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    Looking For Chai

    4.2 (392 reviews)
    Open 11:00 am - 3:00 pm, 5:00 PM - 10:00 PM

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    LOOKING FOR CHAI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Looking For Chai

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    Popcorn Chicken
    Helen C.

    Unfortunately, I wasn't super impressed by my visit to Looking for Chai. I think it's a convenient option that isn't fussy nor will it have a line if you have kids, but as a Taiwanese option, there are plenty of other places on the eastside that do the staple dishes much, much better. This location has a shared parking lot with plenty of spots and there were plenty of tables available 6:30 - 7:30 PM on a weekday. Beef Noodle Soup (2.5/5): Just every aspect was a mid. Beef could be a bit more tender, noodles were too soft, and the soup was just okay. Definitely a skip. Minced Pork (3.5/5): The flavor of the meat is actually solid: super savory, fatty, and slightly sweet. I wish that there was more of the sauce to soak into the rice, but it's not a bad rendition by any means. Popcorn Chicken (3.5/5): Chicken was actually cooked really well - great crispy crunch and the meat was juicy and tender. However, the actual flavor was super bland. With more salt and more seasoning, this could have been a really solid dish.

    Popcorn chicken
    Nikki U.

    Always a great choice for Taiwanese food. I love coming here for the popcorn chicken which comes with rice with pork on top, corn, tea egg, and boiled bok choy. The chicken is very flavorful and most of the other sides are on the bland side but goes very well with the chicken. My friends also enjoy the pig ear side dish. Service is fast and we are always well take care of.

    Joy Q.

    I got the bamboo pork stir fry (great flavors but portion was small); pork bun (pork was a little dry, but I loved the nice touch of pickles to cut though the fat); and the black pepper pork chop over noodle (my favorite dish of the night!!!)

    Fenny C.

    Always love this place. Our first time we tried out was in edmonds location. Plenty of free parking in Bellevue location. Today there's no line. Perfect. Restrooms: men and women restrooms Today we ordered: Taiwanese oyster pancake Shredded chicken cucumber cold noddle sesame sauce Popcorn chicken w rice Sliced lamb water cress with satay sauce Everything is great. Not a fan of the cold sesame noddle. Wish they have stinky tofu. Apparently, they only serve stinky tofu in edmonds location

    Sakura Shrimp Fried Rice
    Alex N.

    Takeaways: salt n pepper fish and sweet and sour pork, winter melon tea Not bad safe corolla option: oyster pancake Straight mid af: popcorn chicken (i mean come on), fried rice Gonna come for the tea and fish. Stuff I normally go to my ex for Cut approved

    Taiwanese pork burger
    Esther L.

    We went for dinner and were seated pretty quickly. We hadn't been here since precovid and were happy to be back to eat some of our favorite Taiwanese dishes. The clams with basil was a favorite, with plump clams and a yummy sauce. The cold noodles were also nice and we liked the sauce and the egg ribbons, carrots and cucumbers, it was very refreshing to eat. We appreciated that the popcorn chicken came with fried basil as well, though the portion was smaller than expected and some of the pieces of chicken could have been larger. The pork belly in the pork burger and braised pork over rice was pretty disappointing. The meat was too 柴, it was very difficult to chew and eat. We liked the thinness of the wonton wrapper and the filling. The sauce on the spicy wontons could have been less sweet though.

    Taiwanese Special Beef Noodle Soup
    Kimmy L.

    Updating with my post-Covid dine-in experiences at Looking for Chai. On my most recent visit, my friends and I came here after a long climbing session at Bel Red Edgeworks, which is only 5 minutes down the road. We were fortunate to get a table for 6 people at 7pm with no wait, which is a rarity at this place, considering that the last time I was here with my family in November, it was at least a 30 minute to an hour long wait (they have a wait list sheet at the entrance and a very small entry way). Perhaps people were just out of town for the long weekend or maybe there is more competition now that several other Asian restaurants are popping up in the area. Over my past few visits at Looking for Chai, I've tried the... CHIVE FLOWER SAUTÉED WITH TAIWANESE SQUID ($19.50) - this dish is unique and one of my dad's favorite dishes. I personally don't care for how oily it is. As this dish consists mostly of chives, the flavor is overpowering in my opinion and you definitely will be left with stinky breath after eating it. The squid is a little rubbery and doesn't add much to it in my opinion. TLDR- if you absolutely love the taste of chives and green onion, you'll enjoy this dish. If you only like the taste or meh about it, skip it. SIZZLING PLATTER WITH CHICKEN STEAK ($18.50) and SIZZLING PLATTER WITH PORK CHOP ($18.25)- these two dishes are essentially the same, minus the meat. You can also order it with steak for $21.95. This dish, as stated in the name, comes out on a sizzling hot dish with your choice of noodles or rice and choice of black pepper sauce or mushroom sauce. It comes with fried egg, onions, and broccoli. I recommend the pork chop as the chicken was not properly defatted. TIP: if you order rice with this dish, it's served on the side. If you order noodles, it's served on the platter which gives it a little extra crunch! BRAISED PORK OVER RICE ($15.95)- this is one of my favorite Taiwanese dishes, along with the minced pork over rice. They are generous with the pork and give you maybe a half pound or so of juicy and marinated pork belly. It comes with a little bit of minced pork underneath the pork belly, so you get to have the best of both worlds! It is served on top of white rice which soaks in the flavor of the savory meat marinade and comes with a side of pickled mustard cabbage, Bok choy, a marinated hard boiled egg, and a sprinkle of cilantro. You can't beat the flavor of this dish! TAIWANESE SPECIAL BEEF NOODLE SOUP ($15.50)- this is a classic Taiwanese dish. However, I must say that I thought the soup was just okay and that the broth lacked richness. If you want superior beef noodle soup, I would recommend going to Monga off Bel Red instead. This dish contains msg, but I'm sure several other of their dishes also contain msg. SAKURA SHRIMP FRIED RICE ($15.95) - the rice was nicely fried and came with a good XO sauce flavor. However, the shrimps were super tiny and so there wasn't a lot of protein in this dish. TAIWANESE SPICY HOT POT ($17.95) - Looking for Chai serves a variety of different hot pot options with optional add ins. They are served boiling hot over a Bunsen burner. While they are decent portions, I've yet to be impressed by the ones I've tried, including this one. We ordered the broth in mild spice, and there was just the right amount of kick to it, but didn't have much taste to it otherwise While I enjoyed the pork and emoji mushrooms, I think that Boiling Point is a better option if you're looking for individual hot pot. The interior and bathroom are clean. They have a parking lot, but it isn't the best lit at night. Service is decent and we usually get our food within 15-20 minutes after ordering. Overall: 4/5 for food, 4/5 for service, 4/5 for atmosphere

    Fish cake
    Dennis D.

    This is one of my favorite Taiwanese spots in Bellevue. Located in a more quiet area not that far from Downtown Bellevue. The menu is pretty diverse as far as single items and sharable items. I recommend the braised pork rice and also the pancakes. Service is fast and prompt, and the ambience is great for groups or family.

    Taiwanese special beef noodle soup
    Vinh M.

    The food here is always done right whenever I go, so I'm never surprised to see all the tables filled and people waiting outside whenever I come here on a weekend. All that being said, I did expect a little more here. I was on the waitlist for a bit when I came here with my friend, and we got seated promptly. The inside is noisy with a ton of people, and you're provided with a very extensive menu that has things like rice/noodle dishes, mini hot pots and chef's specials. I've tried some of their rice dishes, their popcorn chicken and even some of their drinks too. This time around, I got their Taiwanese special beef noodle soup and got a side of popcorn chicken. The chicken is bomb as always; very well flavored with a slight touch of spice. The beef noodle soup felt really mild though. The soup base was bland, and that made the already-bland noodles even more bland in this case. The beef was surprisingly flavored well despite all that, and I love how they provided some condiments for my noodles if needed. Despite my recent food experience here, I love how quickly food came out and how service was just speedy and prompt with how many people there were inside.

    Wendi K.

    We were starving after playing tennis, and I was craving hearty Taiwanese comfort food. Looking for Chai hit the spot. They also have bubble milk tea along with the extensive food menu! We tried: Braised Pork Bowl ($15.95) - Fatty chunks of braised pork belly served on a heap of rice, accompanied by a soy-seasoned egg, bok choy, and pickled radish. Delicious! Pork Burger ($11.75) - I found the bun a bit heavy, but the pork was nice and fatty. My friends raved about these, though! Beef Noodle Soup ($15.50) - Yummy and flavorful! :) Such generous portions all around! The staff is attentive, and the interior is casual and simple. Overall, a solid experience!

    Hendra T.

    Looking for Chai in Bellevue is great. The crispy chicken is super good, and the stir-fried chives are tasty. The noodles hit the spot too, especially when it's warm out.

    Eggplants with Basil Sauce
    Linda W.

    Came here with a group of 3 looking for a fast dinner. Service was fast and there is plenty of parking space. I personally really love eggplants, and although their dish was good, it could've been more flavourful. The portion sizes were pretty big as well. If you're sharing family style, I'd recommend getting two dishes + rice to share for two people.

    Sakura shrimp fried rice
    Piko L.

    Best taiwanese food on the Eastside hands down no contest. Everything on their menu doesn't miss. It's authentic and the servers are always fast and polite. They remodeled a month ago, so there are lovely new purple LEDs, new chairs, floors, lights and everything. Love coming here for a spot of lunch, just keep in mind the close after 3 and reopen again for dinner rush at 5.

    Chicken wings & drumsticks w/ house honey sauce - 蜜糖風味雞翼

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    4 years ago

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    1 year ago

    Bubble tea was nice but food was just ok, not that yummy, a bit disappointing actually.

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    2 years ago

    Too many mosquito. I can't focus on my dinner. So sad, this place used to be good. The food portion getting smaller too.

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    1 year ago

    Great food, really warm & friendly service and a warm, cozy feel to the space. We will go back soon.

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    Ask the Community - Looking For Chai

    Do u have the wrong time listed for open? Went there at 430pm and it says close between 3-5there

    Sorry about this, we just fixed the hours.

    Is indoor dining available?

    Sorry, not yet

    Are they open on tuesdays?

    Hey! We currently are not open on Tuesdays.

    Can you adjust the sweetness of the milk tea?

    Yes, most of the milk tea can do 75%, 50% and 25% of sweet.

    View All 5 Questions

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    One N Half Lab

    One N Half Lab

    4.2(34 reviews)
    8.6 mi
    $$

    I have been craving a specific boba tea for SO LONG now, one that has the nice flavor of tea, a…read morenon-dairy milk, and boba that is slightly sweet and bouncy without being mushy on the outside or hard on the inside- and this place delivered for me perfectly!! I got it at 75% sweet because the last new place I visited had lower sweet, but this one I could've done 50% I think. It's really too bad this spot is so far from me (I live in Bellevue)... or maybe it's a good thing because I'd get it too much. Maybe better for my health and wallet. X_x This place also serves a lot of food, actually. I ended up getting a tea and chicken combo, and the chicken was fried but not overly oily and spiced flavorfully. The meat itself also isn't too fatty, which makes me feel like I'm not making the WORST choices by eating it........ You can get you own water at the counter, and if you order for here you need to put a table number, which I found out is already on the table, not a placard you grab near the ordering tableau.

    My friend and I were looking for any new place to hang out, then we found One N Half Lab where they…read morehave a good selection of boba tea and Taiwanese street food. My friend was a big fan of boba tea, and I missed Taiwanese street food badly, so we just decided to try out this place. We showed up right after they opened their door. I am a low tech person, but I found their ordering kiosk was easy to use. We ordered two meals, Taiwanese sausage bento and Beef noodle soup, that came with drinks. One interesting we noticed is that each meal selection came with different drink options. When we ordered Taiwanese sausage bento, there's an option to order a drink at a cheaper price, but no old fashioned black tea, so we ordered milk tea. However, when we ordered beef noodle soup, there's no milk tea option but old fashioned black tea. We thought all the add-on drink options were the same, but they weren't. We then got milk tea and black tea from the add on options since it's much cheaper. We also ordered blood rice cake and the braised combo. There were a few tables in the store. When we were there, not too many people were there, so we just picked up a table. The food came very quickly. During the lunch time, around noon to 1 pm, the entire place was packed. After that, most people just came to pick up something and left. The food was very delicious and was authentically Taiwanese food. The blood rice cake was southern Taiwanese style. I wish they also had northern style that would wrapped with peanut powder. The braised combo was very tasty. I guess it was cooked in the sauce for a long time. The beef noodle soup was really good, and they could add picked mustards for free. My friend and I had a lot to chat, so we stayed in the store until they closed. Nobody ever tried to kick us out simply because we had stayed too long. We had a good time there, enjoying the food and the drinks. I am sure that we will come again soon.

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    One N Half Lab - Inside the restaurant

    Inside the restaurant

    One N Half Lab
    One N Half Lab - Food Menu

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    Food Menu

    Looking For Chai - taiwanese - Updated May 2026

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