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    Lhasa Tibetan Restaurant

    4.0 (89 reviews)
    Closed • 11:00 am - 10:00 pm

    Lhasa Tibetan Restaurant Photos

    LHASA TIBETAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Lhasa Tibetan Restaurant

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    Lamb Thenthuk
    Vivienne C.

    I have never had Tibetan food before so I was very excited to try it out. We were seated promptly as we got inside and I was genuinely very surprised as the prices felt like they were too affordable for such a nice interior. - Lamb Thentuk - When I first got this dish, I expected it to be incredibly flavorful as the soup was bright red. It actually was pretty light which surprised me, but I was appreciative of how many ingredients there were. I would imagine this is a version of the American chicken noodle soup, as comfort food. I thought it was interesting that they put bell peppers in here as I didn't know those vegetables grew in Tibet. - Steamed Beef & Chive Momo - I was excited to try this dish, but it tasted like a regular dumpling minus the chives being a thicker cut. Overall, if you haven't tried Tibetan food before, would definitely recommend to go give it a try but I wouldn't expect any crazy flavor profiles that you haven't tried before.

    White Laphing
    Lhamu H.

    Went here to get laphing and I placed couple of yellow laphing and white laphing for takeout. I had heard good things about this place so I didn't go to my usual place but now i regret it . The laphing was not a fresh one . It seems like it was days old . I don't think they used the ingredients they were supposed to use . It lacked flavor , no taste of garlic or the soy. The texture of laphing was just not right.Like a mushy uncooked dough. Everything was just so terrible , we had to throw them all out . Wouldn't recommend this place for laphing .

    Ming C.

    Visited Lhasa Fast Food yesterday afternoon and ordered their beef + chive steamed momos ($8) and potato fried momos ($9). They were made fresh and came out after 10 minutes, with 9 dumplings per order. The beef + chive steamed momos tasted fresh and I liked how it wasn't too thick-skinned. If you love chives, get these momos because they were stuffed with it. The fried momos were more on the doughy side, but paired very well with the potato filling inside. I thought both the steamed and fried momos were delicious! Make sure to eat them hot, or else they'll get too chewy. Don't forget the hot sauce! (not too spicy, tastes similar to sriracha imo) Momo filling choices: beef beef & chive chicken chive potato

    White Laphing
    Justin V.

    I can't keep myself away from spicy jelly noodles because they make such a great appetizer and have a nice mouth-feel when you bite into them! My spice tolerance is pretty good but the white laphing can get hotter than you think so beware! This was my second time trying momos and we got the steamed potato kind. They were very standard as far as momos/dumplings goes. Pair it with some black vinegar and chili oil for some extra flavor! The veggie thenthuk was perfect for a cold night. The soup was just right, not bland and not too salty either. It is packed with hand pulled noodles, mushrooms, bokchoy, and other veggies! It reminded me of a hearty chicken soup if it were made vegetarian. The restaurant is a pretty good size and I didn't feel cramped. Although there weren't many people there the service can be a bit slow, but our waiter was always friendly!

    Momo
    Polly H.

    I love their delicious steamed beef momo's! Juicy delicious and yummy. It's great to try their lamb thenthuk (irregular fun cut noodles) in hot soup. I went with my friend recently for lunch Saturday and thought the vibe of the staff was welcoming and friendly. They checked in on us and also were available to answer questions. The food was so amazing that we ate all of it and had no leftovers. I would highly recommend this spot for lunch or dinner. When it's warm, they have outdoor dining. Please check out my photos for portion size. It is tasty!

    Shabaleb
    Fateha A.

    1st time here, went cuz heard good things abt the place but were we disappointed since we stepped in. 1st of all, it was hot as hell in there since the AC wasn't on. There was only 1 server who was doing everything, including taking payments. It took forever for her to come by & ask if we were ready to order since it was pretty busy. It took even longer to get our food. All I ordered was steamed beef dumplings ($8/8 pieces) which i didn't like cuz it had celery in it. I hate celery! It was totally unexpected, I've had dumplings from so many other places but never with celery in it. My friend ordered shabaleb ($9/4 pc) which was horrible as well. The dough/bread had no flavor, not even salt. Never going back.

    Megana V.

    Incredible momos at a no frills place!!! Got some steamed and some fried, chicken and beef. Also got some other fried thing- forgot what it was but it was all sooooo good!! Definitely want to come back for noodles as well!!!

    Sidewalk menu
    Al H.

    Found on a busy commercial business street in Jackson Heights, I came upon this unassuming small restaurant. What drew me in was the photo displayed in the window of Anthony Bourdain posing with the owner. Well, if it is good enough for him, it should be worth a visit, no? I ordered the Signature Dish, beef noodle soup, with digit sized noodle, mushroom, glass rice noodle, red and green peppers. Similar to some Chinese or Vietnamese dishes, yet a little different. It was very comforting on a brisk late winter day.

    Chicken Streamed Momos
    Rupel J.

    First time trying momos! They were delicious and so cheap! We had the chicken momos on repeat and they were a hit. The service was average, every time we tried to order more it was hard to track down the servers which made it take a while. It was a very casual spot and great for a food tour of Queens!

    Antora S.

    We were in the Jackson Heights area and were craving momos and we happened to be in the same block as Lhasa. Always heard great things about their food, so of course we had to try out their momos. We were pressed for time so we went in just to have momos. We went in the restaurant and it was pretty empty. We were told to sit where ever we wanted. We waited for few minutes yet no one came to take our order or even talk to us. We had to ask if anyone was going to take our order. We just ordered the fried chicken momo. After we placed our order the momos came out pretty quickly. The momos tasted great. They were fresh and very flavorful. Next time I'm around JH I need to go back to this place and try out other food.

    Beef Streamed Momo
    Misty D.

    I've been here a few times already . Very solid beef momos. Although it can't beat my favorite hole in the wall place (whose name I won't mention here for gatekeeping purposes lol), the ambience here is much cleaner and more formal compared to my usual spot for momos. I got the beef dumplings and I was a little bit disappointed it wasn't a soupy as I'd like. But it was still very good though. I also like their chow mein. Service was OK but I felt like it could be faster. Will definitely come here when I'm in with larger groups.

    Give me mo' momos!
    Sundeep S.

    Long time momo institution in the heart of JH. While there are many options for momos in and around the area, this place place keeps it gangster and old school by serving you the good 'ol hot doughy momos you would expect from a traditional establishment. I consider myself somewhat of a momo expert and I must say, I was pleasantly surprised at how good the momos were. I try to frequent different posts as the plethora of small eateries around the area are too many to frequent in one lifetime. Hence, it was my first time here. Nonetheless, I still prefer Admo momo or mama's momos truck. I will try them again soon.

    Pork Thenthuk
    Mei L.

    This place caters to "their own" because there seems to be an unwritten rule that you seat yourself. There is no overeager hostess waiting to seat you. They took another table's order before me, so I had to flag them down, letting them know that I am ready. Momos here are surprisingly good! I had momos one other time, from a food truck, they were awful, dense, no flavor, basically inedible, which kept me away from trying momos and Tibetan food for many years. Back to these delicious momos. I got the beef & chives (steamed) and the chicken (fried). Steamed are a close cousin to "Chinese dumplings" that everyone knows. The fried was good too. It was nice to have both. Someone with a more "Chinese palette" would probably enjoy the steamed more. The lamb ribs chili was good, if you don't mind eating meat off a bone. At times, the meat was a bit dry, but it had good flavor. The noodle soups were okay. I think it's better to double up on the momos and meats, forget the noodle soups.

    Roaches on my momos

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    11 months ago

    The steamed momo and butter tea were a great combo! Tibetan food is light and fresh, and this place does it well at an affordable price!

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    8 months ago

    everything was good food was good but my main concern is they says it's halal but there is no Hala certification on the menu

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    Himalayan Yak

    Himalayan Yak

    3.8(762 reviews)
    0.1 mi•Elmhurst
    •$$

    Another stop on my first Jackson Heights food tour. This Nepalese spot offers Nepali foot,…read moreBhutanese food, Tibetan food, and Indian food. The food types are similar but offer different spice/flavor profiles. They have a large section of noodles, soup, and rice. A veggie section with various combos of cauliflower, potatoes, onion, bamboo, blackened peas, mustard greens, and spices. Some of the Indian dishes: paneer butter masala, palak paneer, chicken tikka masala. Some of the appetizers include crispy tofu, fried soybeans, a Nepali snack platter with marinated meat, goat, beef tripe, sliced beef tongue, fried jerky, duck. They also have a momo section. We had their famous chicken lollipops (essentially fried chicken) and it was crispy and spicy (in a good way). We also had sadeko (marinated or tossed) bacon, which was rich and tender. I had one of their Nepali cocktails, which was pleasantly spicy (the chatpata aam, made with tequila, spicy chatpatey syrup, and mango puree). Service was attentive. Inside is cozy, lots of dark wood and colorful flags. They also often have entertainment in the evening, so I would love to return to hear some live music while trying more Nepali cuisine.

    A bit overrated and overshadowed by the nice ambiance…read more I may be biased since I've been to Nepal twice and my palate consisted of dal bhat every single day I was there (momos were a luxury on the trek)--which in no way makes me an expert, but the taste and portions were pretty consistently similar among most places. The first time that I came here was about 3 years ago with a few friends and we liked the food - the beef tongue was different and super memorable and the jhol momos were just swimming in flavorful curry. Made me want to come back again. Fast-forward three years later, I feel like things have changed significantly. Or maybe I didn't catch them at their best, but I came with another group of friends and I just felt overall disappointed with the food, as did my friends who were excited to try Himalayan food for the first time. I had the goat dhat bhat and the small amount of meat served in aesthetically pleasing bowls to mask the portion was disappointing--and this was not a lunch special or anything. I mainly got a big bone and realistically got about 2-3 small bites of actual meat, while there was an overwhelming amount of rice and veggies. The momos also tasted like they were pre-made and heated or steamed up again because the dough was definitely a little rough. Overall, this experience was a meh for me. I think it is a social staple for many Nepalese and Tibetans in the area, and just for that.

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    Himalayan Yak
    Himalayan Yak - Sap thak

    Sap thak

    Himalayan Yak

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    Faarzi Himalayan Bar & Grill

    Faarzi Himalayan Bar & Grill

    4.6(25 reviews)
    1.0 mi•Elmhurst
    Full bar
    Kitchen open late

    We ate here for Sunday dinner. I have never had Nepalese food. Very beautiful architecture and art…read morework in the restaurant. The Chef pays homage to his hometown of Kathmandu, and culture of Nepal. Our waiter let us taste the goat and explained a lot of dishes. Puffed pastry with potatoes in the middle. You pour a lime and spices broth over it and enjoy the taste. The food presentation was spectacular. We had chicken wings (Piro Nauni) tossed in a creamy spicy sauce. There a guitar player singing music during our meal. A nice touch! I would definitely come again.

    I've been meaning to check out Faarzi Nepal in Elmhurst and finally got the chance to stop by. Just…read moreto keep in mind that they open later in the day, so I had to wait until 2pm. Once you walk inside, you would never guess the space used to be an Irish pub. It has completely changed into a restaurant. Our server was attentive, and when I asked for recommendations, he was helpful in suggestion what to order. I ended up getting the Kathmandu Momo Cha with chicken and Bhatti Chowmein with water buffalo. The portions were filling, and by the time I got to the chow mein, I was so full that I had to pack up the rest to take home. They also started me off with complimentary popcorn, which was tasty and at the end of the meal, they gave us a small complimentary dessert. Overall, I would recommend this place. The attentive service, generous portions, and complimentary snacks for an enjoyable experience.

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    Faarzi Himalayan Bar & Grill
    Faarzi Himalayan Bar & Grill
    Faarzi Himalayan Bar & Grill

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    Lhasa Tibetan Restaurant - himalayan - Updated October 2026

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