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    Lou Mitchell's

    3.9 (1.3k reviews)
    Open 7:00 am - 2:00 pm
    Updated 3 months ago

    Order Lou Mitchell's Takeout or Delivery

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    LOU MITCHELL'S ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Lou Mitchell's

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    Menu
    Jemesia J.

    We visited here on a Sunday morning. The lady managing the line was efficient but it was very clear she was not communicating with the wait staff. The restaurant isn't small but there are so many tables that make it much tighter than it needs to be. We ordered several items from the menu and most of them were not all that good. The donut holes were okay. The hot chocolate would've been fine if it was hot/fresh (I could tell it sat for a few minutes. The scrambled eggs were a no for me. The wings were... they were whole and not cooked long enough at all. On top of the mediocre food, our server seemed deeply over his head. He had a pen pad but kept forgetting things and couldn't answer any questions clearly. I've never had bad food in Chicago until now. I'm still sad about this.

    Sydney P.

    I doubt we will be back $100 for a mediocre breakfast wasn't the greatest way to start the day. Yes, it's famous but it is not wheelchair friendly or plus size friendly. They rely heavily on table sharing with other parties. Staff wants your order quick because it is BUSY, and then once the order is taken they are nowhere to be found. Coffee stays refilled but anything else forget it. They also nickel and dime everything and from a taste and flavor perspective it just wasn't great. We were honestly really disappointed as it was something we had high hopes for.

    The Donuts Were a Nice Touch and Still Just OK...
    Michelle M.

    It was... outdated. Could use a good remodel. Maybe VINTAGE is a kinder word. And I know they got the money to do it cuz... my husband ordered a skillet (and upgraded to pancakes) and I got an omelette (which needed to be sent back cuz it was still runny on the inside). We ordered a coffee and a Diet Coke. Our bill was OVER $70. SEVENTY dollars. I always say I believe in paying good money for good food but the juice just wasn't worth the squeeze. And this is on top of the city parking you have to pay to eat there. It's just craziness. I will say that the toast was pretty delicious. The server was nice enough. The bathrooms were downstairs and needed attention.

    Debbie P.

    GO FOR THE EXPERIENCE OF SITTING IN A PIECE OF CHICAGO HISTORY!!! This diner's been here since 1923. Outdoor and indoor seating. Huge menu. Huge portions Delicious fresh squeezed orange juice. Piping hot very mediocre weak coffee. I got the traditional eggs Benedict with steamed spinach. The eggs were poached perfectly with a thick slice of ham. The hollandaise had no taste at all. The spinach was delicious and piping hot. Ask them to toast the English muffin if you order this dish, mine was pretty so soggy. Little breakfast appetizer of a greasy doughnut and a dry orange. All in all breakfast for one at $40 was way too pricey for the quality of food I received

    Pancakes - 1 Pancake
    Jemyra I.

    I finally waited in line to try Lou Mitchell's, a true Chicago classic that's been around for years, and I can definitely see why it's so popular. One thing that really stood out is that everything is made from scratch, from the bread to the jam, which gives the whole experience a homemade, comforting feel. The portions are very generous, so you're definitely getting your money's worth. On top of that, the service was friendly and impressively quick despite how busy it was. That said, the pancakes personally weren't my favorite. They weren't bad, just not something I'd go back specifically for. Overall, it's a solid spot with great service and quality food. I'd definitely come back to try more of the menu next time.

    Egg Breakfast - 2 Eggs
    Sarah S.

    If you're a local, this is not a quick breakfast before work type of place. Service was slow but friendly enough. The food was super greasy, but that is probably to be expected. I got the scrambled eggs, potatoes and toast which was good. Their coffee was very average to me, so if you like a a medium to dark brew, it's not for you.

    Interior with a place to stow your bags if you were concerned.
    Rob G.

    Tourist trap. No, not at all. It's an outstanding value for really really good food and service Also, you get free donut holes. So what is not to love. It's 100 years old and has started many trips down Route 66. It was a midway on our way to San Francisco on the train, and that just felt right. The service is possibly even more efficient than Chic-fil-a which I always thought was impossible. Even if there is a long line get in it. They will move through super fast. There are not enough bathrooms, so plan for that. But while I was waiting for the bathroom the waitress put foil over my meal to keep it warm without being asked. A very thoughtful touch. There is also a place to stow your bags while you are there which is handy.

    Megan K.

    I have been coming here for years and truly everything I have tried from their menu has not disappointed me. It is classic diner food, and the portions are quite generous as well. The service is also spectacular, they are quite attentive. The most interesting thing that I've tried from them is their apple omelet (pictured). I thought it would be just apple slices with the eggs, but it was actually apple pie filling! Definitely interesting, but not bad. Not spectacular either but I would prefer to eat their savory items more than the sweet ones. On the weekends its normal for there to be a line, but it moves quick. The longest I've probably ever waited was 20 minutes.

    donuts
    Rachel A.

    Went in today, early morning, not busy at all, and I just wanted to purchase some donuts since they claim to be a bakery. Well, when I finally got some attention from one of the of two ladies talking/working in by the Takeout counter, I finally got to order my donuts, from the pretty slim selection. I bought 4 regular donuts and it was almost 20$. Um, yea I get it's downtown and in a heavy tourist area but, really, over four dollars for each regular donut, thats a bit much, considering that service wasn't good either. Sorry but they were not that great.

    Omelette
    Susan C.

    Exactly what you would expect from a breakfast place. I love the fresh squeezed orange juice. Our server was friendly and gave us free ice cream at the end of our meal. It seems very busy but they're very fast. The inside is an old school diner style.

    Melissa D.

    Cool spot to start our Rt. 66 roadtrip as it's a must according to all of the Rt. 66 resources. The food and service were good but it was the interior that stole the show. Very busy and touristy. One and done.

    Out front February day
    Bob C.

    Another visit Another fantastic lunch Service the best Food excellent Ambiance old school (is cool) Price so reasonable If you've been here good visit again If you haven't come down , you'll be glad you did. Not a bad item on the menu

    Pecan Roll
    Insia Z.

    Ok tbh upgrading to 5 stars bc it's 5 stars for a diner, great service, blue soft serves for bears wins, free donut holes, very yummy omelettes & potato skillets, consistent.

    Spinach Special Omelette

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    6 months ago

    Iconic --- great for delicious old fashioned breakfast and seeing the start of Route 66. I loved that people were genuine.

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    7 months ago

    Spectacular breakfast! We love it. The food is fantastic and their homemade bread is to die for. It's worth the long line.

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    Page 3 of 32

    Lou Mitchell's Reviews in Other Languages

    Ask the Community - Lou Mitchell's

    What's parking like?

    There is metered street parking available.

    I haven't been here in years, are they no longer giving out the little boxes of Milk Duds while you wait in line?

    They are not.

    Are reservations needed?

    They do not take reservations, first come, first serve

    Is the coffee and food at Lou Mitchell's always substandard?

    My experience has always been top notch. No complaints!

    View All 8 Questions

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    Dolce Arte

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    3.5 miBridgeport

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    Dolce Arte ended up being a nice place to slow down for a bit. It's inside an art gallery, so it…read morehas this mix of rustic and industrial style that feels different from a regular coffee shop. They also have a patio, and with the weather being nice, it was easy to just sit outside and relax for a while. I was honestly too hungry to spend much time deciding, so I just ordered one of the sourdough donut ball. It was exactly what I was hoping for. The outside had a light coating of sugar that gave it just the right amount of sweetness without being too much. Once I bit into it, the inside was soft, airy, and slightly chewy from the sourdough, which made it different from a regular donut. There was a subtle tang from the sourdough that balanced the sweetness really well, so it never felt overly sugary. It had a light crispness on the outside, then a warm, pillowy center that practically melted away with each bite. I finished it way faster than I expected. The only thing I forgot was ordering something to drink with it. Looking back, a good coffee would've made it even better. Still, I'd definitely stop by again the next time I'm in the area.

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    Dolce Arte - Pastries

    Pastries

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    The Stockyard Coffeehouse - Horchata latte

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    I have been to this place three times. The coffee is amazing. I would definitely visit them even…read moremore frequently, but it is a bit of sensory nightmare inside. The coffee prep area is in the middle of an overall small room, and it stays pretty loud as they're continuously prepping drinks. There is some seating inside, but it's a bit limited. I got coffee flights the last two times I was there, and I was lucky to get a seat. On my last visit, I was there around 8:30 on a Sunday on a rainy, late summer day. I had wanted to order a flight, but every seat was taken, so I had resigned myself to ordering a single coffee. Luckily, a couple people left, so I was able to secure us a table. I would have been very disappointed if I hadn't been able to order the flight I came there to get! They have amazing flavors, I LOVE that they do flights, and their food has been decent. I only wish it was a little more spacious and quieter.

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    Chiu Quon Bakery & Dim Sum

    4.2(660 reviews)
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    This is the best bakery in Southside Chinatown, without a doubt, the line just never stops like…read morethey're handing free food but they're not. Although the prices are very reasonable, you could come here everyday...BTW, make sure to bring cash as it's cash only. I really love coming here after a meal because the buns are soft, light, airy, and sweet. Thus far, my favorites are: - egg custard topping with a red bean filling and - the coconut bun with whipped creme Wow, those are really good but do try their other offerings and determine your own favorite item. I have to try their Argyle location to see if they're consistently great!! Oh, one more thing, there is a ledge by the window where you can eat quickly whilst standing up but it can get very crowded in there. Xie xie Chiu Quon!!

    Photos
    Chiu Quon Bakery & Dim Sum - Custom order cakes

    Custom order cakes

    Chiu Quon Bakery & Dim Sum - Portuguese egg tarts with their tantalizing brulee tops and tasty BBQ pork bun filling

    Portuguese egg tarts with their tantalizing brulee tops and tasty BBQ pork bun filling

    Chiu Quon Bakery & Dim Sum - Portuguese egg tart, coconut bun & BBQ pork bun

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    Portuguese egg tart, coconut bun & BBQ pork bun

    Saint Anna Bakery & Cafe - Coconut bun

    Saint Anna Bakery & Cafe

    4.0(324 reviews)
    1.7 miChinatown
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    Saint Anna is a traditional Hong Kong-style bakery and café offering authentic, high-quality…read moreproducts at very reasonable prices. Before the pandemic, we used to visit every weekend. Our family and extended family often ordered birthday cakes from them, and their mango cake was our favorite. When mangoes were in season, they used plenty of fresh mango in the cakes. Their cakes are always fresh, light, fluffy, and not too sweet. My daughter and I also love their individual cakes, especially the Black Pearl and Walnut Cake. Their pineapple buns and egg tarts are her favorites as well. Saint Anna has also been part of our daughter's childhood. When she was little, my husband used to bring her here before or after Chinese school in Chinatown on Sundays. Her go-to breakfast items were the Butter Bun, Ham and Macaroni in Soup, and Diced Ham and Corn in Cream Rice. As she got older, Curry Chicken with Potato became her favorite. She especially loved the potato cubes soaked in the delicious, mild curry sauce. She would always ask for more potatoes and less chicken, haha! Saint Anna is a family-run business, and Sara and Irene, the daughters-in-law, used to take care of the front of house. They were always so friendly and accommodating. After a 6-year hiatus, we finally returned one Friday recently when we happened to be in the area with a friend. Sara is now a co-owner, and it was wonderful to see her again. She immediately recognized us and was so warm and welcoming. She even asked me to relay her greetings to my sisters when she greeted us and again when we were leaving. Those little gestures made our return feel especially meaningful. We were still full from a big dim sum lunch, so my daughter picked up 2 Mini Pineapple Buns and 2 Paper-Wrapped Sponge Cakes, while I got a Red Bean Roll. Everything was fresh, soft, and delicious, and the total came to just under $8, really a great value. Our friend also purchased 2 Fried Sticky Rice Dumplings with Chicken. I had never really paid attention to their limited dim sum selection before, so that was a nice discovery. We love Saint Anna and will definitely be back whenever we're in the area.

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    Saint Anna Bakery & Cafe
    Saint Anna Bakery & Cafe - Red bean bun

    Red bean bun

    Saint Anna Bakery & Cafe - Hong Kong milk tea, egg tart

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    Lou Mitchell's - breakfast_brunch - Updated September 2026

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