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    LOC Chinese Kitchen

    3.7 (72 reviews)
    ModerateChinese
    Closed 12:00 pm - 1:00 am (Next day)
    Updated 1 month ago

    Order LOC Chinese Kitchen Takeout or Delivery

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    Dogs allowed

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    Soft Opening (Feb 3, 2026): menu page 1
    Lisa C.

    I went recently and noticed that they updated their menu. I like the offerings though I think calling it a replica of Din Tai Fung is quite a reach since it's a very different restaurant. We ordered a sauerkraut lamb mini pot, mapo tofu, bbq pork bun, and garlic pork ribs. The mini pot was awesome given that I was not feeling well and wanted something that would help with my nausea. It had a good helping of vegetables and other items without being too heavy. It's also a nice combo with a drink and rice as usual - a great decent-priced combo to get everything you need. The bbq pork bun I would give it to them for being a bit unique. It tastes like they make it themselves and the bbq pork sauce has great flavor. The pork tastes like it is pretty good quality pork as well compared to other places I've tried. However, the bun texture could use work. I wouldn't order it again personally since I'm used to MPK quality, but my boyfriend really liked it (and he's not used to the MPK quality). Mapo tofu was nice and spicy for "medium spicy". The friend I came with had trouble eating it, but I personally loved the kicked of flavor and thought it was just right. You can really taste the Szechuan peppers that you don't always get at other places. The garlic pork ribs was great with the garlic flavor and crispiness of the exterior. My boyfriend was super happy. Overall the cost was $60ish - the portions were great and we had leftovers. It was nice to fix a craving and also deal with my nausea given there are not a ton of options at the moment near UCR. Also, the fact they extended the hours to 1am is crazy and much appreciated!!! I hated the fact most restaurants worth going to closed at 9pm near a college campus as some classes end late. I wished they did that hours change during the school year though as the attendance is very dead during the summer for people to know how appreciated the late hours are.

    Chongqing Spicy Crispy Chicken
    Linda K.

    This restaurant has been featured by several influencers, so we decided to see what the hype was about. Conveniently located on University Avenue, it stands out among the many dining options in the area. We were seated immediately upon arrival, which made for a pleasant start to our visit. One thing that could use some improvement is the menu presentation. The menu was printed on plain white paper and appeared somewhat worn with visible stains. Offering a QR-code menu could provide a more modern and cleaner alternative. For my meal, I ordered the Chongqing Fried Chicken, which came with mixed a small portion of French fries as shown in the photo. The flavors were wonderfully authentic, and it's definitely a dish I would recommend. I also tried the Peanut Noodles. It's a solid vegetarian option with a rich, nutty flavor. However, after finishing about half the bowl, I found the peanut sauce to be a bit overwhelming and heavy. Overall, it was an enjoyable experience, and I'll definitely be back to try their dumplings, which seem to be one of the house specialties.

    Chongqing Spicy Crispy Chicken
    Rose G.

    The facility looked bright and clean. We were greeted right away and service was great! Super welcoming and friendly. We tried several items so we can try different tastes. Everything came out quick and they were very fresh. The fried rice and the pork fried ribs were good. I would say our favorite was the sesame balls. The only complaint I have is there was a small hair in one of the condiments. It was something that could've been overlooked and no big deal but I chose not to use it because of that purpose. They also have a "spin the wheel" activity we were able to do which my daughter enjoyed! All in all I would give it an 8/10!

    Green beans
    Pauline L.

    It LOOKS SO GOOD!! This is such an adorable and charming place, but like the other reviews said, it's not really the best when it comes to service. Im compelled to write a review because of the several funky mishaps that occurred Maybe we were just unlucky, but within the first few minutes of sitting down, we encountered some strange things -- 1) They were out of popcorn chicken. And 2) They were unable to do steaming work in the kitchen today. Sucks to suck for us We ordered a specific vegetable dish but what came out were green beans instead. Im not sure how that happened. What was good, however, was I think the dish came out free to compensate for us The food was very nice and tasty regardless. I liked the taste of the green beans, especially. I liked the pineapple chicken fried rice too but could find it more nice if it was seasoned/flavorful. It wasnt completely bland at least Good food, just be prepared for hiccups

    Green Beans
    Jeremy S.

    Really nice addition to the University Village plaza! Came here with some friends for a family style lunch on a Sunday. The restaurant was a bit busy but our party was seated and served right away. We tried a variety of dishes and the highlights were definitely the green beans, beef noodle soup, sauerkraut fish and the garlic pork ribs. The dumplings were just okay and the only option they had this particular day was boiled. Everything tasted great otherwise and the noodles in particular were good and chewy. The custard buns are a good dessert option as well although it took awhile to come out. Service was good throughout and checked on us often. They also have a cool prize wheel you can spin gift every $45 you spend! Overall we had a great experience here and will definitely come back again!

    Custard buns
    Edbert S.

    Overall this place is pretty good. It's nice to see more Chinese restaurants opening up around the riverside area. From social media, this place was referenced as the dub tai fung dupe but personally, this is not it. It's more of an authentic style Chinese restaurant. The menu was a paper menu, it looks like this place is still a soft opening so the menu could change? We ordered the pork and cabbage dumplings which were just ok, they were kind of small as well. We then ordered the beef noodles and dan dan noodles - highly recommend, the noodles tasted pretty fresh. The menu also had the sauerkraut fish, written in only chinese, on the menu so we tried that as well. I have to say this dish was pretty delicious and authentic. It's rare to see this type of dish around here. The other items we ordered were the green beans and pork ribs - highly recommend! Service from what I heard can be a miss but all the food was brought out in a timely manner except the custard buns, but the taste made up for it. Its definitely a great spot for chinese food!

    Fried rice, pork dumplings, pork ribs, pork buns.
    Mathew P.

    The service is slow, if you see the tables are packed expect a long wait time for your food. From the time we signed in to the time we got our food was approximately 65mins and there was only 1 person in front of us. They do not serve alcohol. Sitting in the restaurant felt like sitting at yoshinoya same colors and seating style. We ordered the sweet bbq pork bun, the pork dumplings, sweet n sour pork ribs, house special spicy beef noodle soup, and the Yangzhou fried rice. Out of everything we ordered only the fried rice was good. Fried rice had layers of flavor! The house noodles was very bland, the pork ribs were good, the pork buns were ok, and the dumplings were not good. Not worth the $$ They said they were better than dim tai fun. Absolutely not.

    Tom Yum Soup, Pan Fried Chicken dumplings in chili oil, mini hotpot, shrimp noodle
    Loretta A.

    Went looking for a late night restaurant and so glad we found this place off of University. Very clean and relaxing atmosphere. The Tom Yum soup is my favorite, with a large amount of seafood and mushrooms. We also got the garlic cucumber salad, 2 orders of crab rangoon (genuinely the best crab rangoon we've had), pan fried dumplings in chili oil, mini hotpot, and the shrimp with noodles. Everything was so flavorful. The gentleman assisting us, Toby, is such a sweetheart as well. Thank you for the recommendations!

    Cold spicy beef and garlic fried green beans
    Alex M.

    LOC is a new spot in the University Plaza near UCR that is authentic Chinese food The space is clean and bright, with orange upholstery on the booths and large floor to ceiling windows facing University Ave. Expect to wait a minute to he seated as the Server is also the Host, so they might be waiting on a table. The food is top notch Chinese and on par with spots in the OC. They have everything from scallion pancakes and hotpot to pig ear stir fry and bao. I took my wife and daughter. We had boiled pork & cabbage dumplings with chili oil, pan fried beef dumplings, beef roll, scallion pancakes, cold beef appetizer, wok fried green beans, pork buns, dan dan noodles, spicy beef noodle soup, and golden beef hotpot. Everything was really good So fresh and hot. Things came flying straight from the kitchen to our table. The appetizers were on point. The dumplings and bao were hot, chewy, full of meat and flavor. The hotpot is served in a pot over a flame, bubbling hot and delicious. The spicy beef noodle soup was just as amazing It comes in a large bowl full of beef broth, buckwheat noodles, bok choy, and the star of the show is the huge beef rib with all that tender meat attached to it. We ate like it was our last meal and loved every bite. We'll definitely be back......in a few days

    Pork dumplings
    Elizabeth T.

    I would give this place 4.5 stars if I could. We came here by accident but were not disappointed. We ordered their pork dumplings in chili oil and their shrimp dumplings along with the combination fried rice. The rice was delicious and the dumplings were also tasty. The restaurant was clean with plenty of seating, the ambiance is bright and welcoming and the staff were nice and attentive. We will come back.

    Grace J.

    Newer casual diner spot for dumplings and noodles near UCR! They have a cool wheel to spin for rewards, and the staff was very kind.

    Wok-fried beef with scallions, kung pao chicken, eggplant with garlic sauce, orange chicken and chow mein
    Rebeca Z.

    Came here on a Sunday for a late lunch/dinner. The restaurant didn't seem too busy. My immediate first thoughts made me a little nervous and honestly set my expectation low. The menu is a basic paper menu, I can picture the restaurant adding pictures in the future because the eyes usually eat first. The restaurant is very white with minimal decor and pretty quiet. It would have been nice to have some music playing in the background just to create a nicer ambiance. The food did take a little bit of time to come out after ordering. I considered this a little bit of a good thing because it feels like the food is made to order, just as it should be. My party ordered Har Gow shrimp and shrimp Shumai, as well as chow mein, kung pao chicken, orange chicken, scallion beef and garlic eggplant (originally wanted the green beans but they were out of them). I initially came here because a social media post described this place as a Din Tai Fung dupe. I've gone to DTF once and I'm not an expert on Chinese cuisine, but the food was very flavorful and delicious, not one dish was overly sweet or salty. I was genuinely surprised! I noticed the doors were left open the entire time so I did have to shoo away a couple of flies once the food arrived. I also noticed that the soy sauce, vinegar and sriracha bottles were dirty and crusty which is quite common in a lot of restaurants but it would be nice to know and see everything at the table be clean. After packing up food to-go and paying, we were able to spin a large wheel twice for a couple of prizes which was fun. Just before leaving, someone in my party went to the restroom. When they got out, they informed the staff as well as the rest of the party that there was not any soap in the restroom. A staff member said that the soap dispenser was not working (I sure do hope the soap dispensers in the kitchen were working)! I know this is the "soft opening" time period so there are some improvements to make. The experience was a really good one until I learned about the lack of soap in the bathroom at the very end. I am willing to come back at a later time because the food was really good but I'd probably check out the restroom first. TL;DR - the food was really good and flavorful, but the cleanliness of the bottles at the table that everyone touches was questionable and the lack of hand soap in the restroom made me question overall cleanliness.

    Orange Chicken
    Jose M.

    Food was delicious! I also had the pineapple fried rice, house made noodles with peanut sauce, and the noodles in beef broth. Everything tasted really good! The only thing that was mid were the regular pork XLBs, but I did like the red and yellow ones!! Service was friendly and the location was clean! I'm definitely coming back and will be bringing some friends!

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    16 days ago

    Delish delish, food was amazing quick and friendly service will definitely be coming here often!

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    Tried for the first time last week. Absolutely would recommend. Good food, fast service, large portions. Loved!

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    Good food, the staff were also very nice. Going there was fun too. Pretty new restaurant and worth visiting

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    LOC Chinese Kitchen Reviews in Other Languages

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    Big Skyy Bistro

    Big Skyy Bistro

    4.1
    (651 reviews)
    0.3 mi
    $$
    Locally owned & operated
    Speaks Mandarin

    Amazing food. We originally were regulars at the old location, and were disappointed when they were…read moregone. Today, we went to their new location we're back in love with the food! The best dim sum place in the ie! The owner was amazing, great costumer service. We missed the juicy dumplings. Well worth a visit! Will be back. 10/10. Thank you big skyy bistro.

    It's been almost one year (Sept 2025) since Big Skyy closed it's doors at its old location across…read morethe street. They had to...the building was scheduled to be torn down. Our entire family grieved the loss of one of the best dim sum and Chinese cuisine restaurants in the Riverside area. But lately, there was a lot of talk, good talk, that the same owner had reopened here, a tinier bistro setting, not as flashy interior. So here we are, finally, late to the party, but sublimely happy. First things first. An order of their siu mai. Still just as plump, with their signature, wonderful pork- shrimp filling, my taste buds let out a big sigh of relief. I've had to endure some pretty horrible ones from other restaurants lately. Big Skyy's is superb. Next, the black bean pork ribs. Wonderful, just as we remembered. A healthy portion, plenty of meat in spite of the bones. Great gravy. Finally, the eggplant with beef. This one was extra special, made with generous amounts of filet mignon, eggplant cut in spears, cooked in a salty sweet garlic sauce that is very special. It was melt-in-your-mouth, swoon worthy. One of my favorites. They still accommodate large family groups, a few big round tables for 6 or more. The staff was very friendly and took the time to answer all our questions. They feature the same marvelous menu and the same chef who creates those traditional Chinese dishes with pizzazz. It's wonderful to re-acquaint ourselves with an old "friend". It's even better to know, the important things we remembered have not changed a bit. You would be right to assume we will be back!

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    The new location with new menu
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    Jade China

    Jade China

    4.3
    (913 reviews)
    4.1 mi
    $$

    I was really craving Chinese food since I'm away from home, so my friend and I decided to try…read moresomewhere new and came across Jade China. I'm honestly really glad we did. The restaurant itself is super spacious, and since we came at kind of an odd time after the lunch rush, it was really calm and relaxing inside. We ordered the Salt and Pepper Calamari, and it was really good. The calamari was crispy, lightly seasoned, and still tender inside, which made it super satisfying to eat. I do wish it came with a dipping sauce, but we already had sweet and sour sauce on the table and ended up using that instead, which actually paired really well with it. We also got the Chicken Pad Thai, which honestly impressed me a lot. The portion size was huge for the price, I think it was around $12-13, which felt really worth it for how much food we got. The noodles were flavorful, well cooked, and had a good balance of savory and slightly sweet flavors without feeling too heavy. The people working there were really welcoming and kind, and it felt like a family-run restaurant, which made the experience feel even more comforting and homey.

    March 2026 Came in…read moreon a Sunday craving mapo tofu. I checked the menu and there it was. Service: typical Chinese restaurant. Don't expect refills or conversations about the day or the meaning of life. Bathroom: clean. Toilet and a urinal. Food: Before my main course arrived, I was served a small cup of egg drop soup and some crispy noodles with some type of sweet dipping sauce. Considering these were complimentary, I'm not going to complain. Soup was my okay. my mapo tofu came with a side of white rice. Upgrading to brown or fried rice will cost you an additional $1. This is the most bizarre mapo tofu I've ever had. Rather than the traditional ground pork and wood ear mushrooms, this came with long strips of fried pork and no mushrooms. I'm also used to thicker sauce, but this one was very watery. A tad spicy, but not over bearing. Maybe a recipe from a different Provence of china? Not what I was looking for. $15.00 later and a fortune cookie...and I was done. Not sure if I'd come here for the mapo tofu again. Others in the restaurant offered the 2-3 item combos. Typical orange chicken or Kung Pao chicken w rice or chow mein. Not my thing.

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    Restaurant
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    Kung Pao Three Delight
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    24. Eggplant & Tofu with Szechuan Garlic Sauce|Beef

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    Pan Dumpling House

    Pan Dumpling House

    4.5
    (1.1k reviews)
    13.6 mi
    $$

    Wow I know this place has been all over TikTok so I expected it to be busy, but it was still crazy…read moreseeing a wait! I remember coming here a few years ago when the restaurant wasn't even full. Well deserved Pan Dumpling House! The food was good! I ordered the liang pi cold noodles and a pork burger. Both were absolutely delicious! The liang pi cold noodles are perfect if you're craving something refreshing, and if you want something meaty to go with it, definitely get the pork burger too! This is my usual go-to combo. Highly recommend checking out Pan Dumpling House! If you don't want to wait in line, ordering pickup is also a great option.

    I was surprised by how big the portions are, like you could buy a plate of rice or noodles and…read moreeasily share it with 4 people, which justifies the price since it is a little expensive. I spent around $77 including tip which was 2 drinks, an appetizer, and 3 main plates. Actually, they don't have just a side of fried rice, so we were forced to buy it as a main plate. Everything tastes good. I just finished my leftovers and I'm already craving the noodles since they were so soft. The restaurant is clean and modern with big windows and an outdoor patio. If it weren't so hot (We came on a 100F day) it looked like a nice place to eat under the umbrellas. I accidentally spilled a jar of hot sauce which for some reason had a loose removable lid and one of the waitresses was quick to clean it up for us. She was nice about it, too, like she could've easily copped an attitude with us about it, but didn't. A man next to us said he accidentally did the same thing which makes me think they need to find a different container for that sauce. There's a huge parking lot, so that wasn't a problem. However, the area directly in front of the restaurant and the other shops near it were sectioned off with yellow caution tape for some reason and my sister said it looked like a murder scene, which made me laugh. I'm fairly sure that wasn't the case, but I don't know why they did it. The only reason I knew the restaurant was open for business was because I saw people eating inside through the windows.

    Photos
    Overhead view of the Kitchen
    Overhead view of the Kitchen
    N11. Wonton with Chili Oil
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    My baby likes it very much.

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    Chen Ling Palace

    Chen Ling Palace

    3.8
    (205 reviews)
    7.8 mi
    $$

    Came here on Christmas Day. The place was packed, we waited over an hour for our food, but it was…read moreworth it. The two older ladies working the floor were doing their best and everyone was understanding about the wait. We had the Po Po platter and the Happy family plate. It was all really good and fresh.

    This was the so bad!!! I gave it the benefit of doubt despite the mixed reviews…read more I should have known it was going to be bad from the minute I walked in with my family. First off, we were the only people in this place at dinner time (6pm). The server was sitting at a table prepping vegetables (not in the kitchen). Between her checking her phone and peeling back green beans or whatever, she finally looked up to see us there! Now the food... we ordered safe: beef broccoli, honey walnut shrimp, fried rice, lo mein, etc. But the honey walnut shrimp was horrible! No sweetness to it at all, It had a mayonnaise flavor or something! The fried rice was not fried, it looked like they threw some soy sauce on some steamed rice, mixed it up and served it to us! I should have listened to my kids when they said it looked ugly from the outside and the food could not be good! That was a 75 dollar lesson... next time I'll listen to the kids!

    Photos
    Pork chops, green beans & minced chicken, dipping sauce and noodles, hot & sour soup, egg foo young, bean curd & spicy chicken, cookies
    Pork chops, green beans & minced chicken, dipping sauce and noodles, hot & sour soup, egg foo young, bean curd & spicy chicken, cookies
    Chow mein, pork chops
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    Come celebrate an authentic feast as a family! You will all leave happy and satisfied!

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    Come celebrate an authentic feast as a family! You will all leave happy and satisfied!
    Meat Lover

    Meat Lover

    4.5
    (206 reviews)
    0.2 mi
    $$

    The fish dish is very tasty. The server is very friendly and provided good recommendations.read more

    I'd like to preface this review saying when I can give them another try the review may go up to at…read moreleast 4*, but based on the first dining experience, a 3 might be generous, which I'll explain below. First, I arrived shortly after they opened on a Tuesday, which is important to highlight because they're closed on Mondays, and I suspect one dish I tried had the texture of leftovers (from the weekend). Part of me wants to try again later in the week, and day to see if this was a fluke. What I ordered was a rice bowl with braised pork belly and daily vegetables. Everything was good except the pork was dry and tough, clearly not braised that day or heated all the way through. I forget what my first choice was, but it wasn't available that day. My other item was the wonton soup, which also disappointed me for a few reasons. Portion size is good, but the broth tasted really thin, watery, and the wontons were overcooked and falling apart. The cause was they were forgotten about and the pot boiled over. Generally, you cook these below the boil to prevent the cloudy mess from disintegrating skins. The filling tasted fine, but again, overall flavors and balance was marred. I did, however, enjoy the lenon tea that comes with every combination meal. And, the employees are very nice, but the food didn't make the cut. They have a big menu and I've seen the skewers and hot pots in action so I know there's potential.

    Photos
    Interior
    Interior
    Meat Lover
    Meat Lover

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    LOC Chinese Kitchen - chinese - Updated August 2026

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