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    Los Cuates

    3.6 (386 reviews)
    Closed 11:00 am - 9:00 pm

    Los Cuates Photos

    LOS CUATES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Los Cuates

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    Reviews With Photos

    #6 Combo plate.
    Adric M.

    Been coming here for many years, although i will admit their old diner location across the street was a little better, this one has stood the test of time not only does it have a small cute cantina, but there is a room with chair seating only and a room with table chairs and booths, on the rvening we were there. There wrre not many people out, but our server was great gave helpful suggestions, and wr both were totally full and happy by the time we split...

    Indian taco with ground beef
    Barb H.

    The 4 of us loved our food. The restaurant was super busy on this Saturday night so food and drink service was slow. Our waiter was friendly and efficient and he apologized for the slow service. When the food finally came out, it was terrific and our orders were huge. I ate maybe half my Indian taco and took the rest home. Even my husband had leftovers. The HALF order of nachos was enormous and we took a lot of that home. And we all got sopapillas !!

    Exterior
    Denise M.

    When I lived in Albuquerque, we came to Los Cuates often, so I was excited to have my last dinner in town at Los Cuates. This place is huge. The decor is nicer, definitely with a Mexican flair, but dated with carpet in the dining rooms. I really dislike carpet in restaurants. There is a nice painted fireplace in the corner of one dining room, and a cute cantina. Our server came quickly, and brought salsa and chips. She had to be replaced because she did not yet have her card to serve alcohol yet and we were ordering margaritas. We put in our order for drinks and food at the same time, and, sadly the drinks took forever. We got our food before the cocktails. I did not like the salsa AT ALL. It wasn't the salsa we are used to with tomatoes and onions and cilantro. It was like a thick, dark red (almost black) smoothie consistency that was kind of sweet. It was not for me. I ordered the carne adovada, which I normally love. It wasnt the wonderfully tender melt-in-your-mouth chunks of pork I am used to; instead it was more like a dry, stringy pork roast in red Chile. It wasn't bad, it was okay. Definitely not great. I ordered the potatoes instead of rice (kudos to them for allowing the substitution), but others said the rice was good. We got some sopapillas, and they were okay. All in all, it was okay. Not bad, not great. It's definitely gone downhill a bit as far as food goes. Can't see myself going back unless someone else really wants to go.

    Street sign. Los Cuates. 3/24/26
    Richard L.

    We arrived a bit late 8:05pm. We were served quickly. Timely and polite service. Lots of food on the plate. Nothing special but it was comfort food and we were hungry. It arrived warm and to all four of us at once. We had a nice time. The place is comfortable and spacious. Parking is plentiful front and back. Not much lighting around the building

    Water
    Salvador Z.

    I just got into town this afternoon and was starving after working a little bit too. My coworker Johnny used to live in Albuquerque and recommended Los Cuates to me. Boy did he hit a home run! I ordered the chicken enchiladas with rice and beans. When my server Ian brought it to me he also brought a puffed pastry thing called sopapillas. He said to drizzle honey on it and eat it after my meal. Wow! Not only was my enchiladas delicious but the sopapillas was delicious too! Chips and salsa are legitimate. Definitely a good restaurant to have some authentic Mexican food.

    Tamale plate with green chile
    Lisa Y.

    Went with a group of 4. We had a nice booth. Service was fairly quick but she did forget to bring a couple of things, like one set of silverware and a drink. So one of our group had to sit there for a bit while his food sat in front of him, with no silverware. we all enjoyed our food. I ordered a Chicken tamale plate with a fried egg on top. it was delicious. A large serving. I could not finish the plate. A couple of us ordered margaritas, and we enjoyed those as well.

    Piña Colada!

    service was not terrible, beautiful on the inside was very excited to try especially after all the reviews, but was very disappointed, asked for queso on enchiladas which has never been an issue at any mexican restaurant i've been to, waitress failed to say it was an up charge of $6.50 on top of the plate price of cheese enchiladas which was i believe $16-17. Ground beef for nachos had no flavor, but the half order could easily feed 2 people! The chipotle "salsa" was very spicy and was more of a chipotle sauce. Asked for different salsa it was good more of puréed pico. Best thing i got was the Piña Colada!

    Cecily S.

    The service was excellent and there's no old school phone booth. The shredded tacos were delicious and chips and salsa always served.The ambiance needs a change like brightness it's very dark with the carpet.

    Food is amazing. The portions are big and yummy. Service is great and quick. Ambiance is so cool with the three different rooms!

    I really enjoyed my lunch dining experience. It was my first time here and loved the authentic atmosphere. I was getting my car serviced across the street and noticed the restaurant. The walking distance is less than 5 minutes and the hostess were attentive. I was impressed by the service and our server- was nice and outgoing. I forgot her name but she had good customer service! The food was delicious and the menu was great. Definitely look forward to dining in again. Highly recommend!

    #5 Chile Rellenos
    John D.

    In the mood for an Indian Taco. Check Yelp, they're harder to find than I thought. Quite a few were closed today (Monday). The rest were tacos or Indian cuisine. (Hint: if Indian Tacos are on the menu add it on Yelp). We found Los Cuates. We are close to this location so here we are. Seated quickly and chip & salsa aren't far behind. Hmm salsa tastes different, still smokey but with some heat - nice. Indian taco ordered - nice flavor & hit the spot. Plus the Taco Plate - flavor was good and what we have come to expect. As usual large portions of good food = full with a lot left over.

    The #10 Taco Plate with a peach mimosa in the back
    Monique V.

    I had picked up some friends and we originally wanted to go to the Golden pride, but found out it was closed. So it worked out because we ended up here. This location had plenty of parking and looked pretty large. I didn't see anything other than the entrance in the bar area which is where we sat, but it looked very so much of the West side location. We were greeted by our waiter. Instantly he was very attentive, and good at what he does, because he was the only waiter in the entire area. To start off I ordered a mimosa and was given the options of orange or peach, I picked the latter. I kind of regretted it, because a margarita was only $1 more. But, it didn't matter because I ended up drinking a margarita anyway, because my friend ordered the strawberry kiwi margarita but failed to tell him she wanted a sugar rim and for it to be frozen so she just gave it to me and it was delicious tbh. From my entrée typically get the same thing which is the taco platter comes with three tacos, rice and beans as always it was delicious. My friend got the grande breakfast burrito and ask for green chili on top. It was huge. She basically shared it with her boyfriend and they were both full. I guess my only complaint was, we didn't immediately get the sopapillas we had to ask for them and didn't get them until we were done eating. But not a big deal, tey were still delicious and I did not ruin our dining experience at all. Right before they came, I did order another drink, which was the cucumber jalapeño margarita and it was definitely made fresh by the bartender as I saw the chopped up pieces of veggies, in my drink for me to eat after drinking it. He did a great job because as we sat there, it got more and more packed in the bar area, and he waited that entire section by himself. Kudos to him!

    Taquitos De Guacamole

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    6 months ago

    This food was delicious. Authentic Mexican. Great flavors. Recommended by car rebar company. So glad we took the advice.

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    Page 1 of 10

    Ask the Community - Los Cuates

    Where can we buy that wonderful Smokey Chile salsa?

    I believe that you can buy the salsa at the restaurants.

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    Frontier

    Frontier

    4.2
    (2.7k reviews)
    1.7 mi
    $$

    Yes, I get the hype, and in my opinion, totally worth it!…read more I came here on a Sunday night and they were very busy. The place is huge so they have plenty of tables available. I stood on line to order for maybe 10 minutes or so. I had the Carne Adovada Burrito, one soft Beef Taco, and rice and beans. Everything was excellent and tasted delicious. The price was very reasonable. I wish we had a restaurant like this on Long Island.

    It seems like this place has been around forever. I remember passing by this restaurant as a kid…read moreand seeing the wagon wheel chandeliers from the road. Directly across the street from University of New Mexico's main entrance, this place is packed when school is in session. This place is huge, but not at first glance. Walk into the retro-looking, Western themed dining room, and you'll see a huge menu board above the order counter. There is are several freestyle soda machines in the middle of the room. There are little digital screens in the corner where you watch for your order number and a counter in the corner where you go pick up your food. It's not until you go into the next room that you discover there is another "next room," and then another. There is a lot of art on the walls, including several John Wayne pictures. The girl at the counter who took our order was an absolute ray of sunshine--so friendly and sweet. We ordered the green chili cheeseburger with onion rings and the daily special which is the "green pile-up" (beans, hash browns, scrambled egg, and green chili beef). The good came our talented quickly, and was quite yummy. Frontier is an Albuquerque classic. If it old? Yes, but it has a huge faithful following, not including the things of UNM students that pack this giant diner during the school year. It may not be a "must try" for some, but if you want Albuquerque nostalgia, this is your place. Btw--it's pretty darn cheap,!

    Photos
    Interior
    Interior
    Complimentary Sopapillas ($0)
    Complimentary Sopapillas ($0)
    Mexican Combo ($11) w/ Christmas enchiladas, rice, beans and a crunchy taco

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    Mexican Combo ($11) w/ Christmas enchiladas, rice, beans and a crunchy taco
    El Pinto

    El Pinto

    3.4
    (1.9k reviews)
    8.2 mi
    $$

    Late lunch/ early dinner today. Hotter than heck outside so decided to hide at El Pinto for…read moreawhile. Ordered cold beer and cocktails after we were seated inside Lotsa flies.....we get it....pretty much an open-air restaurant this time of year They did set a spinner on our table which helped. Was decently cool inside too I have been wanting to try their Kizer beef and pork offerings so i threw down on a cheeseburger (hard to not order New Mexican food here) But that burger was perfect! Delicious I recommend and was plenty big Of course i dropped a big spoonful of green chile on it And the green chile strip appetizer was outstanding Summer at El Pinto. Enjoy!

    Overall, the restaurant is quite remarkable. The location is unique and the interior and exterior…read morespaces are beautiful. My parents lived in ABQ for years and always thought that the atmosphere was great, but the food was so-so. However, on this instance, we all thought the food was quite good. Flavorful carne adovada, although it was a bit tough. Red chile sauce was spicy but had great flavor. The green chile sauce was hot and tasty. Posole was also good. The gold margaritas were also good - to anyone complaining about the price - at $14.50, the price is very fair considering the cost of ingredients. If you want a cheap junk margarita that is more sugar than anything else, go somewhere else! Our gripe... The place is huge and has an abundance of great places to seat guests. We had a pretty large group - 7 people celebrating a family reunion of sorts. However, they sat us right next to the bussing station that had noisy carts, dishwashers, and other distractions. It was so loud, it was hard to hear the person across the table. There were at least 10 other tables that they could have seated us at! It seems to me that this area should be used only when the restaurant is completely full. This seems to be a poor management decision rather than the fault of the servers or hosts.

    Photos
    Come on in!
    Come on in!
    Hatch Chile and Chicharrones
    Hatch Chile and Chicharrones
    Interior entrance

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    Interior entrance

    Los Cuates - newmexican - Updated August 2026

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