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    Luigi's Restaurant

    4.1 (141 reviews)
    ModerateItalian, Pizza
    Closed 11:00 am - 10:00 pm

    Luigi's Restaurant Photos

    LUIGI'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Luigi's Restaurant

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    Timballo: pasta and mozzarella wrapped in lightly breaded eggplant with marinara.

    Went here for lunch for the first time last week. Pasta Fagoli soup was good and served piping hot; certainly looked and tasted homemade. I also had the Timballo which was fresh and delicious; the marinara was so tasty. Also had tiramisu which was outstanding; highly recommend. Had read reviews before going (concerns about food not being homemade and staff issues.) I will say that staff seemed a little tense and harried despite place only being about 1/4 full; no smiles even upon greeting us when we walked in the door. Drink refills were never offered and my water glass sat empty for 30+ minutes (never refilled) and had to flag waitress to collect bill. Would I go back for the food? Absolutely. Would I have felt more like a valued and respected guest with a least an attempt at a smile and being sure we had what we needed during our meal? Also absolutely.

    Joe B.

    Such a great place, nice atmosphere, excellent food and great service. Moderately price. Definitely going back.

    Chicken Parmigiana
    Elizabeth C.

    So we are back home in Fairfield, CT and we went by our old time favorite Luigi's and noticed it was closed. We got a little nervous but came by again and it was open! We love the staff, owner and his family and the food! When you just want great food, relax with a nice glass of wine or a bar drink and a real Italian dish or just pizza, this is the place ! Great prices, great food, great people! Oh, fresh baked bread, amazing. A must try!

    Ravioli

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    10 months ago

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    Photo of Giulio C.

    Giulio C.

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    2 years ago

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    Giulio C.

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    6 months ago

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    Giulio C.

    Thanks Paul! We appreciate this - We love our lunch, too!

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    1 year ago

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    Giulio C.

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    10 months ago

    Old school wonderful Italian food and the best piazza around. Love the history and food options

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    Giulio C.

    Celebrating 50 Years this year! Thanks Fairfield C. We love this!

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    2 years ago

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    Giulio C.

    Love this Joe! Thank you so much!

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    1 year ago

    Had to go dinner for about 12 of us. Absolutely delicious especially the eggplant lasagna with ricotta

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    10 months ago

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    Giulio C.

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    11 months ago

    Food was so good and servers were so nice!! I got the filet mignon and it was delicious!

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    Giulio C.

    Thanks so much, Grace! We love this!

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    1 year ago

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    Giulio C.

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    5 years ago

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    Giulio C.

    This is the best! Thank you so much! It means a lot to us.

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    2 years ago

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    Giulio C.

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    1 year ago

    Luigi's has been in business for many many years. The pizza and food is always good. The service is great.

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    Giulio C.

    50th Anniversary Year this year!! Thanks Andrew! We love this!

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    1 year ago

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    Giulio C.

    Love this, Patty! Thank you!

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    1 year ago

    Great food. Great service. Very friendly atmosphere. Excellent lunch specials. Highly recommend.

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    2 years ago

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    Giulio C.

    Love this, Michele! Thank you!!

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    2 years ago

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    Giulio C.

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    2 years ago

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    Giulio C.

    Helpful 1
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    2 years ago

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    Giulio C.

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    2 years ago

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    2 years ago

    For a cheap meal, it's OK dont order the Cobb salad because it is not a Cobb salad. The Olathe is greasy from the chicken

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    Giulio C.

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    3 years ago

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    Giulio C.

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    2 years ago

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    7 years ago

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    Giulio C.

    Love these! Thanks Andres! Try our weekend specials, too!

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    8 years ago

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    Giulio C.

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    3 years ago

    Delicious food however the waitress kind of gave us the bums rush because they wanted to close early. I recommend the Shrimp Gamberi.

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    Giulio C.

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    5 years ago

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    Giulio C.

    Helpful 1
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    5 years ago

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    Giulio C.

    Tracy, this so nice! Thank you!

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    5 years ago

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    Giulio C.

    Helpful 1
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    7 years ago

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    Giulio C.

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    3 years ago

    Came to pick up a pizza and was impressed with the quality of the food that the customers were eating. The pizza was delicious.

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    Giulio C.

    Thank you David!

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    3 years ago

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    Giulio C.

    Love this! Thank you so much Michela!

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    4 years ago

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    Giulio C.

    Thank you so much Jack!!

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    2 years ago

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    Giulio C.

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    8 years ago

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    Giulio C.

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    2 years ago

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    Giulio C.

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    3 years ago

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    Giulio C.

    We appreciate this very much! We definitely need to expand.

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    4 years ago

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    Giulio C.

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    6 years ago

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    3 years ago

    Ordered to pick-up. Food was ready as promised and was delicious. We ordered the sole and clams.

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    Giulio C.

    Thank you Warren!! We appreciate this feedback so much!

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    Page 1 of 4

    Ask the Community - Luigi's Restaurant

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    4.3(34 reviews)
    1.2 mi

    We went for dinner before a show at the SHCU theater, we got there around 5:30 and were quickly…read moreseated since we had a reservation for a party of 6. The menu is some what tied into the Puglia region, which is the heel of the boot. I could tell the italian dialect from the owner when he was speaking to one of the staff, it immediately gave me a good feeling that this restaurant would be really good. The appetizers we had were all really good, we had the fried calamari, the grilled Octopusss, the fried zucchini flowers and thd hummus special. Sorry no pics of these. We had a couple of the Orrechiette Barese, Chicken parmigiana, a pasta special of fettuccine with shrimp in a cream and pesto sauce, another pasta with cavatelli, shrimp and cream and pesto sauce, really couldn't see the pesto, probably could have used a little more or maybe a little finishing with the pesto on top. Service was good and the owner came around to introduce himself and we got a complimentary round of their homemade creama di limencello to finish off the experience. Wr wouldn't hesitate to go again the next time we are in town to see a show.

    Excellent conscientious service, relaxed yet fine atmosphere, and delicious carefully caringly…read moreprepared food make Gabagool something to tawlk about. Lots of gluten-free choices, and very accommodating. The light, crispy gluten free sticks of mutz (Beaded and Fried Mozzarella Sticks served with Marinara Sauce ) were the best I've ever had. Although I took half of the generous portion of orecchiette alla barese (Sausage, Broccoli Rabe, Garlic Oil Sauce ) home. They wound up being eaten for a late night desert. I guess it makes sense to pair fine food with fine wines.

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    Vespino Pizza Restaurant - Bruschetta

    Vespino Pizza Restaurant

    4.1(49 reviews)
    1.8 mi

    Vespino Pizza + Restaurant is a modern Italian restaurant and New York-style pizzeria that opened…read morein Fairfield, Connecticut in March 2023. It was founded by Italian immigrant restaurateurs and business partners Nunzio DeTommaso and Biagio "Gino" Riccio. DeTommaso ran Gravina Pizzeria in Greenwich for a number of years before it closed, while Riccio is most well-known for founding Quattro Pazzi Café in Fairfield in 1997. In this new collaborative venture between the two, DeTommaso and Riccio serve authentic New York-style pizza in a friendly and casual atmosphere. The name "Vespino" is a reference to a brand of mopeds which are a popular mode of transportation in major Italian cities. In addition to the signature New York-style pizza, the menu also consists of Detroit-style pizza, Italian entrees, pasta dishes, salads, classic antipasti, beer, wine and craft cocktails. In summer 2024, Vespino was sold to restaurateur Marcelo Acosta. My family and I recently had dinner at Vespino for the first time. We've had them on our "must-try" list of restaurants for some time and we were excited to finally sample their food. There were some fancy-sounding drinks on their cocktail menu, so I decided to order the "Sardinian Special" (Redemption bourbon, prickly pear, citrus, mint). This delicious cocktail reminded me of being on a warm Italian beach: a nice distraction from the freezing cold temperatures outside. For food, I ordered the "Burrata Pizza" (mozzarella, tomato sauce, topped with/ fresh burrata & EVOO), my wife ordered the "Tortelloni" (peas, prosciutto, mushrooms, vodka sauce), our older son had the "Kids Chicken Tenders" (w/ fries), and our younger son had the "Kids Penne Pasta" (w/ butter). We all really liked our food! My pizza had a crispy crust, really creamy burrata, and an excellent sauce! My wife loved her pasta, especially the vodka sauce). Overall, we all had a great experience at Vespino and would love to return. Next time I really want to try their Detroit-style pizza.

    Stopped in for a weekend late launch at Vespino. Staff were very friendly and accommodating. We…read morestarted with garlic bread. I had chicken palliard and my fiance ordered a cheese Detroit style pizza. Garlic bread was different. It was dipped in maybe a garlic parsley oil instead of garlic and butter. It was ok. They brought my fiancé a normal cheese pizza instead of the Detroit ordered. My palliard was good and nice fresh ingredients but was still hungry after as it was 2 very thin pieces of chicken. It was alright but not sure we'd come back.

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    IL Pellicano

    IL Pellicano

    3.7(56 reviews)
    1.2 mi

    We decided to give this place a second chance and we are glad we did. Came here for an early…read moreFriday dinner. Bright and inviting interior, I think helped by the large window views on the corner of the block in the heart of downtown Fairfield. The service staff were friendly and attentive. Our food and drinks were very well made. Our line up: Cocktail Caesar salad to start Octopus and fingerling potato app 2 homemade fresh pasta dishes Afogado ice cream Coffees Yes a little pricier than other italian options nearby but I thought it was worth it. We'll be back to try something else on the menu.

    Not sure why it took me years to try this place.. Surprisingly, last night it turned out to be my…read morefavorite Italian food in Ffld County by far. So many places as my son said are, 'mid'. Started off great with the most delicious seasoned olives. The salmon was fresh and delicious, served with the most delicious sauteed vegetables and delicious mashed potatoes and sauce. My only complaint is there was not enough! The sauce and meatballs were very good and the Rigatoni bolognese was delicious - perfect al dente pasta and a very flavorful sauce that was not too salty or creamy as so many other places are. The icing on the cake was the absolutely delicious Creme Brulee -- perfect texture and flavor and not too sweet. Service was great. I highly recommend trying this place.. it took me a few years to. It was most definitely worth the price!

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    IL Pellicano
    IL Pellicano
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    Luigi's Restaurant - italian - Updated May 2026

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