thursday Dinner Deal: Taste & Toast," which includes 2 hours of unlimited wine, along with an appetizer, entree, and dessert. It's a very small restaurant, with fewer than 15 tables and a tiny bar area. I ordered the Eggplant alla Napoletana, which was just okay. Honestly, I enjoyed the side of garlic bread more. My friends ordered the Cacio e Pepe spaghetti, but it lacked flavor. The Pappardelle ai Funghi was slightly better, with a lot of mushrooms, but it was overly oily. It would've been much nicer with real black truffles instead of truffle oil. The tiramisu was a bit small for three people to share; we assumed we'd each get our own. The service wasn't great, as the staff were not attentive when it came to refilling our wine. The wine options were also disappointing. Keep in mind that there's an automatic 20% gratuity and an additional 3.99% operating charge, so always read the fine print. Verdict: you get what you pay for. It's not bad for $60, but the food is just mediocre. With gratuity and fees, the total came to $80. Would I come back? Probably not.

    Tanja T.

    Tre offers a unique Italian dining experience focused on small plates inspired by Neapolitan street food. They also have a menu of appetizers, pastas, and main courses for those who prefer a more traditional meal. One of the best things about Tre is that all their pasta dishes can be made with gluten-free pasta! This is a great option for people with dietary restrictions. We started with two classic dishes: fried calamari and burrata. The calamari was perfectly crispy, and the sauce was delicious. The burrata was fresh, creamy, and paired perfectly with the grilled bread. One small thing we would have liked differently was the broccoli rabe. It would have been even better with a side of tomatoes tossed in balsamic vinegar and basil. For the main course, we tried two pastas, and both were amazing! The Pappardelle ai Funghi was our favorite. The pasta was cooked perfectly, and the mushroom truffle flavor was incredible. The portions at Tre are generous! By the end of the meal, we were so full we couldn't even order dessert! The service was also great, and we're already planning our next visit to try more of their delicious pastas. what we ordered: Lavender Lemonade: $16 purple gin, lavender agave, lemon, soda Zero Proof (alcohol-free): $8 orange, lemon, ginger Fried Calamari: $18 served with garlic-chili aioli Burrata: $19 broccoli rabe and grilled bread Pappardelle ai Funghi with chicken $33 porcini, cremini & shiitake mushrooms, parmigiano, truffle oil Fusilli alla Pizzaiola: $26 pomodoro sauce with sliced skirt steak and oregano

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    Aleena G.

    I came here yesterday with my friend and I could say this is a very cute small spot with authentic Italian food. Definitely a spot for a cute brunch or go on a date. My friend and I shared the fried calamari which was flavorful and crispy. I then ordered pappardelle ai funghi and it was AMAZING. I can tell this pasta was freshly cooked and I could taste the mushroom truffle flavor. Service was very nice and I would for sure come back. 10/10 :)

    Mezzi Rigatoni Alla Vodka (both on the left: one with grilled chicken and one with fried chicken) and Pappardelle al Beef Ragu

    Had the best time at Tre last night for their Thursday "Taste and Toast" special. For $60 you get two hours of unlimited wine, an appetizer, and an entree, and honestly it's such a steal. We went around 8pm and it was no crowd, very clean and super cute all around! The food was amazing and the wine/champagne kept flowing, but the service is what really made the night. Debra, Kate, and Ashley were incredible. So nice, so helpful, and genuinely made the whole experience even better. They were super accommodating the entire time and made sure we had everything we needed without even having to ask. Such queens they're the best! I'll absolutely be back. Easy 10/10.

    Crispy chicken sandwich
    Jason G.

    Came through with the gang for a birthday brunch for one of the homey's who had eaten here before. They had a lot of pasta dishes which looked good (two of my peoples ordered something that looked delicious but had mushrooms so no gracias) but after marathon training (flex), I'm trying to take a break from Italian carbs. I was torn between the omelette and the crispy chicken sandwich so I asked the waitress and she recommended the latter. The positives: those were some good ahh fries. You know they're good when you don't need ketchup (which I did use but again, not necessary). I also enjoyed how the sandwich included fries AND a salad. Usually it's one or the other. If I was president, I'd make sure this was more common. Not positives: the sandwich itself left a lot to be desired. It had two thin patties which is... unique... but they were on the dry side. Would've preferred a conventional single chicken patty that was juicy instead. Overall, pretty standard meal from a cozy lil spot. Quick tip: our drink menus didn't have beer listed but they had Corona and Brooklyn East IPA available.

    Tiramisu
    Noelle K.

    My friend and I were wowed by the food and experience we had at Tre, to say the least! We started with the broccoli rabe and burrata, which was so delicious. The burrata paired with the toasted bread and broccoli was the die for!! We also got the pesto and the carbonara to share, both of which were amazing. We also shared the tiramisu for dessert, and we were in such a trance from the food that we wrote a haiku about tiramisu after the whole experience. Wait staff was very friendly and service was fast! We went back a week later with a group of five and service was still speedy, and the meal was still amazing. The restaurant was fairly quiet on both the Thursday evening and Friday evening that I went, and it was the perfect place to catch up with friends I hadn't seen for a while over a delicious dinner. Thank you Tre for the amazing meals and experiences! I can't wait to visit NY again and go back to your restaurant :)

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    2 months ago

    Absolutely best penne vodka of my life 10/10 would recommend to anyone and everyone WOW - great and fast service too!

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    11 months ago

    Happy hour was great! Able to walk in on a Friday night a grab a table for 3. The pasta was exactly what we needed and the perfect portion

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    8 months ago

    Great food great service. Bartender was very friendly and knowledgeable. I believe her name was Kate.

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    Rake Wine Bar - Wine Flights

    Rake Wine Bar

    4.8(29 reviews)
    0.2 miEast Village

    Wow East Village! You have yourself a gem with Rake Wine Bar! We were waiting for our dinner…read morereservations and decided to stop in here for a pre-dinner drink and bite. I am SO glad we did. The vibe drew us in, they had great music bumpin from the outside, it looked lively and welcoming. Let me tell you- I would have skipped dinner and just stayed here all evening if it was my choice! But alas, my husband wanted a bit more to eat. But let me tell you- their knowledge of wine is PRISTINE! I can't tell you what white wine we had but they captured our tastes perfectly. We also shared a bruschetta and it was deliciouso! I love how friendly the staff was here and how unpretentious it all was. Next time we are in NYC- we will definitely make a point to come visit Rake!

    My partner and I were looking for a great double date spot, so we decided to give Rake a try due to…read moreits relaxing vibe and multitude of bites we could share. First I'll start with the wine - we ended up trying all three happy hour wines (HH until 7), which the tables favorites were the white and we ended up getting a bottle to split once HH ended (but I really enjoyed the other vino verde option). It was incredibly refreshing and paired well with the many tinned fish options. As you'd expect - it's a pretty massive selection and there is bound to be a varietal and glass for any palate. It's also attached to a wine store - so it's fine to see all the bottles when peaking over. Food-wise - this is where it was hit or miss, they have a pretty extensive menu (with a whole tinned fish section!) and we ended up ordering the buratta on focaccia (buratta was excellent, focaccia was too dense for my tastes), mushroom truffle crostini (way too salty), the flatbread with sliced kielbasa (was fine), halloume (table favorite ), tinned sardines in lemon oil (delicious), tinned smoked trout (my favorite). Overall the four of us were very full at the end of the meal! The space itself felt very relaxing and rustic, and definitely got busier as the night went on (we got there at 6:50 and left around 9). The service was also fast and attentive - even for the amount of tables they were serving. Overall - I'd definitely go back again, and maybe just focus on the wine and another tinned fish selection!

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    Rake Wine Bar
    Rake Wine Bar
    Rake Wine Bar - Menu

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    Menu

    Sunn’s - Banchan. Potato salad with pear and the roasted eggplant were favorites.

    Sunn’s

    4.1(43 reviews)
    0.5 miLower East Side, Chinatown

    Played the Opentable notification game and got a Friday night counter spot. My boyfriend and I…read moreshared: + Banchan of the day + added gochujang candied squid + Sunn's salad with chicories, sweet potato, sesame jang + Spicy tomato Tteokbokki + Ssam (beef brisket) + Sesame Crusted Mochi Cake Ssam was my favorite dish. Also loved the kimchi, cucumbers and potato salad from the banchan. Tteokbokki was a standout as well. It was more than enough food, and we even took home leftovers. Service was very friendly, and coat check was a nice touch!

    I wanted to love Sunn's but overall it felt overrated…read more We ordered the banchan, chigae, bossam and tteokbokki. Starting with the positives -the banchan was solid across the board and really flavorful. That said, charging for banchan feels strange to me. Traditionally, it's complimentary, like bread at an Italian restaurant so that part didn't sit right but it was flavorful. The chigae was interesting and probably the standout dish. It had a unique flavor that reminded me of a mix between soondubu and dwenjang chigae which worked well. Unfortunately, the rest was a miss. The bossam was overly salty and didn't feel true to the dish. The tteokbokki was another disappointment -it came with cheese (which wasn't expected) and just fell flat overall. For the hype, I expected much more especially because I've eaten Korean food my whole life. The venue is small and the seats in the back are uncomfortable.

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    Sunn’s - Vibes + wine bottle + cute water dispenser

    Vibes + wine bottle + cute water dispenser

    Sunn’s - Cozy sitting corner by the window

    Cozy sitting corner by the window

    Sunn’s - The counter by the kitchen

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    The counter by the kitchen

    Tre - italian - Updated May 2026

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