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    Llama Queen

    4.3 (263 reviews)
    Open • 5:00 pm - 9:00 PM

    Order Llama Queen Takeout or Delivery

    Llama Queen Photos

    LLAMA QUEEN ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Llama Queen

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    Stephanie P.

    really enjoyed everything about llama queen. The esthetic, the service, the food and the cocktails and the over all vibe! I will say, everything was a bit on the pricy side. Majority of seating is out doors, plenty of shade, fans and misters there were also heaters sitting around when cool weather strikes. Our waitress was kind and knowledgeable about the offerings , she was sure to check in with us through our time here. The arroz mariscos was my favorite dish, topped with the spicy sauce they served separately, I did noticed there was 6 muscle shells but 3 of them were empty. we also had the following: causa limena - it was good I really liked the civiche on top, the chicken salad wasn't too amazing and the potato was intresting, the juice at the bottom was delish! arroz chaufa - this was a fried rice dish , it did have a little cinnamon in it so beware if you don't like cinnamon/ lomo à la hauncaina- I tried the noodles which were a great texture- they sauce it was served in was okay- wasn't crazy about it and I didn't try the meat but heard it was amazing! tacu tacu - pan fried potatoe pattie toooed w onions and cilantro, loved this dipped in the spicy sauce we had on the side! papa andinas -not a favorite, tastes plain with lots of flavorless seasoning dusted on them- they were okay once dipped in the sauces served on the side but the potatoes them self needed salt and maybe another seasoning to make them pop sarza criolla - just a mix a red onions, cilantro and seasonings- a few dishes were already topped with this mixture. 10/10 recommend checking them out !

    Menu and chicha morada
    Diana L.

    Authentic Peruvian food just like if you were in Peru. Ambiance cute outside seating and great service. The ceviche was perfect for a hot day and taste just like something you would order in Lima. The chicha morada made perfectly. This is a drink made with purple corn. The dessert menu looks spectacular and had suspiro and items with lucuma. Try the yucca fries as an appetizer!

    Pescado Macho. Fresh fish filet over a potato, surrounded by seafood shells, calamari and shrimp bathed in a delicious sauce.

    Excellent authentic Peruvian cuisine ('Ceviche Mixto' was delicious as well as the 'Pescado a lo Macho' both seafood dishes); attention and service are always great at this place! Juan was really exceptional and knowledgeable about the menu and gave very good recommendations; Pilsen and Cusqueña, both popular Peruvian beers, were ice cold and offered with an immaculate clean cold glass. We missed Fabiana this time who is also, unquestionably amazing and a very respectful, friendly and professional player! This place is highly recommended! On weekends after 5pm, they have live music! The ambiance is nice, elegant but not pretentious: artificial grass gives a different touch; both patio and roofed seating available. Gracias muchach@s!

    Entrance
    Lexi M.

    Albert it was a challenge to find with my crazy GPS, I saw the sign and pulled in right off Cesar Chavez. Now that I know where it's at, it won't be so hard to find next time. Service was quick and our waiter was nice and efficient. The drinks were so tasty and a real taste of Peru. The ceviche was nice and tart and the French foes were so ratty with the cheese sauce. My friends enjoyed the food as well. We'll be back for sure. What a great find on the far east side. The parking lot is big enough to find a spot and it's free. Come get it out for a taste of Peruvian cuisine.

    Aji de gallina
    Jin S.

    I had a good time here. I can with a group. The outdoor seating area is nice and cozy. The vibe is great. The service was very friendly and the food came out fast. I got the aji de gallina and it was great. It was something new and I'm glad I tried it. There is parking, which is a huge plus. Prices are very reasonable. I'd definitely come here again!

    short rib
    Kimberley R.

    This place is just outstanding! I've always been a fan of Peruvian food and this food is up there with some of the best. We started with an empanada and a few different ceviches. What a great start, the flavors woke up our taste buds. Our main dish was the short rib which was so tender, it melted in our mouth. My husband had two drinks which he thoroughly enjoyed but he especially loved the Chicha Sour. Our service could not have been better and the restaurant itself is just darling. We will definitely be back as they will have live music starting at 6 on Saturdays. Win win!

    Menu
    Thao R.

    We came to Llama Queen right after the lunch rush and had no problem finding parking. The space is very nice, with great decor and salsa music playing, and we were seated outside which made for a relaxing meal. We ordered the Aji de Gallina and the Short Rib Seco. Both dishes had great flavor, but the rice on each plate was on the dry side. The Short Rib Seco was tasty, but for the price I wished there had been more protein. My husband ordered the Chilcano and it was very refreshing. For dessert, we tried the Lucuma cheesecake. It was a good cheesecake overall, but the lucuma flavor was very faint and the chocolate drizzle overpowered it. The service was excellent and the ambience was lovely, but the food didn't quite meet our expectations. That said, I would give it another try.

    Clau R.

    As always, Llama Queen is a hit! I love bringing visitors here when they're in town. I always get a pisco sour and a ceviche, and then typically try a mix of things from the menu. Everything is delicious! Highly recommend the ceviche nikkei and the half chicken. Service is always attentive and so friendly. I typically uber here, but there is a free lot with several spots to the side of the restaurant. You can't go wrong with anything on the menu! Check it out next time you want to go out for dinner!

    Tracy C.

    Lomo saltado was real bland. Had to add salt and sauce to it. Then they automatically add 20% tip to the bill and not knowing that, I tipped on top of that. Wasn't too thrilled about that experience.

    Karla C.

    I don't usually leave reviews, but Llama Queen on Cesar Chavez in Austin deserves every bit of 5 stars. From the moment you walk in, the vibe just hits in the best way. It's lively, stylish, and welcoming without being overwhelming. It immediately feels like you picked the right spot. The food... wow. I'm Peruvian, and this honestly brought me back home. The flavors were bold, authentic, and beautifully done. You can tell there's real care behind every dish. Easily some of the best Peruvian food I've had in Texas. The service was just as great, friendly, attentive, and knowledgeable without hovering. Llama Queen really gets it all atmosphere, food, and service, just amazing. Definitely a spot me and my family will be coming back too.

    Jalea de Mariscos
    Jon P.

    This is my first time to try a Peruvian restaurant and I was overall pleased with my experience. It was very nice to be seated quickly without a reservation - really appreciate the accommodation and friendliness of everyone here. Drinks were delicious and great variety. I would steer away from the Jalea de Mariscos, as it all had the same flavor profile and I wanted more variety. The Arroz Chaufa was good but didn't taste very unique from any other regular rice dish. My friends ordered the Pollo a la Brasa. The chicken was very moist and delicious. I think the quarter size is plenty for anyone even if they are very hungry. Someone ordered the half size of this too, and it was just a double serving of the potatoes rather and 'maybe' a little more chicken.

    Edgar R.

    Ambiance: 5/5: We grabbed dinner on a Saturday evening. Surprisingly it wasn't really busy, so we got a table outside pretty quick. They had a live band playing which added to the vibe of our experience. Service: 5/5: Our waitress did a great job at checking in and gave good recommendations. Food: 5/5: We ordered the yuca appetizer for the table and it was pretty good. I ordered the ceviche mixto for myself and I really enjoyed it. Will probably order it again next time. Drinks: 5/5: The drinks were ordered were great too.

    Pa-Llama (paloma)
    Farrah A.

    Previously "Llama Kid," it looks like they're all grown up and now a Llama Queen! LQ is located on the Eastside, and is a mostly-patio restaurant. But don't let that deter you during inclement weather. There's plenty of covered shade and fans for the warmer days; heaters and gas fire pits when the temps drop. They also have colorful pink decor, wood sculptures, art, plants...it's a fun vibe. It was happy hour, so we started with discounted yucca fries and ceviche con leche de tigre. LOVE leche de tigre... I could drink that juice. Being that it was New Year's Day and leche de tigre is a hangover cure-all, I was all over that juice. The piscos were flowin' but I think my fave was the Pa-Llama, a mescal cocktail made with lime juice, grapefruit liquor, grapefruit juice, and soda. For my entree, I ordered lomo la huancaina but subbed the beef for chicken. The sauce wasn't as creamy and rich as other places I'd been to, but I still enjoyed it. But my fave, again, was the leche de tigre.

    Salmon Quinoa Salad

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    8 days ago

    My favorite Peruvian cuisine in Austin! Try the Chilcano, very refreshing drink with Pisco!

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    5 months ago

    Great meal with my girls! Jordan guided is to some great dishes... the ceviche and short ribs hit perfect! Cool ambiance and great service.

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    Llama Queen Reviews in Other Languages

    Ask the Community - Llama Queen

    Is the patio dog friendly? - Actually, I know this is not the case as I stopped by earlier today and was told no dog allowed. But would be good info for others to see on Yelp before arriving at the restaurant. Thanks!!

    I was just there and saw dogs on the patio, so they've either changed there rules or it was a fluke night. Call to ask first.

    View All 2 Questions

    Ember Kitchen - Salmon entree special with red cabbage

    Ember Kitchen

    4.5(404 reviews)
    3.1 mi•Downtown

    The restaurant is beautiful and the service was attentive and kind. What shined the most however…read morewas the way they utilized their oven to sear their food. Their special Josper oven can get up to 1100 degrees Fahrenheit which allows them to quickly cook and sear their food. They capitalize on this unique oven by having the seared skin hold sauces and toppings. Their chicken had the skin nice and crispy which held the butter sauce on the meat. Obviously everything you would normally expect to be great was great, the cook of the meats, the side dishes, the salads, the drinks, but what really stood out was the creative utilization of searing food hot and fast. Our server Olivia was very personable, down to earth, and really helped us navigate the menu.

    Went here with my husband for our wedding anniversary. The staff was very kind and welcoming and…read morethe music was very nice, I loved that it wasn't so loud that we couldn't have a conversation. We ordered all the small plates but the caviar. Our favorites were the tuna tartar, the pulpo, chefs crudo and the shrimp. The sauce that the shrimp came in was delicious! We ended up taking the leftover sauce home. For main course I ordered the scallops and my husband ordered the halibut. Both dishes were fresh and seasoned perfectly. The sauces definitely brought everything together. For sides we ordered the plantains and carrots both were flavorful and amazing to eat. We will be back!

    Photos
    Ember Kitchen - 2nd Floor Views

    2nd Floor Views

    Ember Kitchen - Josper Halibut

    Josper Halibut

    Ember Kitchen - Salpicon de Pulpo

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    Salpicon de Pulpo

    Ciclo - Crab claws Sunday buffet at Ciclo

    Ciclo

    4.2(113 reviews)
    2.4 mi

    Each year, my husband and I participate in Lent by giving up something meaningful, such as meat and…read moredesserts. Lent is a 40-day period of spiritual preparation for Easter, beginning on Ash Wednesday (symbolizing the need for repentance) and ending before Easter. Its main goals are reflection, repentance, and renewal. After observing Lent, our treat was brunch at Ciclo (Four Seasons Hotel). Ciclo hosted Easter Brunch and an Easter Egg hunt including the hotel's lake-level ballroom. The celebration included live music and lawn activities for hotel and brunch guests. The brunch included a cold buffet, hot buffet, carving station, benedict station, and dessert buffet. You also could order customized omelets from your table. Ciclo's brunch features gluten-free and vegetarian choices. OMG...the Four Season's Hotel and Ciclo restaurant looked as though a lush bright flowered garden had been quietly grown there. Flowers spilled over every surface from the hotel's entrance to the Ciclo restaurant out onto the patio. The floral arrangements were stunning. They also served as a beautiful backdrop for photos. In addition, we ran into ole friends at brunch, which was a pleasant surprise. The standout for us was the lamb chops (one of my favorites) and callosal-sized shrimp. The sweet potatoes and ham were memorable as well with perfectly spiced sweet potatoes. All desserts were good today, however, the Oreo cheesecake and sugar cookies were the highlights. Our server was so attentive and pleasant. Also, Abribal, the restaurant manager, came over to inquire about dining experience. Such excellent service... Dining a Ciclo today was superb! It was fantastic end to our Lenton season.

    I decided to try lunch and it was great! The chicken Thai basil was perfect served over roasted…read moreveggie instead of rice. The mango sorbet was delicious as well. The ice tea was served with tea cubes! Very unique! The server was delightful as well:) Verdict: great! Glad I returned!

    Photos
    Ciclo - Dessert bar

    Dessert bar

    Ciclo - Tuna tostadas were tasty

    Tuna tostadas were tasty

    Ciclo - 16 oz. Prime Bone-In Ribeye was delicious

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    16 oz. Prime Bone-In Ribeye was delicious

    Casa Colombia - Bandeja Paisa Tipica Antioquena 3PD

    Casa Colombia

    4.0(545 reviews)
    0.9 mi•East Austin
    •$$

    Ambiance: 4/5: cute restaurant, with outdoor seating. We were sat as soon as we got there…read more Restaurant is next to a main road so sitting outside can be kind of noisy sometimes. Service: 4/5: our waiter did a good job at checking on the table and taking our order on time. Nothing bad to point out. Food: 4/5: The food was better than what I expected. I ordered the stuffed chicken plate and I would order it again if I went back. The salsa that comes with the chips is a bit hot but so tasty. Definitely poured that on everything. Unfortunately, we didnt order drinks so couldn't rate my experience with that. Overall good experience

    I thoroughly enjoyed my business trips to South America, particularly eating my way through…read moreColombia, Brazil, Argentina, Chile, and beyond. It's challenging to replicate the same experience locally, as these restaurants lack access to the fresh, local ingredients that define their unique cuisine. Casa Colombia does a good job replicating a true Colombian dining experience. Their menu is extensive with some very interesting offerings. Scanning the dining room, I noticed that their portions are huge. We started with a shrimp cocktail, an empanada, and their version of a rum - mango martini. The small option for the shrimp cocktail was bountiful and easily shared. The housemade cocktail sauce was a perfect accompaniment. The empanada was a tad dry, but their spicy salsa sauce was a great addition. Our "martini" was sweet but very satisfying on a warm afternoon. We did want to try their ceviche, but they are using tilapia as their fish. Quality Seafood is not too far away, and I'm sure that they could offer a better-tasting white fish than plain ole tilapia. We split one of their house specials, the Bandeja Paisa Tipica. This is a traditional Colombian dish, and it is a meat lover's dream served on an oversized platter. Our platter arrived with a chorizo link, beef sirloin, rice, red beans with pork, a huge fried chicharrón, an arepa, a sweet plantain, a slice of avocado (well, there's the only healthy portion), and a fried egg on top. We struggled to eat about 70% of this feast. It's going to take a few visits to the gym to work off this lunch. Dis & Dat: Parking is a breeze as they have their own parking lot. They do offer a happy hour that begins at 3 PM. A definite 4-plus star experience.

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    Casa Colombia - Adorable wall decor

    Adorable wall decor

    Casa Colombia - Arepa

    Arepa

    Casa Colombia - When it finally decides to cool down in Texas, miss being outside

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    When it finally decides to cool down in Texas, miss being outside

    Llama Queen - peruvian - Updated October 2026

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