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LongHorn Steakhouse

3.0 (84 reviews)
Open • 11:00 am - 10:00 pm
Updated 1 month ago

LongHorn Steakhouse Photos

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LONGHORN STEAKHOUSE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

Recommended Reviews - LongHorn Steakhouse

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Filet and good amount of asparagus
Mike F.

At long last, Longhorn may have surpassed the mighty Outback in the casual steak chain arena. As Americans, we've just sort of lost our infatuation with the land down under. I'm not sure if we'll ever be able to recapture the magic of peak Aussie-MANIA in the 80s. Since then, it's slowly gone downhill, from Crocodile Dundee and Steve Irwin to the Hemsworth brothers. If they want to breathe new life into the franchise, it should try to be truly authentic with walls adorned with box jellyfish, Eastern brown snakes, funnel-web spiders, and leaves of the suicide plant, known colloquially as "gympie-gympie." Speaking of ambiance, I think that's where LongHorn has really pulled through. Holy cow, I just realized the "H" is capitalized in LongHorn. I have been typing this wrong for years. But yes, once inside it really feels like a spacious, romantic cabin. Everything is dark amber woodgrain. Black metal chandeliers with those lights made to look like candlesticks hang high above. Great, moody lighting. Some real elaborate paintings as well - giant, like those old creepy 20-foot tall Beauty and the Beast-era portraits. It really gives it all such a whimsical sense of grandeur. As for the food, it's good ol' homestyle frontier cookin'. You ever eat on the frontier? Re-enact your favorite scene from Westworld? They had grilled shrimp skewers in the wild west, right? Surely old prospectors sat by the fire under the stars chowing down on their loaded baked potatoes. I swear LongHorn used to be more rootin' and tootin', more rodeo clown and denim cowboy. Back in those days, they used that super light colored wood from floor to ceiling, and if I'm not mistaken, the servers dressed up in cowboy shirts and hats. Now you might almost say it's classy. It's no longer where the wild things are. Frontier life has been brought to the modern era, and it sure is tasty.

6 oz sirloin steak
Jeniffer H.

This was the worst experience. Was told 20 min wait, because we called ahead, waited a hour. Finally sat the floor under the table had large pieces of food and the floor in general had food and trash. I understand they were busy but I worked in restaurants for 20 years clean table means cleaning seats and floor around it sever was holding plates of food up against his body and bread was all but in the plates My food came out looking like it sat in the heat window forever steak was dry but plate was filled with grease Just disappointed completely

The Longhorn Steak. Yes sir.

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3 months ago

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11 months ago

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7 months ago

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3 years ago

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6 months ago

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1 year ago

The shrimp appetizer is worth the trip alone. Not my favorite steak but definitely still great food.

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2 years ago

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4 years ago

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8 months ago

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2 years ago

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2 years ago

Good hot bread. Perfectly prepared steak. Efficiently waited on by friendly staff. Good pick for casual dinner.

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2 years ago

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2 years ago

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7 years ago

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3 years ago

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6 years ago

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7 years ago

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9 years ago

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6 years ago

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13 years ago

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5 years ago

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7 years ago

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7 years ago

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5 years ago

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12 years ago

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5 years ago

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Ask the Community - LongHorn Steakhouse

Bulgogi Korean BBQ - Working that grill!

Bulgogi Korean BBQ

3.7(27 reviews)
6.5 mi

The food is great and staff is very friendly. The turn around time is also good. Lots of different…read morechoices on the menu too.

You know... I know Korean culture is the new and hot fad and everyone wants a part of it but I…read moreabsolutely abhor when it is abused and it's only used in title to draw people in for their money. This place is the equivalent to saying to Italians "Olive Garden is the most authentic Italian food" The first big red flag starting off was the fact they put parchment paper with BUTTER on top of the burner before even cooking the meat... you don't really put butter cause kbbq meat already is rich and should be delicious. The meat itself is not great. Very, very fatty and not good in quality. The cuts were cheap and they covered it with sugary seasoning. Very sweet in all their options. The best thing honestly was the garlic... and they came out as whole cloves. The sides are not great. None of it was appetizing as it was bland. Kimchi pancake is just pan fried dough. The kimchi is from a store bought jar (again too sweet) that seemed like no one wanted to so it's fermented to the max. The workers were on their phones the entire night and we had to flag them down for simple things like water refill and additional meat orderings. There were a total of 2 parties of 3 in the entire restaurant... at least come check on them frequently and change out brunt pan (parchment paper...) If you're actually looking for kbbq this is not it. If you want to go for their food because you think it's good and like it, no judgement here. Please enjoy. BUT I really do not like it when you claim to be something you're not. It's boarder line fraud...

Photos
Bulgogi Korean BBQ - Cooking pork belly (rice and lettuce to the side)

Cooking pork belly (rice and lettuce to the side)

Bulgogi Korean BBQ
Bulgogi Korean BBQ

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Smokey Bones Reading

Smokey Bones Reading

3.0(235 reviews)
1.0 mi
•$$

Wait, how did I never review this? During its prime (which I'm not even sure when that would have…read morebeen now that I think about it), Smokey Bones in Wyomissing, while perhaps never THE destination, certainly was A destination. That destination was perfect for families wanting perfectly acceptable casual suburban chain-quality BBQ. It was mass produced, sauces and soups came in plastic sacks, the cattle used here weren't the GMO-free type that your granny used to eat. These are the animals juiced to the max, barely able to support their own weight, but man, what succulent ribs they have. We didn't know it at the time, but COVID was perhaps the golden age of take out ordering. Restaurants were practically giving food away, trying to get some return on the food rotting away in their pantries. Smokey Bones had some insane wing deals, like BOGO deals that fed me for a week, easy. One order I found confirmed in an old email from 2020 shows 32 bone-in wings and 32 boneless wings for $40. I mean hot damn. I like the rest of America at the time was living like a fat, gluttonous slob. Remember ordering bottles of liquor to your house back then? And you would just be signing for it in like a bathrobe. Good times. Darn shame to see this one go, not because I went regularly or because the food was particularly good, or because the service was exceptional or anything, and certainly not for the decor or music selection, wait, what was the question again? Ah right, it's a shame to see it go because it was a microcosm, it was home to people who worked there 5, 10+ years or more. There was lore. There were l, pranks, jokes, cruelty, but lifelong friendships, and even love no doubt. Also conniving backstabbing. And countless numbers of mundane, unremarkable shifts. All added up, though, it's one I'm sure all the employees can look back on and say, "That was an experience." RIP Smokey Bones and to the hopes and dreams of the entire staff that were crushed on April 28, 2026 when the doors were closed and remain closed to this day. Personally I'm hoping for a P. F. Chang's to move in, but I may be slightly biased.

I ordered a half rack of their signature ribs and let me tell you! The meat was so tender and…read morejuicy. I was able to pull it clean off the bone with a fork - no fingers required. This came with 2 sides of your choosing. The fire roasted corn was ok. Pretty bland and tasted like something from a freezer bag. But the corn bread. Soft, moist, and came with a honey almond butter. It was like desert. The service was pretty slow for a Saturday afternoon with only about a quarter of the restaurant full. But other than that, it was a great experience with incredible bbq.

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Smokey Bones Reading
Smokey Bones Reading
Smokey Bones Reading

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Oakbrook Brewing Company

Oakbrook Brewing Company

4.4(47 reviews)
2.7 mi
•$$

Oakbrook Brewing is an unassuming, humble operation in an old firehouse, situated on a quiet street…read morein a residential neighborhood of Reading. If you blinked, you might miss it. I questioned my GPS directions, because it's kind of it's own stand alone spot, next to homes and a small Bimbo operation (the bread company). There was plentiful street parking, and while I'm not sure it's a very monitored area, pay mind to the painted curbs. When I first heard of Oakbrook, I imagined a chic, super hipster, maybe even slightly pretentious vibe. I could not have been more wrong. Long wooden tables and a plethora of outdoor tables make this a popular spot for locals. It's a very laid-back operation with a variety of beers and seltzers on tap, and some fancy grilled cheese sandwiches on the menu - perfect for kids, adults, vegetarians, and meat eaters. Sandwiches are made to order, full or half, and come with crunchy delicious potato chips. The beer far exceeded my expectations. Between my boyfriend and I, we tasted the Tainted Luv - Mango Sour, Oakbrook IPA, Cookie Crumble Stout, and the Joe & Dan's Black and Tan. The Tainted Luv was incredibly thirst quenching, and the Oakbrook IPA rivals my other favorite Blood Orange IPA from a bigger local brewery. The IPA was bursting with orange flavor, and it made me wish they sold it in bottles or cans. The Cookie Crumble Stout, one of their flagship beers, had a punch of sweetness but not enough to overpower the beer, making it a tasty stout (and perfect in the 8 oz. pour I requested). The most bizarre aspect of our visit was undoubtedly the cheerful, solo bartender/ cook. She was among the most chipper service workers I've ever encountered, and yet she was running the entire place by herself. How she managed to sling out numerous sandwiches and beer orders while staying sane was beyond me, but she deserved every penny of the extra tip we gave. I can't believe she was working completely alone - but she crushed it! I love visiting places like Oakbrook. Simple menus, delicious products, good people. What more can you ask for?

Solid 4 stars. Not outstanding but definitely solid enough bars and good atmosphere. Trivia night…read moreis a lotta fun

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Oakbrook Brewing Company
Oakbrook Brewing Company
Oakbrook Brewing Company

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Johnny & Hon's Grill - Delicious hot dog all the way.  Nice snap to it.

Johnny & Hon's Grill

4.4(8 reviews)
3.4 mi
•$

My daughter lives in Temple. We live in Ky. It's a 756 mile drive from Elizabethtown Ky to Temple…read more When we travel north it's worth every mile to stop at Johnny and Hon's for dog with the works and a couple of red beet eggs

I guess some people would refer to this as a dive bar! Locals have had the pleasure of eating and…read moredrinking here for decades, now You should too! If you enter from the parking lot entrance in the back you are greeted by a pool table right inside the door. They have a bar that can accommodate up to 15 ish people and a seating area to the right if you come in the front door! They have PA games of skill machines and an electronic dart board. The music is loud enough that you can hear it, but not too loud that you can't hear someone across the table from you! They have a small regular menu that consists of Dogs, Burgers, Chipped steak etc. They only run the fryer on a select few days a week when they make wings! There are about 15 beers on tap, 3 of which are rotating! They have a full bar and canned / bottled beer and ciders. If you sit in a seat you will be waited on by the bartenders, BE PATIENT, they probably saw you walk in, they will find you! The food, ahhh the food! Simple small menu, that can't be 100% found anywhere else! I say that, because there is a Johnny and Huns Smokehouse on the other side of the county, similar menu, but the hot dogs are not made the same. They are the star of the show! Coney dogs, where the dogs slowly grill on the flat top all day, or until they're ordered! The longer the better! Burgers are not gourmet but if you put the coney sauce on them...yumm. Burger is better if you order the special, a cheese burger with Chipped steak, onions and coney sauce...yumm again! When I was first told about this place years ago, I was told "order a dog and a special with a beer"! That was some good advice then, and it still applies today!

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Johnny & Hon's Grill - Wing menu

Wing menu

Johnny & Hon's Grill - Regular food menu!  You need to get a Dog and a Special!

Regular food menu! You need to get a Dog and a Special!

Johnny & Hon's Grill - Menu

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Menu

LongHorn Steakhouse - steak - Updated October 2026

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