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    Llama Queen

    4.3 (260 reviews)
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    LLAMA QUEEN ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - Llama Queen

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    Stephanie P.

    really enjoyed everything about llama queen. The esthetic, the service, the food and the cocktails and the over all vibe! I will say, everything was a bit on the pricy side. Majority of seating is out doors, plenty of shade, fans and misters there were also heaters sitting around when cool weather strikes. Our waitress was kind and knowledgeable about the offerings , she was sure to check in with us through our time here. The arroz mariscos was my favorite dish, topped with the spicy sauce they served separately, I did noticed there was 6 muscle shells but 3 of them were empty. we also had the following: causa limena - it was good I really liked the civiche on top, the chicken salad wasn't too amazing and the potato was intresting, the juice at the bottom was delish! arroz chaufa - this was a fried rice dish , it did have a little cinnamon in it so beware if you don't like cinnamon/ lomo à la hauncaina- I tried the noodles which were a great texture- they sauce it was served in was okay- wasn't crazy about it and I didn't try the meat but heard it was amazing! tacu tacu - pan fried potatoe pattie toooed w onions and cilantro, loved this dipped in the spicy sauce we had on the side! papa andinas -not a favorite, tastes plain with lots of flavorless seasoning dusted on them- they were okay once dipped in the sauces served on the side but the potatoes them self needed salt and maybe another seasoning to make them pop sarza criolla - just a mix a red onions, cilantro and seasonings- a few dishes were already topped with this mixture. 10/10 recommend checking them out !

    Menu and chicha morada
    Diana L.

    Authentic Peruvian food just like if you were in Peru. Ambiance cute outside seating and great service. The ceviche was perfect for a hot day and taste just like something you would order in Lima. The chicha morada made perfectly. This is a drink made with purple corn. The dessert menu looks spectacular and had suspiro and items with lucuma. Try the yucca fries as an appetizer!

    Entrance
    Lexi M.

    Albert it was a challenge to find with my crazy GPS, I saw the sign and pulled in right off Cesar Chavez. Now that I know where it's at, it won't be so hard to find next time. Service was quick and our waiter was nice and efficient. The drinks were so tasty and a real taste of Peru. The ceviche was nice and tart and the French foes were so ratty with the cheese sauce. My friends enjoyed the food as well. We'll be back for sure. What a great find on the far east side. The parking lot is big enough to find a spot and it's free. Come get it out for a taste of Peruvian cuisine.

    Aji de gallina
    Jin S.

    I had a good time here. I can with a group. The outdoor seating area is nice and cozy. The vibe is great. The service was very friendly and the food came out fast. I got the aji de gallina and it was great. It was something new and I'm glad I tried it. There is parking, which is a huge plus. Prices are very reasonable. I'd definitely come here again!

    short rib
    Kimberley R.

    This place is just outstanding! I've always been a fan of Peruvian food and this food is up there with some of the best. We started with an empanada and a few different ceviches. What a great start, the flavors woke up our taste buds. Our main dish was the short rib which was so tender, it melted in our mouth. My husband had two drinks which he thoroughly enjoyed but he especially loved the Chicha Sour. Our service could not have been better and the restaurant itself is just darling. We will definitely be back as they will have live music starting at 6 on Saturdays. Win win!

    Menu
    Thao R.

    We came to Llama Queen right after the lunch rush and had no problem finding parking. The space is very nice, with great decor and salsa music playing, and we were seated outside which made for a relaxing meal. We ordered the Aji de Gallina and the Short Rib Seco. Both dishes had great flavor, but the rice on each plate was on the dry side. The Short Rib Seco was tasty, but for the price I wished there had been more protein. My husband ordered the Chilcano and it was very refreshing. For dessert, we tried the Lucuma cheesecake. It was a good cheesecake overall, but the lucuma flavor was very faint and the chocolate drizzle overpowered it. The service was excellent and the ambience was lovely, but the food didn't quite meet our expectations. That said, I would give it another try.

    Karla C.

    I don't usually leave reviews, but Llama Queen on Cesar Chavez in Austin deserves every bit of 5 stars. From the moment you walk in, the vibe just hits in the best way. It's lively, stylish, and welcoming without being overwhelming. It immediately feels like you picked the right spot. The food... wow. I'm Peruvian, and this honestly brought me back home. The flavors were bold, authentic, and beautifully done. You can tell there's real care behind every dish. Easily some of the best Peruvian food I've had in Texas. The service was just as great, friendly, attentive, and knowledgeable without hovering. Llama Queen really gets it all atmosphere, food, and service, just amazing. Definitely a spot me and my family will be coming back too.

    Clau R.

    As always, Llama Queen is a hit! I love bringing visitors here when they're in town. I always get a pisco sour and a ceviche, and then typically try a mix of things from the menu. Everything is delicious! Highly recommend the ceviche nikkei and the half chicken. Service is always attentive and so friendly. I typically uber here, but there is a free lot with several spots to the side of the restaurant. You can't go wrong with anything on the menu! Check it out next time you want to go out for dinner!

    Tracy C.

    Lomo saltado was real bland. Had to add salt and sauce to it. Then they automatically add 20% tip to the bill and not knowing that, I tipped on top of that. Wasn't too thrilled about that experience.

    About the restaurant: Easy to find , plenty of parking , great atmosphere, well decorated , open air seating ( with roof) perfect for a date ( if you don't mind the humidity , but they have ventilators covering the entire area) we started by ordering a Cuzqueña and a chicha morada that was very refreshing.we order 2 empanadas that were delicious even that mine had a bit of fat in it but it was good overall , as main dishes we order 2 lomo saltados montados ( with a fried egg) , the plate looked great , the lomo saltado was great , good portion, and well made . definitely a place to visit and enjoy , the owner Rosa came to introduce herself and tell us her culinary story .Peruvian food at it best , a must visit

    Jalea de Mariscos
    Jon P.

    This is my first time to try a Peruvian restaurant and I was overall pleased with my experience. It was very nice to be seated quickly without a reservation - really appreciate the accommodation and friendliness of everyone here. Drinks were delicious and great variety. I would steer away from the Jalea de Mariscos, as it all had the same flavor profile and I wanted more variety. The Arroz Chaufa was good but didn't taste very unique from any other regular rice dish. My friends ordered the Pollo a la Brasa. The chicken was very moist and delicious. I think the quarter size is plenty for anyone even if they are very hungry. Someone ordered the half size of this too, and it was just a double serving of the potatoes rather and 'maybe' a little more chicken.

    Edgar R.

    Ambiance: 5/5: We grabbed dinner on a Saturday evening. Surprisingly it wasn't really busy, so we got a table outside pretty quick. They had a live band playing which added to the vibe of our experience. Service: 5/5: Our waitress did a great job at checking in and gave good recommendations. Food: 5/5: We ordered the yuca appetizer for the table and it was pretty good. I ordered the ceviche mixto for myself and I really enjoyed it. Will probably order it again next time. Drinks: 5/5: The drinks were ordered were great too.

    Pa-Llama (paloma)
    Farrah A.

    Previously "Llama Kid," it looks like they're all grown up and now a Llama Queen! LQ is located on the Eastside, and is a mostly-patio restaurant. But don't let that deter you during inclement weather. There's plenty of covered shade and fans for the warmer days; heaters and gas fire pits when the temps drop. They also have colorful pink decor, wood sculptures, art, plants...it's a fun vibe. It was happy hour, so we started with discounted yucca fries and ceviche con leche de tigre. LOVE leche de tigre... I could drink that juice. Being that it was New Year's Day and leche de tigre is a hangover cure-all, I was all over that juice. The piscos were flowin' but I think my fave was the Pa-Llama, a mescal cocktail made with lime juice, grapefruit liquor, grapefruit juice, and soda. For my entree, I ordered lomo la huancaina but subbed the beef for chicken. The sauce wasn't as creamy and rich as other places I'd been to, but I still enjoyed it. But my fave, again, was the leche de tigre.

    Salmon Quinoa Salad

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    4 months ago

    Great meal with my girls! Jordan guided is to some great dishes... the ceviche and short ribs hit perfect! Cool ambiance and great service.

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    Ask the Community - Llama Queen

    Is the patio dog friendly? - Actually, I know this is not the case as I stopped by earlier today and was told no dog allowed. But would be good info for others to see on Yelp before arriving at the restaurant. Thanks!!

    I was just there and saw dogs on the patio, so they've either changed there rules or it was a fluke night. Call to ask first.

    View All 2 Questions

    Dinner Elf

    Dinner Elf

    4.8
    (62 reviews)
    2.5 mi
    $$

    Chef Steph is truly exceptional. We are vegan, and she has an incredible ability to transform any…read moremeal we choose into a thoughtful, elevated, and genuinely delicious vegan dish. Every single week we are blown away by the flavor, creativity, and care she puts into her cooking. Her meals are so good that we honestly no longer want to eat out. The food she prepares for us at home is consistently better than what we would order at restaurants, and that says everything. Each dish feels intentional, nourishing, and beautifully balanced, with just the right touches to make it feel special without ever being heavy. Every meal has been outstanding, and the consistency is what truly sets her apart. Chef Steph has completely changed the way we eat at home, and we feel incredibly lucky to have found her. If you are considering working with her, do it. You will not be disappointed.

    I never thought I'd be able to justify the luxury of a private chef service, but I keep this…read moreservice as a lifeline in my back pocket for weeks that we just need a little extra help, like when the demands of parenting and working during a global pandemic seem extra burdensome. So far, we've had three appointments, and they've all been wonderful. For each one in advance, you choose the time/date for your chef, three entree items and three sides. The "sides" is a bit of a misnomer, as you can often make meals of these in themselves. They include salads, hot breakfast casseroles, pies, and more. Recipes range from Mongolian Beef to Shepherd's Pie, homemade granola bars, Thai Chicken salad, etc. I imagine if we did this weekly, the options might get monotonous, but doing it every once in a while works out well for us so that there are usually a few new options that appear the next time we're ready to book an appointment. For each item you'll see an estimate on how much extra it will add to your bill in groceries in addition to the base chef cost. The chef will stop at your local HEB to shop for your ingredients fresh right before your appointment. You pay a $35 deposit, which you can get refunded if you cancel the appointment by the stated deadline (and they send you frequent reminders -- they're not trying to pull one over). On average with tip and the cost of groceries, we usually spend around $225 for our family of four. The meals last us a while. Sometimes we share them with friends who could use an extra meal, or sometimes we freeze the leftovers. There are instructions for reheating, freezing, etc. As stated in other reviews the chefs are generally efficient and very tidy, leaving your kitchen looking spotless, with a huge amount of prepared food for you to enjoy (it's hard not to dive right in). Communication by text is great. During COVID, the chef has worn a mask during the appointment and the service has had very clearly communication about canceling in the event of COVID exposure, etc. I appreciate that they're taking it seriously. If I had a couple of critiques, it would be that whatever process gets communicated to the chef regarding ingredients might need to be streamlined. The past two appointments, our chef has had to make a couple of grocery store trips because he forgot items, and this prolongs the preparation process. I would also love to see a bit more variety to the menu options. It would be nice to have it broken down roughly by type of dish (seafood, beef, casserole, etc.) and price (budget friendly or special splurge). Other than those minor tweaks, we love the service, and I imagine we'll keep using it as occasional customers.

    Photos
    Dinners are ready in your fridge
    Dinners are ready in your fridge
    Your chef cooks three family size dinners in your home
    Your chef cooks three family size dinners in your home
    Your chef grocery shops

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    Your chef grocery shops
    Pueblo Viejo

    Pueblo Viejo

    4.4
    (671 reviews)
    1.7 mi
    $

    Tucked away in a building across from Popeye's, this charming little restaurant doesn't have a wide…read morevariety to choose from--but what they offer is pretty special and definitely worth a visit. I ordered 2 steak tacos and horchata, both very delicious. The horchata is milky and sweet but not crazy sweet, and topped off with cinnamon. The steak tacos came out pretty hot, fresh from the grill. I got them on corn tortillas and I'm glad I did: idk if they make them in house but somebody in some house is making these because they definitely aren't store bought, and if they are I want to know where! I tried the orange habanero and creamy serrano salsas. The habanero was spicy off the bat, while the serrano had more of a lingering burn. Both paired well with the steak. They have a little bar, too, though I did not imbibe this time. Seems like they have a decent selection of agave spirits, and even Campari behind the bar (iykyk). Give them a shot, and thank the ladies in the kitchen.

    I personally don't eat breakfast tacos usually, but the breakfast tacos here are delicious. Out on…read morea whim, happen to drive by and saw this place. Decided to come in and the cashier greeted us and was really nice and patient because of questions with the menu. The Taco Bueno is what I had ordered and requested no potato. Sat down and after a few seconds, chips & salsa was delivered. Then after a few minutes, the food came. Quick service for sure and the food, AMAZING. Anyone reading this, try this place out and if u like it, come back! Cuz we are for sure =D

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    Dining Pueblo Viejo ~ Riverside
    Dining Pueblo Viejo ~ Riverside
    Steak Burrito
    Steak Burrito
    Delicious pineapple cucumber agua fresca!

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    Delicious pineapple cucumber agua fresca!
    Rollin Smoke BBQ

    Rollin Smoke BBQ

    4.5
    (436 reviews)
    1.5 mi
    $$

    Delicious, talk about flavor! Located inside Chamlers window to order, then provide cell number to…read morebe notified for pickup. Got the brisket sandwich with the boozy Brussels sprouts. Order was done in about 10 minutes and pickup was easy. Service overall was great really friendly and knowledgeable for questions asked. The food was delicious. Brisket sandwich had a good mix of beef and fat, crust on the outside, BBQ sauce went well along with the onions. Bread nice and soft too. Noodle Brussels had great flavor however due to the inconsistency in size they were cooked to different softness. I preferred the smaller ones as they weren't crunchy when chewing. Personal preference. Overall great venue and the ambiance was laid back with a well kept area around the order/pickup window

    Overall: 3.2/5 [take out]…read more We came to Chalmers Bar on a Thursday night during a World Cup soccer game so it was pretty packed. Rolling Smoke BBQ is right in front of the entrance. We were planning to try one of each taco but they had already run out of the pulled pork. They wrapped each taco individually in aluminum foil to keep it warm which was a nice touch, though they didn't bring out the red and green sauces until we asked for them. Brisket Taco ($9): The brisket was a bit dry but the slice was pretty thick and it paired well with the acidity of the pickles. Carne G Taco ($6): Super cheesy and heavy. The flavors weren't bad but I felt pretty gross after eating one and it left me really bloated.

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    Chalmers Grounds
    Chalmers Grounds
    Rollin Smoke ATX BBQ Brisket
    Rollin Smoke ATX BBQ Brisket
    Menu

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    Llama Queen - peruvian - Updated August 2026

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