Amazing food, great drinks and good service - what's not to love? The black shells, calamari, and the pistachio olive oil desserts were the standouts for me. read more

Leuca - Tartare and cheese dip - Italian Near Me - Brooklyn, New York

See all

This was a really nice spot for a birthday dinner. Had upscale vibes without any pretension. Everything looked so good the moment it arrived in the table we dug in. We DEMOLISHED the eggplant before I even thought to take a photo. Dishes were plated very nicely. The flavors were so good, as someone who doesn't always like Italian I was scraping sauce from the plate. Overall would recommend. It's hard to stand out when there are so many amazing restaurants around Williamsburg, and I believe Leuca delivered a solid experience. read more

See all

Came here while visiting Brooklyn and honestly this was one of the best dining experiences I've had in a long time. The food was immaculate. every dish was genuinely memorable. You can tell the kitchen really cares about quality and execution. They have a wood fire oven for pizza, fresh bread, luscious fresh ricotta, homemade pasta, and the most perfectly cooked steak. But what truly made the night exceptional was Danny, the manager. Rarely do you come across someone who elevates an entire restaurant experience the way he does. He was warm, attentive, incredibly professional, and made us feel genuinely taken care of from the moment we walked in. You can instantly tell he takes pride in the restaurant and sets the tone for the entire staff. He's a vibe, in the best way. Service like that is hard to find these days. Between the elite hospitality, amazing atmosphere, and standout food, this place absolutely deserves the hype. Highly, highly recommend. read more

Worth a trip but competition is fierce in this area. The ambiance is a 10/10. Not too loud, yet still vibrant. Could take a date or a birthday celebration here. Pizza: amazing Calamari: perfect (not rubbery at all) Ricotta: perfect Lasagna: not really lasagna. It's good...but it's basically a giant ravioli. They need more veggies or something else. Flavor was ok but overall kind of disappointing Rigatoni: probably the best pasta we tried Bucatini: great, you won't be disappointed Cavatelli: good but rigatoni was better read more

Loveddd this restaurant! The food was excellent. I split the lamb bolognese and classic pizza. The service was efficient and the decor was fun. They also had nice outdoor seating. Will definitely come back! read more

See all

Got a couple of pizzas and the sesame bread Food was fine, but what really made it awful was incredibly lazy and rude service from Jonathan W (according to the receipt) - who couldn't have cared less, didnt know what was in the one dish I asked him about, didn't stop by at all in between taking the order to check on us, and oddly and very rudely slapping the check at our table without saying a word after we had to flag somebody else down to ask for it. Really awful experience on that front . Otherwise, a really nice ambience and a gorgeous patio to dine at. Pizzas were solid. read more

Came here for dinner the other day with friends and loved it! We tried a few things - the honey ricotta, fennel salad, tomato and watermelon salad, margherita pizza, and black shells with calamari. The ricotta was great and paired incredibly well with the sesame/olive oily toasted bread. Loved how refreshing the tomato and watermelon salad was and loved the apples in the fennel salad. The wood-fired pizza was good though I'm curious about some of the other flavors. AND, I was a big fan of the black shells - the seafood was cooked perfectly! The patio and outdoor seating are lovely though I will say you'll hear the noises of Williamsburg and many a crowd passing through to get to Westlight presumably. The one tiny issue was the bug bites I acquired but I'm fairly sure that's a me problem...Service was timely and great! For dessert, we tried both the gelato sandwich and the pistachio cake with gelato (topped with olive oil) and the cake was definitely my favorite. The sandwich was good though the laminated/croissant-like dough was a little tough to cut through once a little cooler so maybe less of a shareable item and a good solo sweet instead? read more

See all

Stop by for a drink and dessert. Cocktails were okay. White Peach Sorbet tasted like sugar pretty bad. read more

Leuca - White Peach Sorbet just tasted like sugar - Italian Near Me - Brooklyn, New York

See all

First we had An amazing waitress Nicole !! Made our night great . Very attentive and has a nice and bright smile ! Had an amazing dining experience at Leuca inside The William Vale. While the menu is limited, every dish is executed to perfection. The steak was cooked beautifully, and the grilled octopus was tender with incredible flavor. The sheep's cheese with fluffy bread was a simple but standout starter. Drinks were just as impressive. I especially loved the Hugo Spritz, which wasn't on the menu but was perfectly fruity and refreshing. Highly recommend--exceptional food, great drinks, and a well-curated menu that delivers on quality over quantity! read more

See all

Decent food. It wasn't like the best Italian food I have ever had but it was good. Branzino was cooked perfectly. Steak was decent quality, but not worth the price tag. Pasta was also decent. Enjoyed the fried calamari and grilled octopus. Pistachio cake was meh, but the olive oil ice cream was tasty. The blood orange sorbet was refreshing. Great ambiance. Amazing decor (just not sure about the pictures of kids on the wall; didn't see the connection. It was weird). Service was excellent. I would try again. A bit pricey for what it is but expected. read more

See all

Only serving wine by the glass. Not a good idea for a restaurant that expensive. Service was OK portion too small expensive ambience. OK could improve some of the seating. read more

Me and my friend got grilled octopus, the mushroom pasta and bucatini for dinner. The octopus was so meaty and the sauce that came with it was very yummy. The mushroom pasta was our fav dish of the night. The fresh pasta has such a good chew and the sauce was very light but flavorful! The portion size is on the smaller side, would recommend one more dish than what you think you would need read more

The food and drinks were delicious!! I will definitely be back!! The calamari was probably the best I've ever had it was cooked perfectly!!! read more

Leuca - The Crispy Calamari - Italian Near Me - Brooklyn, New York

I came here for the Dining in the Dark special event through Fever. The restaurant is lovely with warm lighting and beautifully painted walls. It is quite spacious, and has several different sections for dining, including a small enclosed room where Dining in the Dark took place. The concierge at the front door who helped us find the location of the event was super kind and graciously helped my mom down the steps when he noticed her moving slowly. For Dining in the Dark, you can choose to have a Meat, Seafood, or Vegan three course meal. I went with the Vegan option. Other than that selection, you are told nothing about what you will eat. A colored artificial candle is placed at each person's table setting so that the waiters know what to serve to each person. An adjustable blindfold is provided that you can take with you after the event. An MC introduces the experience and encourages guests to keep the blindfold on for the entire meal, focus on your senses, and savor the food. She also came around to take pictures of guests with their blindfolds if they wanted to. All of the food was decently flavorful, but I wasn't wowed. The Vegan menu included some form of dumplings to start, veggie orecchiette pasta with broccoli rabe and beans for the main, and a pear dessert with sorbet to finish. The blindfold did a good job of fully blocking your vision, even if you opened your eyes underneath. Everything was fairly easy to eat. The appetizer could be picked up by hand. You could order drinks for an additional charge. I had the Mama Ricca cocktail. It was tasty and perfectly sweet. They also have signature mocktails for those who don't want alcohol. At the end of the meal, they reveal what you ate. Though they read off the main ingredients, I would have loved if they showed what each of the dishes actually looked like. It was fun for the novelty. It would be a good option for date night or a group activity. read more

Leuca - Pre-meal table set up - Italian Near Me - Brooklyn, New York

My coworkers and I came here for a work event. The place itself is beautiful and much more fancy than I expected. Extremely spacious, nicely decorated, they have a lot of seating - great for big groups and small groups (they have bar up in the front). We got a pre-fixed menu and the staff was extremely attentive and nice. The drinks were pretty good - I got the Mamma Ricco which is a great drink if you are in the mood for something sweet. The Giardino D'Leuca was meh in my opinion, had a very interesting after taste. For food - we tried out: -Sheep's Milk Ricotta: absolutely delicious, highly recommend this. So creamy and sweet and went so well with the bread. -Spring Vegetable Insalata: Not bad but pretty standard salad in my opinion -Crispy potatos: Also delicious, highly recommend; very flavorful -Chicken Rosalina: Surprisingly good, I did not have high expectation for this dish but the chicken was very tender and flavorful -Grilled Branzino: Was just okay in my opinion, but I am not a huge fan of fish -Sicilian Pistachio Cake & Olive Oil Gelato: Would pass on this; the olive oil gelato def grew on me but the cake was more on the drier side. Overall - nice place to check out for dinner! read more

See all

Celebrated my friend's birthday at Leuca over the weekend and we had a perfect evening. Food, service, ambiance, all were wonderful. Highly recommend. Head up to the rooftop bar, Westlight, after. Just the best night. read more

Amazing pasta from the Spaghetti king, it was the ambiance that lost a star. My wife picked me up and we drove to Brooklyn for dinner. When I made the reservation, it said "Inside or Outside?" Um.. inside please and thank you? Leuca is located inside The William Vale hotel, It's dark outside so I can't see the beautiful grounds. The outside area means the bar - dining area where its brightly lit. We were escorted into the main dining room. The room is dimly lit and there is a two piece band setting up for extra sexy time. The menu looks amazing, I immediately zero'd in on the Bucatini. My wife usually gets a fish dish but tonight she chose the chicken. Drinks are in order, for this evening they have a special smoked Bourbon cocktail. Sold! For a starter I ordered the grilled Ocotpus. Soooo good! My pasta comes to me, there's a little heat to this dish! Bucatini is my favorite, homemade Bucatini from Chef Andrew Carmellini is a game changer. Made with Calabrian Chili and these small Manila Clams, this was a fantastic and flavorful dish. So why four stars? The band! These idiots, that ain't workin', that's the way you do it. They were loud, close to us and plunkin' away at something. Every note was getting on my nerves. Also, can you turn up the lights? I swear, by the time my Affogato came, i had to use my fake table candle to see the dish. Another great restaurtant by Chef Andrew Carmellini, my favorite has been Rec Pier Chop House in Baltimore. I want to come back for brunch! read more

See all

Outdoor dinning available during warm weather. Two indoor dinning spaces available--one more casual [and well-lit], another, more formal [and dimly lit]. Both spaces work for any kind of occasion, from business to personal. Brighter lighting has a great, energizing vibe. Dimmed lighting creates an intimate atmosphere, conducive to romantic gatherings. Our waiter was a personable sweetheart; so warm and gentle. The hostess had an attitude [probably after a long day], so we tried not to mind. Prices are up there, so prepare to spend a pretty penny for a good experience. $25 grilled octopus was tender and flavorful. Thoroughly enjoyable and picturesque. Do recommend. $21 sheep's milk ricotta was delicate and tasty. Great teaser for your taste buds. You will lick the plate clean with that toasted bread. $48 pork shank was the bomb--huge portion perfect to share between 2-3 people. What a perfectly executed dish--possibly the best pork shank I've ever had [and I've had many]. The crispy skin was to die for. The meat was so tender, it fell off the bone at the first touch. The sauce was magnificent--so refreshing, it contrasted with the savory, fatty, rich meat, bringing out the meat's best taste profile. Truly a masterpiece of a dish. Highly recommend. $14 Pistachio cake was underwhelming and dry. Looks so pretty but is completely bland and disappointing. What a waste. Dessert is not this restaurant's strong forte. Skip and get dessert somewhere else. Cocktails were superb (as they should be at $18 a small pop). Sette Spritz and Mamma Ricco were standouts. So well balanced--enough of quality alcohol to make you slightly dizzy, but in a perfect way that you want right before dinner. Great balance between sour and salty and sweet and bitter. I don't drink, but I thoroughly enjoyed tasting my company's delectable drinks. read more

See all

We spent our Thanksgiving dinner at Leuca. NOT impressed. The service was lackluster. I let the waiter know I have a serious allergy to Gorgonzola. Our salads (with optional gorgonzola) were never served. The waiter brought my beets w/o Parmesan and it took another 30 minutes for my family to get their beets with the Parmesan. There was only one desert option and it was a low quality pumpkin pie. When the check arrived, there was a $40 overcharge on the price-fixe line item. Our family meal was so thoroughly disappointing. I spent almost $700 treating my family to a bad experience. I've been in customer service for over 40 years and am forgiving, as unexpected things do happen on occasion. This was different. It was the worst dining experience I have had in 10 years, w/out exaggeration! read more

I always loved the interior of this space but happy they added the outdoor option as well. Came here for Sunday brunch and happy with the whole experience. We ordered the following: Wood-Fired Pizza- with pistachio, pesto, pork sausage and fennel pollen; southern Italian benedict with crispy pepperoni, pane Siciliano, hollandaise and kale; cheeps milk ricotta with hot honey and garlic with garlic bread; Black Tonnarelli with ruby shrimp and local calamari. I looooved the ricotta. Great mix of flavors. My next favorite was the pasta or the pizza, Honestly everything was delish surprisingly since it was a debut of a new menu. I typically don't order benedicts but happy my friend did so that I could try it. Customer service was on point. Our waiter informed us that it was his first day but we couldn't tell. Add it to your list. Check out @iFancyNY for more. read more

See all

Stopped by for a friend's birthday brunch and unfortunately the restaurant misserved dishes that were previously agreed. The food that we had was fine, but we did feel neglected at time when we had questions about our selections. read more

See all

The person helping our waiter was hovering over us as we were eating. Several times I made eye contact with her as she wanted to remove our plates that still had food on them. She took our calamari and tried to take the pizza. Wish we weren't rushed out of there read more

It's not often a restaurant's food wows me or stands out. Leuca absolutely wowed me and not a place I will forget. The second I walked in, the space, the interior, the design and architecture of the restaurant was very beautiful. Very clean, sleek, and just about the perfect setting for practically every occasion. The octopus had a great charred crisp on it. I definitely wasn't expecting that. The creamy sauce it was sitting on was delicious, we were dipping our bread into that sauce and the broth in the clams and mussels appetizer. The branzino had a light crunch and was juicy and tender. The duck was cooked perfectly, with the perfect light pink shade in the middle. The fruit mostardo sauce that the duck was sitting on was delicious. Our favorite was the pork shank. It was so beautiful just to look at. The chef came out personally to pour the spicy caper honey sauce on it. It was so tender, juicy, crispy and flavorful. Every bite was so satisfying and we couldn't stop complimenting that dish amongst ourselves. The squid ink pasta with shrimp and calamari was also very good. The best of all, the portions were all a very good size. I really liked this restaurant and highly recommend!!! read more

See all

This used to be a favorite spot of mine to frequent. I'm not really keen to go back too often now. The experience I had recently put me off the place even more. I met some friends here for dinner and drinks. One of my friends and I want to try the 'Joey C' pizza. Unbeknownst to us, the basil that was mentioned in the description is actually a pesto, not basil leaves... I ask the bartender Miguel if that is indeed pesto on the pizza, he says yes. I tell him that the description of the pizza on the menu does not say that, and that is not good because I'm allergic to nuts. He doesn't even apologize or try to rectify the mistake. He just keeps doing his tasks behind the bar. I tell him to please take the pizza back as the description was inaccurate and it apparently contains nuts. He comes back 10 minutes later and says that he checked with the chef and that the pesto is nut-free. With complete miscommunication and absence of any apology whatsoever still on his part or the chef's, I don't trust that the pesto within the pizza doesn't have nuts. I ask him again for the second time to please take the pizza away. The way the whole situation was handled was abysmal and scary for people who have food allergies. They need to label their menus more accurately when it comes to what is in their dishes. And because I voiced my concern and complained, thereafter Miguel under poured my wine while pouring more for my friends from the bottle we were all sharing. (Two stars only for the ricotta and quality of drinks) read more

Had the absolute privilege of dining here Christmas Eve for their Feast of the 7 Fishes Prix Fixe. This is possibly the best fine dining food-wise in recent memory and the fact that it was with a fixed menu during the holidays makes it even more incredible that they could pull it off so flawlessly. Every course was beyond delectable. Starting with the uni butter, which was complex, silky and potentially has spoiled me for all other butters for a lifetime, all the way to the branzino, filleted with a perfectly crispy skin and decadent buttery inside. The bread looked charred and crispy, but to my utter surprise, was super soft and impossible to put down. I thought the cod spread may have been a miss at first, seemingly under-salted; but if eaten on its own instead of slathered on bread, it hit all the right notes. Crab diavolo had the perfect hint of spice and even the broccoli rabe was possibly the best preparation of that vegetable that I have ever had. Tons of food - our party of 5 ended up packing half of the vegetables, half of the pasta and half of the fish - and ALL of the dessert. So it was pricy, but in the grand scheme of things, not at all unreasonable for the amount and quality of the meal. I have no idea how the regular menu is, but I'm hoping that they do this every year so I can make it a new Christmas Eve tradition. The art was a little odd. . . screaming children (but at least the pictures are silent!) read more

See all

Spent the day at The William Vale on July 3rd, dined at Leuca for lunch and dinner. The restaurant & bar are closed from 4-5pm as they turnover for dinner. Lunch service was extremely slow, waitress forgot some of our drinks. Dinner service was a lot better. Pizzas were really good. The tuna crudo was very tasty. Didn't care for the lamb pasta, the shrimp pasta is the way to go! We asked for it to be spicy and it was perfect. Highly recommend the ricotta appetizer and the crispy potatoes as a side. Cocktails $18-23 The espresso martini was very strong, not worth $23 read more

See all

We had a really lovely dinner at Leuca the other night. I've been eyeing their clam bucatini for the longest time so I was excited to finally get to try it. It had a great mix of flavors & I loved the addition of the chilis to add a bit of spice and acidity. The space is really nice & intimate too. They happened to have a jazz band playing during dinner which I thought was a nice addition. Will definitely be back! read more

Leuca - Bucatini - Italian Near Me - Brooklyn, New York

We came here to celebrate a friend's birthday dinner. For a Friday night, the place was pretty quiet but the vibe was great. The ambiance was really nice. We ordered drinks at the bar while we waited for some friends and to be seated. I didn't enjoy the first drink I had from the menu at the bar and then asked for a margarita with a splash of ginger. I thought it was just ok. The food definitely made up for the drinks. We tried to order many things off the menu and shared everything. Everything was excellent. I would definitely eat here again. read more

Leuca - Bar menu - Italian Near Me - Brooklyn, New York

Amazing food, drinks, ambiance, decor, and service! Came here for a birthday dinner with 9 others and the experience was wonderful. The seafood pasta was my favorite dish and I loved their wine selection. The servers were knowledgeable and attentive. The hostess was very nice. read more

Leuca - Italian Near Me - Brooklyn, New York

Hidden gem inside The William Vale! Leuca has a great vibe, friendly staff, and truly standout pasta. We tried the lamb bolognese and black shell pasta with shrimp and calamari--both were phenomenal and reminded us of meals we had in Italy. Portions are generous, so I'd definitely recommend sharing. read more

Leuca - Lumache - lamb bolognese - Italian Near Me - Brooklyn, New York

See all

First time here, i like it very much. Nice spot for a date night Great food& service! read more

Leuca - Italian Near Me - Brooklyn, New York

Came here for a early dinner before a work event. Upon arrival it was a very calm and inviting atmosphere with a beautiful front bar. The seating area is filled with big bold black and white portraits of a child . Not too sure what the theming is with that but it's kind of cool. Our waiter was prompt and made our ordering experience effortless adding his personal favorites and catering to what I could eat within my shellfish allergy. We had the Sheep's Milk Ricotta which was incredible ! I highly recommend. The tuna crudo was also a very fresh pallet cleanser . For entree I had the Lumache which consist of a Lamb Bolognese with ricotta and mint. Pasta was cooked perfect Al Dente and the bolognese was great. Would definitely come back ! read more

Leuca - Lumache - Italian Near Me - Brooklyn, New York

Such an awesome experience. I came here to attend Dining in the Dark. A blindfolded 2 hour unique dining experience with a 3 course meal. A gateway taste with aroma intensity, that transforms each bite into an extraordinary adventure! I knocked down one star because I was not able to finish my main dish or care for the dessert as I don't like cheesecake. But kudos to the chef because the food was really good. The menu is a secret but keep in mind you get to choose either, meat, seafood or vegan. Perfect for date night or groups and so much fun. read more

Leuca - Dining in the Dark - Italian Near Me - Brooklyn, New York

Made a reservation here on Christmas day for two people. The restaurant is attached to a hotel and is basement level. Got our table quickly without many people around on an early evening. Started off with the Ricotta and Bread ($21) - albeit expensive, the taste is phenomenal. Well toasted thick bread, served alongside a rich whipped ricotta spread with a slight sweetness. Also tried the Marinated Olives (9) that are your basic starter. For the main course, ordered the Branzino ($39) - a filetted fish on top of cous cous with veggies on top. Fish is great, the sides are nominal overall. Service was good and the place wasn't too packed for a holiday. Prices are definitely high, so not a place that can be visited often. read more

Leuca - Ricotta and bread - Italian Near Me - Brooklyn, New York

Had an opportunity to enjoy this restaurant after flying home from an exhausting weekend. It was the perfect atmosphere to relax enjoy a glass of Merlot and dine on some Amazing dishes. The Seasme bread, the Tuna Crudo, the black Tonnarelli, the Chicken Rosalina...not to mention that sorbet to cleanse the palate for that Amazing Pistashio Cake! All of these Flavorful dishes were made even more special by the attention of the Staff. Everyone greeted you as if you were their personal guest. It all started with Mark, then Antonio, Rueban, and I'll not leave Angie out. She made it her business to ensure that our cutlery and table was cleaned to allow for savoring the next delicious bite to come. I even met Leo! I highly recommend this Restaurant for an Unforgettable and Delightful experience! Thank you all soooo much! I'll certainly be back....with company !!! read more

Leuca - Crispy Potatoes, (had a yummy citrus flavor) - Italian Near Me - Brooklyn, New York

See all

We came here for brunch... the food was good, customer service not so much. We were constantly flagging down our waiter and ended up canceling a pizza. They also forgot some drinks so it was an overall annoying experience. read more

Leuca - Italian Near Me - Brooklyn, New York

Leuca is a beautiful place in Brooklyn where you can indulge in a crafted meal. The combination of options between fresh pasta and other proteins leave you with many option, as you're definitely going to be pleased by the fresh taste and the variety of options. My friend and I dined outdoors and I would say it was a lovely time. read more

Leuca - Italian Near Me - Brooklyn, New York

See all

I love visiting my brother or sister in Brooklyn as I know I'll find a new food spot. This trip, Leuca was it..will be coming back for more in the future. I had: Og pizza (great) Restaurant week dinner: Duck liver crostini: figs, Caciocavallo, vincotto (crazy and unlike anything I've had before) Orecchiette - short rib ragu , Fiore sardo (good portion and tasty) Pistachio cake (unreal!!!) read more

See all

EXPERIENCE AND FOOD highly recommend! We attended the fever dining in the dark experience for a cute valentine's day date. Being big foodies thought trying this out would be different and fun-- and YES ! It was great. Leuca is an Italian restaurant which hosts dining in the dark experience, but also has its own dinner menu for those just wanting to dine without the blindfold. Located inside the William vale hotel serves delicious and flavorful Italian dishes. Due to the experience we weren't told was to be served as our sensory smell and touch had to do the work. Host was super sweet and guided you through the 3 course. These dishes are sold in the restaurant's menu as well, therefore I would highly recommend this restaurant for the experience or just dining. You are allowed to choose meat fish or vegetarian prior to purchasing dining in the dark tickets. Fever.com read more

See all

Food was great! The menu is relatively short but that means they're able to focus on perfecting what they're good at. I wish I could give them a higher rating, but a number of things didn't quite hit during my visit there. A group of us met there to celebrate a friend's birthday. I arrived about a half-hour early so I sat outside and had a glass of wine while I listened to the live band. As our reservation time drew closer, I tried to get the server's attention and close my check before the rest of my party arrived so that they wouldn't have to wait for me when our table was ready. So much for that plan. The short story of this long night is that the food was good, the drinks were good, but service was excruciatingly slow. Something was off with the pizza oven that night, so they burnt my pizza twice and then comped me with a menu item of my choice. I should have had the pork chop, which I was admiring, and which the birthday friend ordered and shared with me while I waited for my failed meal, and which was delicious, but it was the most expensive thing on the menu and so responsibly I chose the Lamb Bolognese. It was fine, but not the sort of reward that the night called for. We had a birthday cake that we provided ourselves, and waited a very long time for the plates and a knife to cut it with. From seating to paying our check, we were there well over 3 hours and missed our reservation for the rooftop bar (we still went up for about an hour and it was amazing). Maybe they just had an off night. I wouldn't not go back, but it's a long way from uptown so I can't say when. read more

Leuca - Watermelon salad with heirloom tomatoes - Italian Near Me - Brooklyn, New York

See all