Incredible dive bar with great food. Not for delicate sensibilities. Only for the strong. Juke…read morebox is stellar also.

OMG this place is awesome. The ambiance is everything you would want in a saloon in the mountains…read more The waitress doesn't take and shit from the customer which was great to see. Someone gave the bartender $20 to split between from guys to put towards a drink for each one. One of the guys started to bitch he had to pay the rest of his drink which was like $2 more. The bartender told the man to keep his money and get out because she doesn't want money from someone that is going to bitch about get part of a beer payed for. Food was really good as well. I will definitely be coming back in the summer.

Pretty damn cold here on a late Jan night! Kind of expected to not have to layer up to stay warm…read morewhen one goes out. It kinda kills other parts of the visit when you are COLD the whole F'ing time! Bundle up buttercup!!!

Wow!! Smash burger heaven!!! Trivia night was a blast and…read morethe burger was amazing! A must visit in the methow valley!

Brisket and turkey were the stars of the platter. Juicy fatty and tender…read moreThe babyback rib was juicy and smoky -- this is the best bbq pork ribs I've ever had. It wasn't dry jerky and bland or too salty like most other ones I've had. Pulled pork was nicely tender and smoky Kielbasa sausage was the most unimpressive thing Potato salad coleslaw and mac&cheese were tasty Overall the platter was a great value. The house bbq sauce was freaking amazing perfect balance of tangy sweet and savory. The dark bbq sauce had pleasant distinct molasses flavor. Service was great Saloon dining ambiance and toddler friendly

Reservations are essential, but do call ahead if you don't have one. That's what I did, and lucked…read moreout to get a table just as I was heading out the door in Winthrop. Our waitress was so friendly and welcoming. Truly felt like she embodied the Methow Valley welcoming committee. A good reminder that friendly and welcoming service - or a lack of it thereof - can make or break even the best meal. We started with their signature nachos with our cocktails. These were delicious, and smothered in queso sauce, pulled pork, bbq sauce, and a dollop of cole slaw on top. I tried the sliders for my main course, and others at the table ordered salads with proteins. There was a fabulous selection, perfect for a lighter meal. These were so bountiful that there was a nice portion to take home for lunch the next day. My trio of sliders were a little underwhelming. The rolls didn't seem same-day fresh and the meats were a little dry. I wanted something light; next time, I'll order a salad with a choice of barbecued meats. In any case, it was a good meal in a fine restaurant with a fantastic server with a twinkle in her eye. Can't beat that in the middle of the Methow Valley!

The GF options were spot on and tasted like regular dough, bouncy and light, which was impressive…read more I wish we would have skipped the pillow bread, it's a lot of bread and is the same dough as the pizza dough, just not pressed out. However, the honey goat cheese combo on the bread was stellar. Worth getting if you have a larger party, perhaps with just 2 if you really love bread. The flavor was a bit lacking, the sauces were somewhat bland, spicy from peppers but not robust. For the price point, it was alright but nothing terrific.

What a gem this place is! Especially when good Italian is scarce. They are only open limited days…read moreso be sure to make a reservation. They do return your voicemails for reservation requests promptly. The menu does change seasonly so keep that in mind when you're looking at past menu pics but it will give you an idea of what they have. I would post more food pics but I forgot the names of the dishes. We went in November and absolutely loved what we ate and drank and the service was great! The atmosphere was also very nice. I noticed there is a stage with a piano which made me wonder if they have live music sometimes. I highly recommend!

Our server was amazing. Attentive & friendly. Teleah--not sure I spelled her name correctly.read more

I do not agree with their 3.5 star rating. They have a great location right next to the water,…read moreplenty of seating outside and good beer. One thing they need to figure out is for the beer only customers. Why can't I order at the bar? Why do I need to wait for a server that takes my order and then I wait 20 minutes while they get everyone's drinks at once? I would've walked out and left but I already felt invested enough to see it through. Please fix this for other customers so they don't have a bad experience.

We visited in March for the hot air balloon roundup and were happy to find 3 fingered jack's open…read more Food was good and there is an area for family dining.

Sunday, October 5, 2025 around 1pm. Perfect timing as a few tables had just finished lunch so we…read moregot seated at a wood booth with only a few minutes wait. Friendly server and she asked questions to make sure we got exactly what we wanted. The nachos were huge and done right, with toppings and cheese in layers, generous sour cream on top and side cup of their fresh salsa. My burger was delicious and also perfectly done. Slightly pink and juicy. Fresh, thick slice of tomato, thin sliced red onion and green leafy lettuce on the side. I really liked the bun too and it was grilled a little. They serve it without sauce so I was able to add ketchup and mustard which was readily available on the table. It's family friendly with booths on one side of a wall and saloon on the other side. It's casual and the building is really old so it has some character and small bathrooms. Could use some good dusting in overhead of the dining area. Hopefully it stays this good for a long time because we probably won't be back to this area until next year and we'll definitely eat here again.

It was nice to find this spot in Winthrop. Pretty busy on a Friday night. Got a solo spot near the…read morecounter. If i remember correctly, it's just wine and beer. I had a lovely glass of pinot noir. For food tried the mac & cheese and a chicken dish i didn't catch the name of. For me the mac and cheese was a bit bland. For me probably a sharper cheese would have been nice. And more of it. The chicken fish had veggies in it. Presented in a tapas fashion. Loved this dish.

3.5 Stars This may…read morebe slightly positively biased review because it's of the very few spots in the town of Wintrhop serving fresh, yummy food. It would probably be a 3 if in the city. We got the deviled eggs ($7 for 1.5 eggs) and the falafel Meza Bowls ($26) - they were delicious items that were nice and light - but massively overpriced for what they were. Maybe it's because we're in the mountains and it's hard to source ingredients. The staff are so sweet and the interior has a surprisingly very nice, candlelit ambience. There's lots of seating available, and you order at the cashier and take a number. The person at the cashier warned us the food would take an hour to prepare - it was WAY faster, so I'm happy she prepared us to be pleasantly surprised.

We had a good time here…read more Nice wait staff. Veggie options were tasty especially the Caesar salad. The mushroom risotto had shiitake mushrooms which was a nice surprise. Pesto pasta was flavorful though a bit too oily. Tiramisu was a bit too sweet.

Came here on a Friday night when we were turned away from the Fainting Goat, and we are so glad it…read moreturned out that way. We had the watermelon pizza to start; a great starter on a dry, hot July evening. I had the brisket and my husband had the ribs. Both were smoked perfectly, and had great flavor. The portions were good. I couldn't finish all my dinner and had to give the rest to my husband. I left completely stuffed and totally satisfied! The owner, Scott, was so friendly and fun to chat with. Paul took great care of us on his first night serving at the restaurant. We'll definitely come back if we are back in the area!

It was within walking distance of my hotel and I could smell the pizza wafting through the air…read more.... Great pizza. I got the "Papa Dan", which is their meat-heavy pie. You can get it in various sizes. I got the 8 inch, which was perfect for just one person. They have a nice tap list. Not the biggest I've seen but they have a good mix of local brews and the standards. TVs all over the place, but the volume was either low or off so you didn't get your eardrums blasted out. Very friendly staff. Would absolutely recommend this place.

If you have to eat gluten free pizza, get it from here. Hard agree with the other reviewer who…read morementioned the texture. This gf pizza is tied for first as the best pizza crust I've found (alongside Square Pie Guys in Oakland, CA and Pagliacci's in Shoreline, WA). It came out and I almost didn't believe how amazing and "regular" it looked. The taste was incredible and I highly recommend the pepperoni and hot honey pie. Incredible!!! Will be back. One note on a topping. The artichokes are chopped, not quartered hearts.

Very good smelling food haven't eaten yet I'm in the car…read more Anyways so So anyways The service cool Ambience was good Micheal Jackson was playing 5/5 Micheal Jackson approved

Not good, food did not taste fresh at all. Very messy. There…read moreis not much to say here, if it's not good it's not good. Post it